A renowned restaurant offering exquisite Japanese cuisine and carefully crafted handmade soba
Kinaru is a hidden gem located in Watarai District, Mie Prefecture. The chef's exceptional skills shine through in dishes that utilize fresh local ingredients, changing with the seasons. In particular, the soba made from house-milled buckwheat is aromatic and has a delightful texture. You can enjoy a warm and inviting atmosphere reminiscent of the good old Showa era, along with attentive service.