A restaurant with tender and glossy bossam that is enticing
Located in Higashihara, Long Life Bossam is a restaurant known for its rich and deliciously seasoned bossam. The winter specialty, oyster bossam, is especially praised as being superb. The inclusion of whole garlic cloves adds to its charm, and the excellence of the garlic sauce is also highly regarded. The texture of the meat is also excellent, and it pairs exceptionally well with kimchi. With reasonable prices, it is recommended as a restaurant worth stopping by when you have errands to run. It is particularly recommended for those in the vicinity.