A hidden gem where you can enjoy incredibly fresh seafood
Located on the east side of Jeju Island, Chonchon Henyo Chon is a renowned restaurant that offers flavorful dishes such as hwe-guksu (raw fish noodle soup), mulhoe (spicy raw fish salad), and abalone porridge. The noodles in the hwe-guksu have a chewy texture and a refreshing taste, and the amount of sashimi is generous. The namako (sea cucumber) and abalone in the mulhoe have a satisfying texture and a refreshing taste, and the sauce for the sashimi is well-balanced, not too sweet. The restaurant has many seats with a view of the sea, creating a calm atmosphere where you can enjoy delicious food. It also has a parking lot, making it easily accessible. Be sure to visit this place at least once.