
Established in 1968, Sarangbang Kalguksu is a long-standing Korean restaurant known for its hand-pulled noodles (Kalguksu) and chicken sujebi set meal. Located on Chungmuro Street in Seoul, it has maintained its unchanged flavors for over 50 years and is beloved by many movie actors, directors, singers, and more.
Soul Chic Poom is a hidden gem restaurant where you can enjoy charming light meals. They offer appetizers that pair well with drinks, popular kimchi jeon, and spaghetti. The interior creates a mysterious atmosphere that gives a sense of excitement, allowing customers to have a great time. They also provide self-service cutlery and drinks, allowing customers to enjoy at their own pace. It's a special restaurant that has become a topic of conversation on social media.
Chongjin Sikdang is a restaurant that specializes in dishes made by stir-frying bulgogi and squid on a hot plate. The sweetness of the bulgogi and the spiciness of the squid harmonize perfectly and mixing them together enhances the deliciousness even more. The rice is served in small portions and can also be made into fried rice. The staff is also very friendly and will provide attentive service to customers. This famous restaurant, which has relocated near Jonggak Station, is beloved as a soul food for office workers in Jongno.
Jogae Ilbeonji is a popular restaurant located in the Gangbuk District of Seoul, known for its steamed shellfish and grilled shellfish. It gained fame after being featured by food YouTuber Tuyan and is loved by many seafood enthusiasts. The restaurant is characterized by its generous use of fresh shellfish, with the lobster steamed shellfish being a particularly popular special menu item filled with luxurious seafood.
Operating since 1988, Tuppegicci specializes in chige dishes using traditional Korean hot pots. Located in the bustling district of Jongno, it is known for its popularity among celebrities. Every menu item comes with rice mixed with namul, allowing you to enjoy it as a Korean-style bibimbap. Opening early in the morning, it is also convenient for breakfast.
A restaurant in Seoul, Korea, specializing in "Ganjanggaejang," a blue crab dish. It is located about a 5-minute walk from Exit 4 of Eogae Station on Subway Line No. 5. In addition to "Ganjanggaejang," you can enjoy a wide variety of Korean dishes such as "Kimchi Jjigae," a hot pot dish, and "Keranjim," a steamed egg dish.
