Fumiko

Served with a vanilla scoop of ice cream

Served with a scoop of ice cream

Flavors: Vanila, Green tea, Coconut, Mango

Vanila, Green Tea, Miso, Mango sorbet, Strawberry Sorbet

Served with a scoop of ice cream.

Chocolate Fondant, Passion Fruit Cheesecake with 1 scoop of ice cream and 1 ice cream mochi

The Japanese twist on the classic Italian dessert in a martini glass This cocktail blends the richness of Kahlúa Coffee Liqueur and Cacao Liqueur with the elegance of Amaretto Silky milk tiesthese flavours together in a divine concoction worthy of a temple’sreverence.

Introducing the Miso Affogato, a fusion of Kahlúa Coffee Liqueur, vanilla vodka, and espresso that transports your taste budsto Japan Crowned with a scoop ofmiso ice cream, it’s a captivating blend of coffee, vanilla, and subtle umami, a delightful journey in a glass.

A sencha green tea with a mild and refreshing tasting

Low caffeine green tea with the aroma of jasmine blossoms

Deliciously minty-sweet taste with a cool and fresh aroma

Traditional blend of black tea, full-bodied and rich

Experience an electrifying blend of our buzz flower vodka infusion accompanied with lemon juice and a sugar syrup. Served with a tantalising chilli and sugar rim, garnished with a buzz button to add a unique spark to your palate. A bold and invigorating flavour journey awaits.

Delight in the exquisite fusion of jasmine blossom-infused vodka, sugar syrup, fresh lime, lychee juice, and lychee liqueur. This cocktail offers a sophisticated, floral-inspired flavour that’s both fragrant and delectable. A truly elegant experience

This mojito-style cocktail is a vibrant blend of fresh homemade watermelon reduction, Zubrowka Vodka, and peach liqueur, kissed with zesty lime juice and mint. Expect a fruity and refreshing sensation that invigorates your palate.

Introducing our harmonious blend of vibrant flavours. Pink peppercorn and sea salt kickstart the palate, followed by the notes of orange juice and lemon, perfectly balanced with the botanical elegance of Roku Gin. A touch of honey reduction and kumquat jam adds a sweet twist. Sip and savour the fusion

This fantastic twist on a classic Negroni features Roku Japanese Gin, a hint of plum sake, and our homemade Campari and cherry reduction, and a dash of Thai Chilli sugar syrup. It’s a unique and sophisticated take on a classic drink created specifically to please all senses.

A voyage into Japanese flavours awaits with the Matcha Passion Punch. The rich depth of Blackwell Rum meets fresh passion fruit, enhanced by the allure of passion fruit liqueur and vanilla syrup. A hint of matcha green powder adds an earthy charm. Served with a Campari surprise in a fruit shell.

Transport your senses to paradise with our Pineapple Twilight cocktail. Flor de Caña 4 Rum is the perfect base for the lush combination of elderflower liqueur and pineapple juice. A hint of citrus from lime and dashes of orange and grapefruit bitters create a symphony of flavours. Caramelised pineapples add a sweet finale.

Transport your senses to a mythical realm of Dragon Ryūjin cocktail. Sip on the bold fusion of strawberry-infused whiskey Toki and Koko Kanu Rum, balanced with sugar syrup and the zing of lime. This drink is a visual and sensory adventure that will awaken your inner dragon.

Experience a modern twist on the timeless Old Fashioned. Immerse yourself in the harmonious marriage of Nikka from the Barrel Japanese Whisky, enriched with plum sake. Meticulously stirred and expertly diluted, this masterpiece is garnished with a luscious maraschino cherry.

Savour the refreshing allure of our Kiwi Margarita. This new take on the classic margarita combines tequila with the sweet essence of kiwi and agave syrup, all balanced by the zesty freshness of lime. It’s a harmonious blend of sweet and tangy, delivering a taste of the exotic

Elevate your evening with the Toki Champagne Cocktail. A brown sugar cube soaked in aromatic angostura bitters mingles with Toki Japanese Whisky, all elevated with a crisp Brut Champagne. It’s a harmonious depth of sparkling elegance.

Sip the elegance of Japan with our Sakura Bellini. A delicate composition of cherry liqueur meets the effervescence of Prosecco, creating a subtly sweet and vibrant cocktail. This cocktail is a floral symphony in a glass, capturing the essence of cherry blossoms.

Discover the Japanese 75, where the zest of yuzu juice blends harmoniously with the botanical elegance of Roku Gin, lightly sweetened by a touch of simple syrup. Topped with champagne, it’s a crisp, effervescent journey through Japan’s vibrant flavours, perfect for celebrating any occasion.

The Japanese twist on the classic Italian dessert in a martini glass. This cocktail blends the richness of Kahlúa Coffee Liqueur and Cacao Liqueur with the elegance of Amaretto. Silky milk ties these flavours together in a divine concoction worthy of a temple’s reverence.

Introducing the Miso Affogato, a fusion of Kahlúa Coffee Liqueur, vanilla vodka, and espresso that transports your taste buds to Japan. Crowned with a scoop of miso ice cream, it’s a captivating blend of coffee, vanilla, and subtle umami, a delightful journey in a glass.

Mojito-style mocktail. A refreshing blend of cranberry juice, strawberry purée, lime, and fresh mint.

Mojito-style mocktail. Enjoy a crisp mix of apple juice, lemonade, lime, and fresh min

Delight in the tropical flavours of orange juice, aloe vera and grenadine, and don’t forget to crack open a fortune surprise.

A classic Italian Prosecco with a bright and zesty character, showcasing green apple and citrus notes, perfect for any celebration

A delightful sparkling wine with a delicate pink hue, offering notes of red berries and a crisp, refreshing finish.

An exquisite Champagne with a blend of flavors, featuring a harmonious balance of citrus, apple, and toasty undertones.

Léonie Rosé cuvée is characterised by its intense aromas of fresh red fruits with a subtle spiciness. A Perfect addition to your aperitif with friends or family. | Bottle

A lively Blanc de Blancs with a fresh, zesty profile, boasting flavours of green apple and citrus, all wrapped up in a creamy texture. | Bottle

A delightful South African wine with a vibrant character, featuring vibrant aromas, a crisp profile, and enticing notes of tropical fruits and citrus.

A zesty white wine with notes of tropical fruit flavours, such as passion fruit and pineapple, complemented by a citrusy finish. Its crisp acidity makes it an ideal choice for those seeking a refreshing and invigorating white wine.

Excellent Italian Chardonnay which offers a well-balanced profile with notes of apple and pear, complemented by a touch of oak.

Crisp and refreshing, this white wine from Languedoc boasts lively citrus notes and a hint of minerality, making it perfect for seafood lovers.

A classic expression of Sancerre, known for its bright acidity and rich minerality. This wine offers a crisp and lively profile with citrus and floral notes, making it an exceptional choice for those seeking a refined and refreshing Sauvignon from the Loire Valley | Bottle

This South African Pinotage Rosé bursts with ripe berry flavours and a hint of floral sweetness, making it a delightful choice for a light and fruity wine.

A refreshing organic Provence Rosé offers a fruity profile with peach notes and a crisp acidity, making it a great choice for fans of classic Provencal rosé. | Bottle

An excellent example of the lighter red wine with deep red hue and complex bouquet of ripe berries and hints of smoky oak. This Pinotage delivers a velvety palate, featuring flavours of plum, dark cherry, and a subtle earthiness. Great choice for all red wine enthusiasts.

From the renowned Mendoza region in Argentina, our Malbec is a bold and full-bodied red wine with rich dark fruit flavours, subtle spice, and a velvety finish that pairs beautifully with grilled meats.

A well rounded and elegant wine with gentle tannins and generous fruits. This blend red wine displays a balanced marriage of smooth, ripe fruits and subtle herbal undertones, creating a delightful medium-bodied experience.

Explore the flavours of Piedmont, Italy, with this red wine featuring a deep crimson hue and a delightful blend of ripe cherries, red berries, and subtle spices in its aroma. Its palate delivers a harmonious fusion of fruity richness and refreshing acidity, showcasing the essence of Italian winemaking expertise. | Bottle

An excellent organic blend of Grenache and Syrah that showcases the rich terroir of the Rhone Valley. It boasts a harmonious palette of dark berry fruits, subtle peppery note, and a touch of earthiness, culminating in a well-balanced and elegant wine. Pairs wonderfully with a variety of meat dishes. | Bottle

A great introduction to the world of sake, medium dry, well-balanced choice with a clean and refreshing taste. Suitable to be served as both, chilled or slightly warmed.

This Junmai Ginjo delights with its refined and elegant character. Expect a delicate, floral aroma and a gentle, fruity flavour with a touch of rice sweetness, making it a sophisticated choice. Choose between cold or slightly warmed

For the ultimate sake experience, try our Junmai Daiginjo. It offers a luxurious and complex palate with floral notes, tropical fruit hints, and a velvety texture, perfect for those seeking a premium sake adventure. The sake compliments full flavoured dishes and it’s also great as an aperitif.

Yuzu is a citrus fruit that adds a unique, tangy dimension to this sake. It’s an excellent choice as an aperitif or paired with lighter dishes due to its refreshing and lively citrus notes.It is great chilled or on the rocks.

A perfect example of Umeshu - a traditional Japanese plum liqueur. Umeshu has a sweet and tart flavour profile, with the natural tartness of the ume fruit. Sayuri Umenomi infusing the finest plums from famous Kishu region,made with traditional method then a hint of brandy is added. It is great chilled or on the rocks.

Honjozo / King Jozo – House sake, 50 ml Junmai Ginjo / Bijofu Junrei Tama, 50 ml Yuzu shu / Ume No Yado, 50 ml

This Japanese whisky is known for its high alcohol content, bottled at cask strength. It is characterised by its bold flavours of toffee, orange peel, and baking spices, with a hint of smokiness. It boasts a full-bodied palate with notes of dried fruit, vanilla, and a long, warming finish. | 50 ml

Similarly, Nikka Coffey Grain is distilled in Coffey stills, but it focuses on grain spirits. It’s aged in a variety of casks, including ex-bourbon barrels, adding depth and complexity to the final product. Approachable whisky with flavours of vanilla, coconut, and citrus zest, offering a delicate sweetness and a clean, crisp finish. | 50 ml

Toki is a blended whisky from the Suntory portfolio, combining spirits from Hakushu, Yamazaki, and Chita distilleries. This whiskey offers herbal and fruity notes like fresh mint, melon, and a gentle smokiness, creating a crisp and revitalising experience. | 50 ml

A great introduction to Japanese whisky. Hibiki is the artistry of Japanese whisky blending, where malt and grain whiskies come together in perfect harmony, offering a delightful fusion of orange zest, honey, and gentle oak notes, providing a smooth and accessible whisky experience. | 50 ml

Japanese-style Pilsner

Japanese-style Pilsner

Japanese Rice Lager

Japanese Rice Lager

Japanese Rice Lager 330 ml

Japanese Rice Lager 330 ml

Japanese Rice Lager 330 ml

A sencha green tea with a mild and refreshing tasting.

Low caffeine green tea with the aroma of jasmine blossoms.

Deliciously minty-sweet taste with a cool and fresh aroma.

Traditional blend of black tea, full-bodied and rich.

Serve with rice

Served with a vanilla scoop of ice cream

Served with a scoop of ice cream

Flavors: Vanila, Green tea, Coconut, Mango

Vanila, Green Tea, Miso, Mango sorbet, Strawberry Sorbet

Served with a scoop of ice cream.

Chocolate Fondant, Passion Fruit Cheesecake with 1 scoop of ice cream and 1 ice cream mochi

The Japanese twist on the classic Italian dessert in a martini glass This cocktail blends the richness of Kahlúa Coffee Liqueur and Cacao Liqueur with the elegance of Amaretto Silky milk tiesthese flavours together in a divine concoction worthy of a temple’sreverence.

Introducing the Miso Affogato, a fusion of Kahlúa Coffee Liqueur, vanilla vodka, and espresso that transports your taste budsto Japan Crowned with a scoop ofmiso ice cream, it’s a captivating blend of coffee, vanilla, and subtle umami, a delightful journey in a glass.

A sencha green tea with a mild and refreshing tasting

Low caffeine green tea with the aroma of jasmine blossoms

Deliciously minty-sweet taste with a cool and fresh aroma

Traditional blend of black tea, full-bodied and rich

Experience an electrifying blend of our buzz flower vodka infusion accompanied with lemon juice and a sugar syrup. Served with a tantalising chilli and sugar rim, garnished with a buzz button to add a unique spark to your palate. A bold and invigorating flavour journey awaits.

Delight in the exquisite fusion of jasmine blossom-infused vodka, sugar syrup, fresh lime, lychee juice, and lychee liqueur. This cocktail offers a sophisticated, floral-inspired flavour that’s both fragrant and delectable. A truly elegant experience

This mojito-style cocktail is a vibrant blend of fresh homemade watermelon reduction, Zubrowka Vodka, and peach liqueur, kissed with zesty lime juice and mint. Expect a fruity and refreshing sensation that invigorates your palate.

Introducing our harmonious blend of vibrant flavours. Pink peppercorn and sea salt kickstart the palate, followed by the notes of orange juice and lemon, perfectly balanced with the botanical elegance of Roku Gin. A touch of honey reduction and kumquat jam adds a sweet twist. Sip and savour the fusion

This fantastic twist on a classic Negroni features Roku Japanese Gin, a hint of plum sake, and our homemade Campari and cherry reduction, and a dash of Thai Chilli sugar syrup. It’s a unique and sophisticated take on a classic drink created specifically to please all senses.

A voyage into Japanese flavours awaits with the Matcha Passion Punch. The rich depth of Blackwell Rum meets fresh passion fruit, enhanced by the allure of passion fruit liqueur and vanilla syrup. A hint of matcha green powder adds an earthy charm. Served with a Campari surprise in a fruit shell.

Transport your senses to paradise with our Pineapple Twilight cocktail. Flor de Caña 4 Rum is the perfect base for the lush combination of elderflower liqueur and pineapple juice. A hint of citrus from lime and dashes of orange and grapefruit bitters create a symphony of flavours. Caramelised pineapples add a sweet finale.

Transport your senses to a mythical realm of Dragon Ryūjin cocktail. Sip on the bold fusion of strawberry-infused whiskey Toki and Koko Kanu Rum, balanced with sugar syrup and the zing of lime. This drink is a visual and sensory adventure that will awaken your inner dragon.

Experience a modern twist on the timeless Old Fashioned. Immerse yourself in the harmonious marriage of Nikka from the Barrel Japanese Whisky, enriched with plum sake. Meticulously stirred and expertly diluted, this masterpiece is garnished with a luscious maraschino cherry.

Savour the refreshing allure of our Kiwi Margarita. This new take on the classic margarita combines tequila with the sweet essence of kiwi and agave syrup, all balanced by the zesty freshness of lime. It’s a harmonious blend of sweet and tangy, delivering a taste of the exotic

Elevate your evening with the Toki Champagne Cocktail. A brown sugar cube soaked in aromatic angostura bitters mingles with Toki Japanese Whisky, all elevated with a crisp Brut Champagne. It’s a harmonious depth of sparkling elegance.

Sip the elegance of Japan with our Sakura Bellini. A delicate composition of cherry liqueur meets the effervescence of Prosecco, creating a subtly sweet and vibrant cocktail. This cocktail is a floral symphony in a glass, capturing the essence of cherry blossoms.

Discover the Japanese 75, where the zest of yuzu juice blends harmoniously with the botanical elegance of Roku Gin, lightly sweetened by a touch of simple syrup. Topped with champagne, it’s a crisp, effervescent journey through Japan’s vibrant flavours, perfect for celebrating any occasion.

The Japanese twist on the classic Italian dessert in a martini glass. This cocktail blends the richness of Kahlúa Coffee Liqueur and Cacao Liqueur with the elegance of Amaretto. Silky milk ties these flavours together in a divine concoction worthy of a temple’s reverence.

Introducing the Miso Affogato, a fusion of Kahlúa Coffee Liqueur, vanilla vodka, and espresso that transports your taste buds to Japan. Crowned with a scoop of miso ice cream, it’s a captivating blend of coffee, vanilla, and subtle umami, a delightful journey in a glass.

Mojito-style mocktail. A refreshing blend of cranberry juice, strawberry purée, lime, and fresh mint.

Mojito-style mocktail. Enjoy a crisp mix of apple juice, lemonade, lime, and fresh min

Delight in the tropical flavours of orange juice, aloe vera and grenadine, and don’t forget to crack open a fortune surprise.

A classic Italian Prosecco with a bright and zesty character, showcasing green apple and citrus notes, perfect for any celebration

A delightful sparkling wine with a delicate pink hue, offering notes of red berries and a crisp, refreshing finish.

An exquisite Champagne with a blend of flavors, featuring a harmonious balance of citrus, apple, and toasty undertones.

Léonie Rosé cuvée is characterised by its intense aromas of fresh red fruits with a subtle spiciness. A Perfect addition to your aperitif with friends or family. | Bottle

A lively Blanc de Blancs with a fresh, zesty profile, boasting flavours of green apple and citrus, all wrapped up in a creamy texture. | Bottle

A delightful South African wine with a vibrant character, featuring vibrant aromas, a crisp profile, and enticing notes of tropical fruits and citrus.

A zesty white wine with notes of tropical fruit flavours, such as passion fruit and pineapple, complemented by a citrusy finish. Its crisp acidity makes it an ideal choice for those seeking a refreshing and invigorating white wine.

Excellent Italian Chardonnay which offers a well-balanced profile with notes of apple and pear, complemented by a touch of oak.

Crisp and refreshing, this white wine from Languedoc boasts lively citrus notes and a hint of minerality, making it perfect for seafood lovers.

A classic expression of Sancerre, known for its bright acidity and rich minerality. This wine offers a crisp and lively profile with citrus and floral notes, making it an exceptional choice for those seeking a refined and refreshing Sauvignon from the Loire Valley | Bottle

This South African Pinotage Rosé bursts with ripe berry flavours and a hint of floral sweetness, making it a delightful choice for a light and fruity wine.

A refreshing organic Provence Rosé offers a fruity profile with peach notes and a crisp acidity, making it a great choice for fans of classic Provencal rosé. | Bottle

An excellent example of the lighter red wine with deep red hue and complex bouquet of ripe berries and hints of smoky oak. This Pinotage delivers a velvety palate, featuring flavours of plum, dark cherry, and a subtle earthiness. Great choice for all red wine enthusiasts.

From the renowned Mendoza region in Argentina, our Malbec is a bold and full-bodied red wine with rich dark fruit flavours, subtle spice, and a velvety finish that pairs beautifully with grilled meats.

A well rounded and elegant wine with gentle tannins and generous fruits. This blend red wine displays a balanced marriage of smooth, ripe fruits and subtle herbal undertones, creating a delightful medium-bodied experience.

Explore the flavours of Piedmont, Italy, with this red wine featuring a deep crimson hue and a delightful blend of ripe cherries, red berries, and subtle spices in its aroma. Its palate delivers a harmonious fusion of fruity richness and refreshing acidity, showcasing the essence of Italian winemaking expertise. | Bottle

An excellent organic blend of Grenache and Syrah that showcases the rich terroir of the Rhone Valley. It boasts a harmonious palette of dark berry fruits, subtle peppery note, and a touch of earthiness, culminating in a well-balanced and elegant wine. Pairs wonderfully with a variety of meat dishes. | Bottle

A great introduction to the world of sake, medium dry, well-balanced choice with a clean and refreshing taste. Suitable to be served as both, chilled or slightly warmed.

This Junmai Ginjo delights with its refined and elegant character. Expect a delicate, floral aroma and a gentle, fruity flavour with a touch of rice sweetness, making it a sophisticated choice. Choose between cold or slightly warmed

For the ultimate sake experience, try our Junmai Daiginjo. It offers a luxurious and complex palate with floral notes, tropical fruit hints, and a velvety texture, perfect for those seeking a premium sake adventure. The sake compliments full flavoured dishes and it’s also great as an aperitif.

Yuzu is a citrus fruit that adds a unique, tangy dimension to this sake. It’s an excellent choice as an aperitif or paired with lighter dishes due to its refreshing and lively citrus notes.It is great chilled or on the rocks.

A perfect example of Umeshu - a traditional Japanese plum liqueur. Umeshu has a sweet and tart flavour profile, with the natural tartness of the ume fruit. Sayuri Umenomi infusing the finest plums from famous Kishu region,made with traditional method then a hint of brandy is added. It is great chilled or on the rocks.

Honjozo / King Jozo – House sake, 50 ml Junmai Ginjo / Bijofu Junrei Tama, 50 ml Yuzu shu / Ume No Yado, 50 ml

This Japanese whisky is known for its high alcohol content, bottled at cask strength. It is characterised by its bold flavours of toffee, orange peel, and baking spices, with a hint of smokiness. It boasts a full-bodied palate with notes of dried fruit, vanilla, and a long, warming finish. | 50 ml

Similarly, Nikka Coffey Grain is distilled in Coffey stills, but it focuses on grain spirits. It’s aged in a variety of casks, including ex-bourbon barrels, adding depth and complexity to the final product. Approachable whisky with flavours of vanilla, coconut, and citrus zest, offering a delicate sweetness and a clean, crisp finish. | 50 ml

Toki is a blended whisky from the Suntory portfolio, combining spirits from Hakushu, Yamazaki, and Chita distilleries. This whiskey offers herbal and fruity notes like fresh mint, melon, and a gentle smokiness, creating a crisp and revitalising experience. | 50 ml

A great introduction to Japanese whisky. Hibiki is the artistry of Japanese whisky blending, where malt and grain whiskies come together in perfect harmony, offering a delightful fusion of orange zest, honey, and gentle oak notes, providing a smooth and accessible whisky experience. | 50 ml

Japanese-style Pilsner

Japanese-style Pilsner

Japanese Rice Lager

Japanese Rice Lager

Japanese Rice Lager 330 ml

Japanese Rice Lager 330 ml

Japanese Rice Lager 330 ml

A sencha green tea with a mild and refreshing tasting.

Low caffeine green tea with the aroma of jasmine blossoms.

Deliciously minty-sweet taste with a cool and fresh aroma.

Traditional blend of black tea, full-bodied and rich.

Serve with rice

Lightly salted young soybeans.

Lightly spicy young soybeans.

Japanese grilled aubergine with sesame paste.

Fried tofu in a dashi broth.

Prawn wrapped in kataifi pastry & accompanied with cream spicy sauce.

Salted & spiced with shichimi pepper, served with green chilli dipping sauce.

Grilled Scallop cooked in spicy creamy sauce, Masago & enoki mushrooms, served on flaming whisky.

Marinated Grilled chicken with peri peri sauce on bamboo skewers.

Fried chicken in breadcrumbs with pickled kimchi and Japanese spicy mayo.

Buns filled with roasted pork belly, pickled kimchi & spicy mayo sauce.

Buns filled with roasted beef, pickled kimchi & truffle mayo.

Pan fried dumplings filled with chicken, cabbage and spring onion.

Pan fried dumplings filled with Japanese vegetables & tofu.

Steamed dumplings filled with snow crab and prawns.

Thin sliced yellowtail & jalapeno in ponzu sauce.

Chopped salmon, avocado with wasabi tobiko, served in truffle ponzu sauce.

Chopped tuna, avocado with wasabi tobiko served in truffle ponzu sauce.

Chopped yellowtail, avocado, wasabi tobiko served in truffle ponzu sauce.

Seaweed served in Sesame Dressing.

Deep fried battered seasonal vegetables served with tempura sauce.

Deep fried battered shrimp served with tempura sauce.

Deep fried battered shrimp and Seasonal vegetables served with tempura sauce.

Deep fried battered Black Cod served with tempura sauce.

Grilled Black Cod marinated in sweet miso.

Pan Fried Fresh Seabass accompanied by creamy wasabi Mashed Potato & drizzled with Shiitake Mushroom Sauce.

Served in traditional Japanese clay pot with shrimp, scallop, squid, salmon, seasonal vegetables & shitake mushrooms in spicy yuzu broth.

Scottish Angus Rib-eye dressed in chilli sauce.

Scottish Rib-Eye served with exotic mushrooms & truffle sauce.

Served with Spicy Korean Chili Sauce.

Roasted Pork Belly served with green beans and Korean hoisin sauce.

Served with Hoi-Sin Miso on bed of green beans.

Fried Tofu served with exotic mushrooms and truffle sauce.

Japanese sizzling beef served with seasonal vegetables.

Japanese sizzling chicken served with seasonal vegetables.

Japanese sizzling salmon served with seasonal vegetables.

Served in a light soya & dashi base soup with spring onion.

Oriental Style Vegetables served with Oyster sauce.

Fermented hakusai Cabbage.

3 Salmon, 2 tuna, 2 yellowtail and 2 seabass.

2pc yellowtail, 2pc tuna, 2pc mackerel, 2pc scallop, 2pc salmon, 2pc seabass, 2pc tobiko.

8pc Spicy Tuna Roll, 6pc Salmon and Avo, 4 pc Tiger roll, 2 salmon nigiri, 2 tuna Nigiri.

6pc Fumiko Special roll, 8pc lobster roll, 8pc Shrimp tempura roll, 6pc tuna truffle roll, 2pc tuna nigiri, 2pc salmon nigiri, 3pc salmon sashimi and 3pc tuna sashimi.

Salmon, Avocado, cream cheese, Tobiko, Asparagus Tempura with Unagi Truffle Mayo.

Shrimp, avocado, cucumber, chives, tobiko, dry chilli, unagi and volcano sauce.

Tuna Maki with special truffle mayo sauce.

Shrimp tempura, cucumber and spring onion roll wrapped in eel and avocado.

Shrimp tempura with avocado, asparagus and spring onion, covered with Tuna, spicy sauce and ponzu.

Shrimp tempura with avocado, covered with seared salmon, spicy mayo and unagi sauce.

Lobster, avocado, cucumber, spring onion and tempura flakes.

Soft Shell crab tempura, avocado, cucumber, spring onion and tobiko.

Yellowtail, seared salmon, avocado, cucumber, spring onion, Jalapeno, spicy mayo & ponzu sauce.

Avocado, Cucumber, Asparagus & mix salad.