Bacco Restaurant
Bacco Italian Restaurant
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Cozy Italian Dining with Brick-Oven Specialties
Évaluation
Avis
Photo
Menu
hot Italian peppers | bacco stuffing | sharp provolone | parmigiano cheese | XVOO
stuffed portobello | heirloom grape tomatoes | fresh mozzarella | basil | balsamic glaze | XVOO
crispy fried calamari | zucchini | pepper sweet n' sour | marinara
grilled flat bread | ricotta | black cherry bruschetta | fresh mint | chopped pistachios
three tier sampler | clams casino | calamari fritti | heirloom tomato bruschetta
house-made meatballs | grilled polenta | fresh basil | drizzled honey
grilled Italian sausage | sauté spinach | garlic | grilled polenta cake
baby clams | mussels | shrimp | sautéed garlic | tangy Romano sauce
large shrimp | prosciutto | black cherry balsamic glaze
oven roasted beets | red onions | chick peas | fresh mozzarella | gorgonzola | XVOO raspberry vinaigrette
classic caesar salad | parmigiano bowl | anchovy | peppers
baby arugula | fennel | navel orange | calamata olives | red onions | citrus vinaigrette
garden greens | grape tomatoes | red onions | shaved carrots | olives | red wine vinaigrette-XVOO
house-made large Raviolo | San Marzano pomodorro | fresh basil
angel hair | lump crab meat | grape tomatoes | fresh basil | white wine
house-made tagliatelle | "drunken" vodka sauce | sausage | spring peas | pinolis
Bacco bolognese | large rigatoni | ricotta | fresh basil
house-made tagliatelle | shrimp | clams | scallops | mussels | tangy San Marzano marinara
house-made gnocchi | carbonara style | bacon | parmigiano cream
bucatini | "Sunday" gravy | nonnas meatball
roasted half chicken | prosecco | roasted garlic | cauliflower mash | green beans-mushrooms
braised pork shank | mushroom spring pea risotto | parmigiano
tender beef rolls | prosciutto | fontina cheese | orzo pasta | San Marzano pomodorro
saute medallions | wild mushroom | sherry demi-glaze | potato croquette
francaise medallions | eggplant | mozzarella | chardonnay rosa | potato croquette
with penne vodka sauce
Atlantic salmon | honey-miso glaze | mango bruschetta | baby spinach
Meyers farm sirloin | roasted garlic crust | Tuscan wine | fingerling potatoes | green beans with mushrooms
grilled Australian lamb chops | balsamic-black cherry glaze | roasted fingerling potatoes | grilled asparagus
red snapper filet | calamata olives | capers | onions | garlic | rosa pomodorro | julienne vegetable
14 oz. center cut pork chop | honey-bourbon | cauliflower mash | broccolini
seasoned chicken breast | San Marzano pomodorro | calamata olives | garlic | onions | capers | broccolini
Whole Wheat or Gluten-free pasta | mushrooms | white onions | asparagus | garlic | grape tomatoes | XVOO
grilled salmon filet | cauliflower mash | broccolini
baked-fried dough | fresh mozzarella | gorgonzola | baby arugula | sliced pears | red pepper | prosciutto | balsamic glaze
Italian San Marzano plum tomatoes | mozzarella | XVOO | flavorful cheeses
fire roasted tomatoes | eggplant | roasted garlic | fontina | parmigiano cheese | basil | XVOO
fresh mozzarella | garden tomatoes | fresh basil | XVOO
artichoke hearts | roasted red peppers | calamata olives | mushrooms | garlic | plum tomatoes | mozzarella
sausage | mushrooms | garlic | mozzarella | plum tomatoes | oregano
sauteed spinach | garlic | parmigiano | mozzarella | gorgonzola cheese
fresh ricotta | mozzarella | garden tomatoes | white onions | garlic | fresh basil
broccoli | garlic | mozzarella | parmigiano
pesto | garlic | fresh mozzarella | parmigiano | calamata olives
grilled chicken | hot sauce | caramelized onions | mozzarella
TANGY San Marzano tomatoes | oregano | garlic | parmigiano cheese | XVOO
plum tomatoes | fresh mozzarella | fresh basil | XVOO
vodka sauce | fresh mozzarella | fresh basil | XVOO
fresh ricotta | mozzarella | parmigiano | Parma ham | marinara
fresh ricotta | mozzarella | parmigiano | your choice of any three toppings | marinara
angus beef brisket | garlic crust | caramelized onions | melted sharp provolone | roasted garlic horseradish sauce | crunchy tater tots
chicken cutlet | garlicky spinach | sharp provolone | long hots | seasoned fries
chicken cutlet | roasted red peppers | fresh mozzarella | basil | XVOO
house-made meatballs | sharp provolone | pomodorro sauce | tater tots
oven roasted chicken wings | caramelized onions | roasted garlic | "Fired Up" hot sauce
oven roasted chicken wings | sweet & spicy glaze
Crispy Calamari, your choice of Tangy or Mild, with Marinara and Sweet n Sour
Tender Mussels in a White or Spicy
Baked Clams coated in Seasoned Bread Crumbs with Zesty Bacon and Lemon Wine Broth
Romaine Hearts dressed with our homemade Caesar Dressing topped with Crusted Parmigiano
Spring Greens, Arugula, Celery, Bacon, Beets, Carrots, Green Onion and Artichoke Hearts tossed with a Honey Dijon
Prosciutto, Provolone, Soppressato, Artichoke Hearts, Roasted Peppers, Calamata Olives and Onions tossed in XVOO and Vinegar
Battereed Eggplant, pan-seared, finished with a light Pomodorro Sauce, Fresh Mozzarella and Basil
Fresh Clams in Red or White Sauce
Penne Pasta tossed with Cauliflower, Onions, garlic and a light marinara with Parmigiano and fresh basil
Tender Gnocchi tossed in our Drunken Vodka Sauce
Baby Rigatoni tossed with asparagus tips, prosciutto, fresh ricotta and mozzarella in a lite parmesean cream
Housemade Ricotta Gnocchi tossed with parmigiano, mozzarella and Gorgonzola cream topped with baby Arugala
Sautéed Broccoli with XVOO and Garlic
Large Rigatoni with rich Bolognese and fresh basil
Pan Fried Veal with Classic Pomodorro Sauce and Fresh Mozzarella
Sautéed Medallions finished with a lemon-caper white wine sauce served with potato croquette
Chicken Breast sautéed with prosciutto, mushrooms and baby spinach ina rich Madiera wine sauce topped with fontina cheese served with potato croquette
Pan seared Filet of Salmon finished with a tangy-maple glaze served over orzo and green beans
Pan seared Tilapia FIlet with celery, onions and garlic with fresh herbs and golden raisins in a sherry reduction over julienne carrots and zucchini
Grilled Italian Sausage, Peppers and Onions
Crispy Calamari, your choice of Tangy or Mild, with Marinara and Sweet n Sour
Tender Mussels in a White or Spicy
Baked Clams coated in Seasoned Bread Crumbs with Zesty Bacon and Lemon Wine Broth
Romaine Hearts dressed with our homemade Caesar Dressing topped with Crusted Parmigiano
Spring Greens, Arugula, Celery, Bacon, Beets, Carrots, Green Onion and Artichoke Hearts tossed with a Honey Dijon
Prosciutto, Provolone, Soppressato, Artichoke Hearts, Roasted Peppers, Calamata Olives and Onions tossed in XVOO and Vinegar
Battereed Eggplant, pan-seared, finished with a light Pomodorro Sauce, Fresh Mozzarella and Basil
Fresh Clams in Red or White Sauce
Penne Pasta tossed with Cauliflower, Onions, garlic and a light marinara with Parmigiano and fresh basil
Tender Gnocchi tossed in our Drunken Vodka Sauce
Baby Rigatoni tossed with asparagus tips, prosciutto, fresh ricotta and mozzarella in a lite parmesean cream
Housemade Ricotta Gnocchi tossed with parmigiano, mozzarella and Gorgonzola cream topped with baby Arugala
Sautéed Broccoli with XVOO and Garlic
Large Rigatoni with rich Bolognese and fresh basil
Pan Fried Veal with Classic Pomodorro Sauce and Fresh Mozzarella
Sautéed Medallions finished with a lemon-caper white wine sauce served with potato croquette
Chicken Breast sautéed with prosciutto, mushrooms and baby spinach ina rich Madiera wine sauce topped with fontina cheese served with potato croquette
Pan seared Filet of Salmon finished with a tangy-maple glaze served over orzo and green beans
Pan seared Tilapia FIlet with celery, onions and garlic with fresh herbs and golden raisins in a sherry reduction over julienne carrots and zucchini
Grilled Italian Sausage, Peppers and Onions
hot Italian peppers | bacco stuffing | sharp provolone | parmigiano cheese | XVOO
stuffed portobello | heirloom grape tomatoes | fresh mozzarella | basil | balsamic glaze | XVOO
crispy fried calamari | zucchini | pepper sweet n' sour | marinara
grilled flat bread | ricotta | black cherry bruschetta | fresh mint | chopped pistachios
three tier sampler | clams casino | calamari fritti | heirloom tomato bruschetta
house-made meatballs | grilled polenta | fresh basil | drizzled honey
grilled Italian sausage | sauté spinach | garlic | grilled polenta cake
baby clams | mussels | shrimp | sautéed garlic | tangy Romano sauce
large shrimp | prosciutto | black cherry balsamic glaze
oven roasted beets | red onions | chick peas | fresh mozzarella | gorgonzola | XVOO raspberry vinaigrette
classic caesar salad | parmigiano bowl | anchovy | peppers
baby arugula | fennel | navel orange | calamata olives | red onions | citrus vinaigrette
garden greens | grape tomatoes | red onions | shaved carrots | olives | red wine vinaigrette-XVOO
angel hair | lump crab meat | grape tomatoes | fresh basil | white wine
house-made large Raviolo | San Marzano pomodorro | fresh basil
house-made tagliatelle | "drunken" vodka sauce | sausage | spring peas | pinolis
Bacco bolognese | large rigatoni | ricotta | fresh basil
house-made tagliatelle | shrimp | clams | scallops | mussels | tangy San Marzano marinara
house-made gnocchi | carbonara style | bacon | parmigiano cream
bucatini | "Sunday" gravy | nonnas meatball
roasted half chicken | prosecco | roasted garlic | cauliflower mash | green beans-mushrooms
braised pork shank | mushroom spring pea risotto | parmigiano
tender beef rolls | prosciutto | fontina cheese | orzo pasta | San Marzano pomodorro
saute medallions | wild mushroom | sherry demi-glaze | potato croquette
francaise medallions | eggplant | mozzarella | chardonnay rosa | potato croquette
with penne vodka sauce
Atlantic salmon | honey-miso glaze | mango bruschetta | baby spinach
Meyers farm sirloin | roasted garlic crust | Tuscan wine | fingerling potatoes | green beans with mushrooms
grilled Australian lamb chops | balsamic-black cherry glaze | roasted fingerling potatoes | grilled asparagus
red snapper filet | calamata olives | capers | onions | garlic | rosa pomodorro | julienne vegetable
14 oz. center cut pork chop | honey-bourbon | cauliflower mash | broccolini
seasoned chicken breast | San Marzano pomodorro | calamata olives | garlic | onions | capers | broccolini
Whole Wheat or Gluten-free pasta | mushrooms | white onions | asparagus | garlic | grape tomatoes | XVOO
grilled salmon filet | cauliflower mash | broccolini
baked-fried dough | fresh mozzarella | gorgonzola | baby arugula | sliced pears | red pepper | prosciutto | balsamic glaze
Italian San Marzano plum tomatoes | mozzarella | XVOO | flavorful cheeses
fire roasted tomatoes | eggplant | roasted garlic | fontina | parmigiano cheese | basil | XVOO
fresh mozzarella | garden tomatoes | fresh basil | XVOO
artichoke hearts | roasted red peppers | calamata olives | mushrooms | garlic | plum tomatoes | mozzarella
sausage | mushrooms | garlic | mozzarella | plum tomatoes | oregano
sauteed spinach | garlic | parmigiano | mozzarella | gorgonzola cheese
broccoli | garlic | mozzarella | parmigiano
fresh ricotta | mozzarella | garden tomatoes | white onions | garlic | fresh basil
pesto | garlic | fresh mozzarella | parmigiano | calamata olives
grilled chicken | hot sauce | caramelized onions | mozzarella
TANGY San Marzano tomatoes | oregano | garlic | parmigiano cheese | XVOO
plum tomatoes | fresh mozzarella | fresh basil | XVOO
vodka sauce | fresh mozzarella | fresh basil | XVOO
fresh ricotta | mozzarella | parmigiano | Parma ham | marinara
fresh ricotta | mozzarella | parmigiano | your choice of any three toppings | marinara
angus beef brisket | garlic crust | caramelized onions | melted sharp provolone | roasted garlic horseradish sauce | crunchy tater tots
chicken cutlet | garlicky spinach | sharp provolone | long hots | seasoned fries
chicken cutlet | roasted red peppers | fresh mozzarella | basil | XVOO
house-made meatballs | sharp provolone | pomodorro sauce | tater tots
oven roasted chicken wings | caramelized onions | roasted garlic | "Fired Up" hot sauce
oven roasted chicken wings | sweet spicy glaze
Crispy Calamari, your choice of Tangy or Mild, with Marinara and Sweet n Sour
Tender Mussels in a White or Spicy
Baked Clams coated in Seasoned Bread Crumbs with Zesty Bacon and Lemon Wine Broth
Romaine Hearts dressed with our homemade Caesar Dressing topped with Crusted Parmigiano
Spring Greens, Arugula, Celery, Bacon, Beets, Carrots, Green Onion and Artichoke Hearts tossed with a Honey Dijon
Prosciutto, Provolone, Soppressato, Artichoke Hearts, Roasted Peppers, Calamata Olives and Onions tossed in XVOO and Vinegar
Battereed Eggplant, pan-seared, finished with a light Pomodorro Sauce, Fresh Mozzarella and Basil
Fresh Clams in Red or White Sauce
Penne Pasta tossed with Cauliflower, Onions, garlic and a light marinara with Parmigiano and fresh basil
Tender Gnocchi tossed in our Drunken Vodka Sauce
Baby Rigatoni tossed with asparagus tips, prosciutto, fresh ricotta and mozzarella in a lite parmesean cream
Housemade Ricotta Gnocchi tossed with parmigiano, mozzarella and Gorgonzola cream topped with baby Arugala
Sautéed Broccoli with XVOO and Garlic
Large Rigatoni with rich Bolognese and fresh basil
Pan Fried Veal with Classic Pomodorro Sauce and Fresh Mozzarella
Sautéed Medallions finished with a lemon-caper white wine sauce served with potato croquette
Chicken Breast sautéed with prosciutto, mushrooms and baby spinach ina rich Madiera wine sauce topped with fontina cheese served with potato croquette
Pan seared Filet of Salmon finished with a tangy-maple glaze served over orzo and green beans
Pan seared Tilapia FIlet with celery, onions and garlic with fresh herbs and golden raisins in a sherry reduction over julienne carrots and zucchini
Grilled Italian Sausage, Peppers and Onions
hot Italian peppers | bacco stuffing | sharp provolone | parmigiano cheese | XVOO
stuffed portobello | heirloom grape tomatoes | fresh mozzarella | basil | balsamic glaze | XVOO
crispy fried calamari | zucchini | pepper sweet n' sour | marinara
grilled flat bread | ricotta | black cherry bruschetta | fresh mint | chopped pistachios
three tier sampler | clams casino | calamari fritti | heirloom tomato bruschetta
house-made meatballs | grilled polenta | fresh basil | drizzled honey
grilled Italian sausage | sauté spinach | garlic | grilled polenta cake
baby clams | mussels | shrimp | sautéed garlic | tangy Romano sauce
large shrimp | prosciutto | black cherry balsamic glaze
oven roasted beets | red onions | chick peas | fresh mozzarella | gorgonzola | XVOO raspberry vinaigrette
classic caesar salad | parmigiano bowl | anchovy | peppers
baby arugula | fennel | navel orange | calamata olives | red onions | citrus vinaigrette
garden greens | grape tomatoes | red onions | shaved carrots | olives | red wine vinaigrette-XVOO
angel hair | lump crab meat | grape tomatoes | fresh basil | white wine
house-made large Raviolo | San Marzano pomodorro | fresh basil
house-made tagliatelle | "drunken" vodka sauce | sausage | spring peas | pinolis
Bacco bolognese | large rigatoni | ricotta | fresh basil
house-made tagliatelle | shrimp | clams | scallops | mussels | tangy San Marzano marinara
house-made gnocchi | carbonara style | bacon | parmigiano cream
bucatini | "Sunday" gravy | nonnas meatball
roasted half chicken | prosecco | roasted garlic | cauliflower mash | green beans-mushrooms
braised pork shank | mushroom spring pea risotto | parmigiano
tender beef rolls | prosciutto | fontina cheese | orzo pasta | San Marzano pomodorro
saute medallions | wild mushroom | sherry demi-glaze | potato croquette
francaise medallions | eggplant | mozzarella | chardonnay rosa | potato croquette
with penne vodka sauce
Atlantic salmon | honey-miso glaze | mango bruschetta | baby spinach
Meyers farm sirloin | roasted garlic crust | Tuscan wine | fingerling potatoes | green beans with mushrooms
grilled Australian lamb chops | balsamic-black cherry glaze | roasted fingerling potatoes | grilled asparagus
red snapper filet | calamata olives | capers | onions | garlic | rosa pomodorro | julienne vegetable
14 oz. center cut pork chop | honey-bourbon | cauliflower mash | broccolini
seasoned chicken breast | San Marzano pomodorro | calamata olives | garlic | onions | capers | broccolini
Whole Wheat or Gluten-free pasta | mushrooms | white onions | asparagus | garlic | grape tomatoes | XVOO
grilled salmon filet | cauliflower mash | broccolini
baked-fried dough | fresh mozzarella | gorgonzola | baby arugula | sliced pears | red pepper | prosciutto | balsamic glaze
Italian San Marzano plum tomatoes | mozzarella | XVOO | flavorful cheeses
fire roasted tomatoes | eggplant | roasted garlic | fontina | parmigiano cheese | basil | XVOO
fresh mozzarella | garden tomatoes | fresh basil | XVOO
artichoke hearts | roasted red peppers | calamata olives | mushrooms | garlic | plum tomatoes | mozzarella
sausage | mushrooms | garlic | mozzarella | plum tomatoes | oregano
sauteed spinach | garlic | parmigiano | mozzarella | gorgonzola cheese
broccoli | garlic | mozzarella | parmigiano
fresh ricotta | mozzarella | garden tomatoes | white onions | garlic | fresh basil
pesto | garlic | fresh mozzarella | parmigiano | calamata olives
grilled chicken | hot sauce | caramelized onions | mozzarella
TANGY San Marzano tomatoes | oregano | garlic | parmigiano cheese | XVOO
plum tomatoes | fresh mozzarella | fresh basil | XVOO
vodka sauce | fresh mozzarella | fresh basil | XVOO
fresh ricotta | mozzarella | parmigiano | Parma ham | marinara
fresh ricotta | mozzarella | parmigiano | your choice of any three toppings | marinara
angus beef brisket | garlic crust | caramelized onions | melted sharp provolone | roasted garlic horseradish sauce | crunchy tater tots
chicken cutlet | garlicky spinach | sharp provolone | long hots | seasoned fries
chicken cutlet | roasted red peppers | fresh mozzarella | basil | XVOO
house-made meatballs | sharp provolone | pomodorro sauce | tater tots
oven roasted chicken wings | caramelized onions | roasted garlic | "Fired Up" hot sauce
oven roasted chicken wings | sweet & spicy glaze
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