Michelangelo's Pizzeria & Ristorante
Michelangelo's
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Lively Italian Comfort Dining
Évaluation
Avis
Photo
Menu
Hot, Medium, Mild, BBQ, Garlic, Honey BBQ
onions, mushrooms, sweet peppers, cheese
Choice of ziti, rigatoni, spaghetti, angel hair, or linguini also includes garlic knots and side salad
(serves 1) w/ sauce
Baked chicken topped with feta cheese and fresh spinach. Served with a side of pasta
Served with slices of prosciutto and asiago cheese in a madeira wine sauce. Served with a side of pasta
Served with capers and lemons in a white wine sauce
Served over a bed of romaine lettuce with lemon wedges and a side of pasta
8 oz fillet topped in a brown sugar mustard glaze and served with a side of pasta
Tilapia served over a bed of spinach and tomatoes in a garlic white wine sauce. Served with a side of pasta
Homemade in our red sauce baked with mozzarella over the top
Served in a white wine lemon sauce with a side of pasta
Stuffed with crab meat and scallops in a scampi sauce and served with a side of angel hair pasta
Freshly diced tomatoes, parmesan cheese, and broccoli saute'ed in a garlic sauce with grilled chicken. Served in a white wine sauce with penne pasta
Hot, Medium, Mild, BBQ, Garlic, Honey BBQ
Eggplant rolled w/ Proscuittini & Ricotta Cheese
Freshly Diced Tomatoes, Fresh Garlic, Shallots & Balsamic Vinegar over Gourmet Italian Toast
Fresh greens topped w/ ham, salami, provolone and mozzarella cheeses
Fresh greens topped w/ parmesan & gorgonzola cheeses & savory croutons
Fresh greens of Romaine lettuce topped with fresh Parmesan cheese
w/ Red Sauce
Fettucini pasta topped with our homemade creamy sauce
Layers of pasta smothered in meat, ricotta and mozzarella cheese and our homemade sauce
Penne pasta tossed with a pink cream sauce
Your choice baked w/ ricotta cheese, our homemade red sauce, topped with mozzarella
Fettucini Alfredo topped with fresh broccoli and grilled chicken
Slices of breaded eggplant layered with ricotta cheese, smothered in our homemade sauce and topped with mozzarella cheese
Sautéed broccoli, mushrooms, onions, sweet peppers, spinach, parmesan cheese in a white wine plum tomato sauce, served over penne
Baby shrimp, crab meat and scallops stuffed pasta shells topped with a white cream sauce and mozzarella cheese
Ziti with calamari in a light marinara sauce
red or white
Pan fried or grilled with a garlic and oil sauce
Breaded chicken cutlet, your choice of plain w/ lemon wedges or w/ garlic & oil
Breaded shrimp smothered in homemade red sauce topped with mozzarella cheese
12 oz. ribeye steak topped with crumbly bleu cheese in a balsamic glaze
Topped with sauteed mushrooms and onions in a marsala wine sauce
Thin rib eye steak rolled up with garlic, parsley, Romano & Asiago cheese
Breaded chicken breast smothered in homemade red sauce and topped w/ mozzarella cheese
Chicken breast rolled in flour and sauteed in marsala wine, topped w/ mushrooms
Breaded veal cutlet, your choice of plain w/ lemon wedges or w/ garlic & oil
Breaded breast of veal smothered in a homemade red sauce and topped w/ mozzarella cheese
Breast of veal rolled in flour & sauteed in marsala wine topped w/ mushrooms
Onions, mushrooms, sweet peppers, cheese
with melted mozzarella cheese
Ham, Salami, Capicollo, Provolone Cheese
Angelo's favorite, Espresso soaked lady fingers filled with mascarpone cheese filling, coffee liqueur and dusted with cocoa powder. "Molto Bene!"
A traditional Italian favorite
Premium chocolate, pistachio and rum ice cream blended with maraschino cherries and almonds
The popular candy bar in a pie! Milk chocolate and peanut butter mousse in a chocolate cookie crust, topped with chocolate and peanut butter drizzle with Reese's® Peanut Butter Cups
Colossal, Four gigantic layers of dark chocolate cake, iced and filled with a rich, chocolate icing. Large enough to share!
This dense, classic New York style cheesecake is hand-fired and tastes as provocative as it looks. Truly authentic!
Chocolate cake perfectly layered with dark chocolate mousse, milk chocolate mousse & white chocolate mousse atop this novel dessert. Shavings of dark chocolate bring it all together. Perfecto!
Two layers of moist cream cake with cranberries, blueberries & cinnamon streusel baked into each cake then filled with fruit and a lemon mascarpone cream
Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple, finished with smooth cream cheese icing and a drizzle of white chocolate ganache
Light, buttery puff with velvety caramelized sugar custard. Sweet and salty - the best of both worlds. Hand dipped, shimmery salted caramel finished with a sprinkling of candied & salted toasted almonds
Chocolate genoise, white, milk and dark chocolate mousse, then coated with decadent chocolate ganache. Not just for a formal affair
Chicken breast rolled in flour and sautéed in marsala wine, topped w/mushrooms
Baked chicken topped with feta cheese and fresh spinach, served with a side of pasta
Topped with sautéed mushrooms and onions in a marsala wine sauce
Stuffed with crab meat and scallops in a scampi sauce, served with a side of angel hair pasta
Served with slices of prosciutto and asiago cheese in a madeira wine sauce, served with a side of pasta
breaded cutlets w/ lemon
breaded cutlets w/ lemon
Hot, Medium, Mild, BBQ, Garlic, Honey BBQ
Baked chicken topped with feta cheese and fresh spinach. Served with a side of pasta
Served with slices of prosciutto and asiago cheese in a madeira wine sauce. Served with a side of pasta
Served with capers and lemons in a white wine sauce
Served over a bed of romaine lettuce with lemon wedges and a side of pasta
8 oz fillet topped in a brown sugar mustard glaze and served with a side of pasta
Tilapia served over a bed of spinach and tomatoes in a garlic white wine sauce. Served with a side of pasta
Homemade in our red sauce baked with mozzarella over the top
Served in a white wine lemon sauce with a side of pasta
Stuffed with crab meat and scallops in a scampi sauce and served with a side of angel hair pasta
Freshly diced tomatoes, parmesan cheese, and broccoli saute'ed in a garlic sauce with grilled chicken. Served in a white wine sauce with penne pasta
Chicken breast rolled in flour and sautéed in marsala wine, topped w/mushrooms
Baked chicken topped with feta cheese and fresh spinach, served with a side of pasta
Topped with sautéed mushrooms and onions in a marsala wine sauce
Stuffed with crab meat and scallops in a scampi sauce, served with a side of angel hair pasta
Served with slices of prosciutto and asiago cheese in a madeira wine sauce, served with a side of pasta
Hot, Medium, Mild, BBQ, Garlic, Honey BBQ
onions, mushrooms, sweet peppers, cheese
Choice of ziti, rigatoni, spaghetti, angel hair, or linguini also includes garlic knots and side salad
(serves 1) w/ sauce
Hot, Medium, Mild, BBQ, Garlic, Honey BBQ
Eggplant rolled w/ Proscuittini Ricotta Cheese
Freshly Diced Tomatoes, Fresh Garlic, Shallots Balsamic Vinegar over Gourmet Italian Toast
Fresh greens topped w/ ham, salami, provolone and mozzarella cheeses
Fresh greens topped w/ parmesan gorgonzola cheeses savory croutons
Fresh greens of Romaine lettuce topped with fresh Parmesan cheese
w/ Red Sauce
Fettucini pasta topped with our homemade creamy sauce
Layers of pasta smothered in meat, ricotta and mozzarella cheese and our homemade sauce
Penne pasta tossed with a pink cream sauce
Your choice baked w/ ricotta cheese, our homemade red sauce, topped with mozzarella
Fettucini Alfredo topped with fresh broccoli and grilled chicken
Slices of breaded eggplant layered with ricotta cheese, smothered in our homemade sauce and topped with mozzarella cheese
Sautéed broccoli, mushrooms, onions, sweet peppers, spinach, parmesan cheese in a white wine plum tomato sauce, served over penne
Baby shrimp, crab meat and scallops stuffed pasta shells topped with a white cream sauce and mozzarella cheese
Ziti with calamari in a light marinara sauce
red or white
Pan fried or grilled with a garlic and oil sauce
Breaded chicken cutlet, your choice of plain w/ lemon wedges or w/ garlic oil
Breaded shrimp smothered in homemade red sauce topped with mozzarella cheese
12 oz. ribeye steak topped with crumbly bleu cheese in a balsamic glaze
Topped with sauteed mushrooms and onions in a marsala wine sauce
Thin rib eye steak rolled up with garlic, parsley, Romano Asiago cheese
Breaded chicken breast smothered in homemade red sauce and topped w/ mozzarella cheese
Chicken breast rolled in flour and sauteed in marsala wine, topped w/ mushrooms
Breaded veal cutlet, your choice of plain w/ lemon wedges or w/ garlic oil
Breaded breast of veal smothered in a homemade red sauce and topped w/ mozzarella cheese
Breast of veal rolled in flour sauteed in marsala wine topped w/ mushrooms
Onions, mushrooms, sweet peppers, cheese
with melted mozzarella cheese
Ham, Salami, Capicollo, Provolone Cheese
Angelo's favorite, Espresso soaked lady fingers filled with mascarpone cheese filling, coffee liqueur and dusted with cocoa powder. "Molto Bene!"
A traditional Italian favorite
Premium chocolate, pistachio and rum ice cream blended with maraschino cherries and almonds
The popular candy bar in a pie! Milk chocolate and peanut butter mousse in a chocolate cookie crust, topped with chocolate and peanut butter drizzle with Reese's® Peanut Butter Cups
Colossal, Four gigantic layers of dark chocolate cake, iced and filled with a rich, chocolate icing. Large enough to share!
This dense, classic New York style cheesecake is hand-fired and tastes as provocative as it looks. Truly authentic!
Chocolate cake perfectly layered with dark chocolate mousse, milk chocolate mousse white chocolate mousse atop this novel dessert. Shavings of dark chocolate bring it all together. Perfecto!
Two layers of moist cream cake with cranberries, blueberries cinnamon streusel baked into each cake then filled with fruit and a lemon mascarpone cream
Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple, finished with smooth cream cheese icing and a drizzle of white chocolate ganache
Light, buttery puff with velvety caramelized sugar custard. Sweet and salty - the best of both worlds. Hand dipped, shimmery salted caramel finished with a sprinkling of candied salted toasted almonds
Chocolate genoise, white, milk and dark chocolate mousse, then coated with decadent chocolate ganache. Not just for a formal affair
breaded cutlets w/ lemon
breaded cutlets w/ lemon
Hot, Medium, Mild, BBQ, Garlic, Honey BBQ
Baked chicken topped with feta cheese and fresh spinach. Served with a side of pasta
Served with slices of prosciutto and asiago cheese in a madeira wine sauce. Served with a side of pasta
Served with capers and lemons in a white wine sauce
Served over a bed of romaine lettuce with lemon wedges and a side of pasta
8 oz fillet topped in a brown sugar mustard glaze and served with a side of pasta
Tilapia served over a bed of spinach and tomatoes in a garlic white wine sauce. Served with a side of pasta
Homemade in our red sauce baked with mozzarella over the top
Served in a white wine lemon sauce with a side of pasta
Stuffed with crab meat and scallops in a scampi sauce and served with a side of angel hair pasta
Freshly diced tomatoes, parmesan cheese, and broccoli saute'ed in a garlic sauce with grilled chicken. Served in a white wine sauce with penne pasta
Chicken breast rolled in flour and sautéed in marsala wine, topped w/mushrooms
Baked chicken topped with feta cheese and fresh spinach, served with a side of pasta
Topped with sautéed mushrooms and onions in a marsala wine sauce
Stuffed with crab meat and scallops in a scampi sauce, served with a side of angel hair pasta
Served with slices of prosciutto and asiago cheese in a madeira wine sauce, served with a side of pasta
Hot, Medium, Mild, BBQ, Garlic, Honey BBQ
onions, mushrooms, sweet peppers, cheese
Choice of ziti, rigatoni, spaghetti, angel hair, or linguini also includes garlic knots and side salad
(serves 1) w/ sauce
Hot, Medium, Mild, BBQ, Garlic, Honey BBQ
Eggplant rolled w/ Proscuittini & Ricotta Cheese
Freshly Diced Tomatoes, Fresh Garlic, Shallots & Balsamic Vinegar over Gourmet Italian Toast
Fresh greens topped w/ ham, salami, provolone and mozzarella cheeses
Fresh greens topped w/ parmesan & gorgonzola cheeses & savory croutons
Fresh greens of Romaine lettuce topped with fresh Parmesan cheese
w/ Red Sauce
Fettucini pasta topped with our homemade creamy sauce
Layers of pasta smothered in meat, ricotta and mozzarella cheese and our homemade sauce
Penne pasta tossed with a pink cream sauce
Your choice baked w/ ricotta cheese, our homemade red sauce, topped with mozzarella
Fettucini Alfredo topped with fresh broccoli and grilled chicken
Slices of breaded eggplant layered with ricotta cheese, smothered in our homemade sauce and topped with mozzarella cheese
Sautéed broccoli, mushrooms, onions, sweet peppers, spinach, parmesan cheese in a white wine plum tomato sauce, served over penne
Baby shrimp, crab meat and scallops stuffed pasta shells topped with a white cream sauce and mozzarella cheese
Ziti with calamari in a light marinara sauce
red or white
Pan fried or grilled with a garlic and oil sauce
Breaded chicken cutlet, your choice of plain w/ lemon wedges or w/ garlic & oil
Breaded shrimp smothered in homemade red sauce topped with mozzarella cheese
12 oz. ribeye steak topped with crumbly bleu cheese in a balsamic glaze
Topped with sauteed mushrooms and onions in a marsala wine sauce
Thin rib eye steak rolled up with garlic, parsley, Romano & Asiago cheese
Breaded chicken breast smothered in homemade red sauce and topped w/ mozzarella cheese
Chicken breast rolled in flour and sauteed in marsala wine, topped w/ mushrooms
Breaded veal cutlet, your choice of plain w/ lemon wedges or w/ garlic & oil
Breaded breast of veal smothered in a homemade red sauce and topped w/ mozzarella cheese
Breast of veal rolled in flour & sauteed in marsala wine topped w/ mushrooms
Onions, mushrooms, sweet peppers, cheese
with melted mozzarella cheese
Ham, Salami, Capicollo, Provolone Cheese
Angelo's favorite, Espresso soaked lady fingers filled with mascarpone cheese filling, coffee liqueur and dusted with cocoa powder. "Molto Bene!"
A traditional Italian favorite
Premium chocolate, pistachio and rum ice cream blended with maraschino cherries and almonds
The popular candy bar in a pie! Milk chocolate and peanut butter mousse in a chocolate cookie crust, topped with chocolate and peanut butter drizzle with Reese's® Peanut Butter Cups
Colossal, Four gigantic layers of dark chocolate cake, iced and filled with a rich, chocolate icing. Large enough to share!
This dense, classic New York style cheesecake is hand-fired and tastes as provocative as it looks. Truly authentic!
Chocolate cake perfectly layered with dark chocolate mousse, milk chocolate mousse & white chocolate mousse atop this novel dessert. Shavings of dark chocolate bring it all together. Perfecto!
Two layers of moist cream cake with cranberries, blueberries & cinnamon streusel baked into each cake then filled with fruit and a lemon mascarpone cream
Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple, finished with smooth cream cheese icing and a drizzle of white chocolate ganache
Light, buttery puff with velvety caramelized sugar custard. Sweet and salty - the best of both worlds. Hand dipped, shimmery salted caramel finished with a sprinkling of candied & salted toasted almonds
Chocolate genoise, white, milk and dark chocolate mousse, then coated with decadent chocolate ganache. Not just for a formal affair
breaded cutlets w/ lemon
breaded cutlets w/ lemon
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