.jpg?format=webp)
.jpg?format=webp)
Brooklyn and The Butcher
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Refined Steakhouse Dining in a Historic Setting
Évaluation
Avis
Photo
Menu
Jumbo shrimp, house cocktail sauce
Rotating chef’s whim
Capriole farm chevre, za’atar, crostini
Spring mix, Roma crunch, bacon, tomato, cucumber, crouton, tossed in buttermilk dressing
Roma crunch, Caesar dressing, Parmesan Reggiano, brioche croutons
Rotating seasonal ingredients
Cucumber, yuzu kosho aioli, sweet soy, crispy garlic
Yuzu ponzu, crispy allium, chives
Two eggs your way, bacon & Jake’s breakfast sausage, white or wheat toast, crispy marble potatoes or fruit
Free range turkey, three cheese mornay, applewood smoked bacon, brioche toast, smoked tomatoes
Honey gochujang glaze + habagardil pickles on brioche served with truffle frites
Over easy eggs, crab cake, English muffin, black truffle bearnaise, dressed greens
Fosters sauce, bananas, candied pecans
Creekstone farm ribeye, cheddar, onion, mushroom, topped with bordelaise
Applewood smoked bacon, tomatoes, onion, mushroom, spinach, cheddar, topped with salsa rojo
Creekstone farm beef, Tillamook cheddar, gochujang aioli, grilled onions, truffle frites
Italicus, Grapefruit, Contratto, Biutiful Cava
Jeptha Creed Coffee Vodka, Espresso, Averna Amaro, Demerara
Passion Fruit, El Jimador Blanco, Aperol, Lemon
Jeptha Creed Hot Pepper, Zing Zang, A1, Bacon, Black Pepper
Old Forester 86, Giffard Peach, Allspice Dram, Aperol, Ango
Finlandia, Elderflower, Double Orange, Double Bubbles
Orange, Bubbles
Finlandia, Pinot Grigio, Blueberry Puree, Lemon, Mint
Starlight Coffee, Lavender, Vanilla, Cream
Blueberry Puree, Fresh Lemon, Lavender Simple
Orange, Cranberry, Grapefruit, Apple
Espresso Syrup, Ganache, Berry Coulis
Chef’s Whim
Bourbon Caramel, Candied Pecans
Finlandia, Pinot Grigio, Blueberry Puree, Lemon
Fatwashed Old Forester 86, Huber's Ruby Port, Demerara, Angostura
El Jimador Blanco, Munyon's Paw Paw, Watermelon, Lemon + Lime, Ancho Reyes, Jalapeno Cube, Tajin Rim
Los Siete Misterios Mezcal, Cocchi Americano, Luxardo Maraschino + Lemon
Old Forester 86, Banana Giffard, Vanilla Simple, Aztec Chocolate Bitters
Old Forester Rye, Chinola Passionfruit + Lime
Italicus, Grapefruit, Contratto, Biutiful Cava
Lemonade with your choice of Blueberry, Lavender, or Strawberry
Spiritless KY 74, DHOS, Muddled Orange, Amarena Cherry, Soda + Smoke
Watermelon, Lemon + Lime, Soda, Jalapeno Cube, Tajin Rim
2020, Bordeaux, France
2023, Friuli-Venezia Giulia, Italy
2022, Russian River Valley, California
2023, Napa Valley, Carneros, California
2020, Mosel, Germany
2022, Rias Baixas, Spain
Champagne, France
2021, Catalonia, Spain
2022, Provence, France
2020, Sicily, Italy
2021, Willamette Valley, Oregon
2021, St Helena, California
2021, Piedmont, Italy
2022, Puglia, Italy
2019, Tuscany, Italy
2020, Rhone Valley, France
2022, Walla Walla Valley, Washington
2018, Napa Valley, California
2014, Russian River Valley, California
2021, Suisun Valley, California
2021, St. Helena, California
2018, Ribera del Duero, Spain
2018, Rioja, Spain
2020, Bordeaux, France
2021, Sonoma, California
2020, Mendoza, Argentina
2021, Napa Valley, California
2019, Napa Valley, California
2021, Napa Valley, California
2019, Napa Valley, California
2022, Napa Valley, Stag's Leap, California
2016, Sonoma Valley, California
Jumbo shrimp, B&B cocktail sauce
Cucumber, yuzu kosho aioli, sweet soy, crispy garlic
Yuzu ponzu, crispy allium, chives
Banyuls, fine herbs
Spring mix, Roma crunch, smoked bacon, tomatoes, cucumbers, croutons, buttermilk dressing
Iceburg wedge, smoked tomato, smoked bacon, brioche gremolata, Kenny's smoked bleu cheese dressing
Roma crunch lettuce, parmesan reggiano, house caesar, brioche croutons
Rotating chef's whim
Za'atar & Blue Dog bread
Tom kha sauce, cilantro, lime, Blue Dog bakery bread
Cumin & lime labna, cucumber kimchi, Blue Dog bakery bread
Chili & lime aioli, herbs
Potato fondant, crispy garlic, gochujang aioli
Lump crab, asparagus, truffle bernaise
Smoked bleu cheese butter, bacon, grilled onions
Mushrooms, grilled onions, black truffle butter
Peruvian spice, marble potatoes, Brussels sprouts, aji verde
Smoked bacon hoppin' john, miso mushrooms, bordelaise
Ricotta filling, sweet corn supreme sauce, jalapeno
Smoked bacon, honeynut squash hash, marble potatoes, tom kha sauce
Creekstone farm beef, grilled onions, aged cheddar, gochujang aioli, frites
Boursin & scallions
Lemon & anchovy vinaigrette, almond crunch
(Loaded +2)
Black truffle bearnaise
Emmenthal, cheddar, parmesan bread crumb crust
Mozzarella, crispy country ham, crispy shallots
Chili honey vinaigrette, candied pecans
Miso ginger butter
Lime, aji verde
Espresso simple syrup, ganache, strawberry coulis
Bourbon caramel, vanilla ice cream, candied pecans
Chef's whim
Cinnamon graham cracker crust, apples, bourbon caramel
Finlandia, Plantation 3 Star, El Jimador Blanco, Old Forester 86, Songbird Coffee, Bailey's, Vanilla Simple, Starlight's Brooklyn Blend Cold Brew
Jeptha Creed Coffee Vodka, Averna, Espresso, Demerara
Jumbo shrimp, house cocktail sauce
Rotating chef’s whim
Capriole farm chevre, za’atar, crostini
Spring mix, Roma crunch, bacon, tomato, cucumber, crouton, tossed in buttermilk dressing
Roma crunch, Caesar dressing, Parmesan Reggiano, brioche croutons
Rotating seasonal ingredients
Cucumber, yuzu kosho aioli, sweet soy, crispy garlic
Yuzu ponzu, crispy allium, chives
Two eggs your way, bacon & Jake’s breakfast sausage, white or wheat toast, crispy marble potatoes or fruit
Free range turkey, three cheese mornay, applewood smoked bacon, brioche toast, smoked tomatoes
Honey gochujang glaze + habagardil pickles on brioche served with truffle frites
Over easy eggs, crab cake, English muffin, black truffle bearnaise, dressed greens
Fosters sauce, bananas, candied pecans
Creekstone farm ribeye, cheddar, onion, mushroom, topped with bordelaise
Applewood smoked bacon, tomatoes, onion, mushroom, spinach, cheddar, topped with salsa rojo
Creekstone farm beef, Tillamook cheddar, gochujang aioli, grilled onions, truffle frites
Italicus, Grapefruit, Contratto, Biutiful Cava
Jeptha Creed Coffee Vodka, Espresso, Averna Amaro, Demerara
Passion Fruit, El Jimador Blanco, Aperol, Lemon
Jeptha Creed Hot Pepper, Zing Zang, A1, Bacon, Black Pepper
Old Forester 86, Giffard Peach, Allspice Dram, Aperol, Ango
Finlandia, Elderflower, Double Orange, Double Bubbles
Orange, Bubbles
Finlandia, Pinot Grigio, Blueberry Puree, Lemon, Mint
Starlight Coffee, Lavender, Vanilla, Cream
Blueberry Puree, Fresh Lemon, Lavender Simple
Orange, Cranberry, Grapefruit, Apple
Espresso Syrup, Ganache, Berry Coulis
Chef’s Whim
Bourbon Caramel, Candied Pecans
Finlandia, Pinot Grigio, Blueberry Puree, Lemon
Fatwashed Old Forester 86, Huber's Ruby Port, Demerara, Angostura
El Jimador Blanco, Munyon's Paw Paw, Watermelon, Lemon + Lime, Ancho Reyes, Jalapeno Cube, Tajin Rim
Los Siete Misterios Mezcal, Cocchi Americano, Luxardo Maraschino + Lemon
Old Forester 86, Banana Giffard, Vanilla Simple, Aztec Chocolate Bitters
Old Forester Rye, Chinola Passionfruit + Lime
Italicus, Grapefruit, Contratto, Biutiful Cava
Lemonade with your choice of Blueberry, Lavender, or Strawberry
Spiritless KY 74, DHOS, Muddled Orange, Amarena Cherry, Soda + Smoke
Watermelon, Lemon + Lime, Soda, Jalapeno Cube, Tajin Rim
2020, Bordeaux, France
2023, Friuli-Venezia Giulia, Italy
2022, Russian River Valley, California
2023, Napa Valley, Carneros, California
2020, Mosel, Germany
2022, Rias Baixas, Spain
Champagne, France
2021, Catalonia, Spain
2022, Provence, France
2020, Sicily, Italy
2021, Willamette Valley, Oregon
2021, St Helena, California
2021, Piedmont, Italy
2022, Puglia, Italy
2019, Tuscany, Italy
2020, Rhone Valley, France
2022, Walla Walla Valley, Washington
2018, Napa Valley, California
2014, Russian River Valley, California
2021, Suisun Valley, California
2021, St. Helena, California
2018, Ribera del Duero, Spain
2018, Rioja, Spain
2020, Bordeaux, France
2021, Sonoma, California
2020, Mendoza, Argentina
2021, Napa Valley, California
2019, Napa Valley, California
2021, Napa Valley, California
2019, Napa Valley, California
2022, Napa Valley, Stag's Leap, California
2016, Sonoma Valley, California
Jumbo shrimp, B&B cocktail sauce
Cucumber, yuzu kosho aioli, sweet soy, crispy garlic
Yuzu ponzu, crispy allium, chives
Banyuls, fine herbs
Spring mix, Roma crunch, smoked bacon, tomatoes, cucumbers, croutons, buttermilk dressing
Iceburg wedge, smoked tomato, smoked bacon, brioche gremolata, Kenny's smoked bleu cheese dressing
Roma crunch lettuce, parmesan reggiano, house caesar, brioche croutons
Rotating chef's whim
Za'atar & Blue Dog bread
Tom kha sauce, cilantro, lime, Blue Dog bakery bread
Cumin & lime labna, cucumber kimchi, Blue Dog bakery bread
Chili & lime aioli, herbs
Potato fondant, crispy garlic, gochujang aioli
Lump crab, asparagus, truffle bernaise
Smoked bleu cheese butter, bacon, grilled onions
Mushrooms, grilled onions, black truffle butter
Peruvian spice, marble potatoes, Brussels sprouts, aji verde
Smoked bacon hoppin' john, miso mushrooms, bordelaise
Ricotta filling, sweet corn supreme sauce, jalapeno
Smoked bacon, honeynut squash hash, marble potatoes, tom kha sauce
Creekstone farm beef, grilled onions, aged cheddar, gochujang aioli, frites
Boursin & scallions
Lemon & anchovy vinaigrette, almond crunch
(Loaded +2)
Black truffle bearnaise
Emmenthal, cheddar, parmesan bread crumb crust
Mozzarella, crispy country ham, crispy shallots
Chili honey vinaigrette, candied pecans
Miso ginger butter
Lime, aji verde
Espresso simple syrup, ganache, strawberry coulis
Bourbon caramel, vanilla ice cream, candied pecans
Chef's whim
Cinnamon graham cracker crust, apples, bourbon caramel
Finlandia, Plantation 3 Star, El Jimador Blanco, Old Forester 86, Songbird Coffee, Bailey's, Vanilla Simple, Starlight's Brooklyn Blend Cold Brew
Jeptha Creed Coffee Vodka, Averna, Espresso, Demerara
Finlandia, Pinot Grigio, Blueberry Puree, Lemon
Fatwashed Old Forester 86, Huber's Ruby Port, Demerara, Angostura
Ford's Gin, Noilly Prat Dry Vermouth, Olive Brine, EVOO, Black Pepper, Cherry Tomato
Neeley's Bottled in Bond Oat Whiskey, Pineapple Stiggins Rum, Lime, Pineapple, Coconut
Simon's 1794 Gin, Thym Liqueur, Cranberry, Lemon
Cachaca, 1888 Brugal Rum, Myers Dark Rum, Rivulet Pecan Liqueur, Cinnamon Syrup
El Jimador Reposado, Chinola Passionfruit, Chili Pepper, Lemon, Lime, Simple, Green Chili Bitters with Tajin Rim
Lemonade with your choice of Blueberry, Lavender, or Strawberry
Seedlip Grove 42, Cinnamon Syrup, Orgeat, Pineapple, Seedlip Spice 94
Seedlip Grove 42, Passionfruit, Vanilla, Lime, and Soda
Bordeaux, France
Friuli-Venezia Giulia, Italy
Russian River Valley, California
Napa Valley, Carneros, California
Rias Baixas, Spain
Sicily, Italy
Swartland, South Africa
Willamette Valley, Oregon
Napa Valley, California
Piedmont, Italy
Puglia, Italy
Tuscany, Italy
Rhone Valley, France
Walla Walla Valley, Washington
Napa Valley, California
Santa Barbara, California
Suisun Valley, California
St. Helena, California
Rioja, Spain
Bordeaux, France
Sonoma, California
Mendoza, Argentina
Sonoma, California
Napa Valley, California
Napa Valley, California
Napa Valley, California
Napa Valley, Stag's Leap, California
Sonoma Valley, California
Napa Valley, California
Rhone Valley, France
Champagne, France
Champagne, France
Burgundy, France
Provence, France
Sonoma, California
East Coast (3)
West Coast (3)
Jumbo shrimp, cocktail sauce
Cucumber, yuzu kosho aioli, sweet soy, crispy garlic
Shallot, caper, Calabrian chili oil, gochujang aioli, toasted panko, chives served with focaccia
3 East Coast, 3 West Coast, 6 cocktail shrimp, ahi tuna tartare, crackers + wontons
Crouton & Jarlsberg
Spring mix, Roma crunch, smoked bacon, tomatoes, cucumbers, croutons, buttermilk dressing
Smoked bleu cheese dressing, bacon, tomatoes, brioche gremolata
Roma crunch lettuce, Parmesan Reggiano, house Caesar dressing, brioche croutons
Mixed greens, rum soaked currants, diced Fuji, candied pecan, goat cheese crumble, rum raisin vinaigrette
Rotating chef's whim
Za'atar & Blue Dog bread
Smoked gouda grits, raspberry gastrique, warm apple chutney
House ground beef, oregano, cumin, shallot, served with chimichurri
Lemon caper aioli, citrus supreme salad with lemon poppyseed vinaigrette
Smoked gouda grits, Calabrian chili oil, chives
Parmesan cream + lemon
18 oz.
32 oz.
14 oz.
8 oz.
12 oz.
7 oz.
8 oz.
12 oz.
Smoked bleu cheese butter, bacon, grilled onions
Lump crab, asparagus, black truffle bearnaise
Mushrooms, grilled onions, worcestershire butter
German-style potato, grilled broccolini, bourbon mustard demi
Roasted potatoes, grilled broccolini, warm apple chutney, soubise sauce
Rosemary & sage cream sauce, shaved parmesan, fine herbs
Corn tomato salsa, sauteed asparagus, grilled lemon, lemon dill creme sauce
House ground beef, candied bacon, spiced mango peach chutney, shallot aioli, tobacco onions, brioche bun, frites
Boursin, scallions
Calabrian chili vinaigrette, almond crunch
Black truffle bearnaise
(Loaded +2)
Worcestershire soy butter
Chimichurri
Jarlsberg, cheddar, parmesan bread crumb crust
Apple cider vinaigrette, lardon, toasted almond
Vanilla whip, macerated berries
Bourbon caramel, candied pecans, vanilla ice cream
Graham cracker crust, amarena cherries
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
