Izakaya Mogami

We offer sashimi made from seasonal fresh fish.

Very popular.

Currently, we are refraining from offering this item.

Our pride is the tuna sourced from Tsukiji. It is fatty, melts in your mouth, and spreads deliciousness.

Our pride, tuna sourced from Tsukiji. It has been prepared as chutoro.

Please enjoy with our homemade sauce that we put a little effort into!

Each one is carefully made. Very popular.

These slightly larger Nagoya-style chicken wings are generously sprinkled with coarse pepper. The sauce and pepper are perfectly matched.

We display seasonal recommended menu items on the interior walls at that time.

A portion between the heart and liver. A yakitori with a texture that makes you wonder if it's the heart or liver, becoming quite addictive.

Saiage-yaki is a skewered chicken dish that is one size larger than our regular yakitori. It is seasoned with salt instead of sauce. Enjoy it with yuzu kosho seasoning.

The indescribable texture is irresistibly good! It tastes even better when eaten with yuzu kosho.

Very popular.