Smuggler's Cove
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Dernières informations
Seafood Restaurant and Banquet Venue
Évaluation
Avis
Photo
Menu
All of our Half Pound Burger Platters are Made with Ground Chuck & Sirloin and Served Open-Faced on a Kaiser Roll with your Choice of Lettuce, Tomato, Onions and Pickle. Toppings ($0.79 Each): Bacon, American Cheese, Swiss Cheese, Bleu Cheese, Provolone Cheese, Cheddar Cheese, Grilled Onions, Onion Straws, Jalapeños, Barbecue Sauce, Bernaise, Hollandaise, Homemade Pico De Gallo, Sauteed Mushrooms
Sliced Corned Beef or Pastrami with Sauerkraut, Swiss Cheese and Russian Dressing on Marble Rye
Baltimore Style on a Kaiser Roll
Chunks of Chilled Lobster Meat with Chopped Celery in a Lite Dressing. Served on a Fresh Baked Baguette
Turkey, Bacon, Lettuce, Tomato and Hellman's Mayo
Prime Rib Sliced Thin on a Garlic French Roll with AuJus; While It Lasts!
Served on a Garlic French Roll with Caramelized Onions; While It Lasts!
Sliced Turkey, Bacon, Lettuce, Tomato, Avocado and Mozzarella Cheese with a Dijon Horseradish Dressing
A Steak Sandwich with Thin-Sliced Sirloin, Made BLT Style with Bacon, Lettuce and Tomato and Black Pepper Mayo on Toasted Garlic Bread
Marinated Grilled Chicken Breast with Lettuce, Tomato and Onions on a Kaiser Roll
Toasted French Bread with Remoulade Sauce, Fried Shrimp, Shredded Lettuce, Sliced Tomatoes and Sliced Pickles
Shrimp, Crab and Scallops Topped with Melted Cheddar and Served Open-Faced on an English Muffin
Toasted English Muffin Topped with Applewood Smoked Bacon, Sliced Tomatoes, Onion and Aged Cheddar Cheese
Ask Your Server for Today's Fresh Grilled Panini Special of the Day
Served with Fresh Baked Bread, Creamy Butter and Choice of One Side And Any One of our Complimentary Sauces
Three Jumbo Gulf Shrimp Dredged in a Coconut Batter and Fried Light Golden Brown. Served with a Berry Berry ~ Good Dipping Sauce!
1 Pound - Steamed and Served in our Lightly Seasoned Homemade Red Tomato Sauce or Milano Style with Spinach, Bacon, Tomatoes, Garlic & Clam Broth
Seared Rare and Served with Authentic Asian Seaweed Salad, Wasabi, Ponzu & Sriracha Sauce
Caught in the Icy Cold Waters of the North Atlantic, Deep-Fried and Served with our Marinara Sauce or Sweet Thai Chili Sauce
Spring Rolls Filled with Shrimp, Crab, Jullienne Asian Vegetables, Fresh Ginger, Mint & Soy. Served with a Thai Sweet Chili Sauce
Served with Homemade Cocktail Sauce
Gulf Shrimp, North Atlantic Oysters & Clams, & Sesame Seared Ahi Tuna Served with Wakene & Homemade Cocktail Sauce, Ponzu and Sriracha Sauce Along with a Dab of Fresh Wasabi
Fresh Boneless Brook Trout Smoked on Premises Served with Raspberry Horseradish Sauce
Served with our Homemade Cocktail Sauce. Available in Half Dozen or Dozen; Ask Your Server for Today's Featured Oysters
Your Choice of Littleneck or Top Neck North Atlantic Clams (from R.I. or Conn.) Served with Homemade Cocktail Sauce
Tossed with Your Choice of Buffalo, BBQ Sauce, Honey Lemon, Moroccan Charissa Served with Celery Sticks and our Homemade Blue Cheese Dressing or Ranch Dressing
Fresh Brussel Sprouts Baked in Lemon Butter & Topped with Pecorino Romano Cheese
Served with our Marinara Dipping Sauce
(3) Choice of Ranch or Homemade Honey Mustard Dipping Sauce
Four Freshly Shucked Rhode Island Top Neck Clams, Stuffed with Bacon, Peppers and Onions. Baked to Order with Parmesan Cheese
Five Rhode Island Top Neck Clams Filled with our Famous Maryland Style Stuffing with Fresh Lemon
12 Littleneck Clams, (from R.I. or Conn.) in a crock. Can be Prepared with Natural Broth and Drawn Butter, Garlic Style or Fra Diablo Style
(4) Large Oysters filled with Spinach, Bacon, Parmesan Cheese with a hint of Anisette. A CLASSIC!!
with Andouille Sausage and Peppers
A Cut of the Best Steak We Could Find with a Special Homemade Sauce. Ask Your Server
14 oz. Thick-Cut Ribeye
6 oz. Center Cut Tenderloin Steak
8 oz. Center Cut New York Strip Steak
Cajun Blackened & Topped with Crumbled Blue Cheese
Topped with Sautéed Mushrooms & Onions
Served with Brown Butter
All Served with Au Jus and Creamy Horseradish Sauce
grilled, fried or scampi
Here at Smugglers Cove we only serve North Atlantic Lobsters. These lobsters come from the icy cold waters of Maine and Canada and are shipped directly to us overnight. We keep them Happy & Fresh in our Live Lobster Tank. We offer many sizes starting at 1¼ lb. lobsters up to 5 lbs. + Please ask your server for available sizes and pricing, or check out our Lobster "Chalk Board" for Daily Pricing. You can also choose your own live lobster from our tank
Fresh Mixed Greens, Vine-Ripened Roma Tomatoes, Maytag Bleu Cheese, Granny Smith Apples, Pecans, Hickory-Smoked Bacon and Sweet Corn Tossed with our Apple Cider Vinaigrette. Garnished with Garlic Croutons
Crisp Iceberg Wedge Topped with Crumbled Blue Cheese, Crispy Bacon, and Diced Tomatoes, Smothered in our Homemade Blue Cheese Dressing
A New Smuggler's Creation Consisting of Golden Beets, Broccoli Stalks, Cauliflower Hearts, Brussel Sprouts, Carrots, Kale and Radicchio Tossed in our New Pan Asian Sesame Dressing with Toasted Almonds. Topped with
Crisp Romaine Lettuce with our Fresh Homemade Dressing & Croutons; no croutons
A Specially Seasoned, Thin-Sliced Sirloin Steak over Hearts of Romaine with Vine-Ripened Tomatoes, Sautéed Mushrooms and Crumbled Bleu Cheese Dressing & Topped with Onion Straws; no onion straws
Rolls and Butter
Our Famous Sautéed Shrimp in Smugglers Scampi Butter
A Smugglers Classic
Grilled, Francaise, Marsala or Piccata
Tender Chunks of Beef Sirloin with Mushroom in a Light Marsala Sauce
Served with Au Jus and Creamy Horseradish Sauce
A Smugglers Classic
Shrimp, Scallops, Filet of Fish Broiled or Fried
Tender Shrimp, Mussels, Sea Scallops and Tilapia with your Choice of Lobster Tail or King Crab in a Lemon Butter Sauce
Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing
An Island Favorite! Juicy Gulf Shrimp Marinated and Dredged in a Special Coconut Batter and Fried Lite Golden Brown. Served with a "Berry Good" Dipping Sauce
Hand-Breaded or Oak Grilled Jumbo Gulf Shrimp. Served with Choice of Cocktail, Dill Tartar or Raspberry Sauce
Broiled Sea Scallops Topped with Browned Butter, Capers & Lemon Sauce
Seared Jumbo Sea Scallops Topped with Sweet Honey and Green Onion
Tilapia, Shrimp, Scallops & Mussels Broiled or Fried
Fresh Filet Baked with a Generous Portion of our Savory Lump Crabmeat Stuffing
A recipe 40 years in the making
1 Pound Plus
Tender Shrimp, Fresh Lump Crabmeat, and Fresh Sea Scallops Gently Baked in a Maryland Style White Wine and Butter Sauce
Filet of Flounder, Crab Cake, Fan-Tailed Shrimp, Stuffed Clams and Scallops. All Fried Golden Brown and Served with Dipping Sauce
Broiled to Perfection
A Traditional Recipe of Fresh Lump Maryland Crabmeat Saltine Crackers and Seasonings
Lemon Butter Sauce
Warm Mango Salsa
Teriyaki and Wakeme
Homemade Miso Glaze
Cajun Blackened, Fresh Pico de Gallo & a Spicy Beurre Blanc
Clams, Shrimp, Scallops and Mussels in an Authentic Homemade Red Sauce. Served over Linguini or Choice of One House Side
Shrimp and Scallops in a Roasted Garlic and Parmesan Cream Sauce. Served over Penne
Served over Linguini or Choice of One House Side
Grilled, Francaise, Marsala, or Piccata. Served over Linguini
Sautéed in Garlic Butter, Herbs and White Wine. Served over Linguini
Choice of Cocktail, Dill Tartar or Raspberry Sauce
Chunks of Maine Lobster Baked in Our Homemade Cream Cheese Sauce & Tossed with Cavatappi Pasta & Butter Breadcrumbs
Ask Your Server About Our Special Rissoto Preparation
Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder
Alternating layers of hazelnut cake, hazelnut cream made with hazelnuts from Piedmont & chocolate cream, finished with praline hazelnuts
A light textured brownie topped with butter-luscious caramel, piled high with brownie cubes, toasted pecans and drizzed with caramel ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Alternating layers of rich fudgy cake and smooth chocolate cream, covered with chocolate shavings
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
Classic Austrian Apple Strudel: A blend of apples, raisins and spices, all enveloped in a puff pastry and decorated with glazed sliced apples
Ask your server for flavors
Patron Silver, a Drop of Fresh Squeezed Lime Juice, a Splash of Fresh Squeezed Pineapple Juice and Club Soda
Captain Morgan Spiced Rum and Banana Liqueur Mixed with Cranberry Juice & Fresh Squeezed Pineapple Juice
Woodford Reserve Bourbon with Muddled Orange and Cherry, a Dash of Sugar, Angostura Bitters and a Splash of Club Soda
Tito's Vodka with Pineapple Juice and Orange Juice
Absolut Mandarin and Cointreau with Orange Juice & Sierra Mist
Hendricks Gin, Cointreau, Orange Juice and Pineapple Juice
with Fresh muddled, Strawberries, Pineapple Blackberry or Blueberry
Grilled cheese
Grilled chicken sandwich on a toasted bun
Vocelli cheese pizza
Hamburger or cheeseburger on a toasted bun
Peanut butter & grape jelly sandwich on white bread
Sirloin steak (4 oz.)
Hot dog on a toasted bun
Steamy pasta with cheese sauce or marinara sauce
Three hearty breaded boneless chicken breast strips
Grilled or fried shrimp (6), tartar sauce
House garden salad / choice of dressing or entrée salad bar (you get to make your own special salad) choice of our own special soup of the day, home baked bread
Chardonnay | Cabernot Sauvignon | Merlot
White Zinfandel
House Gin or Vodka
Frozen or on the Rocks
Small & Tender
Large & Meaty
Giant Homemade Meatballs Sliced and served on a Michette Roll with Marinara & Mozzarella
Our Homemade Crabcake with Tartar Sauce on a Michette Roll
Slow Cooked BBQ Chicken with Caramelized Onions on a Michette Roll
A Generous Portion of Chilled Maine Lobster Meat. Served with Cocktail Sauce & Remoulade Sauce
Steamed or Broiled
Steamed or Broiled
Sirloin Steak & Petite Maine Lobster Tail
Maine Lobster Tail & Canadian Snow Crab Legs, Corn on the Cob & Red Potatoes, Steamed together with Old Bay Seasoning and Butter
Bacardi Rum | Peach Schnapps | Peach Puree | Sour Mix | Splash Club Soda
Malibu Rum | Banana Liquor | Pineapple & Orange Juice
Raspberry Vodka | Triple Sec | Sour Mix | Mist Twist
Malibu Rum | Blue Curacao | Vodka | Pineapple Juice, Sour Mix | Mist Twist
Bushmill™ Irish Whiskey, DeKuyper™ Apple Pucker & A Splash of Cranberry Juice
Pinnacle™ Whipped Vodka, Pineapple Juice & A Splash of Lime
ABSOLUT™ Vodka, DeKuyper™ Apple Pucker & A Splash of Sour Mix
Southern Comfort, Amaretto & A Splash of Cranberry Juice
Stoli Vanilla, Godiva Chocolate, Green Creme de Menthe, Half & Half
ABSOLUT™ Mandarin Vodka, Pink Lemonade, Strawberries, Blackberries, Lemons, Oranges, (splash of Raspberry Flavor)
Pinnacle Whipped™ Vodka, Blackberries, Lime, Pineapple, Pineapple Juice
Jack Daniels Tennessee™ Whiskey, Blueberries, Lemonade, Ginger Ale, Lime, Mint, Oranges
Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. This is our greatest innovation. Truly unique. Perfectly balanced
A Crisp and Refreshing Cider. Its Fresh Apple Aroma and a Lightly Sweet, Ripe Apple Flavor Make it Hard to Resist
A pale, dry, and crushable IPA, hopped with Chinook, Cascade, and Azacca for a hoppy, citrus aroma and flavor. This clean and easy drinking IPA is perfect for warmer weather, with it's dry finish
Traditional Weiss beer with refreshing natural fruit flavors that makes it the perfect seasonal beer
Red or White Sangria with Sour Apple Pucker
Red or White Sangria with Watermelon Pucker
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Full Bodied, Very Dry and Intense
Full Bodied, Very Dry and Intense
Private Select
Private Select
Private Select
Your choice of fruit blended with Rum for a classic treat! Strawberry | Banana | Peach | Mango
Taste the islands with this smooth mix of Pineapple, Coconut and Rum. Original | Strawberry | Mango
Not too sweet, not too sour! The ultimate concoction of Tequila blended with Island Oasis Margarita; Original | Strawberry | Mango | Peach
We've got the blues! Try our Traditional Margarita with Blue Curacao - Orange Liqueur
Bourbon, Rum, Island Oasis, Peach and Margarita with a touch of Grenadine
A creamy combination of Island Oasis Ice Cream, Kahlua and Amaretto
For the Strawberry lover! Island Oasis Ice Cream, Strawberry and Amaretto
Island Oasis Peach blended perfectly with Island Oasis Ice Cream and Vodka
An explosive blend of Island Oasis Pina Colada and Rum poured over Strawberry triggering an eruption of exotic fruit flavors
Blended Island Oasis Mango and Tequila poured over Strawberry
Island Oasis Strawberry, Passion Fruit and Rum
Jameson, Coffee, Whipped Cream and Cream De Menthe
Peppermint Schnapps and Creme De Cacao with Hot Chocolate & Whipped Cream
Kahlua and Baileys with Coffee and Whipped Cream
Vanilla Vodka, Frangelico and Coffee and Whipped Cream
Latte with Pinnacle Whipped Vodka, Topped with Cinnamon & Whipped Cream
Frangelico and Baileys with Coffee and Whipped Cream
A rich chocolate brownie cake covered with our "made from scratch" chocolate mousse. We top this cake with more brownie chunks and is finished with chocolate ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Vanilla, Chocolate, Oreo
ask your server
A luxurious italian dessert made with espresso soaked savoiardi cookies covered in a special mascarpone cheese mixture and finished with dutch cocoa
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
A rich buttery grahm crust is filled with a simple combination of key lime juice and condensed milk for a sweet and tart finish
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
All of our Half Pound Burger Platters are Made with Ground Chuck & Sirloin and Served Open-Faced on a Kaiser Roll with your Choice of Lettuce, Tomato, Onions and Pickle. Toppings ($0.79 Each): Bacon, American Cheese, Swiss Cheese, Bleu Cheese, Provolone Cheese, Cheddar Cheese, Grilled Onions, Onion Straws, Jalapeños, Barbecue Sauce, Bernaise, Hollandaise, Homemade Pico De Gallo, Sauteed Mushrooms
Sliced Corned Beef or Pastrami with Sauerkraut, Swiss Cheese and Russian Dressing on Marble Rye
Baltimore Style on a Kaiser Roll
Chunks of Chilled Lobster Meat with Chopped Celery in a Lite Dressing. Served on a Fresh Baked Baguette
Turkey, Bacon, Lettuce, Tomato and Hellman's Mayo
Prime Rib Sliced Thin on a Garlic French Roll with AuJus; While It Lasts!
Served on a Garlic French Roll with Caramelized Onions; While It Lasts!
Sliced Turkey, Bacon, Lettuce, Tomato, Avocado and Mozzarella Cheese with a Dijon Horseradish Dressing
A Steak Sandwich with Thin-Sliced Sirloin, Made BLT Style with Bacon, Lettuce and Tomato and Black Pepper Mayo on Toasted Garlic Bread
Marinated Grilled Chicken Breast with Lettuce, Tomato and Onions on a Kaiser Roll
Toasted French Bread with Remoulade Sauce, Fried Shrimp, Shredded Lettuce, Sliced Tomatoes and Sliced Pickles
Shrimp, Crab and Scallops Topped with Melted Cheddar and Served Open-Faced on an English Muffin
Toasted English Muffin Topped with Applewood Smoked Bacon, Sliced Tomatoes, Onion and Aged Cheddar Cheese
Ask Your Server for Today's Fresh Grilled Panini Special of the Day
Served with Fresh Baked Bread, Creamy Butter and Choice of One Side And Any One of our Complimentary Sauces
Three Jumbo Gulf Shrimp Dredged in a Coconut Batter and Fried Light Golden Brown. Served with a Berry Berry ~ Good Dipping Sauce!
1 Pound - Steamed and Served in our Lightly Seasoned Homemade Red Tomato Sauce or Milano Style with Spinach, Bacon, Tomatoes, Garlic & Clam Broth
Seared Rare and Served with Authentic Asian Seaweed Salad, Wasabi, Ponzu & Sriracha Sauce
Caught in the Icy Cold Waters of the North Atlantic, Deep-Fried and Served with our Marinara Sauce or Sweet Thai Chili Sauce
Spring Rolls Filled with Shrimp, Crab, Jullienne Asian Vegetables, Fresh Ginger, Mint & Soy. Served with a Thai Sweet Chili Sauce
Served with Homemade Cocktail Sauce
Gulf Shrimp, North Atlantic Oysters & Clams, & Sesame Seared Ahi Tuna Served with Wakene & Homemade Cocktail Sauce, Ponzu and Sriracha Sauce Along with a Dab of Fresh Wasabi
Fresh Boneless Brook Trout Smoked on Premises Served with Raspberry Horseradish Sauce
Served with our Homemade Cocktail Sauce. Available in Half Dozen or Dozen; Ask Your Server for Today's Featured Oysters
Your Choice of Littleneck or Top Neck North Atlantic Clams (from R.I. or Conn.) Served with Homemade Cocktail Sauce
Tossed with Your Choice of Buffalo, BBQ Sauce, Honey Lemon, Moroccan Charissa Served with Celery Sticks and our Homemade Blue Cheese Dressing or Ranch Dressing
Fresh Brussel Sprouts Baked in Lemon Butter & Topped with Pecorino Romano Cheese
Served with our Marinara Dipping Sauce
(3) Choice of Ranch or Homemade Honey Mustard Dipping Sauce
Four Freshly Shucked Rhode Island Top Neck Clams, Stuffed with Bacon, Peppers and Onions. Baked to Order with Parmesan Cheese
Five Rhode Island Top Neck Clams Filled with our Famous Maryland Style Stuffing with Fresh Lemon
12 Littleneck Clams, (from R.I. or Conn.) in a crock. Can be Prepared with Natural Broth and Drawn Butter, Garlic Style or Fra Diablo Style
(4) Large Oysters filled with Spinach, Bacon, Parmesan Cheese with a hint of Anisette. A CLASSIC!!
with Andouille Sausage and Peppers
A Cut of the Best Steak We Could Find with a Special Homemade Sauce. Ask Your Server
14 oz. Thick-Cut Ribeye
6 oz. Center Cut Tenderloin Steak
8 oz. Center Cut New York Strip Steak
Cajun Blackened & Topped with Crumbled Blue Cheese
Topped with Sautéed Mushrooms & Onions
Served with Brown Butter
All Served with Au Jus and Creamy Horseradish Sauce
grilled, fried or scampi
Here at Smugglers Cove we only serve North Atlantic Lobsters. These lobsters come from the icy cold waters of Maine and Canada and are shipped directly to us overnight. We keep them Happy & Fresh in our Live Lobster Tank. We offer many sizes starting at 1¼ lb. lobsters up to 5 lbs. + Please ask your server for available sizes and pricing, or check out our Lobster "Chalk Board" for Daily Pricing. You can also choose your own live lobster from our tank
Fresh Mixed Greens, Vine-Ripened Roma Tomatoes, Maytag Bleu Cheese, Granny Smith Apples, Pecans, Hickory-Smoked Bacon and Sweet Corn Tossed with our Apple Cider Vinaigrette. Garnished with Garlic Croutons
Crisp Iceberg Wedge Topped with Crumbled Blue Cheese, Crispy Bacon, and Diced Tomatoes, Smothered in our Homemade Blue Cheese Dressing
A New Smuggler's Creation Consisting of Golden Beets, Broccoli Stalks, Cauliflower Hearts, Brussel Sprouts, Carrots, Kale and Radicchio Tossed in our New Pan Asian Sesame Dressing with Toasted Almonds. Topped with
Crisp Romaine Lettuce with our Fresh Homemade Dressing & Croutons; no croutons
A Specially Seasoned, Thin-Sliced Sirloin Steak over Hearts of Romaine with Vine-Ripened Tomatoes, Sautéed Mushrooms and Crumbled Bleu Cheese Dressing & Topped with Onion Straws; no onion straws
Rolls and Butter
Our Famous Sautéed Shrimp in Smugglers Scampi Butter
A Smugglers Classic
Grilled, Francaise, Marsala or Piccata
Tender Chunks of Beef Sirloin with Mushroom in a Light Marsala Sauce
Served with Au Jus and Creamy Horseradish Sauce
A Smugglers Classic
Shrimp, Scallops, Filet of Fish Broiled or Fried
Tender Shrimp, Mussels, Sea Scallops and Tilapia with your Choice of Lobster Tail or King Crab in a Lemon Butter Sauce
Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing
An Island Favorite! Juicy Gulf Shrimp Marinated and Dredged in a Special Coconut Batter and Fried Lite Golden Brown. Served with a "Berry Good" Dipping Sauce
Hand-Breaded or Oak Grilled Jumbo Gulf Shrimp. Served with Choice of Cocktail, Dill Tartar or Raspberry Sauce
Broiled Sea Scallops Topped with Browned Butter, Capers & Lemon Sauce
Seared Jumbo Sea Scallops Topped with Sweet Honey and Green Onion
Tilapia, Shrimp, Scallops & Mussels Broiled or Fried
Fresh Filet Baked with a Generous Portion of our Savory Lump Crabmeat Stuffing
A recipe 40 years in the making
1 Pound Plus
Tender Shrimp, Fresh Lump Crabmeat, and Fresh Sea Scallops Gently Baked in a Maryland Style White Wine and Butter Sauce
Filet of Flounder, Crab Cake, Fan-Tailed Shrimp, Stuffed Clams and Scallops. All Fried Golden Brown and Served with Dipping Sauce
Broiled to Perfection
A Traditional Recipe of Fresh Lump Maryland Crabmeat Saltine Crackers and Seasonings
Lemon Butter Sauce
Warm Mango Salsa
Teriyaki and Wakeme
Homemade Miso Glaze
Cajun Blackened, Fresh Pico de Gallo & a Spicy Beurre Blanc
Clams, Shrimp, Scallops and Mussels in an Authentic Homemade Red Sauce. Served over Linguini or Choice of One House Side
Shrimp and Scallops in a Roasted Garlic and Parmesan Cream Sauce. Served over Penne
Served over Linguini or Choice of One House Side
Grilled, Francaise, Marsala, or Piccata. Served over Linguini
Sautéed in Garlic Butter, Herbs and White Wine. Served over Linguini
Choice of Cocktail, Dill Tartar or Raspberry Sauce
Chunks of Maine Lobster Baked in Our Homemade Cream Cheese Sauce & Tossed with Cavatappi Pasta & Butter Breadcrumbs
Ask Your Server About Our Special Rissoto Preparation
Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder
Alternating layers of hazelnut cake, hazelnut cream made with hazelnuts from Piedmont & chocolate cream, finished with praline hazelnuts
A light textured brownie topped with butter-luscious caramel, piled high with brownie cubes, toasted pecans and drizzed with caramel ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Alternating layers of rich fudgy cake and smooth chocolate cream, covered with chocolate shavings
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
Classic Austrian Apple Strudel: A blend of apples, raisins and spices, all enveloped in a puff pastry and decorated with glazed sliced apples
Ask your server for flavors
Patron Silver, a Drop of Fresh Squeezed Lime Juice, a Splash of Fresh Squeezed Pineapple Juice and Club Soda
Captain Morgan Spiced Rum and Banana Liqueur Mixed with Cranberry Juice & Fresh Squeezed Pineapple Juice
Woodford Reserve Bourbon with Muddled Orange and Cherry, a Dash of Sugar, Angostura Bitters and a Splash of Club Soda
Tito's Vodka with Pineapple Juice and Orange Juice
Absolut Mandarin and Cointreau with Orange Juice & Sierra Mist
Hendricks Gin, Cointreau, Orange Juice and Pineapple Juice
with Fresh muddled, Strawberries, Pineapple Blackberry or Blueberry
Grilled cheese
Grilled chicken sandwich on a toasted bun
Vocelli cheese pizza
Hamburger or cheeseburger on a toasted bun
Peanut butter & grape jelly sandwich on white bread
Sirloin steak (4 oz.)
Hot dog on a toasted bun
Steamy pasta with cheese sauce or marinara sauce
Three hearty breaded boneless chicken breast strips
Grilled or fried shrimp (6), tartar sauce
House garden salad / choice of dressing or entrée salad bar (you get to make your own special salad) choice of our own special soup of the day, home baked bread
Chardonnay | Cabernot Sauvignon | Merlot
White Zinfandel
House Gin or Vodka
Frozen or on the Rocks
Small & Tender
Large & Meaty
Giant Homemade Meatballs Sliced and served on a Michette Roll with Marinara & Mozzarella
Our Homemade Crabcake with Tartar Sauce on a Michette Roll
Slow Cooked BBQ Chicken with Caramelized Onions on a Michette Roll
A Generous Portion of Chilled Maine Lobster Meat. Served with Cocktail Sauce & Remoulade Sauce
Steamed or Broiled
Steamed or Broiled
Sirloin Steak & Petite Maine Lobster Tail
Maine Lobster Tail & Canadian Snow Crab Legs, Corn on the Cob & Red Potatoes, Steamed together with Old Bay Seasoning and Butter
Bacardi Rum | Peach Schnapps | Peach Puree | Sour Mix | Splash Club Soda
Malibu Rum | Banana Liquor | Pineapple & Orange Juice
Raspberry Vodka | Triple Sec | Sour Mix | Mist Twist
Malibu Rum | Blue Curacao | Vodka | Pineapple Juice, Sour Mix | Mist Twist
Bushmill™ Irish Whiskey, DeKuyper™ Apple Pucker & A Splash of Cranberry Juice
Pinnacle™ Whipped Vodka, Pineapple Juice & A Splash of Lime
ABSOLUT™ Vodka, DeKuyper™ Apple Pucker & A Splash of Sour Mix
Southern Comfort, Amaretto & A Splash of Cranberry Juice
Stoli Vanilla, Godiva Chocolate, Green Creme de Menthe, Half & Half
ABSOLUT™ Mandarin Vodka, Pink Lemonade, Strawberries, Blackberries, Lemons, Oranges, (splash of Raspberry Flavor)
Pinnacle Whipped™ Vodka, Blackberries, Lime, Pineapple, Pineapple Juice
Jack Daniels Tennessee™ Whiskey, Blueberries, Lemonade, Ginger Ale, Lime, Mint, Oranges
Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. This is our greatest innovation. Truly unique. Perfectly balanced
A Crisp and Refreshing Cider. Its Fresh Apple Aroma and a Lightly Sweet, Ripe Apple Flavor Make it Hard to Resist
A pale, dry, and crushable IPA, hopped with Chinook, Cascade, and Azacca for a hoppy, citrus aroma and flavor. This clean and easy drinking IPA is perfect for warmer weather, with it's dry finish
Traditional Weiss beer with refreshing natural fruit flavors that makes it the perfect seasonal beer
Red or White Sangria with Sour Apple Pucker
Red or White Sangria with Watermelon Pucker
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Full Bodied, Very Dry and Intense
Full Bodied, Very Dry and Intense
Private Select
Private Select
Private Select
Your choice of fruit blended with Rum for a classic treat! Strawberry | Banana | Peach | Mango
Taste the islands with this smooth mix of Pineapple, Coconut and Rum. Original | Strawberry | Mango
Not too sweet, not too sour! The ultimate concoction of Tequila blended with Island Oasis Margarita; Original | Strawberry | Mango | Peach
We've got the blues! Try our Traditional Margarita with Blue Curacao - Orange Liqueur
Bourbon, Rum, Island Oasis, Peach and Margarita with a touch of Grenadine
A creamy combination of Island Oasis Ice Cream, Kahlua and Amaretto
For the Strawberry lover! Island Oasis Ice Cream, Strawberry and Amaretto
Island Oasis Peach blended perfectly with Island Oasis Ice Cream and Vodka
An explosive blend of Island Oasis Pina Colada and Rum poured over Strawberry triggering an eruption of exotic fruit flavors
Blended Island Oasis Mango and Tequila poured over Strawberry
Island Oasis Strawberry, Passion Fruit and Rum
Jameson, Coffee, Whipped Cream and Cream De Menthe
Peppermint Schnapps and Creme De Cacao with Hot Chocolate & Whipped Cream
Kahlua and Baileys with Coffee and Whipped Cream
Vanilla Vodka, Frangelico and Coffee and Whipped Cream
Latte with Pinnacle Whipped Vodka, Topped with Cinnamon & Whipped Cream
Frangelico and Baileys with Coffee and Whipped Cream
A rich chocolate brownie cake covered with our "made from scratch" chocolate mousse. We top this cake with more brownie chunks and is finished with chocolate ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Vanilla, Chocolate, Oreo
ask your server
A luxurious italian dessert made with espresso soaked savoiardi cookies covered in a special mascarpone cheese mixture and finished with dutch cocoa
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
A rich buttery grahm crust is filled with a simple combination of key lime juice and condensed milk for a sweet and tart finish
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
Chilled Jumbo Shrimp Served with Cocktail Sauce
Lightly Dusted Fresh Sliced Rhode Island Calamari Rings and Sliced Cherry Peppers Served with Marinara and Sweet Thai Chili Sauce
Jumbo Shrimp, Fresh Lump Crabmeat, Sea Scallops Gently Sauteed in a Maryland Style White Wine and Butter Sauce
Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing
Live Maine Lobster Steamed or Broiled. Served with Drawn Butter & Two Sides
Twin 4oz Lobster Tails Served with Drawn Butter & Two Sides
Center Cut Sirloin Steak and Your Choice of Stuffed 4oz Lobster Tail or Bairdi Snow Crab Cluster. Served with Drawn Butter & Two Sides
A Combination of Maine Lobster & Penne Pasta in our Homemade Cheese Sauce Topped with Cheddar Cheese & Baked to Perfection. Served with One Side
Maine Lobster Tails Egg Battered & Sauteed in a White Wine Butter Sauce. Served with Two Sides
Snow Crab Legs, Crawfish, Shrimp, Mussels, Corn, and Red Potatoes, all steamed together in their natural broth with old bay and garlic served with one side
Fresh Lobster, Shrimp, and Crab Sautéed with Fresh Asparagus & Sun-Dried Tomatoes in a Creamy Garlic Safron Risotto. Served with One Smugglers Side
Prepared your way: Roasted, Blackened, or Caribbean-style. Each served with a baked potato and chef’s seasonal vegetable.
Lightly egg-battered and sautéed in a lemon white wine sauce. Each served with a baked potato and chef’s seasonal vegetable.
Grilled to perfection, cooked to your preferred temperature. Each served with a baked potato and chef’s seasonal vegetable.
Sautéed shrimp in a garlic butter white wine sauce, each served over fettuccine.
All of our Half Pound Burger Platters are Made with Ground Chuck & Sirloin and Served Open-Faced on a Kaiser Roll with your Choice of Lettuce, Tomato, Onions and Pickle. Toppings ($0.79 Each): Bacon, American Cheese, Swiss Cheese, Bleu Cheese, Provolone Cheese, Cheddar Cheese, Grilled Onions, Onion Straws, Jalapeños, Barbecue Sauce, Bernaise, Hollandaise, Homemade Pico De Gallo, Sauteed Mushrooms
Sliced Corned Beef or Pastrami with Sauerkraut, Swiss Cheese and Russian Dressing on Marble Rye
Baltimore Style on a Kaiser Roll
Chunks of Chilled Lobster Meat with Chopped Celery in a Lite Dressing. Served on a Fresh Baked Baguette
Turkey, Bacon, Lettuce, Tomato and Hellman's Mayo
Prime Rib Sliced Thin on a Garlic French Roll with AuJus; While It Lasts!
Served on a Garlic French Roll with Caramelized Onions; While It Lasts!
Sliced Turkey, Bacon, Lettuce, Tomato, Avocado and Mozzarella Cheese with a Dijon Horseradish Dressing
A Steak Sandwich with Thin-Sliced Sirloin, Made BLT Style with Bacon, Lettuce and Tomato and Black Pepper Mayo on Toasted Garlic Bread
Marinated Grilled Chicken Breast with Lettuce, Tomato and Onions on a Kaiser Roll
Toasted French Bread with Remoulade Sauce, Fried Shrimp, Shredded Lettuce, Sliced Tomatoes and Sliced Pickles
Shrimp, Crab and Scallops Topped with Melted Cheddar and Served Open-Faced on an English Muffin
Toasted English Muffin Topped with Applewood Smoked Bacon, Sliced Tomatoes, Onion and Aged Cheddar Cheese
Ask Your Server for Today's Fresh Grilled Panini Special of the Day
Served with Fresh Baked Bread, Creamy Butter and Choice of One Side And Any One of our Complimentary Sauces
Three Jumbo Gulf Shrimp Dredged in a Coconut Batter and Fried Light Golden Brown. Served with a Berry Berry ~ Good Dipping Sauce!
1 Pound - Steamed and Served in our Lightly Seasoned Homemade Red Tomato Sauce or Milano Style with Spinach, Bacon, Tomatoes, Garlic & Clam Broth
Seared Rare and Served with Authentic Asian Seaweed Salad, Wasabi, Ponzu & Sriracha Sauce
Caught in the Icy Cold Waters of the North Atlantic, Deep-Fried and Served with our Marinara Sauce or Sweet Thai Chili Sauce
Spring Rolls Filled with Shrimp, Crab, Jullienne Asian Vegetables, Fresh Ginger, Mint & Soy. Served with a Thai Sweet Chili Sauce
Served with Homemade Cocktail Sauce
Gulf Shrimp, North Atlantic Oysters & Clams, & Sesame Seared Ahi Tuna Served with Wakene & Homemade Cocktail Sauce, Ponzu and Sriracha Sauce Along with a Dab of Fresh Wasabi
Fresh Boneless Brook Trout Smoked on Premises Served with Raspberry Horseradish Sauce
Served with our Homemade Cocktail Sauce. Available in Half Dozen or Dozen; Ask Your Server for Today's Featured Oysters
Your Choice of Littleneck or Top Neck North Atlantic Clams (from R.I. or Conn.) Served with Homemade Cocktail Sauce
Tossed with Your Choice of Buffalo, BBQ Sauce, Honey Lemon, Moroccan Charissa Served with Celery Sticks and our Homemade Blue Cheese Dressing or Ranch Dressing
Fresh Brussel Sprouts Baked in Lemon Butter & Topped with Pecorino Romano Cheese
Served with our Marinara Dipping Sauce
(3) Choice of Ranch or Homemade Honey Mustard Dipping Sauce
Four Freshly Shucked Rhode Island Top Neck Clams, Stuffed with Bacon, Peppers and Onions. Baked to Order with Parmesan Cheese
Five Rhode Island Top Neck Clams Filled with our Famous Maryland Style Stuffing with Fresh Lemon
12 Littleneck Clams, (from R.I. or Conn.) in a crock. Can be Prepared with Natural Broth and Drawn Butter, Garlic Style or Fra Diablo Style
(4) Large Oysters filled with Spinach, Bacon, Parmesan Cheese with a hint of Anisette. A CLASSIC!!
with Andouille Sausage and Peppers
A Cut of the Best Steak We Could Find with a Special Homemade Sauce. Ask Your Server
14 oz. Thick-Cut Ribeye
6 oz. Center Cut Tenderloin Steak
8 oz. Center Cut New York Strip Steak
Cajun Blackened & Topped with Crumbled Blue Cheese
Topped with Sautéed Mushrooms & Onions
Served with Brown Butter
All Served with Au Jus and Creamy Horseradish Sauce
grilled, fried or scampi
Here at Smugglers Cove we only serve North Atlantic Lobsters. These lobsters come from the icy cold waters of Maine and Canada and are shipped directly to us overnight. We keep them Happy & Fresh in our Live Lobster Tank. We offer many sizes starting at 1¼ lb. lobsters up to 5 lbs. + Please ask your server for available sizes and pricing, or check out our Lobster "Chalk Board" for Daily Pricing. You can also choose your own live lobster from our tank
Fresh Mixed Greens, Vine-Ripened Roma Tomatoes, Maytag Bleu Cheese, Granny Smith Apples, Pecans, Hickory-Smoked Bacon and Sweet Corn Tossed with our Apple Cider Vinaigrette. Garnished with Garlic Croutons
Crisp Iceberg Wedge Topped with Crumbled Blue Cheese, Crispy Bacon, and Diced Tomatoes, Smothered in our Homemade Blue Cheese Dressing
A New Smuggler's Creation Consisting of Golden Beets, Broccoli Stalks, Cauliflower Hearts, Brussel Sprouts, Carrots, Kale and Radicchio Tossed in our New Pan Asian Sesame Dressing with Toasted Almonds. Topped with
Crisp Romaine Lettuce with our Fresh Homemade Dressing & Croutons; no croutons
A Specially Seasoned, Thin-Sliced Sirloin Steak over Hearts of Romaine with Vine-Ripened Tomatoes, Sautéed Mushrooms and Crumbled Bleu Cheese Dressing & Topped with Onion Straws; no onion straws
Rolls and Butter
Our Famous Sautéed Shrimp in Smugglers Scampi Butter
A Smugglers Classic
Grilled, Francaise, Marsala or Piccata
Tender Chunks of Beef Sirloin with Mushroom in a Light Marsala Sauce
Served with Au Jus and Creamy Horseradish Sauce
A Smugglers Classic
Shrimp, Scallops, Filet of Fish Broiled or Fried
Tender Shrimp, Mussels, Sea Scallops and Tilapia with your Choice of Lobster Tail or King Crab in a Lemon Butter Sauce
Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing
An Island Favorite! Juicy Gulf Shrimp Marinated and Dredged in a Special Coconut Batter and Fried Lite Golden Brown. Served with a "Berry Good" Dipping Sauce
Hand-Breaded or Oak Grilled Jumbo Gulf Shrimp. Served with Choice of Cocktail, Dill Tartar or Raspberry Sauce
Broiled Sea Scallops Topped with Browned Butter, Capers & Lemon Sauce
Seared Jumbo Sea Scallops Topped with Sweet Honey and Green Onion
Tilapia, Shrimp, Scallops & Mussels Broiled or Fried
Fresh Filet Baked with a Generous Portion of our Savory Lump Crabmeat Stuffing
A recipe 40 years in the making
1 Pound Plus
Tender Shrimp, Fresh Lump Crabmeat, and Fresh Sea Scallops Gently Baked in a Maryland Style White Wine and Butter Sauce
Filet of Flounder, Crab Cake, Fan-Tailed Shrimp, Stuffed Clams and Scallops. All Fried Golden Brown and Served with Dipping Sauce
Broiled to Perfection
A Traditional Recipe of Fresh Lump Maryland Crabmeat Saltine Crackers and Seasonings
Lemon Butter Sauce
Warm Mango Salsa
Teriyaki and Wakeme
Homemade Miso Glaze
Cajun Blackened, Fresh Pico de Gallo & a Spicy Beurre Blanc
Clams, Shrimp, Scallops and Mussels in an Authentic Homemade Red Sauce. Served over Linguini or Choice of One House Side
Shrimp and Scallops in a Roasted Garlic and Parmesan Cream Sauce. Served over Penne
Served over Linguini or Choice of One House Side
Grilled, Francaise, Marsala, or Piccata. Served over Linguini
Sautéed in Garlic Butter, Herbs and White Wine. Served over Linguini
Choice of Cocktail, Dill Tartar or Raspberry Sauce
Chunks of Maine Lobster Baked in Our Homemade Cream Cheese Sauce & Tossed with Cavatappi Pasta & Butter Breadcrumbs
Ask Your Server About Our Special Rissoto Preparation
Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder
Alternating layers of hazelnut cake, hazelnut cream made with hazelnuts from Piedmont & chocolate cream, finished with praline hazelnuts
A light textured brownie topped with butter-luscious caramel, piled high with brownie cubes, toasted pecans and drizzed with caramel ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Alternating layers of rich fudgy cake and smooth chocolate cream, covered with chocolate shavings
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
Classic Austrian Apple Strudel: A blend of apples, raisins and spices, all enveloped in a puff pastry and decorated with glazed sliced apples
Ask your server for flavors
Patron Silver, a Drop of Fresh Squeezed Lime Juice, a Splash of Fresh Squeezed Pineapple Juice and Club Soda
Captain Morgan Spiced Rum and Banana Liqueur Mixed with Cranberry Juice & Fresh Squeezed Pineapple Juice
Woodford Reserve Bourbon with Muddled Orange and Cherry, a Dash of Sugar, Angostura Bitters and a Splash of Club Soda
Tito's Vodka with Pineapple Juice and Orange Juice
Absolut Mandarin and Cointreau with Orange Juice & Sierra Mist
Hendricks Gin, Cointreau, Orange Juice and Pineapple Juice
with Fresh muddled, Strawberries, Pineapple Blackberry or Blueberry
Grilled cheese
Grilled chicken sandwich on a toasted bun
Vocelli cheese pizza
Hamburger or cheeseburger on a toasted bun
Peanut butter & grape jelly sandwich on white bread
Sirloin steak (4 oz.)
Hot dog on a toasted bun
Steamy pasta with cheese sauce or marinara sauce
Three hearty breaded boneless chicken breast strips
Grilled or fried shrimp (6), tartar sauce
House garden salad / choice of dressing or entrée salad bar (you get to make your own special salad) choice of our own special soup of the day, home baked bread
Chardonnay | Cabernot Sauvignon | Merlot
White Zinfandel
House Gin or Vodka
Frozen or on the Rocks
Small & Tender
Large & Meaty
Giant Homemade Meatballs Sliced and served on a Michette Roll with Marinara & Mozzarella
Our Homemade Crabcake with Tartar Sauce on a Michette Roll
Slow Cooked BBQ Chicken with Caramelized Onions on a Michette Roll
A Generous Portion of Chilled Maine Lobster Meat. Served with Cocktail Sauce & Remoulade Sauce
Steamed or Broiled
Steamed or Broiled
Sirloin Steak & Petite Maine Lobster Tail
Maine Lobster Tail & Canadian Snow Crab Legs, Corn on the Cob & Red Potatoes, Steamed together with Old Bay Seasoning and Butter
Bacardi Rum | Peach Schnapps | Peach Puree | Sour Mix | Splash Club Soda
Malibu Rum | Banana Liquor | Pineapple & Orange Juice
Raspberry Vodka | Triple Sec | Sour Mix | Mist Twist
Malibu Rum | Blue Curacao | Vodka | Pineapple Juice, Sour Mix | Mist Twist
Bushmill™ Irish Whiskey, DeKuyper™ Apple Pucker & A Splash of Cranberry Juice
Pinnacle™ Whipped Vodka, Pineapple Juice & A Splash of Lime
ABSOLUT™ Vodka, DeKuyper™ Apple Pucker & A Splash of Sour Mix
Southern Comfort, Amaretto & A Splash of Cranberry Juice
Stoli Vanilla, Godiva Chocolate, Green Creme de Menthe, Half & Half
ABSOLUT™ Mandarin Vodka, Pink Lemonade, Strawberries, Blackberries, Lemons, Oranges, (splash of Raspberry Flavor)
Pinnacle Whipped™ Vodka, Blackberries, Lime, Pineapple, Pineapple Juice
Jack Daniels Tennessee™ Whiskey, Blueberries, Lemonade, Ginger Ale, Lime, Mint, Oranges
Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. This is our greatest innovation. Truly unique. Perfectly balanced
A Crisp and Refreshing Cider. Its Fresh Apple Aroma and a Lightly Sweet, Ripe Apple Flavor Make it Hard to Resist
A pale, dry, and crushable IPA, hopped with Chinook, Cascade, and Azacca for a hoppy, citrus aroma and flavor. This clean and easy drinking IPA is perfect for warmer weather, with it's dry finish
Traditional Weiss beer with refreshing natural fruit flavors that makes it the perfect seasonal beer
Red or White Sangria with Sour Apple Pucker
Red or White Sangria with Watermelon Pucker
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Full Bodied, Very Dry and Intense
Full Bodied, Very Dry and Intense
Private Select
Private Select
Private Select
Your choice of fruit blended with Rum for a classic treat! Strawberry | Banana | Peach | Mango
Taste the islands with this smooth mix of Pineapple, Coconut and Rum. Original | Strawberry | Mango
Not too sweet, not too sour! The ultimate concoction of Tequila blended with Island Oasis Margarita; Original | Strawberry | Mango | Peach
We've got the blues! Try our Traditional Margarita with Blue Curacao - Orange Liqueur
Bourbon, Rum, Island Oasis, Peach and Margarita with a touch of Grenadine
A creamy combination of Island Oasis Ice Cream, Kahlua and Amaretto
For the Strawberry lover! Island Oasis Ice Cream, Strawberry and Amaretto
Island Oasis Peach blended perfectly with Island Oasis Ice Cream and Vodka
An explosive blend of Island Oasis Pina Colada and Rum poured over Strawberry triggering an eruption of exotic fruit flavors
Blended Island Oasis Mango and Tequila poured over Strawberry
Island Oasis Strawberry, Passion Fruit and Rum
Jameson, Coffee, Whipped Cream and Cream De Menthe
Peppermint Schnapps and Creme De Cacao with Hot Chocolate & Whipped Cream
Kahlua and Baileys with Coffee and Whipped Cream
Vanilla Vodka, Frangelico and Coffee and Whipped Cream
Latte with Pinnacle Whipped Vodka, Topped with Cinnamon & Whipped Cream
Frangelico and Baileys with Coffee and Whipped Cream
A rich chocolate brownie cake covered with our "made from scratch" chocolate mousse. We top this cake with more brownie chunks and is finished with chocolate ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Vanilla, Chocolate, Oreo
ask your server
A luxurious italian dessert made with espresso soaked savoiardi cookies covered in a special mascarpone cheese mixture and finished with dutch cocoa
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
A rich buttery grahm crust is filled with a simple combination of key lime juice and condensed milk for a sweet and tart finish
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
Live Maine Lobster Steamed or Broiled. Served with Drawn Butter & Two Sides
Twin 4oz Lobster Tails Served with Drawn Butter & Two Sides
Center Cut Sirloin Steak and Your Choice of Stuffed 4oz Lobster Tail or Bairdi Snow Crab Cluster. Served with Drawn Butter & Two Sides
A Combination of Maine Lobster & Penne Pasta in our Homemade Cheese Sauce Topped with Cheddar Cheese & Baked to Perfection. Served with One Side
Maine Lobster Tails Egg Battered & Sauteed in a White Wine Butter Sauce. Served with Two Sides
Snow Crab Legs, Crawfish, Shrimp, Mussels, Corn, and Red Potatoes, all steamed together in their natural broth with old bay and garlic served with one side
Fresh Lobster, Shrimp, and Crab Sautéed with Fresh Asparagus & Sun-Dried Tomatoes in a Creamy Garlic Safron Risotto. Served with One Smugglers Side
Prepared your way: Roasted, Blackened, or Caribbean-style. Each served with a baked potato and chef’s seasonal vegetable.
Lightly egg-battered and sautéed in a lemon white wine sauce. Each served with a baked potato and chef’s seasonal vegetable.
Grilled to perfection, cooked to your preferred temperature. Each served with a baked potato and chef’s seasonal vegetable.
Sautéed shrimp in a garlic butter white wine sauce, each served over fettuccine.
Chilled Jumbo Shrimp Served with Cocktail Sauce
Lightly Dusted Fresh Sliced Rhode Island Calamari Rings and Sliced Cherry Peppers Served with Marinara and Sweet Thai Chili Sauce
Jumbo Shrimp, Fresh Lump Crabmeat, Sea Scallops Gently Sauteed in a Maryland Style White Wine and Butter Sauce
Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing
Chilled jumbo shrimp and lump crab served with house made cocktail sauce
Mushrooms stuffed with slow roasted brisket and a berry wine reduction
Canadian lobster tail stuffed with crab and topped with Hollandaise
A classic surf turf served with béarnaise sauce
Sea bass medallions with a grilled shrimp and lemon beurre blanc
Sweet king crab served with hot butter and lemon
Vanilla custard with a caramelized sugar crust
Rich, silky chocolate mousse topped with whipped cream
All of our Half Pound Burger Platters are Made with Ground Chuck & Sirloin and Served Open-Faced on a Kaiser Roll with your Choice of Lettuce, Tomato, Onions and Pickle. Toppings ($0.79 Each): Bacon, American Cheese, Swiss Cheese, Bleu Cheese, Provolone Cheese, Cheddar Cheese, Grilled Onions, Onion Straws, Jalapeños, Barbecue Sauce, Bernaise, Hollandaise, Homemade Pico De Gallo, Sauteed Mushrooms
Sliced Corned Beef or Pastrami with Sauerkraut, Swiss Cheese and Russian Dressing on Marble Rye
Baltimore Style on a Kaiser Roll
Chunks of Chilled Lobster Meat with Chopped Celery in a Lite Dressing. Served on a Fresh Baked Baguette
Turkey, Bacon, Lettuce, Tomato and Hellman's Mayo
Prime Rib Sliced Thin on a Garlic French Roll with AuJus; While It Lasts!
Served on a Garlic French Roll with Caramelized Onions; While It Lasts!
Sliced Turkey, Bacon, Lettuce, Tomato, Avocado and Mozzarella Cheese with a Dijon Horseradish Dressing
A Steak Sandwich with Thin-Sliced Sirloin, Made BLT Style with Bacon, Lettuce and Tomato and Black Pepper Mayo on Toasted Garlic Bread
Marinated Grilled Chicken Breast with Lettuce, Tomato and Onions on a Kaiser Roll
Toasted French Bread with Remoulade Sauce, Fried Shrimp, Shredded Lettuce, Sliced Tomatoes and Sliced Pickles
Shrimp, Crab and Scallops Topped with Melted Cheddar and Served Open-Faced on an English Muffin
Toasted English Muffin Topped with Applewood Smoked Bacon, Sliced Tomatoes, Onion and Aged Cheddar Cheese
Ask Your Server for Today's Fresh Grilled Panini Special of the Day
Served with Fresh Baked Bread, Creamy Butter and Choice of One Side And Any One of our Complimentary Sauces
Three Jumbo Gulf Shrimp Dredged in a Coconut Batter and Fried Light Golden Brown. Served with a Berry Berry ~ Good Dipping Sauce!
1 Pound - Steamed and Served in our Lightly Seasoned Homemade Red Tomato Sauce or Milano Style with Spinach, Bacon, Tomatoes, Garlic & Clam Broth
Seared Rare and Served with Authentic Asian Seaweed Salad, Wasabi, Ponzu & Sriracha Sauce
Caught in the Icy Cold Waters of the North Atlantic, Deep-Fried and Served with our Marinara Sauce or Sweet Thai Chili Sauce
Spring Rolls Filled with Shrimp, Crab, Jullienne Asian Vegetables, Fresh Ginger, Mint & Soy. Served with a Thai Sweet Chili Sauce
Served with Homemade Cocktail Sauce
Gulf Shrimp, North Atlantic Oysters & Clams, & Sesame Seared Ahi Tuna Served with Wakene & Homemade Cocktail Sauce, Ponzu and Sriracha Sauce Along with a Dab of Fresh Wasabi
Fresh Boneless Brook Trout Smoked on Premises Served with Raspberry Horseradish Sauce
Served with our Homemade Cocktail Sauce. Available in Half Dozen or Dozen; Ask Your Server for Today's Featured Oysters
Your Choice of Littleneck or Top Neck North Atlantic Clams (from R.I. or Conn.) Served with Homemade Cocktail Sauce
Tossed with Your Choice of Buffalo, BBQ Sauce, Honey Lemon, Moroccan Charissa Served with Celery Sticks and our Homemade Blue Cheese Dressing or Ranch Dressing
Fresh Brussel Sprouts Baked in Lemon Butter & Topped with Pecorino Romano Cheese
Served with our Marinara Dipping Sauce
(3) Choice of Ranch or Homemade Honey Mustard Dipping Sauce
Four Freshly Shucked Rhode Island Top Neck Clams, Stuffed with Bacon, Peppers and Onions. Baked to Order with Parmesan Cheese
Five Rhode Island Top Neck Clams Filled with our Famous Maryland Style Stuffing with Fresh Lemon
12 Littleneck Clams, (from R.I. or Conn.) in a crock. Can be Prepared with Natural Broth and Drawn Butter, Garlic Style or Fra Diablo Style
(4) Large Oysters filled with Spinach, Bacon, Parmesan Cheese with a hint of Anisette. A CLASSIC!!
with Andouille Sausage and Peppers
A Cut of the Best Steak We Could Find with a Special Homemade Sauce. Ask Your Server
14 oz. Thick-Cut Ribeye
6 oz. Center Cut Tenderloin Steak
8 oz. Center Cut New York Strip Steak
Cajun Blackened & Topped with Crumbled Blue Cheese
Topped with Sautéed Mushrooms & Onions
Served with Brown Butter
All Served with Au Jus and Creamy Horseradish Sauce
grilled, fried or scampi
Here at Smugglers Cove we only serve North Atlantic Lobsters. These lobsters come from the icy cold waters of Maine and Canada and are shipped directly to us overnight. We keep them Happy & Fresh in our Live Lobster Tank. We offer many sizes starting at 1¼ lb. lobsters up to 5 lbs. + Please ask your server for available sizes and pricing, or check out our Lobster "Chalk Board" for Daily Pricing. You can also choose your own live lobster from our tank
Fresh Mixed Greens, Vine-Ripened Roma Tomatoes, Maytag Bleu Cheese, Granny Smith Apples, Pecans, Hickory-Smoked Bacon and Sweet Corn Tossed with our Apple Cider Vinaigrette. Garnished with Garlic Croutons
Crisp Iceberg Wedge Topped with Crumbled Blue Cheese, Crispy Bacon, and Diced Tomatoes, Smothered in our Homemade Blue Cheese Dressing
A New Smuggler's Creation Consisting of Golden Beets, Broccoli Stalks, Cauliflower Hearts, Brussel Sprouts, Carrots, Kale and Radicchio Tossed in our New Pan Asian Sesame Dressing with Toasted Almonds. Topped with
Crisp Romaine Lettuce with our Fresh Homemade Dressing & Croutons; no croutons
A Specially Seasoned, Thin-Sliced Sirloin Steak over Hearts of Romaine with Vine-Ripened Tomatoes, Sautéed Mushrooms and Crumbled Bleu Cheese Dressing & Topped with Onion Straws; no onion straws
Rolls and Butter
Our Famous Sautéed Shrimp in Smugglers Scampi Butter
A Smugglers Classic
Grilled, Francaise, Marsala or Piccata
Tender Chunks of Beef Sirloin with Mushroom in a Light Marsala Sauce
Served with Au Jus and Creamy Horseradish Sauce
A Smugglers Classic
Shrimp, Scallops, Filet of Fish Broiled or Fried
Tender Shrimp, Mussels, Sea Scallops and Tilapia with your Choice of Lobster Tail or King Crab in a Lemon Butter Sauce
Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing
An Island Favorite! Juicy Gulf Shrimp Marinated and Dredged in a Special Coconut Batter and Fried Lite Golden Brown. Served with a "Berry Good" Dipping Sauce
Hand-Breaded or Oak Grilled Jumbo Gulf Shrimp. Served with Choice of Cocktail, Dill Tartar or Raspberry Sauce
Broiled Sea Scallops Topped with Browned Butter, Capers & Lemon Sauce
Seared Jumbo Sea Scallops Topped with Sweet Honey and Green Onion
Tilapia, Shrimp, Scallops & Mussels Broiled or Fried
Fresh Filet Baked with a Generous Portion of our Savory Lump Crabmeat Stuffing
A recipe 40 years in the making
1 Pound Plus
Tender Shrimp, Fresh Lump Crabmeat, and Fresh Sea Scallops Gently Baked in a Maryland Style White Wine and Butter Sauce
Filet of Flounder, Crab Cake, Fan-Tailed Shrimp, Stuffed Clams and Scallops. All Fried Golden Brown and Served with Dipping Sauce
Broiled to Perfection
A Traditional Recipe of Fresh Lump Maryland Crabmeat Saltine Crackers and Seasonings
Lemon Butter Sauce
Warm Mango Salsa
Teriyaki and Wakeme
Homemade Miso Glaze
Cajun Blackened, Fresh Pico de Gallo & a Spicy Beurre Blanc
Clams, Shrimp, Scallops and Mussels in an Authentic Homemade Red Sauce. Served over Linguini or Choice of One House Side
Shrimp and Scallops in a Roasted Garlic and Parmesan Cream Sauce. Served over Penne
Served over Linguini or Choice of One House Side
Grilled, Francaise, Marsala, or Piccata. Served over Linguini
Sautéed in Garlic Butter, Herbs and White Wine. Served over Linguini
Choice of Cocktail, Dill Tartar or Raspberry Sauce
Chunks of Maine Lobster Baked in Our Homemade Cream Cheese Sauce & Tossed with Cavatappi Pasta & Butter Breadcrumbs
Ask Your Server About Our Special Rissoto Preparation
Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder
Alternating layers of hazelnut cake, hazelnut cream made with hazelnuts from Piedmont & chocolate cream, finished with praline hazelnuts
A light textured brownie topped with butter-luscious caramel, piled high with brownie cubes, toasted pecans and drizzed with caramel ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Alternating layers of rich fudgy cake and smooth chocolate cream, covered with chocolate shavings
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
Classic Austrian Apple Strudel: A blend of apples, raisins and spices, all enveloped in a puff pastry and decorated with glazed sliced apples
Ask your server for flavors
Patron Silver, a Drop of Fresh Squeezed Lime Juice, a Splash of Fresh Squeezed Pineapple Juice and Club Soda
Captain Morgan Spiced Rum and Banana Liqueur Mixed with Cranberry Juice & Fresh Squeezed Pineapple Juice
Woodford Reserve Bourbon with Muddled Orange and Cherry, a Dash of Sugar, Angostura Bitters and a Splash of Club Soda
Tito's Vodka with Pineapple Juice and Orange Juice
Absolut Mandarin and Cointreau with Orange Juice & Sierra Mist
Hendricks Gin, Cointreau, Orange Juice and Pineapple Juice
with Fresh muddled, Strawberries, Pineapple Blackberry or Blueberry
Grilled cheese
Grilled chicken sandwich on a toasted bun
Vocelli cheese pizza
Hamburger or cheeseburger on a toasted bun
Peanut butter & grape jelly sandwich on white bread
Sirloin steak (4 oz.)
Hot dog on a toasted bun
Steamy pasta with cheese sauce or marinara sauce
Three hearty breaded boneless chicken breast strips
Grilled or fried shrimp (6), tartar sauce
House garden salad / choice of dressing or entrée salad bar (you get to make your own special salad) choice of our own special soup of the day, home baked bread
Chardonnay | Cabernot Sauvignon | Merlot
White Zinfandel
House Gin or Vodka
Frozen or on the Rocks
Small & Tender
Large & Meaty
Giant Homemade Meatballs Sliced and served on a Michette Roll with Marinara & Mozzarella
Our Homemade Crabcake with Tartar Sauce on a Michette Roll
Slow Cooked BBQ Chicken with Caramelized Onions on a Michette Roll
A Generous Portion of Chilled Maine Lobster Meat. Served with Cocktail Sauce & Remoulade Sauce
Steamed or Broiled
Steamed or Broiled
Sirloin Steak & Petite Maine Lobster Tail
Maine Lobster Tail & Canadian Snow Crab Legs, Corn on the Cob & Red Potatoes, Steamed together with Old Bay Seasoning and Butter
Bacardi Rum | Peach Schnapps | Peach Puree | Sour Mix | Splash Club Soda
Malibu Rum | Banana Liquor | Pineapple & Orange Juice
Raspberry Vodka | Triple Sec | Sour Mix | Mist Twist
Malibu Rum | Blue Curacao | Vodka | Pineapple Juice, Sour Mix | Mist Twist
Bushmill™ Irish Whiskey, DeKuyper™ Apple Pucker & A Splash of Cranberry Juice
Pinnacle™ Whipped Vodka, Pineapple Juice & A Splash of Lime
ABSOLUT™ Vodka, DeKuyper™ Apple Pucker & A Splash of Sour Mix
Southern Comfort, Amaretto & A Splash of Cranberry Juice
Stoli Vanilla, Godiva Chocolate, Green Creme de Menthe, Half & Half
ABSOLUT™ Mandarin Vodka, Pink Lemonade, Strawberries, Blackberries, Lemons, Oranges, (splash of Raspberry Flavor)
Pinnacle Whipped™ Vodka, Blackberries, Lime, Pineapple, Pineapple Juice
Jack Daniels Tennessee™ Whiskey, Blueberries, Lemonade, Ginger Ale, Lime, Mint, Oranges
Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. This is our greatest innovation. Truly unique. Perfectly balanced
A Crisp and Refreshing Cider. Its Fresh Apple Aroma and a Lightly Sweet, Ripe Apple Flavor Make it Hard to Resist
A pale, dry, and crushable IPA, hopped with Chinook, Cascade, and Azacca for a hoppy, citrus aroma and flavor. This clean and easy drinking IPA is perfect for warmer weather, with it's dry finish
Traditional Weiss beer with refreshing natural fruit flavors that makes it the perfect seasonal beer
Red or White Sangria with Sour Apple Pucker
Red or White Sangria with Watermelon Pucker
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Full Bodied, Very Dry and Intense
Full Bodied, Very Dry and Intense
Private Select
Private Select
Private Select
Your choice of fruit blended with Rum for a classic treat! Strawberry | Banana | Peach | Mango
Taste the islands with this smooth mix of Pineapple, Coconut and Rum. Original | Strawberry | Mango
Not too sweet, not too sour! The ultimate concoction of Tequila blended with Island Oasis Margarita; Original | Strawberry | Mango | Peach
We've got the blues! Try our Traditional Margarita with Blue Curacao - Orange Liqueur
Bourbon, Rum, Island Oasis, Peach and Margarita with a touch of Grenadine
A creamy combination of Island Oasis Ice Cream, Kahlua and Amaretto
For the Strawberry lover! Island Oasis Ice Cream, Strawberry and Amaretto
Island Oasis Peach blended perfectly with Island Oasis Ice Cream and Vodka
An explosive blend of Island Oasis Pina Colada and Rum poured over Strawberry triggering an eruption of exotic fruit flavors
Blended Island Oasis Mango and Tequila poured over Strawberry
Island Oasis Strawberry, Passion Fruit and Rum
Jameson, Coffee, Whipped Cream and Cream De Menthe
Peppermint Schnapps and Creme De Cacao with Hot Chocolate & Whipped Cream
Kahlua and Baileys with Coffee and Whipped Cream
Vanilla Vodka, Frangelico and Coffee and Whipped Cream
Latte with Pinnacle Whipped Vodka, Topped with Cinnamon & Whipped Cream
Frangelico and Baileys with Coffee and Whipped Cream
A rich chocolate brownie cake covered with our "made from scratch" chocolate mousse. We top this cake with more brownie chunks and is finished with chocolate ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Vanilla, Chocolate, Oreo
ask your server
A luxurious italian dessert made with espresso soaked savoiardi cookies covered in a special mascarpone cheese mixture and finished with dutch cocoa
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
A rich buttery grahm crust is filled with a simple combination of key lime juice and condensed milk for a sweet and tart finish
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
Live Maine Lobster Steamed or Broiled. Served with Drawn Butter & Two Sides
Twin 4oz Lobster Tails Served with Drawn Butter & Two Sides
Center Cut Sirloin Steak and Your Choice of Stuffed 4oz Lobster Tail or Bairdi Snow Crab Cluster. Served with Drawn Butter & Two Sides
A Combination of Maine Lobster & Penne Pasta in our Homemade Cheese Sauce Topped with Cheddar Cheese & Baked to Perfection. Served with One Side
Maine Lobster Tails Egg Battered & Sauteed in a White Wine Butter Sauce. Served with Two Sides
Snow Crab Legs, Crawfish, Shrimp, Mussels, Corn, and Red Potatoes, all steamed together in their natural broth with old bay and garlic served with one side
Fresh Lobster, Shrimp, and Crab Sautéed with Fresh Asparagus & Sun-Dried Tomatoes in a Creamy Garlic Safron Risotto. Served with One Smugglers Side
Prepared your way: Roasted, Blackened, or Caribbean-style. Each served with a baked potato and chef’s seasonal vegetable.
Lightly egg-battered and sautéed in a lemon white wine sauce. Each served with a baked potato and chef’s seasonal vegetable.
Grilled to perfection, cooked to your preferred temperature. Each served with a baked potato and chef’s seasonal vegetable.
Sautéed shrimp in a garlic butter white wine sauce, each served over fettuccine.
Chilled Jumbo Shrimp Served with Cocktail Sauce
Lightly Dusted Fresh Sliced Rhode Island Calamari Rings and Sliced Cherry Peppers Served with Marinara and Sweet Thai Chili Sauce
Jumbo Shrimp, Fresh Lump Crabmeat, Sea Scallops Gently Sauteed in a Maryland Style White Wine and Butter Sauce
Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing
Chilled jumbo shrimp and lump crab served with house made cocktail sauce
Mushrooms stuffed with slow roasted brisket and a berry wine reduction
Canadian lobster tail stuffed with crab and topped with Hollandaise
A classic surf & turf served with béarnaise sauce
Sea bass medallions with a grilled shrimp and lemon beurre blanc
Sweet king crab served with hot butter and lemon
Vanilla custard with a caramelized sugar crust
Rich, silky chocolate mousse topped with whipped cream
All of our Half Pound Burger Platters are Made with Ground Chuck & Sirloin and Served Open-Faced on a Kaiser Roll with your Choice of Lettuce, Tomato, Onions and Pickle. Toppings ($0.79 Each): Bacon, American Cheese, Swiss Cheese, Bleu Cheese, Provolone Cheese, Cheddar Cheese, Grilled Onions, Onion Straws, Jalapeños, Barbecue Sauce, Bernaise, Hollandaise, Homemade Pico De Gallo, Sauteed Mushrooms
Sliced Corned Beef or Pastrami with Sauerkraut, Swiss Cheese and Russian Dressing on Marble Rye
Baltimore Style on a Kaiser Roll
Chunks of Chilled Lobster Meat with Chopped Celery in a Lite Dressing. Served on a Fresh Baked Baguette
Turkey, Bacon, Lettuce, Tomato and Hellman's Mayo
Prime Rib Sliced Thin on a Garlic French Roll with AuJus; While It Lasts!
Served on a Garlic French Roll with Caramelized Onions; While It Lasts!
Sliced Turkey, Bacon, Lettuce, Tomato, Avocado and Mozzarella Cheese with a Dijon Horseradish Dressing
A Steak Sandwich with Thin-Sliced Sirloin, Made BLT Style with Bacon, Lettuce and Tomato and Black Pepper Mayo on Toasted Garlic Bread
Marinated Grilled Chicken Breast with Lettuce, Tomato and Onions on a Kaiser Roll
Toasted French Bread with Remoulade Sauce, Fried Shrimp, Shredded Lettuce, Sliced Tomatoes and Sliced Pickles
Shrimp, Crab and Scallops Topped with Melted Cheddar and Served Open-Faced on an English Muffin
Toasted English Muffin Topped with Applewood Smoked Bacon, Sliced Tomatoes, Onion and Aged Cheddar Cheese
Ask Your Server for Today's Fresh Grilled Panini Special of the Day
Served with Fresh Baked Bread, Creamy Butter and Choice of One Side And Any One of our Complimentary Sauces
Three Jumbo Gulf Shrimp Dredged in a Coconut Batter and Fried Light Golden Brown. Served with a Berry Berry ~ Good Dipping Sauce!
1 Pound - Steamed and Served in our Lightly Seasoned Homemade Red Tomato Sauce or Milano Style with Spinach, Bacon, Tomatoes, Garlic & Clam Broth
Seared Rare and Served with Authentic Asian Seaweed Salad, Wasabi, Ponzu & Sriracha Sauce
Caught in the Icy Cold Waters of the North Atlantic, Deep-Fried and Served with our Marinara Sauce or Sweet Thai Chili Sauce
Spring Rolls Filled with Shrimp, Crab, Jullienne Asian Vegetables, Fresh Ginger, Mint & Soy. Served with a Thai Sweet Chili Sauce
Served with Homemade Cocktail Sauce
Gulf Shrimp, North Atlantic Oysters & Clams, & Sesame Seared Ahi Tuna Served with Wakene & Homemade Cocktail Sauce, Ponzu and Sriracha Sauce Along with a Dab of Fresh Wasabi
Fresh Boneless Brook Trout Smoked on Premises Served with Raspberry Horseradish Sauce
Served with our Homemade Cocktail Sauce. Available in Half Dozen or Dozen; Ask Your Server for Today's Featured Oysters
Your Choice of Littleneck or Top Neck North Atlantic Clams (from R.I. or Conn.) Served with Homemade Cocktail Sauce
Tossed with Your Choice of Buffalo, BBQ Sauce, Honey Lemon, Moroccan Charissa Served with Celery Sticks and our Homemade Blue Cheese Dressing or Ranch Dressing
Fresh Brussel Sprouts Baked in Lemon Butter & Topped with Pecorino Romano Cheese
Served with our Marinara Dipping Sauce
(3) Choice of Ranch or Homemade Honey Mustard Dipping Sauce
Four Freshly Shucked Rhode Island Top Neck Clams, Stuffed with Bacon, Peppers and Onions. Baked to Order with Parmesan Cheese
Five Rhode Island Top Neck Clams Filled with our Famous Maryland Style Stuffing with Fresh Lemon
12 Littleneck Clams, (from R.I. or Conn.) in a crock. Can be Prepared with Natural Broth and Drawn Butter, Garlic Style or Fra Diablo Style
(4) Large Oysters filled with Spinach, Bacon, Parmesan Cheese with a hint of Anisette. A CLASSIC!!
with Andouille Sausage and Peppers
A Cut of the Best Steak We Could Find with a Special Homemade Sauce. Ask Your Server
14 oz. Thick-Cut Ribeye
6 oz. Center Cut Tenderloin Steak
8 oz. Center Cut New York Strip Steak
Cajun Blackened & Topped with Crumbled Blue Cheese
Topped with Sautéed Mushrooms & Onions
Served with Brown Butter
All Served with Au Jus and Creamy Horseradish Sauce
grilled, fried or scampi
Here at Smugglers Cove we only serve North Atlantic Lobsters. These lobsters come from the icy cold waters of Maine and Canada and are shipped directly to us overnight. We keep them Happy & Fresh in our Live Lobster Tank. We offer many sizes starting at 1¼ lb. lobsters up to 5 lbs. + Please ask your server for available sizes and pricing, or check out our Lobster "Chalk Board" for Daily Pricing. You can also choose your own live lobster from our tank
Fresh Mixed Greens, Vine-Ripened Roma Tomatoes, Maytag Bleu Cheese, Granny Smith Apples, Pecans, Hickory-Smoked Bacon and Sweet Corn Tossed with our Apple Cider Vinaigrette. Garnished with Garlic Croutons
Crisp Iceberg Wedge Topped with Crumbled Blue Cheese, Crispy Bacon, and Diced Tomatoes, Smothered in our Homemade Blue Cheese Dressing
A New Smuggler's Creation Consisting of Golden Beets, Broccoli Stalks, Cauliflower Hearts, Brussel Sprouts, Carrots, Kale and Radicchio Tossed in our New Pan Asian Sesame Dressing with Toasted Almonds. Topped with
Crisp Romaine Lettuce with our Fresh Homemade Dressing & Croutons; no croutons
A Specially Seasoned, Thin-Sliced Sirloin Steak over Hearts of Romaine with Vine-Ripened Tomatoes, Sautéed Mushrooms and Crumbled Bleu Cheese Dressing & Topped with Onion Straws; no onion straws
Rolls and Butter
Our Famous Sautéed Shrimp in Smugglers Scampi Butter
A Smugglers Classic
Grilled, Francaise, Marsala or Piccata
Tender Chunks of Beef Sirloin with Mushroom in a Light Marsala Sauce
Served with Au Jus and Creamy Horseradish Sauce
A Smugglers Classic
Shrimp, Scallops, Filet of Fish Broiled or Fried
Tender Shrimp, Mussels, Sea Scallops and Tilapia with your Choice of Lobster Tail or King Crab in a Lemon Butter Sauce
Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing
An Island Favorite! Juicy Gulf Shrimp Marinated and Dredged in a Special Coconut Batter and Fried Lite Golden Brown. Served with a "Berry Good" Dipping Sauce
Hand-Breaded or Oak Grilled Jumbo Gulf Shrimp. Served with Choice of Cocktail, Dill Tartar or Raspberry Sauce
Broiled Sea Scallops Topped with Browned Butter, Capers & Lemon Sauce
Seared Jumbo Sea Scallops Topped with Sweet Honey and Green Onion
Tilapia, Shrimp, Scallops & Mussels Broiled or Fried
Fresh Filet Baked with a Generous Portion of our Savory Lump Crabmeat Stuffing
A recipe 40 years in the making
1 Pound Plus
Tender Shrimp, Fresh Lump Crabmeat, and Fresh Sea Scallops Gently Baked in a Maryland Style White Wine and Butter Sauce
Filet of Flounder, Crab Cake, Fan-Tailed Shrimp, Stuffed Clams and Scallops. All Fried Golden Brown and Served with Dipping Sauce
Broiled to Perfection
A Traditional Recipe of Fresh Lump Maryland Crabmeat Saltine Crackers and Seasonings
Lemon Butter Sauce
Warm Mango Salsa
Teriyaki and Wakeme
Homemade Miso Glaze
Cajun Blackened, Fresh Pico de Gallo & a Spicy Beurre Blanc
Clams, Shrimp, Scallops and Mussels in an Authentic Homemade Red Sauce. Served over Linguini or Choice of One House Side
Shrimp and Scallops in a Roasted Garlic and Parmesan Cream Sauce. Served over Penne
Served over Linguini or Choice of One House Side
Grilled, Francaise, Marsala, or Piccata. Served over Linguini
Sautéed in Garlic Butter, Herbs and White Wine. Served over Linguini
Choice of Cocktail, Dill Tartar or Raspberry Sauce
Chunks of Maine Lobster Baked in Our Homemade Cream Cheese Sauce & Tossed with Cavatappi Pasta & Butter Breadcrumbs
Ask Your Server About Our Special Rissoto Preparation
Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder
Alternating layers of hazelnut cake, hazelnut cream made with hazelnuts from Piedmont & chocolate cream, finished with praline hazelnuts
A light textured brownie topped with butter-luscious caramel, piled high with brownie cubes, toasted pecans and drizzed with caramel ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Alternating layers of rich fudgy cake and smooth chocolate cream, covered with chocolate shavings
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
Classic Austrian Apple Strudel: A blend of apples, raisins and spices, all enveloped in a puff pastry and decorated with glazed sliced apples
Ask your server for flavors
Patron Silver, a Drop of Fresh Squeezed Lime Juice, a Splash of Fresh Squeezed Pineapple Juice and Club Soda
Captain Morgan Spiced Rum and Banana Liqueur Mixed with Cranberry Juice & Fresh Squeezed Pineapple Juice
Woodford Reserve Bourbon with Muddled Orange and Cherry, a Dash of Sugar, Angostura Bitters and a Splash of Club Soda
Tito's Vodka with Pineapple Juice and Orange Juice
Absolut Mandarin and Cointreau with Orange Juice & Sierra Mist
Hendricks Gin, Cointreau, Orange Juice and Pineapple Juice
with Fresh muddled, Strawberries, Pineapple Blackberry or Blueberry
Grilled cheese
Grilled chicken sandwich on a toasted bun
Vocelli cheese pizza
Hamburger or cheeseburger on a toasted bun
Peanut butter & grape jelly sandwich on white bread
Sirloin steak (4 oz.)
Hot dog on a toasted bun
Steamy pasta with cheese sauce or marinara sauce
Three hearty breaded boneless chicken breast strips
Grilled or fried shrimp (6), tartar sauce
House garden salad / choice of dressing or entrée salad bar (you get to make your own special salad) choice of our own special soup of the day, home baked bread
Chardonnay | Cabernot Sauvignon | Merlot
White Zinfandel
House Gin or Vodka
Frozen or on the Rocks
Small & Tender
Large & Meaty
Giant Homemade Meatballs Sliced and served on a Michette Roll with Marinara & Mozzarella
Our Homemade Crabcake with Tartar Sauce on a Michette Roll
Slow Cooked BBQ Chicken with Caramelized Onions on a Michette Roll
A Generous Portion of Chilled Maine Lobster Meat. Served with Cocktail Sauce & Remoulade Sauce
Steamed or Broiled
Steamed or Broiled
Sirloin Steak & Petite Maine Lobster Tail
Maine Lobster Tail & Canadian Snow Crab Legs, Corn on the Cob & Red Potatoes, Steamed together with Old Bay Seasoning and Butter
Bacardi Rum | Peach Schnapps | Peach Puree | Sour Mix | Splash Club Soda
Malibu Rum | Banana Liquor | Pineapple & Orange Juice
Raspberry Vodka | Triple Sec | Sour Mix | Mist Twist
Malibu Rum | Blue Curacao | Vodka | Pineapple Juice, Sour Mix | Mist Twist
Bushmill™ Irish Whiskey, DeKuyper™ Apple Pucker & A Splash of Cranberry Juice
Pinnacle™ Whipped Vodka, Pineapple Juice & A Splash of Lime
ABSOLUT™ Vodka, DeKuyper™ Apple Pucker & A Splash of Sour Mix
Southern Comfort, Amaretto & A Splash of Cranberry Juice
Stoli Vanilla, Godiva Chocolate, Green Creme de Menthe, Half & Half
ABSOLUT™ Mandarin Vodka, Pink Lemonade, Strawberries, Blackberries, Lemons, Oranges, (splash of Raspberry Flavor)
Pinnacle Whipped™ Vodka, Blackberries, Lime, Pineapple, Pineapple Juice
Jack Daniels Tennessee™ Whiskey, Blueberries, Lemonade, Ginger Ale, Lime, Mint, Oranges
Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. This is our greatest innovation. Truly unique. Perfectly balanced
A Crisp and Refreshing Cider. Its Fresh Apple Aroma and a Lightly Sweet, Ripe Apple Flavor Make it Hard to Resist
A pale, dry, and crushable IPA, hopped with Chinook, Cascade, and Azacca for a hoppy, citrus aroma and flavor. This clean and easy drinking IPA is perfect for warmer weather, with it's dry finish
Traditional Weiss beer with refreshing natural fruit flavors that makes it the perfect seasonal beer
Red or White Sangria with Sour Apple Pucker
Red or White Sangria with Watermelon Pucker
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Light to Medium Bodied - Sweet to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Medium to Full Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Light to Medium Bodied from Semidry to Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Medium to Full Bodied from Dry to Very Dry
Full Bodied, Very Dry and Intense
Full Bodied, Very Dry and Intense
Private Select
Private Select
Private Select
Your choice of fruit blended with Rum for a classic treat! Strawberry | Banana | Peach | Mango
Taste the islands with this smooth mix of Pineapple, Coconut and Rum. Original | Strawberry | Mango
Not too sweet, not too sour! The ultimate concoction of Tequila blended with Island Oasis Margarita; Original | Strawberry | Mango | Peach
We've got the blues! Try our Traditional Margarita with Blue Curacao - Orange Liqueur
Bourbon, Rum, Island Oasis, Peach and Margarita with a touch of Grenadine
A creamy combination of Island Oasis Ice Cream, Kahlua and Amaretto
For the Strawberry lover! Island Oasis Ice Cream, Strawberry and Amaretto
Island Oasis Peach blended perfectly with Island Oasis Ice Cream and Vodka
An explosive blend of Island Oasis Pina Colada and Rum poured over Strawberry triggering an eruption of exotic fruit flavors
Blended Island Oasis Mango and Tequila poured over Strawberry
Island Oasis Strawberry, Passion Fruit and Rum
Jameson, Coffee, Whipped Cream and Cream De Menthe
Peppermint Schnapps and Creme De Cacao with Hot Chocolate & Whipped Cream
Kahlua and Baileys with Coffee and Whipped Cream
Vanilla Vodka, Frangelico and Coffee and Whipped Cream
Latte with Pinnacle Whipped Vodka, Topped with Cinnamon & Whipped Cream
Frangelico and Baileys with Coffee and Whipped Cream
A rich chocolate brownie cake covered with our "made from scratch" chocolate mousse. We top this cake with more brownie chunks and is finished with chocolate ganache
The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"
Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach
Vanilla, Chocolate, Oreo
ask your server
A luxurious italian dessert made with espresso soaked savoiardi cookies covered in a special mascarpone cheese mixture and finished with dutch cocoa
Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries
A rich buttery grahm crust is filled with a simple combination of key lime juice and condensed milk for a sweet and tart finish
A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb
Live Maine Lobster Steamed or Broiled. Served with Drawn Butter & Two Sides
Twin 4oz Lobster Tails Served with Drawn Butter & Two Sides
Center Cut Sirloin Steak and Your Choice of Stuffed 4oz Lobster Tail or Bairdi Snow Crab Cluster. Served with Drawn Butter & Two Sides
A Combination of Maine Lobster & Penne Pasta in our Homemade Cheese Sauce Topped with Cheddar Cheese & Baked to Perfection. Served with One Side
Maine Lobster Tails Egg Battered & Sauteed in a White Wine Butter Sauce. Served with Two Sides
Snow Crab Legs, Crawfish, Shrimp, Mussels, Corn, and Red Potatoes, all steamed together in their natural broth with old bay and garlic served with one side
Fresh Lobster, Shrimp, and Crab Sautéed with Fresh Asparagus & Sun-Dried Tomatoes in a Creamy Garlic Safron Risotto. Served with One Smugglers Side
Prepared your way: Roasted, Blackened, or Caribbean-style. Each served with a baked potato and chef’s seasonal vegetable.
Lightly egg-battered and sautéed in a lemon white wine sauce. Each served with a baked potato and chef’s seasonal vegetable.
Grilled to perfection, cooked to your preferred temperature. Each served with a baked potato and chef’s seasonal vegetable.
Sautéed shrimp in a garlic butter white wine sauce, each served over fettuccine.
Chilled jumbo shrimp and lump crab served with house made cocktail sauce
Mushrooms stuffed with slow roasted brisket and a berry wine reduction
Canadian lobster tail stuffed with crab and topped with Hollandaise
A classic surf & turf served with béarnaise sauce
Sea bass medallions with a grilled shrimp and lemon beurre blanc
Sweet king crab served with hot butter and lemon
Vanilla custard with a caramelized sugar crust
Rich, silky chocolate mousse topped with whipped cream
Chilled Jumbo Shrimp Served with Cocktail Sauce
Lightly Dusted Fresh Sliced Rhode Island Calamari Rings and Sliced Cherry Peppers Served with Marinara and Sweet Thai Chili Sauce
Jumbo Shrimp, Fresh Lump Crabmeat, Sea Scallops Gently Sauteed in a Maryland Style White Wine and Butter Sauce
Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing
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