스마글러스 코브 레스토랑

Grilled cheese

Grilled chicken sandwich on a toasted bun

Vocelli cheese pizza

Hamburger or cheeseburger on a toasted bun

Peanut butter & grape jelly sandwich on white bread

Sirloin steak (4 oz.)

Hot dog on a toasted bun

Steamy pasta with cheese sauce or marinara sauce

Three hearty breaded boneless chicken breast strips

Grilled or fried shrimp (6), tartar sauce

House garden salad / choice of dressing or entrée salad bar (you get to make your own special salad) choice of our own special soup of the day, home baked bread

Chardonnay | Cabernot Sauvignon | Merlot

White Zinfandel

House Gin or Vodka

Frozen or on the Rocks

Small & Tender

Large & Meaty

Giant Homemade Meatballs Sliced and served on a Michette Roll with Marinara & Mozzarella

Our Homemade Crabcake with Tartar Sauce on a Michette Roll

Slow Cooked BBQ Chicken with Caramelized Onions on a Michette Roll

A Generous Portion of Chilled Maine Lobster Meat. Served with Cocktail Sauce & Remoulade Sauce

Steamed or Broiled

Steamed or Broiled

Sirloin Steak & Petite Maine Lobster Tail

Maine Lobster Tail & Canadian Snow Crab Legs, Corn on the Cob & Red Potatoes, Steamed together with Old Bay Seasoning and Butter

Bacardi Rum | Peach Schnapps | Peach Puree | Sour Mix | Splash Club Soda

Malibu Rum | Banana Liquor | Pineapple & Orange Juice

Raspberry Vodka | Triple Sec | Sour Mix | Mist Twist

Malibu Rum | Blue Curacao | Vodka | Pineapple Juice, Sour Mix | Mist Twist

Bushmill™ Irish Whiskey, DeKuyper™ Apple Pucker & A Splash of Cranberry Juice

Pinnacle™ Whipped Vodka, Pineapple Juice & A Splash of Lime

ABSOLUT™ Vodka, DeKuyper™ Apple Pucker & A Splash of Sour Mix

Southern Comfort, Amaretto & A Splash of Cranberry Juice

Stoli Vanilla, Godiva Chocolate, Green Creme de Menthe, Half & Half

ABSOLUT™ Mandarin Vodka, Pink Lemonade, Strawberries, Blackberries, Lemons, Oranges, (splash of Raspberry Flavor)

Pinnacle Whipped™ Vodka, Blackberries, Lime, Pineapple, Pineapple Juice

Jack Daniels Tennessee™ Whiskey, Blueberries, Lemonade, Ginger Ale, Lime, Mint, Oranges

Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. This is our greatest innovation. Truly unique. Perfectly balanced

A Crisp and Refreshing Cider. Its Fresh Apple Aroma and a Lightly Sweet, Ripe Apple Flavor Make it Hard to Resist

A pale, dry, and crushable IPA, hopped with Chinook, Cascade, and Azacca for a hoppy, citrus aroma and flavor. This clean and easy drinking IPA is perfect for warmer weather, with it's dry finish

Traditional Weiss beer with refreshing natural fruit flavors that makes it the perfect seasonal beer

Red or White Sangria with Sour Apple Pucker

Red or White Sangria with Watermelon Pucker

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Medium to Full Bodied from Semidry to Dry

Medium to Full Bodied from Semidry to Dry

Medium to Full Bodied from Semidry to Dry

Light to Medium Bodied from Semidry to Dry

Light to Medium Bodied from Semidry to Dry

Medium to Full Bodied from Dry to Very Dry

Medium to Full Bodied from Dry to Very Dry

Medium to Full Bodied from Dry to Very Dry

Full Bodied, Very Dry and Intense

Full Bodied, Very Dry and Intense

Private Select

Private Select

Private Select

Your choice of fruit blended with Rum for a classic treat! Strawberry | Banana | Peach | Mango

Taste the islands with this smooth mix of Pineapple, Coconut and Rum. Original | Strawberry | Mango

Not too sweet, not too sour! The ultimate concoction of Tequila blended with Island Oasis Margarita; Original | Strawberry | Mango | Peach

We've got the blues! Try our Traditional Margarita with Blue Curacao - Orange Liqueur

Bourbon, Rum, Island Oasis, Peach and Margarita with a touch of Grenadine

A creamy combination of Island Oasis Ice Cream, Kahlua and Amaretto

For the Strawberry lover! Island Oasis Ice Cream, Strawberry and Amaretto

Island Oasis Peach blended perfectly with Island Oasis Ice Cream and Vodka

An explosive blend of Island Oasis Pina Colada and Rum poured over Strawberry triggering an eruption of exotic fruit flavors

Blended Island Oasis Mango and Tequila poured over Strawberry

Island Oasis Strawberry, Passion Fruit and Rum

Jameson, Coffee, Whipped Cream and Cream De Menthe

Peppermint Schnapps and Creme De Cacao with Hot Chocolate & Whipped Cream

Kahlua and Baileys with Coffee and Whipped Cream

Vanilla Vodka, Frangelico and Coffee and Whipped Cream

Latte with Pinnacle Whipped Vodka, Topped with Cinnamon & Whipped Cream

Frangelico and Baileys with Coffee and Whipped Cream

A rich chocolate brownie cake covered with our "made from scratch" chocolate mousse. We top this cake with more brownie chunks and is finished with chocolate ganache

The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"

Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach

Vanilla, Chocolate, Oreo

ask your server

A luxurious italian dessert made with espresso soaked savoiardi cookies covered in a special mascarpone cheese mixture and finished with dutch cocoa

Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries

A rich buttery grahm crust is filled with a simple combination of key lime juice and condensed milk for a sweet and tart finish

A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb

All of our Half Pound Burger Platters are Made with Ground Chuck & Sirloin and Served Open-Faced on a Kaiser Roll with your Choice of Lettuce, Tomato, Onions and Pickle. Toppings ($0.79 Each): Bacon, American Cheese, Swiss Cheese, Bleu Cheese, Provolone Cheese, Cheddar Cheese, Grilled Onions, Onion Straws, Jalapeños, Barbecue Sauce, Bernaise, Hollandaise, Homemade Pico De Gallo, Sauteed Mushrooms

Sliced Corned Beef or Pastrami with Sauerkraut, Swiss Cheese and Russian Dressing on Marble Rye

Baltimore Style on a Kaiser Roll

Chunks of Chilled Lobster Meat with Chopped Celery in a Lite Dressing. Served on a Fresh Baked Baguette

Turkey, Bacon, Lettuce, Tomato and Hellman's Mayo

Prime Rib Sliced Thin on a Garlic French Roll with AuJus; While It Lasts!

Served on a Garlic French Roll with Caramelized Onions; While It Lasts!

Sliced Turkey, Bacon, Lettuce, Tomato, Avocado and Mozzarella Cheese with a Dijon Horseradish Dressing

A Steak Sandwich with Thin-Sliced Sirloin, Made BLT Style with Bacon, Lettuce and Tomato and Black Pepper Mayo on Toasted Garlic Bread

Marinated Grilled Chicken Breast with Lettuce, Tomato and Onions on a Kaiser Roll

Toasted French Bread with Remoulade Sauce, Fried Shrimp, Shredded Lettuce, Sliced Tomatoes and Sliced Pickles

Shrimp, Crab and Scallops Topped with Melted Cheddar and Served Open-Faced on an English Muffin

Toasted English Muffin Topped with Applewood Smoked Bacon, Sliced Tomatoes, Onion and Aged Cheddar Cheese

Ask Your Server for Today's Fresh Grilled Panini Special of the Day

Served with Fresh Baked Bread, Creamy Butter and Choice of One Side And Any One of our Complimentary Sauces

Three Jumbo Gulf Shrimp Dredged in a Coconut Batter and Fried Light Golden Brown. Served with a Berry Berry ~ Good Dipping Sauce!

1 Pound - Steamed and Served in our Lightly Seasoned Homemade Red Tomato Sauce or Milano Style with Spinach, Bacon, Tomatoes, Garlic & Clam Broth

Seared Rare and Served with Authentic Asian Seaweed Salad, Wasabi, Ponzu & Sriracha Sauce

Caught in the Icy Cold Waters of the North Atlantic, Deep-Fried and Served with our Marinara Sauce or Sweet Thai Chili Sauce

Spring Rolls Filled with Shrimp, Crab, Jullienne Asian Vegetables, Fresh Ginger, Mint & Soy. Served with a Thai Sweet Chili Sauce

Served with Homemade Cocktail Sauce

Gulf Shrimp, North Atlantic Oysters & Clams, & Sesame Seared Ahi Tuna Served with Wakene & Homemade Cocktail Sauce, Ponzu and Sriracha Sauce Along with a Dab of Fresh Wasabi

Fresh Boneless Brook Trout Smoked on Premises Served with Raspberry Horseradish Sauce

Served with our Homemade Cocktail Sauce. Available in Half Dozen or Dozen; Ask Your Server for Today's Featured Oysters

Your Choice of Littleneck or Top Neck North Atlantic Clams (from R.I. or Conn.) Served with Homemade Cocktail Sauce

Tossed with Your Choice of Buffalo, BBQ Sauce, Honey Lemon, Moroccan Charissa Served with Celery Sticks and our Homemade Blue Cheese Dressing or Ranch Dressing

Fresh Brussel Sprouts Baked in Lemon Butter & Topped with Pecorino Romano Cheese

Served with our Marinara Dipping Sauce

(3) Choice of Ranch or Homemade Honey Mustard Dipping Sauce

Four Freshly Shucked Rhode Island Top Neck Clams, Stuffed with Bacon, Peppers and Onions. Baked to Order with Parmesan Cheese

Five Rhode Island Top Neck Clams Filled with our Famous Maryland Style Stuffing with Fresh Lemon

12 Littleneck Clams, (from R.I. or Conn.) in a crock. Can be Prepared with Natural Broth and Drawn Butter, Garlic Style or Fra Diablo Style

(4) Large Oysters filled with Spinach, Bacon, Parmesan Cheese with a hint of Anisette. A CLASSIC!!

with Andouille Sausage and Peppers

A Cut of the Best Steak We Could Find with a Special Homemade Sauce. Ask Your Server

14 oz. Thick-Cut Ribeye

6 oz. Center Cut Tenderloin Steak

8 oz. Center Cut New York Strip Steak

Cajun Blackened & Topped with Crumbled Blue Cheese

Topped with Sautéed Mushrooms & Onions

Served with Brown Butter

All Served with Au Jus and Creamy Horseradish Sauce

grilled, fried or scampi

Here at Smugglers Cove we only serve North Atlantic Lobsters. These lobsters come from the icy cold waters of Maine and Canada and are shipped directly to us overnight. We keep them Happy & Fresh in our Live Lobster Tank. We offer many sizes starting at 1¼ lb. lobsters up to 5 lbs. + Please ask your server for available sizes and pricing, or check out our Lobster "Chalk Board" for Daily Pricing. You can also choose your own live lobster from our tank

Fresh Mixed Greens, Vine-Ripened Roma Tomatoes, Maytag Bleu Cheese, Granny Smith Apples, Pecans, Hickory-Smoked Bacon and Sweet Corn Tossed with our Apple Cider Vinaigrette. Garnished with Garlic Croutons

Crisp Iceberg Wedge Topped with Crumbled Blue Cheese, Crispy Bacon, and Diced Tomatoes, Smothered in our Homemade Blue Cheese Dressing

A New Smuggler's Creation Consisting of Golden Beets, Broccoli Stalks, Cauliflower Hearts, Brussel Sprouts, Carrots, Kale and Radicchio Tossed in our New Pan Asian Sesame Dressing with Toasted Almonds. Topped with

Crisp Romaine Lettuce with our Fresh Homemade Dressing & Croutons; no croutons

A Specially Seasoned, Thin-Sliced Sirloin Steak over Hearts of Romaine with Vine-Ripened Tomatoes, Sautéed Mushrooms and Crumbled Bleu Cheese Dressing & Topped with Onion Straws; no onion straws

Rolls and Butter

Our Famous Sautéed Shrimp in Smugglers Scampi Butter

A Smugglers Classic

Grilled, Francaise, Marsala or Piccata

Tender Chunks of Beef Sirloin with Mushroom in a Light Marsala Sauce

Served with Au Jus and Creamy Horseradish Sauce

A Smugglers Classic

Shrimp, Scallops, Filet of Fish Broiled or Fried

Tender Shrimp, Mussels, Sea Scallops and Tilapia with your Choice of Lobster Tail or King Crab in a Lemon Butter Sauce

Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing

An Island Favorite! Juicy Gulf Shrimp Marinated and Dredged in a Special Coconut Batter and Fried Lite Golden Brown. Served with a "Berry Good" Dipping Sauce

Hand-Breaded or Oak Grilled Jumbo Gulf Shrimp. Served with Choice of Cocktail, Dill Tartar or Raspberry Sauce

Broiled Sea Scallops Topped with Browned Butter, Capers & Lemon Sauce

Seared Jumbo Sea Scallops Topped with Sweet Honey and Green Onion

Tilapia, Shrimp, Scallops & Mussels Broiled or Fried

Fresh Filet Baked with a Generous Portion of our Savory Lump Crabmeat Stuffing

A recipe 40 years in the making

1 Pound Plus

Tender Shrimp, Fresh Lump Crabmeat, and Fresh Sea Scallops Gently Baked in a Maryland Style White Wine and Butter Sauce

Filet of Flounder, Crab Cake, Fan-Tailed Shrimp, Stuffed Clams and Scallops. All Fried Golden Brown and Served with Dipping Sauce

Broiled to Perfection

A Traditional Recipe of Fresh Lump Maryland Crabmeat Saltine Crackers and Seasonings

Lemon Butter Sauce

Warm Mango Salsa

Teriyaki and Wakeme

Homemade Miso Glaze

Cajun Blackened, Fresh Pico de Gallo & a Spicy Beurre Blanc

Clams, Shrimp, Scallops and Mussels in an Authentic Homemade Red Sauce. Served over Linguini or Choice of One House Side

Shrimp and Scallops in a Roasted Garlic and Parmesan Cream Sauce. Served over Penne

Served over Linguini or Choice of One House Side

Grilled, Francaise, Marsala, or Piccata. Served over Linguini

Sautéed in Garlic Butter, Herbs and White Wine. Served over Linguini

Choice of Cocktail, Dill Tartar or Raspberry Sauce

Chunks of Maine Lobster Baked in Our Homemade Cream Cheese Sauce & Tossed with Cavatappi Pasta & Butter Breadcrumbs

Ask Your Server About Our Special Rissoto Preparation

Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder

Alternating layers of hazelnut cake, hazelnut cream made with hazelnuts from Piedmont & chocolate cream, finished with praline hazelnuts

A light textured brownie topped with butter-luscious caramel, piled high with brownie cubes, toasted pecans and drizzed with caramel ganache

The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"

Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries

Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach

Alternating layers of rich fudgy cake and smooth chocolate cream, covered with chocolate shavings

A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb

Classic Austrian Apple Strudel: A blend of apples, raisins and spices, all enveloped in a puff pastry and decorated with glazed sliced apples

Ask your server for flavors

Patron Silver, a Drop of Fresh Squeezed Lime Juice, a Splash of Fresh Squeezed Pineapple Juice and Club Soda

Captain Morgan Spiced Rum and Banana Liqueur Mixed with Cranberry Juice & Fresh Squeezed Pineapple Juice

Woodford Reserve Bourbon with Muddled Orange and Cherry, a Dash of Sugar, Angostura Bitters and a Splash of Club Soda

Tito's Vodka with Pineapple Juice and Orange Juice

Absolut Mandarin and Cointreau with Orange Juice & Sierra Mist

Hendricks Gin, Cointreau, Orange Juice and Pineapple Juice

with Fresh muddled, Strawberries, Pineapple Blackberry or Blueberry

Grilled cheese

Grilled chicken sandwich on a toasted bun

Vocelli cheese pizza

Hamburger or cheeseburger on a toasted bun

Peanut butter & grape jelly sandwich on white bread

Sirloin steak (4 oz.)

Hot dog on a toasted bun

Steamy pasta with cheese sauce or marinara sauce

Three hearty breaded boneless chicken breast strips

Grilled or fried shrimp (6), tartar sauce

House garden salad / choice of dressing or entrée salad bar (you get to make your own special salad) choice of our own special soup of the day, home baked bread

Chardonnay | Cabernot Sauvignon | Merlot

White Zinfandel

House Gin or Vodka

Frozen or on the Rocks

Small & Tender

Large & Meaty

Giant Homemade Meatballs Sliced and served on a Michette Roll with Marinara & Mozzarella

Our Homemade Crabcake with Tartar Sauce on a Michette Roll

Slow Cooked BBQ Chicken with Caramelized Onions on a Michette Roll

A Generous Portion of Chilled Maine Lobster Meat. Served with Cocktail Sauce & Remoulade Sauce

Steamed or Broiled

Steamed or Broiled

Sirloin Steak & Petite Maine Lobster Tail

Maine Lobster Tail & Canadian Snow Crab Legs, Corn on the Cob & Red Potatoes, Steamed together with Old Bay Seasoning and Butter

Bacardi Rum | Peach Schnapps | Peach Puree | Sour Mix | Splash Club Soda

Malibu Rum | Banana Liquor | Pineapple & Orange Juice

Raspberry Vodka | Triple Sec | Sour Mix | Mist Twist

Malibu Rum | Blue Curacao | Vodka | Pineapple Juice, Sour Mix | Mist Twist

Bushmill™ Irish Whiskey, DeKuyper™ Apple Pucker & A Splash of Cranberry Juice

Pinnacle™ Whipped Vodka, Pineapple Juice & A Splash of Lime

ABSOLUT™ Vodka, DeKuyper™ Apple Pucker & A Splash of Sour Mix

Southern Comfort, Amaretto & A Splash of Cranberry Juice

Stoli Vanilla, Godiva Chocolate, Green Creme de Menthe, Half & Half

ABSOLUT™ Mandarin Vodka, Pink Lemonade, Strawberries, Blackberries, Lemons, Oranges, (splash of Raspberry Flavor)

Pinnacle Whipped™ Vodka, Blackberries, Lime, Pineapple, Pineapple Juice

Jack Daniels Tennessee™ Whiskey, Blueberries, Lemonade, Ginger Ale, Lime, Mint, Oranges

Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. This is our greatest innovation. Truly unique. Perfectly balanced

A Crisp and Refreshing Cider. Its Fresh Apple Aroma and a Lightly Sweet, Ripe Apple Flavor Make it Hard to Resist

A pale, dry, and crushable IPA, hopped with Chinook, Cascade, and Azacca for a hoppy, citrus aroma and flavor. This clean and easy drinking IPA is perfect for warmer weather, with it's dry finish

Traditional Weiss beer with refreshing natural fruit flavors that makes it the perfect seasonal beer

Red or White Sangria with Sour Apple Pucker

Red or White Sangria with Watermelon Pucker

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Light to Medium Bodied - Sweet to Dry

Medium to Full Bodied from Semidry to Dry

Medium to Full Bodied from Semidry to Dry

Medium to Full Bodied from Semidry to Dry

Light to Medium Bodied from Semidry to Dry

Light to Medium Bodied from Semidry to Dry

Medium to Full Bodied from Dry to Very Dry

Medium to Full Bodied from Dry to Very Dry

Medium to Full Bodied from Dry to Very Dry

Full Bodied, Very Dry and Intense

Full Bodied, Very Dry and Intense

Private Select

Private Select

Private Select

Your choice of fruit blended with Rum for a classic treat! Strawberry | Banana | Peach | Mango

Taste the islands with this smooth mix of Pineapple, Coconut and Rum. Original | Strawberry | Mango

Not too sweet, not too sour! The ultimate concoction of Tequila blended with Island Oasis Margarita; Original | Strawberry | Mango | Peach

We've got the blues! Try our Traditional Margarita with Blue Curacao - Orange Liqueur

Bourbon, Rum, Island Oasis, Peach and Margarita with a touch of Grenadine

A creamy combination of Island Oasis Ice Cream, Kahlua and Amaretto

For the Strawberry lover! Island Oasis Ice Cream, Strawberry and Amaretto

Island Oasis Peach blended perfectly with Island Oasis Ice Cream and Vodka

An explosive blend of Island Oasis Pina Colada and Rum poured over Strawberry triggering an eruption of exotic fruit flavors

Blended Island Oasis Mango and Tequila poured over Strawberry

Island Oasis Strawberry, Passion Fruit and Rum

Jameson, Coffee, Whipped Cream and Cream De Menthe

Peppermint Schnapps and Creme De Cacao with Hot Chocolate & Whipped Cream

Kahlua and Baileys with Coffee and Whipped Cream

Vanilla Vodka, Frangelico and Coffee and Whipped Cream

Latte with Pinnacle Whipped Vodka, Topped with Cinnamon & Whipped Cream

Frangelico and Baileys with Coffee and Whipped Cream

A rich chocolate brownie cake covered with our "made from scratch" chocolate mousse. We top this cake with more brownie chunks and is finished with chocolate ganache

The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"

Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach

Vanilla, Chocolate, Oreo

ask your server

A luxurious italian dessert made with espresso soaked savoiardi cookies covered in a special mascarpone cheese mixture and finished with dutch cocoa

Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries

A rich buttery grahm crust is filled with a simple combination of key lime juice and condensed milk for a sweet and tart finish

A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb

Chilled Jumbo Shrimp Served with Cocktail Sauce

Lightly Dusted Fresh Sliced Rhode Island Calamari Rings and Sliced Cherry Peppers Served with Marinara and Sweet Thai Chili Sauce

Jumbo Shrimp, Fresh Lump Crabmeat, Sea Scallops Gently Sauteed in a Maryland Style White Wine and Butter Sauce

Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing

Live Maine Lobster Steamed or Broiled. Served with Drawn Butter & Two Sides

Twin 4oz Lobster Tails Served with Drawn Butter & Two Sides

Center Cut Sirloin Steak and Your Choice of Stuffed 4oz Lobster Tail or Bairdi Snow Crab Cluster. Served with Drawn Butter & Two Sides

A Combination of Maine Lobster & Penne Pasta in our Homemade Cheese Sauce Topped with Cheddar Cheese & Baked to Perfection. Served with One Side

Maine Lobster Tails Egg Battered & Sauteed in a White Wine Butter Sauce. Served with Two Sides

Snow Crab Legs, Crawfish, Shrimp, Mussels, Corn, and Red Potatoes, all steamed together in their natural broth with old bay and garlic served with one side

Fresh Lobster, Shrimp, and Crab Sautéed with Fresh Asparagus & Sun-Dried Tomatoes in a Creamy Garlic Safron Risotto. Served with One Smugglers Side

Prepared your way: Roasted, Blackened, or Caribbean-style. Each served with a baked potato and chef’s seasonal vegetable.

Lightly egg-battered and sautéed in a lemon white wine sauce. Each served with a baked potato and chef’s seasonal vegetable.

Grilled to perfection, cooked to your preferred temperature. Each served with a baked potato and chef’s seasonal vegetable.

Sautéed shrimp in a garlic butter white wine sauce, each served over fettuccine.

All of our Half Pound Burger Platters are Made with Ground Chuck & Sirloin and Served Open-Faced on a Kaiser Roll with your Choice of Lettuce, Tomato, Onions and Pickle. Toppings ($0.79 Each): Bacon, American Cheese, Swiss Cheese, Bleu Cheese, Provolone Cheese, Cheddar Cheese, Grilled Onions, Onion Straws, Jalapeños, Barbecue Sauce, Bernaise, Hollandaise, Homemade Pico De Gallo, Sauteed Mushrooms

Sliced Corned Beef or Pastrami with Sauerkraut, Swiss Cheese and Russian Dressing on Marble Rye

Baltimore Style on a Kaiser Roll

Chunks of Chilled Lobster Meat with Chopped Celery in a Lite Dressing. Served on a Fresh Baked Baguette

Turkey, Bacon, Lettuce, Tomato and Hellman's Mayo

Prime Rib Sliced Thin on a Garlic French Roll with AuJus; While It Lasts!

Served on a Garlic French Roll with Caramelized Onions; While It Lasts!

Sliced Turkey, Bacon, Lettuce, Tomato, Avocado and Mozzarella Cheese with a Dijon Horseradish Dressing

A Steak Sandwich with Thin-Sliced Sirloin, Made BLT Style with Bacon, Lettuce and Tomato and Black Pepper Mayo on Toasted Garlic Bread

Marinated Grilled Chicken Breast with Lettuce, Tomato and Onions on a Kaiser Roll

Toasted French Bread with Remoulade Sauce, Fried Shrimp, Shredded Lettuce, Sliced Tomatoes and Sliced Pickles

Shrimp, Crab and Scallops Topped with Melted Cheddar and Served Open-Faced on an English Muffin

Toasted English Muffin Topped with Applewood Smoked Bacon, Sliced Tomatoes, Onion and Aged Cheddar Cheese

Ask Your Server for Today's Fresh Grilled Panini Special of the Day

Served with Fresh Baked Bread, Creamy Butter and Choice of One Side And Any One of our Complimentary Sauces

Three Jumbo Gulf Shrimp Dredged in a Coconut Batter and Fried Light Golden Brown. Served with a Berry Berry ~ Good Dipping Sauce!

1 Pound - Steamed and Served in our Lightly Seasoned Homemade Red Tomato Sauce or Milano Style with Spinach, Bacon, Tomatoes, Garlic & Clam Broth

Seared Rare and Served with Authentic Asian Seaweed Salad, Wasabi, Ponzu & Sriracha Sauce

Caught in the Icy Cold Waters of the North Atlantic, Deep-Fried and Served with our Marinara Sauce or Sweet Thai Chili Sauce

Spring Rolls Filled with Shrimp, Crab, Jullienne Asian Vegetables, Fresh Ginger, Mint & Soy. Served with a Thai Sweet Chili Sauce

Served with Homemade Cocktail Sauce

Gulf Shrimp, North Atlantic Oysters & Clams, & Sesame Seared Ahi Tuna Served with Wakene & Homemade Cocktail Sauce, Ponzu and Sriracha Sauce Along with a Dab of Fresh Wasabi

Fresh Boneless Brook Trout Smoked on Premises Served with Raspberry Horseradish Sauce

Served with our Homemade Cocktail Sauce. Available in Half Dozen or Dozen; Ask Your Server for Today's Featured Oysters

Your Choice of Littleneck or Top Neck North Atlantic Clams (from R.I. or Conn.) Served with Homemade Cocktail Sauce

Tossed with Your Choice of Buffalo, BBQ Sauce, Honey Lemon, Moroccan Charissa Served with Celery Sticks and our Homemade Blue Cheese Dressing or Ranch Dressing

Fresh Brussel Sprouts Baked in Lemon Butter & Topped with Pecorino Romano Cheese

Served with our Marinara Dipping Sauce

(3) Choice of Ranch or Homemade Honey Mustard Dipping Sauce

Four Freshly Shucked Rhode Island Top Neck Clams, Stuffed with Bacon, Peppers and Onions. Baked to Order with Parmesan Cheese

Five Rhode Island Top Neck Clams Filled with our Famous Maryland Style Stuffing with Fresh Lemon

12 Littleneck Clams, (from R.I. or Conn.) in a crock. Can be Prepared with Natural Broth and Drawn Butter, Garlic Style or Fra Diablo Style

(4) Large Oysters filled with Spinach, Bacon, Parmesan Cheese with a hint of Anisette. A CLASSIC!!

with Andouille Sausage and Peppers

A Cut of the Best Steak We Could Find with a Special Homemade Sauce. Ask Your Server

14 oz. Thick-Cut Ribeye

6 oz. Center Cut Tenderloin Steak

8 oz. Center Cut New York Strip Steak

Cajun Blackened & Topped with Crumbled Blue Cheese

Topped with Sautéed Mushrooms & Onions

Served with Brown Butter

All Served with Au Jus and Creamy Horseradish Sauce

grilled, fried or scampi

Here at Smugglers Cove we only serve North Atlantic Lobsters. These lobsters come from the icy cold waters of Maine and Canada and are shipped directly to us overnight. We keep them Happy & Fresh in our Live Lobster Tank. We offer many sizes starting at 1¼ lb. lobsters up to 5 lbs. + Please ask your server for available sizes and pricing, or check out our Lobster "Chalk Board" for Daily Pricing. You can also choose your own live lobster from our tank

Fresh Mixed Greens, Vine-Ripened Roma Tomatoes, Maytag Bleu Cheese, Granny Smith Apples, Pecans, Hickory-Smoked Bacon and Sweet Corn Tossed with our Apple Cider Vinaigrette. Garnished with Garlic Croutons

Crisp Iceberg Wedge Topped with Crumbled Blue Cheese, Crispy Bacon, and Diced Tomatoes, Smothered in our Homemade Blue Cheese Dressing

A New Smuggler's Creation Consisting of Golden Beets, Broccoli Stalks, Cauliflower Hearts, Brussel Sprouts, Carrots, Kale and Radicchio Tossed in our New Pan Asian Sesame Dressing with Toasted Almonds. Topped with

Crisp Romaine Lettuce with our Fresh Homemade Dressing & Croutons; no croutons

A Specially Seasoned, Thin-Sliced Sirloin Steak over Hearts of Romaine with Vine-Ripened Tomatoes, Sautéed Mushrooms and Crumbled Bleu Cheese Dressing & Topped with Onion Straws; no onion straws

Rolls and Butter

Our Famous Sautéed Shrimp in Smugglers Scampi Butter

A Smugglers Classic

Grilled, Francaise, Marsala or Piccata

Tender Chunks of Beef Sirloin with Mushroom in a Light Marsala Sauce

Served with Au Jus and Creamy Horseradish Sauce

A Smugglers Classic

Shrimp, Scallops, Filet of Fish Broiled or Fried

Tender Shrimp, Mussels, Sea Scallops and Tilapia with your Choice of Lobster Tail or King Crab in a Lemon Butter Sauce

Large Juicy Shrimp Overstuffed and Baked with Lump Crabmeat Stuffing

An Island Favorite! Juicy Gulf Shrimp Marinated and Dredged in a Special Coconut Batter and Fried Lite Golden Brown. Served with a "Berry Good" Dipping Sauce

Hand-Breaded or Oak Grilled Jumbo Gulf Shrimp. Served with Choice of Cocktail, Dill Tartar or Raspberry Sauce

Broiled Sea Scallops Topped with Browned Butter, Capers & Lemon Sauce

Seared Jumbo Sea Scallops Topped with Sweet Honey and Green Onion

Tilapia, Shrimp, Scallops & Mussels Broiled or Fried

Fresh Filet Baked with a Generous Portion of our Savory Lump Crabmeat Stuffing

A recipe 40 years in the making

1 Pound Plus

Tender Shrimp, Fresh Lump Crabmeat, and Fresh Sea Scallops Gently Baked in a Maryland Style White Wine and Butter Sauce

Filet of Flounder, Crab Cake, Fan-Tailed Shrimp, Stuffed Clams and Scallops. All Fried Golden Brown and Served with Dipping Sauce

Broiled to Perfection

A Traditional Recipe of Fresh Lump Maryland Crabmeat Saltine Crackers and Seasonings

Lemon Butter Sauce

Warm Mango Salsa

Teriyaki and Wakeme

Homemade Miso Glaze

Cajun Blackened, Fresh Pico de Gallo & a Spicy Beurre Blanc

Clams, Shrimp, Scallops and Mussels in an Authentic Homemade Red Sauce. Served over Linguini or Choice of One House Side

Shrimp and Scallops in a Roasted Garlic and Parmesan Cream Sauce. Served over Penne

Served over Linguini or Choice of One House Side

Grilled, Francaise, Marsala, or Piccata. Served over Linguini

Sautéed in Garlic Butter, Herbs and White Wine. Served over Linguini

Choice of Cocktail, Dill Tartar or Raspberry Sauce

Chunks of Maine Lobster Baked in Our Homemade Cream Cheese Sauce & Tossed with Cavatappi Pasta & Butter Breadcrumbs

Ask Your Server About Our Special Rissoto Preparation

Mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers, topped with waves of mascarpone and dusted with cocoa powder

Alternating layers of hazelnut cake, hazelnut cream made with hazelnuts from Piedmont & chocolate cream, finished with praline hazelnuts

A light textured brownie topped with butter-luscious caramel, piled high with brownie cubes, toasted pecans and drizzed with caramel ganache

The classic "New York Style" cheesecake from the "Pocono Cheesecake Factory"

Authentic homemade creme brulee, garnished with a crust of sugar and fresh strawberries

Vanilla Ice Cream, & Choice of: Strawberry, Vanilla, Raspberry, Mango, Chocolate, Banana, Passion Fruit, Peach

Alternating layers of rich fudgy cake and smooth chocolate cream, covered with chocolate shavings

A divine individual serving of classic apple pie, loaded with filling and wrapped in a flaky pastry, sprinkled with cinnamon and topped with just enough crumb

Classic Austrian Apple Strudel: A blend of apples, raisins and spices, all enveloped in a puff pastry and decorated with glazed sliced apples

Ask your server for flavors

Patron Silver, a Drop of Fresh Squeezed Lime Juice, a Splash of Fresh Squeezed Pineapple Juice and Club Soda

Captain Morgan Spiced Rum and Banana Liqueur Mixed with Cranberry Juice & Fresh Squeezed Pineapple Juice

Woodford Reserve Bourbon with Muddled Orange and Cherry, a Dash of Sugar, Angostura Bitters and a Splash of Club Soda

Tito's Vodka with Pineapple Juice and Orange Juice

Absolut Mandarin and Cointreau with Orange Juice & Sierra Mist

Hendricks Gin, Cointreau, Orange Juice and Pineapple Juice

with Fresh muddled, Strawberries, Pineapple Blackberry or Blueberry

Grilled cheese

Grilled chicken sandwich on a toasted bun

Vocelli cheese pizza

Hamburger or cheeseburger on a toasted bun

Peanut butter & grape jelly sandwich on white bread

Sirloin steak (4 oz.)

Hot dog on a toasted bun

Steamy pasta with cheese sauce or marinara sauce

Three hearty breaded boneless chicken breast strips