Tatamiya

Includes pickles and soup. Please note that it may not be available on busy days in summer. Takeout is not available. Extra large +108 yen

Pickles and soup included. Takeout is the same as dine-in for 3100 yen, but takeout only includes pickles. Extra large +108 yen.

Pickles and liver soup included. Takeout Jū 4000 yen, only pickles are included with takeout. Large serving +108 yen

Pickles and liver soup included. Takeout special box 5300 yen. Takeout includes only pickles. Extra large +108 yen.

Includes pickles and liver soup. Takeout is 9100 yen, and only pickles are included with takeout. Extra large portion +108 yen.

This is a takeout-only menu.

Takeout, grilled eel, 3750 yen

Takeout - Upper Grilled Eel 4200 yen

Takeout special unagi kabayaki 5000 yen

Eel in vinegar. It pairs perfectly with cucumber.

Takeout 2700 yen

Takeout 3600 yen

Takeout 4100 yen

Includes soup and pickles. Large serving +108 yen

Includes soup and pickles. Large serving +108 yen

The fried items include 2 shrimp tempura. Comes with soup and pickles. Large serving +108 yen

The eel will be large. Comes with soup and pickles. Large serving +108 yen

Two shrimp tempura, vegetable tempura. Comes with soup and pickles. Takeout 1570 yen, only pickles are included with takeout. Large serving +108 yen.

Three shrimp tempura, vegetable tempura. Comes with soup and pickles. Takeout 1850 yen, takeout includes only pickles. Large serving +108 yen

Includes soup and pickles. Takeout 2850 yen. Takeout only includes pickles. Large serving +108 yen.

Includes soup and pickles. Takeout is 1570 yen, and only pickles are included for takeout. Extra large portion is +108 yen.

Takeout 1280 yen

Takeout 2550 yen

Takeout 1280 yen

Large serving +108 yen (the same applies to eel rice and tempura rice bento)

When taking out, please bring your own container such as a pot or a pan.

Additional vinegar miso 30 yen Takeout pack 650 yen Plate serving 680 yen

Raw meat, sashimi. Quickly blanched and chilled in ice water. Served with wasabi soy sauce.

Raw meat, sashimi. Quickly seared on the surface and chilled in ice water. Served with homemade garlic sauce and ponzu.

Various cuts are combined on a single skewer. We want you to enjoy the rich flavor, so it is served with salt only. Limited to one skewer per person.

This is the price when ordered together with other Horohoro chicken menu items (up to 2 skewers at this price for each other Horohoro chicken menu item. Please note that it is limited to 1 skewer per person).

Comes with pickles and soup.

Available for takeout. Takeout Fried Shrimp 972 yen

Market price

A dish made by simmering eel liver with bitter balls, soy sauce, and other seasonings, adding shredded ginger, until the moisture evaporates.

A secret flavor that can't be tasted anywhere else!!

Long hit product!

Deep-fried burdock root infused with flavor. Irresistibly delicious! Pairs well with alcohol!

Yumiba, tied kelp, simmered vegetables... how about as a side dish?

The elegant broth spreads in your mouth.

A platter of pickles centered around seasonal vegetables.

Refreshing, healthy, and prepared in a Japanese style!!