Ssal Guksu Myeongga Pho Gum
쌀국수명가 포껌
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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A rich rice noodle dish with a pile of fragrant wood-smoked pork belly
A Vietnamese delicacy where seasoned pork and various vegetables are dipped in a tangy and sweet Nuoc Mam sauce, with a hint of smokiness.
A Korean reinterpretation of the Vietnamese-style grilled pork rice bowl, also known as Gumseung or Gumseung.
A sweet and savory beef rice bowl that is more delicious than Gyudon
A spicy and flavorful rice noodle soup with a taste between hot pot and jjamppong
Rice noodles with richly brewed broth made from domestic beef bones
A sandwich made with crispy outside and moist inside baguette bread made of rice
Signature stir-fried noodles with Pad Thai sauce and spicy pork rinds
Chewy noodles stir-fried with various seafood on a hot plate
Each grain of rice is rolled and stir-fried with pineapple to create a spicy and sweet iron plate fried rice.
Fried rice with seafood cooked on an iron plate, rolling each grain of rice
Handmade juicy Vietnamese-style fried dumplings bursting with flavor
Deep-fried shrimp filled with coconut flavor
Handmade extra large king pork cutlet in Western style
Deep-fried breadstick served with rice noodles
