Dunhuang Esaka

This original hot pot dish was created in 1985, inspired by customer requests for a unique hot pot experience. We faced considerable challenges in balancing the spices, but we succeeded in creating a deliciously easy-to-eat soup with a distinctive aroma. In this rich broth, various vegetables and ingredients from land and sea are simmered together. For the finishing touch, we serve exceptional soup with ramen! Once you take a bite, you'll be hooked for sure! You can also add more ramen and ingredients, allowing for a variety of enjoyable experiences.

(Single serving for one person)

A great set that includes the Dunhuang Original hot pot dish 'Ramen Sukiyaki', which spreads delicious flavors throughout your mouth, along with appetizers and dessert! You can also add an all-you-can-drink option to the course! [2-hour all-you-can-drink] +1,600 yen, [2.5-hour premium all-you-can-drink] +2,100 yen. Course contents (5 items total) ◆ 3 types of colorful appetizers ◆ Ramen Sukiyaki ◆ Dessert

This is a perfect course for parties, featuring Dunhuang's original hot pot dish 'Ramen Sukiyaki', accompanied by appetizers, seafood, mountain dishes, and dessert! You can also add an all-you-can-drink option to the course! [2-hour all-you-can-drink] +1,600 yen, [2.5-hour premium all-you-can-drink] +2,100 yen. Course contents (total of 7 dishes) ◆ 3 types of colorful appetizers ◆ Seafood dishes ◆ Mountain dishes ◆ Ramen Sukiyaki ◆ Dessert

[Choose one drink] - Please select from the following - ・Draft Beer (Asahi Super Dry) ・Kame-dashi Shaoxing Wine (1 cup) ・Chuhai (Lemon/Lime/Calpis) ・Highball (Black Nikka) ・Kikuhana Chenjyu ・Apricot Liqueur + Meat Shumai (2 pieces) or Xiao Long Bao (2 pieces) + [Choose two dishes] 1,550 yen (tax included) [Choose one dish] 1,350 yen (tax included) - Please select from the following - ・Sesame Sauce Pork Shabu ・Sichuan Pepper Edamame ・Tofu Salad ・Yodare-dori (Spicy Chicken) ・Yuurin-chi (Fried Chicken) ・Sweet Shrimp Tempura ・Western Shishito Pepper Tempura ・Crispy Burdock Root Tempura ・Fried Gizzard

It has a special chewy skin. The filling is also different from regular gyoza. It will be served sizzling on a hot plate. Orders start from 2 pieces.

Order from 2 pieces

Order of 3 or more

The contents vary depending on the season.

Young chicken steamed with a fragrant sesame sauce.

A classic Chinese dish of jellyfish in vinegar.

It is a duck egg.

Seasoned and steamed for 1 hour with a special sauce.

Chicken steamed for a long time with leek sauce.

Cucumbers pickled in soy sauce.

A famous pickled vegetable from Sichuan Province.

Perfect with beer. Awarded in 2009.

Stir-fried thinly sliced beef with sweet miso wrapped in a crepe with white shredded leeks.

The flavor of crab matches well with the harusame noodles

Crispy fried young chicken topped with a special sauce and served with vegetables.

Please enjoy our proud sweet and sour pork.

A popular classic. Crispy on the outside, juicy on the inside.

Enjoy the hot crispy rice topped with a generous serving of mixed seafood and vegetables.

Tenderly steamed and braised slices of black pork belly.

Stir-fried Beef with Green Peppers

Stir-fried high-quality minced meat with sweet miso and wrapped in fresh lettuce.

Stir-fried pork and cabbage with sweet bean sauce

Ideal for boosting vitamins and iron. It's healthy.

The collaboration of nuts and chicken is exquisite. It's a healthy dish.

Fluffy egg soup.

A representative dish of Chinese cuisine, Shark Fin Soup.

Our proud corn soup.

Crispy shrimp Chinese tempura.

Shrimp mixed with special mayonnaise.

Plump shrimp in a special chili sauce.

A classic dish of simmered vegetables. It's healthy.

Perfect for addressing vegetable shortages. Excellent for health.

A fluffy Chinese-style omelette with crab, served with a salty sauce.

Authentic flavor with Sichuan pepper and doubanjiang.

A. Medium Spicy B. Extra Spicy

For those who are not satisfied with regular fried chicken. Spicy and numbing.

Dunhuang's pride in fried rice.

A rice bowl with eight treasure vegetables using seasonal produce.

Crispy lettuce seafood fried rice.

Fluffy crab omelette rice bowl. Topped with soy sauce gravy.

・Medium … 250 yen ・Large … 350 yen

Shrimp cream spring roll created by our shop.

The skin is crispy, and the filling is juicy. It has been perfected over many years.

We made the meat bun smaller and easier to eat.

Be careful of the hot soup that comes out from inside.

Homemade juicy shumai filled with crab.

Handmade meat shumai with scallops.

The aroma of sesame and the spiciness of Sichuan are great.

Fried noodles with a variety of ingredients in a thick sauce.

The balance of spiciness and sourness in Hot and Sour Soup Noodles is the best.

A special crispy fried noodle dish topped with a generous seafood sauce.

A light miso soup prepared in the Sapporo style.

Delicious ramen with a nostalgic flavor.

Spicy and flavorful stir-fried with oyster sauce

Fluffy homemade almond tofu.

Ice cream made with black sesame.

With a crispy and light texture, they are sweet and seem like you could eat as many as you want.