Lago Di Como
Lago di Como
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Inviting Italian Dining with Patio Seating
Évaluation
Avis
Photo
Menu
crisp Romaine lettuce salad with croutons, shaved Parmesan, & homemade Caesar dressing, topped with grilled chicken breast.
fresh baby spinach, Romaine, & baby greens with tomatoes, onions, & goat cheese; tossed with olive oil & lemon vinaigrette & topped with sauteed prawns.
baby greens, tomato, onions, toasted pine nuts, & strawberries tossed in a balsamic vinaigrette dressing.
served with a choice of marinara, Bolognese (with veal & beef), or aglio olio (olive oil, garlic & crushed red pepper).
imported pasta sauteed with ham, green peas, touch of cream, parmesean cheese.
homemade potato gnocchi served in a creamy four cheese sauce.
pounded chicken breast sauteed in a lemon, caper, butter, white wine sauce
fillet of fish lightly floured & sauteed in an olive oil, garlic, white wine, capers, olives, & oregano marinara.
fresh salmon drizzled with a lemon glaze.
thinly sliced chicken breast seasoned & grilled, lettuce, tomato, & onion
salame & Manchego cheese, lettuce, tomato, & onion
tomatoes, fresh mozzarella, & basil
pizza sauce, mozzarella, fresh basil
pizza sauce, salame, mozzarella, parmesan cheese
marinara or aglio olio
Italian Sparkling Water, 1 liter bottle
Coca Cola, Ginger Ale, Diet Coke, Fanta Orange, Sprite
Peroni, Moretti LaRossa, Moretti Menabrea
Blue Moon, Miller Genuine Draft, Coors Light, Paulaner (non-alcoholic), Anderson Valley Boont Amber, Sierra Nevada Pale Ale, Nectar IPA, Nectar Ales
Mix of imported Italian salami, Parma ham, coppa & marinated cerignola olives
Thinly sliced raw beef sirloin lightly drizzled with extra virgin olive oil and served with fresh arugula topped with our lemon dressing
Italian Robbiola cheese, thinly sliced bresaola, and slices of lightly seasoned tomatoes
A traditional northern Italian dish featuring soft polenta tossed with mancego cheese and a butter, garlic, and sage
Lightly semolina floured calamari and julienne of carrots, & zucchini. Served with spicy marinara sauce
Slowly cooked octopus tossed with onion, potatoes, and celery in a lemon olive oil citronette
home made minestrone soup in a vegetable stock
Fresh, warm, vine-ripened tomatoes, fresh Mozzarella, & basil topped with extra virgin olive oil
Organic baby spinach, toasted caramelized walnuts, raisins, shaved parmesan cheese & balsamic reduction
Crisp Romaine lettuce salad with croutons, shaved Parmesan cheese, & homemade Cesar dressing
Slices of vine-ripened tomatoes, yellow onions, & herbs in a red wine vinaigrette; topped with shaved Parmesan cheese
Fillets of fresh white fish of the day lightly breaded & pan fried in butter & sage and served over Parmesan risotto
Homemade potato gnocchi served in a creamy four cheese sauce
Ricotta cavatelli pasta sauteed with our marinara sauce & fresh mozzarella cheese
Imported penne pasta served with a choice of sauce: Marinara or Bolognese (with veal & beef), or Olive oil, garlic & chili flakes
Half moon ravioli stuffed with artichoke & fontina cheese tossed in a butter, garlic, & sage sauce
Imported spaghetti pasta tossed with garlic, olive oil, clams, calamari, white wine & altar cucina tomatoes
Fresh homemade squid ink linguini sauteed with mussels, clams, olive oil, garlic, white wine, & chili flakes
Homemade fresh ravioli stuffed with fish of the day in a light cream saffron sauce
Italian Arborio rice tossed with prawns, calamari, zucchini & cherry tomatoes
Imported penne pasta sautéed with Italian ham, green peas, touch of cream, topped with Parmesan cheese & baked in the oven
Imported spaghetti pasta tossed with smoked imported Italian pancetta, parmesan cheese, & egg
Fish of the day topped with bruschetta of tomato, garlic, onion, & basil. Served with tuscan salad & roasted potatoes
Fresh salmon drizzled with a lemon glaze. Served with sautéed spinach and roasted potatoes
12 oz half chicken marinated in balsamic, garlic, & Rosemary & grilled. Served with roasted potatoes & vegetable of the day
Pounded chicken breast topped with organic baby spinach & mozzarella cheese in a white wine lemon sauce. Served with cous cous salad & roasted potatoes
Pork scallopini in Chef Giovanni's fresh daily special style! ask for the special of the today
Veal scaloppini with choice of a lemon sauce or porcini mushroom glaze. Served with a side of roasted potatoes & vegetable of the day
14oz Ribeye steak lightly marinated and grilled. Served with side of Chef's choice
Grilled fillet of beef tenderloin with balsamic glaze; Served with side roasted potatoes over sauteed spinach
Slow braised lamb shank with router of vegetable in a white wine and tomato sauce. Served over soft polenta with a side of vegetables of the day
pizza sauce, mozzarella, fresh basil
pizza sauce, sliced garlic, oregano
pizza sauce, fresh tomato, grilled zucchini, eggplant,onions, spinach
pizza sauce, mozzarella, grilled eggplant, parmesan
pizza sauce, mozzarella, Italian ham
pizza sauce, mozzarella, Italian sausage, olives
pizza sauce, mozzarella, salame, chili flakes, parmesan
pizza sauce, mozzarella, Parma ham, wild arugula
pizza sauce, mozzarella, anchovies,oregano
pizza sauce, mozzarella, capers, anchovies, oregano
pizza sauce, garlic, olives, capers, anchovies, oregano
pizza sauce, mozzarella, artichokes, olives, Italian ham, mushrooms
pizza sauce, mozzarella, bresaola, wild arugula, shaved parmesan
pizza sauce, mozzarella, spinach, egg
pizza sauce, sliced garlic, parsley, clams
pizza sauce, fresh mozzarella, porcini mushrooms, bresaola, truffle oil, kalamata olives
fresh tomato, mozzarella, parmesan cheese, fresh basil
mozzarella, parmesan, gorgonzola,& scamorza cheese
mozzarella, Italian ham, roasted bell peppers
mozzarella, smoked salmon, touch of cream
pizza sauce, mozzarella, Italian ham
crisp Romaine lettuce salad with croutons, shaved Parmesan, homemade Caesar dressing, topped with grilled chicken breast.
fresh baby spinach, Romaine, baby greens with tomatoes, onions, goat cheese; tossed with olive oil lemon vinaigrette topped with sauteed prawns.
baby greens, tomato, onions, toasted pine nuts, strawberries tossed in a balsamic vinaigrette dressing.
served with a choice of marinara, Bolognese (with veal beef), or aglio olio (olive oil, garlic crushed red pepper).
imported pasta sauteed with ham, green peas, touch of cream, parmesean cheese.
homemade potato gnocchi served in a creamy four cheese sauce.
pounded chicken breast sauteed in a lemon, caper, butter, white wine sauce
fillet of fish lightly floured sauteed in an olive oil, garlic, white wine, capers, olives, oregano marinara.
fresh salmon drizzled with a lemon glaze.
thinly sliced chicken breast seasoned grilled, lettuce, tomato, onion
salame Manchego cheese, lettuce, tomato, onion
tomatoes, fresh mozzarella, basil
pizza sauce, mozzarella, fresh basil
pizza sauce, salame, mozzarella, parmesan cheese
marinara or aglio olio
Italian Sparkling Water, 1 liter bottle
Coca Cola, Ginger Ale, Diet Coke, Fanta Orange, Sprite
Peroni, Moretti LaRossa, Moretti Menabrea
Blue Moon, Miller Genuine Draft, Coors Light, Paulaner (non-alcoholic), Anderson Valley Boont Amber, Sierra Nevada Pale Ale, Nectar IPA, Nectar Ales
Mix of imported Italian salami, Parma ham, coppa marinated cerignola olives
Thinly sliced raw beef sirloin lightly drizzled with extra virgin olive oil and served with fresh arugula topped with our lemon dressing
Italian Robbiola cheese, thinly sliced bresaola, and slices of lightly seasoned tomatoes
A traditional northern Italian dish featuring soft polenta tossed with mancego cheese and a butter, garlic, and sage
Lightly semolina floured calamari and julienne of carrots, zucchini. Served with spicy marinara sauce
Slowly cooked octopus tossed with onion, potatoes, and celery in a lemon olive oil citronette
home made minestrone soup in a vegetable stock
Fresh, warm, vine-ripened tomatoes, fresh Mozzarella, basil topped with extra virgin olive oil
Organic baby spinach, toasted caramelized walnuts, raisins, shaved parmesan cheese balsamic reduction
Crisp Romaine lettuce salad with croutons, shaved Parmesan cheese, homemade Cesar dressing
Slices of vine-ripened tomatoes, yellow onions, herbs in a red wine vinaigrette; topped with shaved Parmesan cheese
Fillets of fresh white fish of the day lightly breaded pan fried in butter sage and served over Parmesan risotto
Homemade potato gnocchi served in a creamy four cheese sauce
Ricotta cavatelli pasta sauteed with our marinara sauce fresh mozzarella cheese
Imported penne pasta served with a choice of sauce: Marinara or Bolognese (with veal beef), or Olive oil, garlic chili flakes
Half moon ravioli stuffed with artichoke fontina cheese tossed in a butter, garlic, sage sauce
Imported spaghetti pasta tossed with garlic, olive oil, clams, calamari, white wine altar cucina tomatoes
Fresh homemade squid ink linguini sauteed with mussels, clams, olive oil, garlic, white wine, chili flakes
Homemade fresh ravioli stuffed with fish of the day in a light cream saffron sauce
Italian Arborio rice tossed with prawns, calamari, zucchini cherry tomatoes
Imported penne pasta sautéed with Italian ham, green peas, touch of cream, topped with Parmesan cheese baked in the oven
Imported spaghetti pasta tossed with smoked imported Italian pancetta, parmesan cheese, egg
Fish of the day topped with bruschetta of tomato, garlic, onion, basil. Served with tuscan salad roasted potatoes
Fresh salmon drizzled with a lemon glaze. Served with sautéed spinach and roasted potatoes
12 oz half chicken marinated in balsamic, garlic, Rosemary grilled. Served with roasted potatoes vegetable of the day
Pounded chicken breast topped with organic baby spinach mozzarella cheese in a white wine lemon sauce. Served with cous cous salad roasted potatoes
Pork scallopini in Chef Giovanni's fresh daily special style! ask for the special of the today
Veal scaloppini with choice of a lemon sauce or porcini mushroom glaze. Served with a side of roasted potatoes vegetable of the day
14oz Ribeye steak lightly marinated and grilled. Served with side of Chef's choice
Grilled fillet of beef tenderloin with balsamic glaze; Served with side roasted potatoes over sauteed spinach
Slow braised lamb shank with router of vegetable in a white wine and tomato sauce. Served over soft polenta with a side of vegetables of the day
pizza sauce, mozzarella, fresh basil
pizza sauce, sliced garlic, oregano
pizza sauce, fresh tomato, grilled zucchini, eggplant,onions, spinach
pizza sauce, mozzarella, grilled eggplant, parmesan
pizza sauce, mozzarella, Italian ham
pizza sauce, mozzarella, Italian sausage, olives
pizza sauce, mozzarella, salame, chili flakes, parmesan
pizza sauce, mozzarella, Parma ham, wild arugula
pizza sauce, mozzarella, anchovies,oregano
pizza sauce, mozzarella, capers, anchovies, oregano
pizza sauce, garlic, olives, capers, anchovies, oregano
pizza sauce, mozzarella, artichokes, olives, Italian ham, mushrooms
pizza sauce, mozzarella, bresaola, wild arugula, shaved parmesan
pizza sauce, mozzarella, spinach, egg
pizza sauce, sliced garlic, parsley, clams
pizza sauce, fresh mozzarella, porcini mushrooms, bresaola, truffle oil, kalamata olives
fresh tomato, mozzarella, parmesan cheese, fresh basil
mozzarella, parmesan, gorgonzola, scamorza cheese
mozzarella, Italian ham, roasted bell peppers
mozzarella, smoked salmon, touch of cream
pizza sauce, mozzarella, Italian ham
crisp Romaine lettuce salad with croutons, shaved Parmesan, & homemade Caesar dressing, topped with grilled chicken breast.
fresh baby spinach, Romaine, & baby greens with tomatoes, onions, & goat cheese; tossed with olive oil & lemon vinaigrette & topped with sauteed prawns.
baby greens, tomato, onions, toasted pine nuts, & strawberries tossed in a balsamic vinaigrette dressing.
served with a choice of marinara, Bolognese (with veal & beef), or aglio olio (olive oil, garlic & crushed red pepper).
imported pasta sauteed with ham, green peas, touch of cream, parmesean cheese.
homemade potato gnocchi served in a creamy four cheese sauce.
pounded chicken breast sauteed in a lemon, caper, butter, white wine sauce
fillet of fish lightly floured & sauteed in an olive oil, garlic, white wine, capers, olives, & oregano marinara.
fresh salmon drizzled with a lemon glaze.
thinly sliced chicken breast seasoned & grilled, lettuce, tomato, & onion
salame & Manchego cheese, lettuce, tomato, & onion
tomatoes, fresh mozzarella, & basil
pizza sauce, mozzarella, fresh basil
pizza sauce, salame, mozzarella, parmesan cheese
marinara or aglio olio
Italian Sparkling Water, 1 liter bottle
Coca Cola, Ginger Ale, Diet Coke, Fanta Orange, Sprite
Peroni, Moretti LaRossa, Moretti Menabrea
Blue Moon, Miller Genuine Draft, Coors Light, Paulaner (non-alcoholic), Anderson Valley Boont Amber, Sierra Nevada Pale Ale, Nectar IPA, Nectar Ales
Mix of imported Italian salami, Parma ham, coppa & marinated cerignola olives
Thinly sliced raw beef sirloin lightly drizzled with extra virgin olive oil and served with fresh arugula topped with our lemon dressing
Italian Robbiola cheese, thinly sliced bresaola, and slices of lightly seasoned tomatoes
A traditional northern Italian dish featuring soft polenta tossed with mancego cheese and a butter, garlic, and sage
Lightly semolina floured calamari and julienne of carrots, & zucchini. Served with spicy marinara sauce
Slowly cooked octopus tossed with onion, potatoes, and celery in a lemon olive oil citronette
home made minestrone soup in a vegetable stock
Fresh, warm, vine-ripened tomatoes, fresh Mozzarella, & basil topped with extra virgin olive oil
Organic baby spinach, toasted caramelized walnuts, raisins, shaved parmesan cheese & balsamic reduction
Crisp Romaine lettuce salad with croutons, shaved Parmesan cheese, & homemade Cesar dressing
Slices of vine-ripened tomatoes, yellow onions, & herbs in a red wine vinaigrette; topped with shaved Parmesan cheese
Fillets of fresh white fish of the day lightly breaded & pan fried in butter & sage and served over Parmesan risotto
Homemade potato gnocchi served in a creamy four cheese sauce
Ricotta cavatelli pasta sauteed with our marinara sauce & fresh mozzarella cheese
Imported penne pasta served with a choice of sauce: Marinara or Bolognese (with veal & beef), or Olive oil, garlic & chili flakes
Half moon ravioli stuffed with artichoke & fontina cheese tossed in a butter, garlic, & sage sauce
Imported spaghetti pasta tossed with garlic, olive oil, clams, calamari, white wine & altar cucina tomatoes
Fresh homemade squid ink linguini sauteed with mussels, clams, olive oil, garlic, white wine, & chili flakes
Homemade fresh ravioli stuffed with fish of the day in a light cream saffron sauce
Italian Arborio rice tossed with prawns, calamari, zucchini & cherry tomatoes
Imported penne pasta sautéed with Italian ham, green peas, touch of cream, topped with Parmesan cheese & baked in the oven
Imported spaghetti pasta tossed with smoked imported Italian pancetta, parmesan cheese, & egg
Fish of the day topped with bruschetta of tomato, garlic, onion, & basil. Served with tuscan salad & roasted potatoes
Fresh salmon drizzled with a lemon glaze. Served with sautéed spinach and roasted potatoes
12 oz half chicken marinated in balsamic, garlic, & Rosemary & grilled. Served with roasted potatoes & vegetable of the day
Pounded chicken breast topped with organic baby spinach & mozzarella cheese in a white wine lemon sauce. Served with cous cous salad & roasted potatoes
Pork scallopini in Chef Giovanni's fresh daily special style! ask for the special of the today
Veal scaloppini with choice of a lemon sauce or porcini mushroom glaze. Served with a side of roasted potatoes & vegetable of the day
14oz Ribeye steak lightly marinated and grilled. Served with side of Chef's choice
Grilled fillet of beef tenderloin with balsamic glaze; Served with side roasted potatoes over sauteed spinach
Slow braised lamb shank with router of vegetable in a white wine and tomato sauce. Served over soft polenta with a side of vegetables of the day
pizza sauce, mozzarella, fresh basil
pizza sauce, sliced garlic, oregano
pizza sauce, fresh tomato, grilled zucchini, eggplant,onions, spinach
pizza sauce, mozzarella, grilled eggplant, parmesan
pizza sauce, mozzarella, Italian ham
pizza sauce, mozzarella, Italian sausage, olives
pizza sauce, mozzarella, salame, chili flakes, parmesan
pizza sauce, mozzarella, Parma ham, wild arugula
pizza sauce, mozzarella, anchovies,oregano
pizza sauce, mozzarella, capers, anchovies, oregano
pizza sauce, garlic, olives, capers, anchovies, oregano
pizza sauce, mozzarella, artichokes, olives, Italian ham, mushrooms
pizza sauce, mozzarella, bresaola, wild arugula, shaved parmesan
pizza sauce, mozzarella, spinach, egg
pizza sauce, sliced garlic, parsley, clams
pizza sauce, fresh mozzarella, porcini mushrooms, bresaola, truffle oil, kalamata olives
fresh tomato, mozzarella, parmesan cheese, fresh basil
mozzarella, parmesan, gorgonzola,& scamorza cheese
mozzarella, Italian ham, roasted bell peppers
mozzarella, smoked salmon, touch of cream
pizza sauce, mozzarella, Italian ham
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