Purimabera | Ota-shi, préfecture de Gunma | Italian | AutoReserve

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Évaluations et avis

Informations de base

Purimabera

プリマベーラ / Primavera

3.49

（4avis）

JPY 2 500

JPY 3 500

Italian

Ota-shi, préfecture de Gunma, Japan

29

Réservation

Réservation impossible

Genre

Budget

JPY 2 500

JPY 3 500

Horaires d'ouverture

Adresse

Type de place

Table Salle privée

Équipements

Parking disponible

Accessible aux personnes à mobilité réduite

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners) et Paiement électronique accepté

A renowned Italian restaurant to enjoy in various settings

Primavera is a restaurant that offers a diverse range of Italian dishes utilizing seasonal ingredients. The interior boasts an extensive selection of wines, allowing guests to enjoy the staff's recommendations. The quality of the appetizers and main dishes is particularly high, and each visit brings the discovery of new delicious flavors.

Points forts

Évaluation

3.49（4avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

4.75

Service

2.78

Ambiance

4

Bon rapport qualité-prix

4

Avis

Photo

Menu

Food

Drink

Lunch

Dinner

Menu

Course A (weekdays only)

JPY 2 160

DEGUSTAZIONE DEGUSTAZIONE

JPY 6 480

Course A (weekdays only)

Course Contents Appetizer Please choose one dish from □ on the recommendation page One pasta dish from A Dolce of your choice Beverage of your choice

JPY 2 160

DEGUSTAZIONE Degustazione

Course Content Chef's choice of 5 appetizers, fish, meat, and pasta dishes 5 appetizers, fish dish, meat dish, pasta Dolce of your choice Per person (2 or more)

JPY 6 480

Cooking

[Cucumber Salad]

Summer! Salad only for now

JPY 600

Pumpkin Gnocchi

Fluffy

JPY 600

Tripe Stew Tuscan Style

Stew made with beef tripe (honeycomb tripe) and white beans

JPY 800

Charcoal-grilled Iberico pork skewers

Light and refreshing with a good balance of fat

JPY 800

Baked Eggplant and Tomato with Cheese

JPY 500

Prosciutto and Mozzarella Cheese

Buffalo mozzarella, delicious~

JPY 800

Steamed Clams in Wine

Great as an appetizer

JPY 1,200

Spicy Octopus Arrabbiata (Double)

Spicy but delicious, popular among customers.

JPY 1,000

Bagna Cauda (W)

Our most popular menu item

JPY 1,300

Scallops with Garlic Butter

JPY 1,300

Marinated Horse Mackerel

Ready in no time!

JPY 500

Marinated Mushrooms

Ready in no time!

JPY 500

Tripe

The second stomach of a cow

JPY 800

Simmered Beef Tendon

JPY 600

Pickles

Great as a souvenir! Comes in a jar.

JPY 500

Spicy Octopus and Green Chili Pepper Peperoncino

JPY 1,300

Gorgonzola Penne

Perfect for wine pairing!

JPY 1,500

Scallop and Arugula Risotto

JPY 1,300

Seafood Risotto

Repeats are flooding in

JPY 2,300

Main Dish

Devil-style Diavolo Chicken

JPY 1,500

Mochi Pork Cutlet

Highly recommended for its delicious taste!

JPY 1,200

Red Wine Braised Beef Cheeks

Beef cheeks braised for 3 hours. Melts in your mouth~~

JPY 2,400

Drink

Beer

Prix du marché (veuillez demander)

Draft Beer (Asahi Super Dry on Tap)

JPY 400

Guinness (Stout)

JPY 550

Kirin Free (Non-Alcoholic)

JPY 550

Aperitif

Prix du marché (veuillez demander)

Sparkling Wine

JPY 750

Lemoncello Soda

JPY 750

Campari (with soda or on the rocks)

JPY 750

Campari Orange (Campari and Blood Orange)

JPY 850

Kir (White Wine and Creme de Cassis)

JPY 750

Kir Royale (Sparkling Wine and Creme de Cassis)

JPY 850

Bocce Ball (Amaretto and Orange)

JPY 850

Mimosa (Sparkling Wine and Blood Orange)

JPY 850

White Mimosa (Sparkling Wine and Grapefruit)

JPY 850

Cassis Soda

JPY 750

Cassis Orange

JPY 850

After-dinner drink

Prix du marché (veuillez demander)

Grappa

JPY 800

Sambuca

JPY 700

Nocturne

JPY 700

Amaretto

JPY 700

Limoncello

JPY 700

11:30-14:30 (dim, lun, mer, jeu, ven, sam, Félicitations)

Menu

Course A (weekdays only)

Course Contents Appetizer Please choose one dish from □ on the recommendation page One pasta dish from A Dolce of your choice Beverage of your choice

JPY 2 160

DEGUSTAZIONE Degustazione

Course Content Chef's choice of 5 appetizers, fish, meat, and pasta dishes 5 appetizers, fish dish, meat dish, pasta Dolce of your choice Per person (2 or more)

JPY 6 480

Course meal 10,000 yen

JPY 10 000

Course meal 7,700 yen

JPY 7 700

17:30-21:30 (dim, lun, mer, jeu, ven, sam, Félicitations)

Menu

Course A (weekdays only)

Course Contents Appetizer Please choose one dish from □ on the recommendation page One pasta dish from A Dolce of your choice Beverage of your choice

JPY 2 160

DEGUSTAZIONE Degustazione

Course Content Chef's choice of 5 appetizers, fish, meat, and pasta dishes 5 appetizers, fish dish, meat dish, pasta Dolce of your choice Per person (2 or more)

JPY 6 480

Course meal 10,000 yen

JPY 10 000

Course meal 7,700 yen

JPY 7 700

Informations de base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Italiano Español Deutsch

Nom du restaurant

Purimabera

Réservation

Réservation impossible

Genre

Numéro de téléphone

+81 276-46-5625

Adresse

Horaires d'ouverture

dimanche

11:30~14:30

(L.O.13:30)

11:30~13:00

17:30~21:30

(L.O.20:30)

17:30~19:00

lundi

11:30~14:30

(L.O.13:30)

11:30~13:00

17:30~21:30

(L.O.20:30)

17:30~19:00

mardi

Fermé

mercredi

11:30~14:30

(L.O.13:30)

11:30~13:00

17:30~21:30

(L.O.20:30)

17:30~19:00

jeudi

11:30~14:30

(L.O.13:30)

11:30~13:00

17:30~21:30

(L.O.20:30)

17:30~19:00

vendredi

11:30~14:30

(L.O.13:30)

11:30~13:00

17:30~21:30

(L.O.20:30)

17:30~19:00

samedi

11:30~14:30

(L.O.13:30)

11:30~13:00

17:30~21:30

(L.O.20:30)

17:30~19:00

Jour férié

11:30~14:30

(L.O.13:30)

11:30~13:00

17:30~21:30

(L.O.20:30)

17:30~19:00

Budget

JPY 2 500

JPY 3 500

Type de place

Table Salle privée

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners) et Paiement électronique accepté

Équipements

Parking

Oui

店前6台　店裏4台　他6台

Accessible

Oui

車椅子で入店可

Tabac

Non-fumeur

Date d’ouverture

Inconnu

Site

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