Gateway to India

Assorted vegetables dipped in spiced chickpea batter and deep-fried

Deep-fried pastry filled with mildly spiced potatoes and peas

Mixed lentils fit to be served to the queen

Garbanzo Beans delicately spiced and cooked with onions and tomato sauce

Chicken marinated with authentic Indian spices and herbs. Barbecued in Tandoor. Served on bed of onions on a sizzling platter

Tender boneless chicken breast marinated with authentic Indian spices and herbs. Barbecued in Tandoor. Served on bed of onions on a sizzling platter

Boneless lamb with pureed spinach cooked in onion sauce with freshly ground herbs and spices

Boneless lamb cooked in creamy yogurt sauce, with ginger, garlic and fenugreek leaves. Garnished with almonds

Shrimp seasoned with fresh herbs and spices, cooked in tomato, onion and yogurt sauce

Cod cooked with fresh herbs and spices in tomato, onions and yogurt sauce