Colonel Saab Trafalgar Square
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Refined Indian Dining with Stylish Ambience
Évaluation
Avis
Photo
Menu
Mini Samosa, masala chick peas, pomegranate, crispy sev
Mall road speciality puri with sweet and tangy sauce
crispy aloo tikki & apricot laced with trio of sauces
Madras spiced pulled chicken cutlet served with salad & tomato raisin relish
fresh pomelo pearls, plum slice, cucumber, edamame beans, baby lettuce, raspberry dressing
Crispy fried cassava in tangy soy tamarind sauce
Spiced crispy baby potatoes with sour cream
Noor mahal chicken tikka with dip & lime
cottage cheese stuffed with prunes & pomegranate in tomato, garlic mustard salsa
Mustard & carom flavoured marinated fish fillet with green mango salsa
Curry flavoured mangalorean fried chicken supreme , crispy rice noodle, chilli mayo
Grilled spiced black tiger prawns , chimichurri sauce, chaat masala
Spice rubbed lamb chops, lime chilli sauce & side salad
Fresh pomelo pearls, plum slice, cucumber, edamame beans, baby lettuce, raspberry dressing
Marinated breast of chicken cooked in a clay oven served with saffron & cardamom sauce
Clay oven cooked broccoli florets in creamy sauce & urfa chilli flakes
Kofta rolls of lotus stem, beetroot & raisin in mild curry, crisp potato, khameeri roti & green cress
Kofta rolls of lotus stem, beetroot & raisin in mild curry, crisp potato & green cress
Slow baked cauliflower, cardamom saffron sauce, red radish
Andhra style curry flavoured baby aubergines in tangy tamarind gravy
Amritsari spiced chana masala, onion stuffed baby kulcha, lime & chilli pickle
Chettinad spiced chicken preparation
Cottage cheese in royal creamy sauce, silver leaf & green cress
Inspired by MemSaab, slow cooked chicken in light cream sauce flavoured with sweet spices
Boneless morsels of chicken in rich velvety tomato & cashew gravy
Home style south indian fish curry cooked to perfection
A bit of a mouthful to describe Kerala style beef with coconut and thellicherry black pepper
Succulent prawns cooked in light spiced coconut milk curry
Home style indian lamb curry
Slow cooked kid lamb in sauce, pickled onion & bun pao
Mangalorean spiced semi dry chicken in clarified butter
Aromatic south indian pulao tossed in edamame beans & goji berries
Truffle & cheddar
Served with French fries & tomato ketchup
Served with French fries & tomato ketchup
Served with French fries & tomato ketchup
Vanilla Ice Cream, Nuts
Ponni rice pudding, fresh berries & sliced pistachio
A bengali dessert of sweetened and flavoured yoghurt cake, bengali lime and jaggery syrup
Cardamom cream, Boondi caviar, pistachio & edible flower
Thandi crumble, candy floss, fresh berries & vanilla bean, ice cream
Raspberry mousse in coco-pista tart, passion fruit pearls, berries, pistachio sprinkle
Coconut & black pepper pannacotta in vanilla mango sauce & baked coconut croutons
Jaipuri baby aloo, butter chicken, steam rice and naan
Chikken tikka, lamb curry, steam rice & naan
Chilli mogo, prawn moilee, steam rice & naan
Aloo samosa, chana masala, steam rice & roti
Tomato chutney, coconut chutney, Gutti Vankaya & potato masala
Chicken chettinad,tomato chutney, coconut chutney & potato masala
Prawn moilee, tomato chutney, coconut chutney & potato masala
Mall roads speciality puri with sweet & tangy sauce
Crispy fried cassava in tangy soy tamarind sauce, roasted sesame seeds
Cottage cheese stuffed with prunes & pomegranate in tomato, garlic mustard salsa OR Madras spiced pulled chicken cutlet served with salad & tomato raisin relish
mustard & carom flavoured marinated fish fillet with green mango salsa & herb rice / Home style indian lamb curry, cumin potatoes / Kofta rolls of lotus stem, beetroot & raisin in mild curry, crisp potato, khameeri roti & green cress& steamed rice
Raspberry mousse in coco-pista tart, passion fruit pearls, berries, pistachio sprinkle / A bengali dessert of sweetened and flavoured yoghurt cake, bengali lime and jaggery syrup
Our signature house concoction with Colonel Saab favourite Bulleit Bourbon and the warmth of coffee & Chai to soothe the soul
A gracious mix of Bulleit Bourbon with fresh orange juice, Cinnamon & Curry leaf keeping it sweet, simple & elegant
We light up your evening with a Moghul inspired refreshing sparkle with Don Julio Blanco Tequila, almond & Raspberry Beer
A delicious fruity cocktail with lashings of Vermouth aimed to make anyone smile
South of the border, Pisco leads this addictive sour with notes of jasmine and yuzu
A classic from the Chicago's pre-prohibition era. Four Flavours - Tanquerey, Chartreuse green, lime juice, Luxardo Maraschino that have nothing in common but together are delightful
First served at the Waldorf Astoria in New York in 1894, along with Glenkinchie 12 yrs, sweet vermouth & Bitters. The Rob Roy is a silky and luxurious cocktail that leaves you wanting more
Rye Whiskey meets Campari and dry vermouth in one of the most famous drinks of the 50's...Sophisticated
Straight from the 30's elegance in a glass. This triple combines bold juniper flavours with the citrus of lemon, sharp dry cherry liqueur and orange with a touch of Absinthe to round it up...
Cognac blends superbly with fresh lemon and sugar n a classic that still delivers!
Orange, Passion fruit and rhubarb are just some of the flavours that combined with champagne deliver and exotic refreshing drink..
Gin & Lychee wlak hand in hand with hints of red berries, citrus and delicate sweetness
Originated in America in 1944, the Mai Tai became the symbol of an era...The sweetness will carry you in remote Caribbean islands...
One of the roarings...A refreshing Mexican favourite that will work along spicy dishes..
one of the most iconic drinks of the last 40 years that stands the test of time. An all around flavour that is both glamourous and refind
Tropical flavours combined with Chai Spiced Gin & pineapple, rose and vanilla drive to the floral notes
From the Tommy's Bar in San Francisco! The ultimate Margarita
Pint
330 Ml
330 Ml
330 Ml
330 Ml
330 Ml
330 Ml
375 Ml
500 Ml
500 Ml
500 Ml
50 Ml with London Essence pink grapefruit soda
50Ml recommended with Pomelo & Pink Pepper Tonic Water
50Ml with White peach and Jasmin Soda
50Ml with white peach and jasmine soda
50Ml with White Peach and Jasmine Soda
50Ml with White Peach and Jasmine Soda
50Ml Chilled refreshing Soda
50Ml Pink Grapefruit Soda
50Ml Pink Grapefruit Soda
50Ml Pomelo & Pink pepper tonic
50Ml Grapefruit & Rosemary Tonic Water
50Ml Grapefruit & Rosemary Tonic Water
50Ml Indian Tonic Water
50Ml Pomelo & Pink Pepper Tonic Water
50Ml Indian Tonic Water
50Ml Indian Tonic Water
25Ml
25Ml
Mini Samosa, masala chick peas, pomegranate, crispy sev
Mall road speciality puri with sweet and tangy sauce
crispy aloo tikki apricot laced with trio of sauces
Madras spiced pulled chicken cutlet served with salad tomato raisin relish
fresh pomelo pearls, plum slice, cucumber, edamame beans, baby lettuce, raspberry dressing
Crispy fried cassava in tangy soy tamarind sauce
Spiced crispy baby potatoes with sour cream
Noor mahal chicken tikka with dip lime
cottage cheese stuffed with prunes pomegranate in tomato, garlic mustard salsa
Mustard carom flavoured marinated fish fillet with green mango salsa
Curry flavoured mangalorean fried chicken supreme , crispy rice noodle, chilli mayo
Grilled spiced black tiger prawns , chimichurri sauce, chaat masala
Spice rubbed lamb chops, lime chilli sauce side salad
Fresh pomelo pearls, plum slice, cucumber, edamame beans, baby lettuce, raspberry dressing
Marinated breast of chicken cooked in a clay oven served with saffron cardamom sauce
Clay oven cooked broccoli florets in creamy sauce urfa chilli flakes
Kofta rolls of lotus stem, beetroot raisin in mild curry, crisp potato, khameeri roti green cress
Kofta rolls of lotus stem, beetroot raisin in mild curry, crisp potato green cress
Slow baked cauliflower, cardamom saffron sauce, red radish
Andhra style curry flavoured baby aubergines in tangy tamarind gravy
Amritsari spiced chana masala, onion stuffed baby kulcha, lime chilli pickle
Chettinad spiced chicken preparation
Cottage cheese in royal creamy sauce, silver leaf green cress
Inspired by MemSaab, slow cooked chicken in light cream sauce flavoured with sweet spices
Boneless morsels of chicken in rich velvety tomato cashew gravy
Home style south indian fish curry cooked to perfection
A bit of a mouthful to describe Kerala style beef with coconut and thellicherry black pepper
Succulent prawns cooked in light spiced coconut milk curry
Home style indian lamb curry
Slow cooked kid lamb in sauce, pickled onion bun pao
Mangalorean spiced semi dry chicken in clarified butter
Aromatic south indian pulao tossed in edamame beans goji berries
Truffle cheddar
Served with French fries tomato ketchup
Served with French fries tomato ketchup
Served with French fries tomato ketchup
Vanilla Ice Cream, Nuts
Ponni rice pudding, fresh berries sliced pistachio
A bengali dessert of sweetened and flavoured yoghurt cake, bengali lime and jaggery syrup
Cardamom cream, Boondi caviar, pistachio edible flower
Thandi crumble, candy floss, fresh berries vanilla bean, ice cream
Raspberry mousse in coco-pista tart, passion fruit pearls, berries, pistachio sprinkle
Coconut black pepper pannacotta in vanilla mango sauce baked coconut croutons
Jaipuri baby aloo, butter chicken, steam rice and naan
Chikken tikka, lamb curry, steam rice naan
Chilli mogo, prawn moilee, steam rice naan
Aloo samosa, chana masala, steam rice roti
Tomato chutney, coconut chutney, Gutti Vankaya potato masala
Chicken chettinad,tomato chutney, coconut chutney potato masala
Prawn moilee, tomato chutney, coconut chutney potato masala
Mall roads speciality puri with sweet tangy sauce
Crispy fried cassava in tangy soy tamarind sauce, roasted sesame seeds
Cottage cheese stuffed with prunes pomegranate in tomato, garlic mustard salsa OR Madras spiced pulled chicken cutlet served with salad tomato raisin relish
mustard carom flavoured marinated fish fillet with green mango salsa herb rice / Home style indian lamb curry, cumin potatoes / Kofta rolls of lotus stem, beetroot raisin in mild curry, crisp potato, khameeri roti green cress steamed rice
Raspberry mousse in coco-pista tart, passion fruit pearls, berries, pistachio sprinkle / A bengali dessert of sweetened and flavoured yoghurt cake, bengali lime and jaggery syrup
Our signature house concoction with Colonel Saab favourite Bulleit Bourbon and the warmth of coffee Chai to soothe the soul
A gracious mix of Bulleit Bourbon with fresh orange juice, Cinnamon Curry leaf keeping it sweet, simple elegant
We light up your evening with a Moghul inspired refreshing sparkle with Don Julio Blanco Tequila, almond Raspberry Beer
A delicious fruity cocktail with lashings of Vermouth aimed to make anyone smile
South of the border, Pisco leads this addictive sour with notes of jasmine and yuzu
A classic from the Chicago's pre-prohibition era. Four Flavours - Tanquerey, Chartreuse green, lime juice, Luxardo Maraschino that have nothing in common but together are delightful
First served at the Waldorf Astoria in New York in 1894, along with Glenkinchie 12 yrs, sweet vermouth Bitters. The Rob Roy is a silky and luxurious cocktail that leaves you wanting more
Rye Whiskey meets Campari and dry vermouth in one of the most famous drinks of the 50's...Sophisticated
Straight from the 30's elegance in a glass. This triple combines bold juniper flavours with the citrus of lemon, sharp dry cherry liqueur and orange with a touch of Absinthe to round it up...
Cognac blends superbly with fresh lemon and sugar n a classic that still delivers!
Orange, Passion fruit and rhubarb are just some of the flavours that combined with champagne deliver and exotic refreshing drink..
Gin Lychee wlak hand in hand with hints of red berries, citrus and delicate sweetness
Originated in America in 1944, the Mai Tai became the symbol of an era...The sweetness will carry you in remote Caribbean islands...
One of the roarings...A refreshing Mexican favourite that will work along spicy dishes..
one of the most iconic drinks of the last 40 years that stands the test of time. An all around flavour that is both glamourous and refind
Tropical flavours combined with Chai Spiced Gin pineapple, rose and vanilla drive to the floral notes
From the Tommy's Bar in San Francisco! The ultimate Margarita
Pint
330 Ml
330 Ml
330 Ml
330 Ml
330 Ml
330 Ml
375 Ml
500 Ml
500 Ml
500 Ml
50 Ml with London Essence pink grapefruit soda
50Ml recommended with Pomelo Pink Pepper Tonic Water
50Ml with White peach and Jasmin Soda
50Ml with white peach and jasmine soda
50Ml with White Peach and Jasmine Soda
50Ml with White Peach and Jasmine Soda
50Ml Chilled refreshing Soda
50Ml Pink Grapefruit Soda
50Ml Pink Grapefruit Soda
50Ml Pomelo Pink pepper tonic
50Ml Grapefruit Rosemary Tonic Water
50Ml Grapefruit Rosemary Tonic Water
50Ml Indian Tonic Water
50Ml Pomelo Pink Pepper Tonic Water
50Ml Indian Tonic Water
50Ml Indian Tonic Water
25Ml
25Ml
Mini Samosa, masala chick peas, pomegranate, crispy sev
Mall road speciality puri with sweet and tangy sauce
crispy aloo tikki & apricot laced with trio of sauces
Madras spiced pulled chicken cutlet served with salad & tomato raisin relish
fresh pomelo pearls, plum slice, cucumber, edamame beans, baby lettuce, raspberry dressing
Crispy fried cassava in tangy soy tamarind sauce
Spiced crispy baby potatoes with sour cream
Noor mahal chicken tikka with dip & lime
cottage cheese stuffed with prunes & pomegranate in tomato, garlic mustard salsa
Mustard & carom flavoured marinated fish fillet with green mango salsa
Curry flavoured mangalorean fried chicken supreme , crispy rice noodle, chilli mayo
Grilled spiced black tiger prawns , chimichurri sauce, chaat masala
Spice rubbed lamb chops, lime chilli sauce & side salad
Fresh pomelo pearls, plum slice, cucumber, edamame beans, baby lettuce, raspberry dressing
Marinated breast of chicken cooked in a clay oven served with saffron & cardamom sauce
Clay oven cooked broccoli florets in creamy sauce & urfa chilli flakes
Kofta rolls of lotus stem, beetroot & raisin in mild curry, crisp potato, khameeri roti & green cress
Kofta rolls of lotus stem, beetroot & raisin in mild curry, crisp potato & green cress
Slow baked cauliflower, cardamom saffron sauce, red radish
Andhra style curry flavoured baby aubergines in tangy tamarind gravy
Amritsari spiced chana masala, onion stuffed baby kulcha, lime & chilli pickle
Chettinad spiced chicken preparation
Cottage cheese in royal creamy sauce, silver leaf & green cress
Inspired by MemSaab, slow cooked chicken in light cream sauce flavoured with sweet spices
Boneless morsels of chicken in rich velvety tomato & cashew gravy
Home style south indian fish curry cooked to perfection
A bit of a mouthful to describe Kerala style beef with coconut and thellicherry black pepper
Succulent prawns cooked in light spiced coconut milk curry
Home style indian lamb curry
Slow cooked kid lamb in sauce, pickled onion & bun pao
Mangalorean spiced semi dry chicken in clarified butter
Aromatic south indian pulao tossed in edamame beans & goji berries
Truffle & cheddar
Served with French fries & tomato ketchup
Served with French fries & tomato ketchup
Served with French fries & tomato ketchup
Vanilla Ice Cream, Nuts
Ponni rice pudding, fresh berries & sliced pistachio
A bengali dessert of sweetened and flavoured yoghurt cake, bengali lime and jaggery syrup
Cardamom cream, Boondi caviar, pistachio & edible flower
Thandi crumble, candy floss, fresh berries & vanilla bean, ice cream
Raspberry mousse in coco-pista tart, passion fruit pearls, berries, pistachio sprinkle
Coconut & black pepper pannacotta in vanilla mango sauce & baked coconut croutons
Jaipuri baby aloo, butter chicken, steam rice and naan
Chikken tikka, lamb curry, steam rice & naan
Chilli mogo, prawn moilee, steam rice & naan
Aloo samosa, chana masala, steam rice & roti
Tomato chutney, coconut chutney, Gutti Vankaya & potato masala
Chicken chettinad,tomato chutney, coconut chutney & potato masala
Prawn moilee, tomato chutney, coconut chutney & potato masala
Mall roads speciality puri with sweet & tangy sauce
Crispy fried cassava in tangy soy tamarind sauce, roasted sesame seeds
Cottage cheese stuffed with prunes & pomegranate in tomato, garlic mustard salsa OR Madras spiced pulled chicken cutlet served with salad & tomato raisin relish
mustard & carom flavoured marinated fish fillet with green mango salsa & herb rice / Home style indian lamb curry, cumin potatoes / Kofta rolls of lotus stem, beetroot & raisin in mild curry, crisp potato, khameeri roti & green cress& steamed rice
Raspberry mousse in coco-pista tart, passion fruit pearls, berries, pistachio sprinkle / A bengali dessert of sweetened and flavoured yoghurt cake, bengali lime and jaggery syrup
Our signature house concoction with Colonel Saab favourite Bulleit Bourbon and the warmth of coffee & Chai to soothe the soul
A gracious mix of Bulleit Bourbon with fresh orange juice, Cinnamon & Curry leaf keeping it sweet, simple & elegant
We light up your evening with a Moghul inspired refreshing sparkle with Don Julio Blanco Tequila, almond & Raspberry Beer
A delicious fruity cocktail with lashings of Vermouth aimed to make anyone smile
South of the border, Pisco leads this addictive sour with notes of jasmine and yuzu
A classic from the Chicago's pre-prohibition era. Four Flavours - Tanquerey, Chartreuse green, lime juice, Luxardo Maraschino that have nothing in common but together are delightful
First served at the Waldorf Astoria in New York in 1894, along with Glenkinchie 12 yrs, sweet vermouth & Bitters. The Rob Roy is a silky and luxurious cocktail that leaves you wanting more
Rye Whiskey meets Campari and dry vermouth in one of the most famous drinks of the 50's...Sophisticated
Straight from the 30's elegance in a glass. This triple combines bold juniper flavours with the citrus of lemon, sharp dry cherry liqueur and orange with a touch of Absinthe to round it up...
Cognac blends superbly with fresh lemon and sugar n a classic that still delivers!
Orange, Passion fruit and rhubarb are just some of the flavours that combined with champagne deliver and exotic refreshing drink..
Gin & Lychee wlak hand in hand with hints of red berries, citrus and delicate sweetness
Originated in America in 1944, the Mai Tai became the symbol of an era...The sweetness will carry you in remote Caribbean islands...
One of the roarings...A refreshing Mexican favourite that will work along spicy dishes..
one of the most iconic drinks of the last 40 years that stands the test of time. An all around flavour that is both glamourous and refind
Tropical flavours combined with Chai Spiced Gin & pineapple, rose and vanilla drive to the floral notes
From the Tommy's Bar in San Francisco! The ultimate Margarita
Pint
330 Ml
330 Ml
330 Ml
330 Ml
330 Ml
330 Ml
375 Ml
500 Ml
500 Ml
500 Ml
50 Ml with London Essence pink grapefruit soda
50Ml recommended with Pomelo & Pink Pepper Tonic Water
50Ml with White peach and Jasmin Soda
50Ml with white peach and jasmine soda
50Ml with White Peach and Jasmine Soda
50Ml with White Peach and Jasmine Soda
50Ml Chilled refreshing Soda
50Ml Pink Grapefruit Soda
50Ml Pink Grapefruit Soda
50Ml Pomelo & Pink pepper tonic
50Ml Grapefruit & Rosemary Tonic Water
50Ml Grapefruit & Rosemary Tonic Water
50Ml Indian Tonic Water
50Ml Pomelo & Pink Pepper Tonic Water
50Ml Indian Tonic Water
50Ml Indian Tonic Water
25Ml
25Ml
Spiced grilled lamb chop, cumin potato cubes, pumpkin sauce, and white onion slices dusted with raspberry chaat masala
Crisp-coated Calcutta-style zimikand and beetroot chops, lime chilli pickle, beetroot murabba, served with homemade kasundi sauce
Dahi bhalla, bharwa bhindi, dal makhani, dum biryani rice, baby butter naan
Dahi Bhalla, bharwa bhindi, dal makhani, dum biryani rice, baby butter naan
Pinni churma, raspberry sauce, crisp tuile
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