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Prime 47 Carmel
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Classic Steakhouse Dining in Carmel
Évaluation
Avis
Photo
Menu
Apples, Toast Points, Pistachios & Local Honey
w/ Seaweed Salad
w/ Truffle Creamed Corn
w/ Remoulade
w/ Fiery Cocktail Sauce
Spicy Citrus Sauce & Kung Pao Sauce
House Marinara & Three Cheese Blend
w/ House-Made Chips
Crab Legs, Scallops, Lobster Tail, Grilled Shrimp & Mussels
Crab Legs, Shrimp Cocktail, Lobster Tail, Oysters & Mussels
On the half-shell
w/ Hollandaise
Garlic Compound Butter
w/ Bacon
w/ Shaved Parmesan
w/ fresh Mandarin Oranges, Goat Cheese, Walnuts & Orange Vinaigrette
Romaine, Parmesan, White Anchovies & Croutons
Bacon, Bleu Cheese Crumbles & Tomato
Gorgonzola Cheese, Walnuts, Dried Cherries, Maple Balsamic Dressing
2 Beef Tenderloin Medallions Served w/ Crab Oscar & Horseradish Bleu Cheese Crust
Filet Mignon, Shrimp, Scallop, Lobster, Asparagus & Hollandaise
Filet & 5oz. South African Lobster Tail
Filet & 2 Prosciutto Wrapped Scallops
Snow Crab, Asparagus & Hollandaise
Melted Bleu Cheese Crumbles, Horseradish & Herbs
Demi-Glace & Brandy Peppercorns
Wild Mushroom Demi-Glace
Cream Cheese, Stuffed Gouda & Brie, Fresh Herbs w/a Beurre Blanc Sauce
Served with Barbecue Sauce
Linguini Tossed w/ Mushrooms, Spinach, Peeled Tomato, Basil Garlic Olive Oil & Red Sauce
Scallops with Butternut Squash Puree, Prosciutto & Wild Mushrooms
Asparagus, Spinach, Tomato & Creamy Lemon-Caper Sauce
Apples, Toast Points, Pistachios & Local Honey
w/ Seaweed Salad
w/ Truffle Creamed Corn
w/ Remoulade
w/ Fiery Cocktail Sauce
Spicy Citrus Sauce & Kung Pao Sauce
House Marinara & Three Cheese Blend
w/ House-Made Chips
Crab Legs, Scallops, Lobster Tail, Grilled Shrimp & Mussels
Crab Legs, Shrimp Cocktail, Lobster Tail, Oysters & Mussels
On the half-shell
Crab meat, aiolo, caviar, ponzu sauce & brioche bread
Balsamic pearls, wagyu beef, caramelized onions on wonton taco
w/ Hollandaise
Garlic Compound Butter
w/ Bacon
w/ Shaved Parmesan
w/ fresh Mandarin Oranges, Goat Cheese, Walnuts & Orange Vinaigrette
Romaine, Parmesan, White Anchovies & Croutons
Bacon, Bleu Cheese Crumbles & Tomato
**SEASONAL**
2 Beef Tenderloin Medallions Served w/ Crab Oscar & Horseradish Bleu Cheese Crust
Filet Mignon, Shrimp, Scallop, Lobster, Asparagus & Hollandaise
Wagyu Ribeye
Filet & 5oz. South African Lobster Tail
Filet & 2 Prosciutto Wrapped Scallops
Sesame crusted Ahi Tuna, Grilled Wagyu Beef Tenderloin w/ Wasabi Mashed Potatoes, Grilled Asparagus, Beurre Blanc, Hoisin Glaze
Snow Crab, Asparagus & Hollandaise
Melted Bleu Cheese Crumbles, Horseradish & Herbs
Demi-Glace & Brandy Peppercorns
Wild Mushroom Demi-Glace
Cream Cheese, Stuffed Gouda & Brie, Fresh Herbs w/a Beurre Blanc Sauce
Served with Barbecue Sauce
Linguini Tossed w/ Mushrooms, Spinach, Peeled Tomato, Basil Garlic Olive Oil & Red Sauce
Scallops with Butternut Squash Puree, Prosciutto & Wild Mushrooms
Asparagus, Spinach, Tomato & Creamy Lemon-Caper Sauce
Coconut Rice & Asparagus
Apples, Toast Points, Pistachios & Local Honey
w/ Seaweed Salad
w/ Truffle Creamed Corn
w/ Remoulade
w/ Fiery Cocktail Sauce
Spicy Citrus Sauce & Kung Pao Sauce
House Marinara & Three Cheese Blend
w/ House-Made Chips
Crab Legs, Scallops, Lobster Tail, Grilled Shrimp & Mussels
Crab Legs, Shrimp Cocktail, Lobster Tail, Oysters & Mussels
On the half-shell
Balsamic pearls, wagyu beef, caramelized onions on wonton taco
w/ Hollandaise
Garlic Compound Butter
w/ Bacon
w/ Shaved Parmesan
Romaine, Parmesan, White Anchovies & Croutons
Bacon, Bleu Cheese Crumbles & Tomato
**SEASONAL**
gorgonzola cheese, walnuts, dried cherries & maple balsamic dressing
2 Beef Tenderloin Medallions Served w/ Crab Oscar & Horseradish Bleu Cheese Crust
Filet Mignon, Shrimp, Scallop, Lobster, Asparagus & Hollandaise
Wagyu Ribeye
Filet & 5oz. South African Lobster Tail
Filet & 2 Prosciutto Wrapped Scallops
Sesame crusted Ahi Tuna, Grilled Wagyu Beef Tenderloin w/ Wasabi Mashed Potatoes, Grilled Asparagus, Beurre Blanc, Hoisin Glaze
Snow Crab, Asparagus & Hollandaise
Melted Bleu Cheese Crumbles, Horseradish & Herbs
Demi-Glace & Brandy Peppercorns
Wild Mushroom Demi-Glace
Cream Cheese, Stuffed Gouda & Brie, Fresh Herbs w/a Beurre Blanc Sauce
Served with Barbecue Sauce
Linguini Tossed w/ Mushrooms, Spinach, Peeled Tomato, Basil Garlic Olive Oil & Red Sauce
Scallops with Butternut Squash Puree, Prosciutto & Wild Mushrooms
Asparagus, Spinach, Tomato & Creamy Lemon-Caper Sauce
Coconut Rice & Asparagus
Sweet Potato Puree, Holy Trinity Relish & Remoulade Sauce
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