Public House

Sorrel purée & baked bannock

Double smoked bacon, pickled cipollini, buttermilk dressing, crispy buckwheat

Saucisson sec, ramp salsa verde

Green garlic and sumac bannock, black garlic and chickpea dip

Chicken liver parfait, pickled ramps

Turnip remoulade

Parm and bacon broth, borage

Roasted local turnips, chili miso

Prince eddy's stout, turnip greens, fettucini gruyere

With vanilla bean ice cream

Flourless brownie, moose tracks and praline ice cream, red berry coulis, candied peanuts, ganache

Fifthtown lemon fetish, maple onion jam, crostini

with sorrel purée baked bannock

grana padano, lemon, olive oil, radish

double smoked bacon, pickled cipollini, buttermilk dressing, crispy buckwheat

green garlic sumac bannock, black garlic chickpea dip

saucisson sec

chicken liver parfait, pickled ramps

seed to sausage salumi, house pickle crostini

Flourless brownie, Moose tracks and Praline ice cream, red berry coulis, candied peanuts, ganache

Fifth town lemon feta, maple onion jam, crostini

Sorrel purée baked bannock

Double smoked bacon, pickled cipollini, buttermilk dressing, crispy buckwheat

Saucisson sec, ramp salsa verde

Green garlic and sumac bannock, black garlic and chickpea dip

Chicken liver parfait, pickled ramps

Turnip remoulade

Parm and bacon broth, borage

Roasted local turnips, chili miso

Prince eddy's stout, turnip greens, fettucini gruyere

With vanilla bean ice cream

Flourless brownie, moose tracks and praline ice cream, red berry coulis, candied peanuts, ganache

Fifthtown lemon fetish, maple onion jam, crostini

with sorrel purée baked bannock

grana padano, lemon, olive oil, radish

double smoked bacon, pickled cipollini, buttermilk dressing, crispy buckwheat

green garlic & sumac bannock, black garlic & chickpea dip

saucisson sec

chicken liver parfait, pickled ramps

seed to sausage salumi, house pickle crostini

Flourless brownie, Moose tracks and Praline ice cream, red berry coulis, candied peanuts, ganache

Fifth town lemon feta, maple onion jam, crostini

Sorrel purée & baked bannock

Double smoked bacon, pickled cipollini, buttermilk dressing, crispy buckwheat

Saucisson sec, ramp salsa verde

Green garlic and sumac bannock, black garlic and chickpea dip

Chicken liver parfait, pickled ramps

Turnip remoulade

Parm and bacon broth, borage

Roasted local turnips, chili miso

Prince eddy's stout, turnip greens, fettucini gruyere

With vanilla bean ice cream

Flourless brownie, moose tracks and praline ice cream, red berry coulis, candied peanuts, ganache

Fifthtown lemon fetish, maple onion jam, crostini