Gyojiro Kushiro Sakae-cho

A luxurious assortment of 7 carefully selected sashimi made from seafood caught that day. Enjoy the exceptional freshness that brings a delightful texture and a translucent sweetness.

Scallops, shrimp, white fish, and fresh seafood are steamed to perfection in a bamboo basket. Enjoy the rich flavors of the ingredients sealed in, and savor the natural sweetness enhanced by ponzu sauce.

Grilled true hokkai raised by the rough waves of Rausu, Hokkaido, with a crispy skin and juicy inside. The fatty, thick flesh spreads throughout your mouth.

Carefully marinated in a special dashi made from kombu and bonito flakes, grilled to a fragrant finish with the shell on. A luxurious dish that combines the aroma of the sea with the umami of the dashi.

Freshly delivered oysters, each shucked and grilled or steamed, served with lemon and homemade ponzu for a refreshing taste, allowing you to enjoy the rich creaminess directly.

Seasonal seafood, a luxurious gathering of the ocean's bounty that our restaurant takes pride in. The vinegared rice is made with a secret blend of vinegar, allowing you to enjoy it refreshingly until the very end.

[Kushiro Soul Food] Chewy spaghetti topped with crispy pork cutlet! Special tomato sauce and rich demi-glace blend together, allowing you to enjoy this proud local gourmet dish hot on the iron plate until the very end.

A native fish from Hokkaido. It is a rare species that can only be caught around Cape Erimo and Kushiro!

Flounder caught in the waters near Kushiro. The type may vary by season, including Sohachi flounder and Yanagi flounder, so please feel free to ask for details.

A high-end fish from Hokkaido. A fatty white fish! Enjoy it grilled or simmered.

Taste of Hokkaido! Dried overnight, the umami is concentrated and popular as a companion to alcohol.

Dried fish directly sourced by the chef that day! A dish focused on seasonal and fresh ingredients.

Seasonal sashimi. Please feel free to ask the staff for details.

Please feel free to ask the staff about today's selection.

Mixed several types of seafood with a special spicy sauce. Please enjoy it with a creamy egg yolk.

We grilled fatty mackerel over high heat. The fragrant aroma is irresistible.

A classic izakaya dish, the rich combination of tuna and pickled daikon is a perfect match.

You can choose from salt, sauce, or garlic miso. This is an assortment of classic skewers.

The more you chew, the more flavor spreads in your mouth. Perfect as a snack with alcohol!

Proudly crafted one by one, this tsukune is smooth with a moon viewing touch.

We have prepared large meat gyoza served hot on a teppan.

Juicy skirt steak with strong umami flavor. Please enjoy it with our special sauce.

Please enjoy the carefully selected, flavorful lean cuts simply as sashimi.

Selected lean meat prepared as Yukke. Please enjoy it mixed with a spicy sauce and egg yolk.

Classic pork kimchi served on a hot teppan!

Delicious Genghis Khan grilled on a hot iron plate.

Crunchy chicken gizzards with a light and flavorful salt and lemon taste. Addictive!

Eggs filled with plenty of dashi topped with cheese and mentaiko. The creaminess is irresistible.

Generously infused with carefully selected dashi. Finished to a creamy texture on a hot iron plate.

It is becoming a standard menu item at izakayas! Enjoy it deliciously until the last drop♪

Crispy and chewy garlic chijimi, enjoy it hot

Numbing Spiciness Izakaya Mapo

Carefully crafted crispy potatoes. You won't be able to stop eating.

Enjoy the classic French fries with a traditional flavoring of your choice.

Everyone loves Isobe Age. The batter is crispy and juicy, while the inside is fluffy and hot!

A highly indulgent dish made by deep-frying hormones. With original spices.

A specialty from Miyazaki! Please enjoy it with our special sweet vinegar and rich tartar sauce.

Marinated in a special sauce for a long time. Enjoy it hot and fresh!

The coating is crispy while the inside is plump shrimp mayonnaise. Generously coated with special mayonnaise sauce.

Crispy and juicy fried. Addictive flavor with sweet and spicy sauce and black pepper. (10 pieces 1628 yen)

Crispy texture and fragrant spices. It's a waste to have just chicken wings (10 pieces 1683 yen)

A classic salad. With plenty of cheese dressing.

The special salt dressing is enhanced with the flavor of sesame oil.

A creamy tofu and steamed chicken Japanese-style salad. The richness of the sesame sauce is effective.

This is the perfect dish to start with!

You won't be able to stop eating with our special plum sauce.

A simple pickling of fresh cucumbers.

A classic appetizer. It's addictive with a delicious salt sauce.

The crunchy and tender octopus pairs perfectly with wasabi.

Deliciously spicy and pairs well with alcohol.

Spicy snack

Full of lycopene, simply with salt and mayonnaise.

Quail eggs marinated in a special sauce, making it hard to stop eating.

Plump beef offal is full of collagen and very healthy. 1,738 yen/serving

Japanese local dish 'Water Boiled Chicken'. The combination of chicken and crunchy vegetables is exquisite. 1,408 yen per serving.

Enjoy the richly simmered broth until the end. Final Rice Porridge ... 528 yen (including tax) Final Champon Noodles ... 583 yen (including tax)

Additional vegetables ... 638 yen (including tax) Additional offal ... 715 yen (including tax) Additional chicken ... 693 yen (including tax) Additional cheese ... 385 yen (including tax)

The best reward bowl that goes well with rice in a spicy sauce

A classic finish! This is definitely what you want to have after drinking!

Our proud yakisoba finished with a rich sauce. If you break the warm egg and mix it in, it becomes even richer.

A set of rice and pickles. Enjoy it with your favorite dish!

A dessert originating from the Catalonia region of Spain. The crispy caramel is exquisite.

Chewy warabi mochi and vanilla ice cream. Drizzled with black syrup for a slightly adult flavor.

A classic dessert. Perfect for a sweet finish after a meal.