Bistro KUROKAWA
ビストロ KUROKAWA
3.41
（3avis）JPY 2 500JPY 4 500
Bistro
Niiza-shi, préfecture de Saitama, Japan
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：Réservation instantanée
：Demande de réservation
：Aucune place disponible
：Jours de fermeture
Règles de réservation
Période actuelle de réservation : 1 octobre 2026〜30 novembre 2026
Date et heure d’ouverture de la prochaine période d’inscription : dim. 1 nov. 2026, 12:00 AM
Dernières informations
Réservation
Réservation possible・Réservation par procuration
Genre
Budget
JPY 2 500JPY 4 500
Horaires d'ouverture
Adresse
Type de place
Comptoir Table
Équipements
Parking disponible
Pas de toilettes japonaises
Non accessible aux personnes à mobilité réduite
Pas de Wi-Fi
Pas de prises électriques
An exquisite bistro enjoyed in a homely atmosphere
Bistro KUROKAWA is a charming, family-friendly bistro known for its delicious dishes and relaxed ambiance. From the Provençal-style sea urchin and mushrooms to the confit of young chicken thighs, every dish is remarkably tasty and satisfying. The carefully crafted meals are rich in flavor, ensuring an unforgettable experience once you visit. You can enjoy a delightful time in a cozy atmosphere.
Évaluation
3.41（3avis）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
5
Service
5
Ambiance
4.5
Bon rapport qualité-prix
5
Avis
Menu
Food
Drink
Menu
[Easy] Chef's lunch course, including hors d'oeuvres and assorted desserts <including coffee or tea> (advance reservation required)
Assorted appetizers, today's fresh fish dish, today's meat dish, assorted desserts, served with bread, coffee, or tea
JPY 2 600
[Luxury] Special Lunch Course ◆Beef tongue stewed in red wine, sirloin steak, etc. <including coffee or tea> (advance reservation required)
Assorted appetizers, today’s fresh fish dish, beef tongue braised in red wine, sirloin steak, assorted desserts, served with bread and coffee or tea
JPY 3 500
[Recommended] Chef's dinner course, including fresh fish and two kinds of meat, with coffee or tea.
JPY 3 700
[Internet reservation only] Chef's dinner course, including fresh fish and two kinds of meat <including coffee or tea> with welcome drink
オードブル盛り合わせスープ鮮魚料理本日のお肉二種盛りデザート盛り合わせパン、コーヒーor紅茶付き
JPY 4 200
[Internet reservation only] Solo menu ◆Heavy popular sets such as Provence style of turban shell and mushrooms and omelette rice with beef tongue stew <including coffee or tea> with welcome drink
孤独のグルメにて井之頭五郎がドラマ内で食べた料理をそのままセットにしました。ボリューム満点の内容になります。※スープとデザートは内容が変わりますのであらかじめご了承下さいませ サザエとキノコのプロヴァンス風本日のスープ牛タンシチューと奥久慈卵のオムライスデザート盛り合わせコーヒーor紅茶付き
JPY 3 650
[Special Dinner Course] ◆A rich course that begins with a foie gras appetizer and ends with a main dish of sirloin steak and beef tongue stewed in red wine.
フォアグラの前菜スープ鮮魚料理サーロインステーキと牛タン赤ワイン煮込みの２種盛りデザート盛り合わせパン、コーヒーor紅茶付き
JPY 6 500
A La Carte (Appetizers)
Appetizer Platter
You can enjoy a variety of appetizers in small portions for the day.
JPY 1,000
Chicken Liver Pâté (with Baguette)
JPY 650
Terrine Campagne
This is a terrine made with pork and chicken liver.
JPY 780
Today's Fish Escabeche
French-style Nanban-zuke
JPY 650
Provencal Style Sea Urchin and Mushroom (with Baguette)
JPY 900
Horse Meat Carpaccio
JPY 1,150
Snow Crab Quiche
JPY 850
Today's Carpaccio
Prix du marché (veuillez demander)
Burgundy Style Escargot (with Baguette)
JPY 800
Pan-seared Foie Gras
JPY 1,950
Nice Salad from Southern France
Salad with tuna, potatoes, and eggs
JPY 800
Lyonnaise Salad
Salad with bacon and poached egg
JPY 800
Main Dish
Today's Fresh Fish Dish
JPY 1,400
Grilled Domestic Young Chicken Thigh
JPY 1,000
Happy Pig Bone-in Loin Roast
JPY 2,000
Happy Pig Blanket
French-style Cream Stew
JPY 1,400
Roast Duck Breast
JPY 1,950
Duck Leg Confit
JPY 2,100
Instant Smoked Lamb Chop
JPY 2,950
Beef Sirloin Steak
JPY 1,950
Beef Tongue Braised in Red Wine
JPY 2,300
Pasta
Aglio, Olio, Peperoncino
JPY 900
Special Ketchup Neapolitan
JPY 950
Seafood Tomato Sauce
JPY 1,200
Snow Crab and Crab Miso Cream Sauce
JPY 1,400
Dish of the Day
We recommend several types of dishes of the day on the board.
Dish of the Day
We display the dish of the day inside the restaurant.
Prix du marché (veuillez demander)
Western Cuisine (A La Carte) Menu
Domestic Thick Cut Pork Ginger
JPY 1,300
Domestic Hamburger Steak
JPY 1,300
Beef Tongue Stew and Okukuji Egg Omelette Rice
JPY 1,400
Soup of the Day
JPY 450
Mini Salad
JPY 350
Rice
JPY 200
Dessert
Dessert Platter
JPY 680
Dinner Course
Omakase Dinner Course
Assorted appetizers, today's soup, fish dish, meat dish, assorted desserts, and coffee or tea included in a full course menu (reservation required)
JPY 3,700
Menu of Solitude
Limited time menu featuring sea snail and mushroom in Provencal style, today's soup, beef tongue omelette rice, dessert platter, coffee or tea
JPY 3,350
Western Dinner Set
A slightly luxurious Western food set for dinner that includes a salad appetizer, a main dish, dessert, and coffee or tea.
Main Dish Neapolitan
Includes salad appetizer + dessert + coffee or tea
JPY 2,700
Main Dish Today's Pasta
Includes salad appetizer + dessert + coffee or tea
JPY 2,700
Main Dish Domestic Hamburger Steak
Includes salad appetizer + dessert + coffee or tea
JPY 2,700
Main Dish Domestic Thick Cut Pork Ginger
Includes salad appetizer + dessert + coffee or tea
JPY 2,700
Main Dish: Omelette Rice with Okukuji Eggs and Beef Tongue Stew
Includes salad appetizer + dessert + coffee or tea
JPY 2,700
Main Dish Snow Crab and Crab Miso Cream Pasta
JPY 2,800
Main Dish - Today's Fresh Fish Dish
Includes salad appetizer + dessert + coffee or tea
JPY 3,000
Main Dish Today's Meat Dish
JPY 3,000
Main Dish Duck Leg Confit
Includes salad appetizer + dessert + coffee or tea
JPY 3,200
Main Dish Sirloin Steak
Includes salad appetizer + dessert + coffee or tea
JPY 3,300
Main Dish Beef Tongue Braised in Red Wine
Includes salad appetizer + dessert + coffee or tea
JPY 3,700
Beer
Draft Beer (Premium Malts)
JPY 500
All Free (Non-Alcoholic Beer)
JPY 450
Highball
Kaku Highball
JPY 500
Ginger Highball
JPY 550
Calvados Highball
JPY 600
Shochu
Kurokirishima (Sweet Potato) Glass
Bottle 2360 yen
JPY 500
Black Yokai (Barley) Glass
Bottle 2360 yen
JPY 500
Shirayuki White (Rice)
JPY 500
Rento (Brown Sugar) Glass
JPY 500
Sake
Yoshinokawa
JPY 720
Cocktail
Cassis Soda or Orange
JPY 550
Raspberry Soda
JPY 550
Kahlua Milk
JPY 550
Soft Drink
Orange Juice
JPY 350
Apple Juice
JPY 350
Oolong Tea
JPY 350
Coke
JPY 350
Ginger Ale
JPY 350
Coffee or Tea
JPY 350
Red Wine
Glass Wine
JPY 500
Terra Noble Carmenere
JPY 2,500
Escalpino Noir
JPY 2,800
Rione Didogi Sangiovese
JPY 3,000
Eros Cabernet Sauvignon
JPY 3,800
White Wine
Teranobre Sauvignon Blanc
JPY 2,500
Escar Chardonnay
JPY 2,800
Terre di Terossa
JPY 2,900
Saltarelli Classico
JPY 3,400
Sparkling Wine
Spumante Gran Cuvee
JPY 2,500
Informations de base
Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.
Nom du restaurant
Bistro KUROKAWA
Réservation
Réservation possible・Réservation par procuration
Genre
Numéro de téléphone
Adresse
Horaires d'ouverture
dimanche
11:00~14:30
Réservation possible
11:00
, 13:00
18:00~20:00
Réservation possible
lundi
Fermé
mardi
11:00~14:30
Réservation possible
11:00
, 13:00
18:00~20:00
Réservation possible
mercredi
11:00~14:30
Réservation possible
11:00
, 13:00
18:00~20:00
Réservation possible
jeudi
11:00~14:30
Réservation possible
11:00
, 13:00
18:00~20:00
Réservation possible
vendredi
11:00~14:30
Réservation possible
11:00
, 13:00
18:00~20:00
Réservation possible
samedi
11:00~14:30
Réservation possible
11:00
, 13:00
18:00~20:00
Réservation possible
Jour férié
11:00~14:30
Réservation possible
11:00
, 13:00
18:00~20:00
Réservation possible
Budget
JPY 2 500JPY 4 500
Type de place
Comptoir Table
Équipements
Parking
Oui
3台、要予約
Toilettes japonaises
Aucun
Accessible
Aucun
Wi-Fi
Aucun
Prise électrique
Aucun
Tabac
Non-fumeur
Date d’ouverture
6 décembre 2016
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