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Rod's Tavern
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
Casual American Tavern with Outdoor Seating
Évaluation
Avis
Photo
Menu
1/2 Dozen Topnecks with Lemon and Cocktail Sauce
Five Jumbo Shrimp with lemon and cocktail sauce - Best at the Shore!
Spicy wings served with bleu cheese dressing and celery sticks
Fresh Chicken Breast Tenders, lightly coated and fried, served with a Honey Mustard Dip
Fresh Chicken Breast Tenders, tossed in our famous spicy buffalo sauce, fried and served with Bleu Cheese Dressing and Celery Sticks
Fresh potato skins fried crisp and served with chopped bacon, cheddar and jack cheeses
Fried crisp and served with our homemade chili, topped with cheddar and jack cheeses & chopped jalapeno peppers
Eight Per Order
Served with a mustard horseradish sauce
Crisp tortilla chips individually topped with Rod's homemade chili, diced tomatoes, jalapeno peppers, black olives and melted cheddar & Monterey Jack cheeses
A smaller plate of Rod's Nachos
a hot creamy spinach, artichoke heart, Swiss and Parmesan cheese mixture served with tortilla chips, salsa & sour cream
Lightly coated, fried and served with marinara sauce and lemon. Enough for two or more
A Smaller Plate of Rod's Classic Calamari
1/2 Rack
An individual wheel baked with Butter and Toasted Almonds. Drizzled with Raspberry Sauce. Served with French bread
Lightly coated and piled high -a rods specialty
Fresh mixed greens with tomatoes, sliced cucumbers, and homemade croutons
A Chilled Wedge of Iceberg Lettuce with Tomatoes, Red Onions and Crumbled Bleu Cheese. A Steak House Classic!
Prepared the traditional way in the kitchen for consistency - a Rod's Classic
Mixed Greens topped with Julienne of fresh Turkey Breast, Roast Beef, Ham, Swiss Cheese, Tomatoes, Sliced Mushrooms, Chopped Bacon, Egg Wedges, and Homemade Croutons
Fresh Spinach topped with Sliced Mushrooms, Chopped Egg, Chopped Bacon and Homemade Croutons
Rod's Classic Caesar Salad topped with a sliced, grilled fresh Chicken Breast
Our famous Salad topped with a sliced, grilled fresh Chicken Breast
Mixed chopped Greens topped with diced, poached Chicken Breast, Tomato, Avocado, Bleu Cheese, Bacon & Egg. A Classic from the Brown Derby in Hollywood
Rods Classic Caesar Salad topped with fresh Broiled Fillet of Salmon
Mixed Greens topped with lightly fried, fresh Chicken Tenders and garnished with chopped Egg, Bacon and Avocado
Fresh mixed Greens topped with diced Tomatoes, Bacon, Egg, sliced Mushrooms and shredded Cheddar and Monterey Jack Cheeses
Sliced grilled Chicken Breast and mixed Greens tossed with crunchy Tortilla Strips in a Honey Lime-Peanut Dressing
Thick twin Chops cut daily by the chef and cooked on our open grill
Thinly Sliced Top Sirloin on Toast Points served with choice of Au Jus or Garlic Butter
A Full Rack of Lean Ribs served with our Tangy Sauce
An overly generous portion of the most tender of all Steaks
Hand cut daily by our chef and grilled to your liking-the Best at the Shore-
Our famous fully trimmed Sirloin coated with authentic Hot Cajun spices and seared in a cast iron pot
A large casserole laden with chunky White Meat Chicken and assorted fresh vegetables smothered in a supreme sauce
A plump Chicken Cutlet breaded and smothered in Tomato Sauce and melted Mozzarella Cheese, served with Linguine
Sliced Breast of Chicken and assorted Fresh Vegetables stir fried in our own Soy and Ginger Sauce, served over Rice
Medallions of Chicken lightly sauteed in White Wine, Butter and Lemon
Medallions of Chicken Breast dipped in a light Egg batter, sauteed in Butter and Lemon - a Rod's Favorite
Fresh white fillet broiled in lemon butter or lightly breaded and deep fried
Fresh filets dipped in a light egg batter, sauteed in butter and lemon
Baked in butter and special seasonings with a crabmeat stuffing
Fresh boneless Fillet of Salmon sauteed and topped with a Lemon Dill Butter
Fresh meaty scallops, broiled in lemon butter, served with tartar sauce
Large gulf shrimp lightly breaded and deep fried, served with tartar sauce and lemon -another Rod's Classic-
Daily fresh fish coated with authentic hot Cajun spices and seared in a cast iron pan - see blackboard for today's selection and price
Plum tomato, Fresh Basil, Fresh Mozzarella, Garlic and Olive Oil
Assorted Fresh Vegetables Lightly Sauteed in Olive Oil, Garlic, and Parmesan Cheese
Grilled Chicken, Broccoli Florets and Diced Tomato Sauteed in a lIght White Wine Chicken Broth. Tossed with Parmesan Cheese
Gulf shrimp sauteed in butter, white wine, garlic and herbs and served over linguine
Choice of American, Cheddar, Swiss, Muenster or Mozzarella
With marinara sauce and topped with Mozzarella cheese
Topped with grilled pork roll
With Canadian bacon and topped with Swiss cheese
8oz of fresh ground turkey meat charbroiled on our open grill and served on a hard roll with lettuce & tomato, cole slaw, potato chips and deli pickle
Served open faced with country brown gravy, cole slaw and choice of French fries or mashed potatoes
Served open faced with homemade turkey gravy , cole slaw, cranberry sauce and choice of French fries or mashed potatoes
With French fries, cole slaw, lemon & tartar sauce, served open faced on white toast
Daily fresh catch served on a hard roll with French fries, cole slaw, lemon & a mustard-horseradish sauce, ask server for today's fresh selection & price
Homemade Meatloaf with Country Brown Gravy, Cole Slaw and choice of French Fries or Mashed Potatoes
The Rod's & Clyde's Classic!! Two Petite Filets served on toasted English Muffin with American Cheese, Cole Slaw, Lettuce, Tomato and choice of French Fries or Mashed Potatoes
More than a 1/2 pound of choice strip steak served on toast with cole slaw, lettuce and tomato and choice of French fries or mashed potatoes
fresh turkey breast roasted daily by our chef
Thinly Sliced homemade Meatloaf served cold
Brisket of corned beef roasted daily by our chef
Choice of turkey, roast beef, ham, tuna or chicken salad
Five slices of crisp bacon, served "legally" with romaine lettuce, tomato slices and mayonnaise on white toast
Fresh chicken breast cooked on our open charcoal grill and served on a hard roll with lettuce & tomato, crisp bacon and and melted Muenster cheese
Fresh chicken breast cooked on our open charcoal grill and served on a hard roll with tomato sauce and melted Mozzarella cheese
Served open faced on two pieces of toasted rye with sliced tomato and melted Swiss cheese
Chunky chicken salad on two pieces of toasted rye with sliced tomatoes and melted Swiss cheese
Lean corned beef piled high on two pieces of toasted rye with sauerkraut, russian dressing and melted Swiss cheese
Hot pastrami piled high on two pieces of toasted rye with cole slaw, russian dressing and melted Muenster cheese
Lean roast beef piled high on two pieces of toasted rye with sliced tomatoes, sliced red onion, cole slaw and melted Muenster cheese
1/4 lb. Schickhaus. The Best at the Shore!
Served with Lettuce and Tomato
Served with Lettuce and Tomato
Grilled Chicken, Avocado, Lettuce and Tomato, Balsamic Vinaigrette
Fresh Roast Turkey Breast, Roasted Red Peppers, Provolone Cheese and Pesto
Homemade brownie served hot with ice cream, chocolate sauce and whipped cream
Brownie squares, 3 scoops of ice cream topped with chocolate sauce
3 scoops of vanilla ice cream topped with crushed strawberries and whipped cream
An old fashioned chocolate chip cookie recipe baked in a pie shell and served hot with vanilla ice cream
Classic puff pastry balls filled with vanilla ice cream, topped with chocolate syrup and whipped cream
1/2 Dozen Topnecks with Lemon and Cocktail Sauce
Five Jumbo Shrimp with lemon and cocktail sauce - Best at the Shore!
Spicy wings served with bleu cheese dressing and celery sticks
Fresh Chicken Breast Tenders, lightly coated and fried, served with a Honey Mustard Dip
Fresh Chicken Breast Tenders, tossed in our famous spicy buffalo sauce, fried and served with Bleu Cheese Dressing and Celery Sticks
Fresh potato skins fried crisp and served with chopped bacon, cheddar and jack cheeses
Fried crisp and served with our homemade chili, topped with cheddar and jack cheeses chopped jalapeno peppers
Eight Per Order
Served with a mustard horseradish sauce
Crisp tortilla chips individually topped with Rod's homemade chili, diced tomatoes, jalapeno peppers, black olives and melted cheddar Monterey Jack cheeses
A smaller plate of Rod's Nachos
a hot creamy spinach, artichoke heart, Swiss and Parmesan cheese mixture served with tortilla chips, salsa sour cream
Lightly coated, fried and served with marinara sauce and lemon. Enough for two or more
A Smaller Plate of Rod's Classic Calamari
1/2 Rack
An individual wheel baked with Butter and Toasted Almonds. Drizzled with Raspberry Sauce. Served with French bread
Lightly coated and piled high -a rods specialty
Fresh mixed greens with tomatoes, sliced cucumbers, and homemade croutons
A Chilled Wedge of Iceberg Lettuce with Tomatoes, Red Onions and Crumbled Bleu Cheese. A Steak House Classic!
Prepared the traditional way in the kitchen for consistency - a Rod's Classic
Mixed Greens topped with Julienne of fresh Turkey Breast, Roast Beef, Ham, Swiss Cheese, Tomatoes, Sliced Mushrooms, Chopped Bacon, Egg Wedges, and Homemade Croutons
Fresh Spinach topped with Sliced Mushrooms, Chopped Egg, Chopped Bacon and Homemade Croutons
Rod's Classic Caesar Salad topped with a sliced, grilled fresh Chicken Breast
Our famous Salad topped with a sliced, grilled fresh Chicken Breast
Mixed chopped Greens topped with diced, poached Chicken Breast, Tomato, Avocado, Bleu Cheese, Bacon Egg. A Classic from the Brown Derby in Hollywood
Rods Classic Caesar Salad topped with fresh Broiled Fillet of Salmon
Mixed Greens topped with lightly fried, fresh Chicken Tenders and garnished with chopped Egg, Bacon and Avocado
Fresh mixed Greens topped with diced Tomatoes, Bacon, Egg, sliced Mushrooms and shredded Cheddar and Monterey Jack Cheeses
Sliced grilled Chicken Breast and mixed Greens tossed with crunchy Tortilla Strips in a Honey Lime-Peanut Dressing
Thick twin Chops cut daily by the chef and cooked on our open grill
Thinly Sliced Top Sirloin on Toast Points served with choice of Au Jus or Garlic Butter
A Full Rack of Lean Ribs served with our Tangy Sauce
An overly generous portion of the most tender of all Steaks
Hand cut daily by our chef and grilled to your liking-the Best at the Shore-
Our famous fully trimmed Sirloin coated with authentic Hot Cajun spices and seared in a cast iron pot
A large casserole laden with chunky White Meat Chicken and assorted fresh vegetables smothered in a supreme sauce
A plump Chicken Cutlet breaded and smothered in Tomato Sauce and melted Mozzarella Cheese, served with Linguine
Sliced Breast of Chicken and assorted Fresh Vegetables stir fried in our own Soy and Ginger Sauce, served over Rice
Medallions of Chicken lightly sauteed in White Wine, Butter and Lemon
Medallions of Chicken Breast dipped in a light Egg batter, sauteed in Butter and Lemon - a Rod's Favorite
Fresh white fillet broiled in lemon butter or lightly breaded and deep fried
Fresh filets dipped in a light egg batter, sauteed in butter and lemon
Baked in butter and special seasonings with a crabmeat stuffing
Fresh boneless Fillet of Salmon sauteed and topped with a Lemon Dill Butter
Fresh meaty scallops, broiled in lemon butter, served with tartar sauce
Large gulf shrimp lightly breaded and deep fried, served with tartar sauce and lemon -another Rod's Classic-
Daily fresh fish coated with authentic hot Cajun spices and seared in a cast iron pan - see blackboard for today's selection and price
Plum tomato, Fresh Basil, Fresh Mozzarella, Garlic and Olive Oil
Assorted Fresh Vegetables Lightly Sauteed in Olive Oil, Garlic, and Parmesan Cheese
Grilled Chicken, Broccoli Florets and Diced Tomato Sauteed in a lIght White Wine Chicken Broth. Tossed with Parmesan Cheese
Gulf shrimp sauteed in butter, white wine, garlic and herbs and served over linguine
Choice of American, Cheddar, Swiss, Muenster or Mozzarella
With marinara sauce and topped with Mozzarella cheese
Topped with grilled pork roll
With Canadian bacon and topped with Swiss cheese
8oz of fresh ground turkey meat charbroiled on our open grill and served on a hard roll with lettuce tomato, cole slaw, potato chips and deli pickle
Served open faced with country brown gravy, cole slaw and choice of French fries or mashed potatoes
Served open faced with homemade turkey gravy , cole slaw, cranberry sauce and choice of French fries or mashed potatoes
With French fries, cole slaw, lemon tartar sauce, served open faced on white toast
Daily fresh catch served on a hard roll with French fries, cole slaw, lemon a mustard-horseradish sauce, ask server for today's fresh selection price
Homemade Meatloaf with Country Brown Gravy, Cole Slaw and choice of French Fries or Mashed Potatoes
The Rod's Clyde's Classic!! Two Petite Filets served on toasted English Muffin with American Cheese, Cole Slaw, Lettuce, Tomato and choice of French Fries or Mashed Potatoes
More than a 1/2 pound of choice strip steak served on toast with cole slaw, lettuce and tomato and choice of French fries or mashed potatoes
fresh turkey breast roasted daily by our chef
Thinly Sliced homemade Meatloaf served cold
Brisket of corned beef roasted daily by our chef
Choice of turkey, roast beef, ham, tuna or chicken salad
Five slices of crisp bacon, served "legally" with romaine lettuce, tomato slices and mayonnaise on white toast
Fresh chicken breast cooked on our open charcoal grill and served on a hard roll with lettuce tomato, crisp bacon and and melted Muenster cheese
Fresh chicken breast cooked on our open charcoal grill and served on a hard roll with tomato sauce and melted Mozzarella cheese
Served open faced on two pieces of toasted rye with sliced tomato and melted Swiss cheese
Chunky chicken salad on two pieces of toasted rye with sliced tomatoes and melted Swiss cheese
Lean corned beef piled high on two pieces of toasted rye with sauerkraut, russian dressing and melted Swiss cheese
Hot pastrami piled high on two pieces of toasted rye with cole slaw, russian dressing and melted Muenster cheese
Lean roast beef piled high on two pieces of toasted rye with sliced tomatoes, sliced red onion, cole slaw and melted Muenster cheese
1/4 lb. Schickhaus. The Best at the Shore!
Served with Lettuce and Tomato
Served with Lettuce and Tomato
Grilled Chicken, Avocado, Lettuce and Tomato, Balsamic Vinaigrette
Fresh Roast Turkey Breast, Roasted Red Peppers, Provolone Cheese and Pesto
Homemade brownie served hot with ice cream, chocolate sauce and whipped cream
Brownie squares, 3 scoops of ice cream topped with chocolate sauce
3 scoops of vanilla ice cream topped with crushed strawberries and whipped cream
An old fashioned chocolate chip cookie recipe baked in a pie shell and served hot with vanilla ice cream
Classic puff pastry balls filled with vanilla ice cream, topped with chocolate syrup and whipped cream
1/2 Dozen Topnecks with Lemon and Cocktail Sauce
Five Jumbo Shrimp with lemon and cocktail sauce - Best at the Shore!
Spicy wings served with bleu cheese dressing and celery sticks
Fresh Chicken Breast Tenders, lightly coated and fried, served with a Honey Mustard Dip
Fresh Chicken Breast Tenders, tossed in our famous spicy buffalo sauce, fried and served with Bleu Cheese Dressing and Celery Sticks
Fresh potato skins fried crisp and served with chopped bacon, cheddar and jack cheeses
Fried crisp and served with our homemade chili, topped with cheddar and jack cheeses & chopped jalapeno peppers
Eight Per Order
Served with a mustard horseradish sauce
Crisp tortilla chips individually topped with Rod's homemade chili, diced tomatoes, jalapeno peppers, black olives and melted cheddar & Monterey Jack cheeses
A smaller plate of Rod's Nachos
a hot creamy spinach, artichoke heart, Swiss and Parmesan cheese mixture served with tortilla chips, salsa & sour cream
Lightly coated, fried and served with marinara sauce and lemon. Enough for two or more
A Smaller Plate of Rod's Classic Calamari
1/2 Rack
An individual wheel baked with Butter and Toasted Almonds. Drizzled with Raspberry Sauce. Served with French bread
Lightly coated and piled high -a rods specialty
Fresh mixed greens with tomatoes, sliced cucumbers, and homemade croutons
A Chilled Wedge of Iceberg Lettuce with Tomatoes, Red Onions and Crumbled Bleu Cheese. A Steak House Classic!
Prepared the traditional way in the kitchen for consistency - a Rod's Classic
Mixed Greens topped with Julienne of fresh Turkey Breast, Roast Beef, Ham, Swiss Cheese, Tomatoes, Sliced Mushrooms, Chopped Bacon, Egg Wedges, and Homemade Croutons
Fresh Spinach topped with Sliced Mushrooms, Chopped Egg, Chopped Bacon and Homemade Croutons
Rod's Classic Caesar Salad topped with a sliced, grilled fresh Chicken Breast
Our famous Salad topped with a sliced, grilled fresh Chicken Breast
Mixed chopped Greens topped with diced, poached Chicken Breast, Tomato, Avocado, Bleu Cheese, Bacon & Egg. A Classic from the Brown Derby in Hollywood
Rods Classic Caesar Salad topped with fresh Broiled Fillet of Salmon
Mixed Greens topped with lightly fried, fresh Chicken Tenders and garnished with chopped Egg, Bacon and Avocado
Fresh mixed Greens topped with diced Tomatoes, Bacon, Egg, sliced Mushrooms and shredded Cheddar and Monterey Jack Cheeses
Sliced grilled Chicken Breast and mixed Greens tossed with crunchy Tortilla Strips in a Honey Lime-Peanut Dressing
Thick twin Chops cut daily by the chef and cooked on our open grill
Thinly Sliced Top Sirloin on Toast Points served with choice of Au Jus or Garlic Butter
A Full Rack of Lean Ribs served with our Tangy Sauce
An overly generous portion of the most tender of all Steaks
Hand cut daily by our chef and grilled to your liking-the Best at the Shore-
Our famous fully trimmed Sirloin coated with authentic Hot Cajun spices and seared in a cast iron pot
A large casserole laden with chunky White Meat Chicken and assorted fresh vegetables smothered in a supreme sauce
A plump Chicken Cutlet breaded and smothered in Tomato Sauce and melted Mozzarella Cheese, served with Linguine
Sliced Breast of Chicken and assorted Fresh Vegetables stir fried in our own Soy and Ginger Sauce, served over Rice
Medallions of Chicken lightly sauteed in White Wine, Butter and Lemon
Medallions of Chicken Breast dipped in a light Egg batter, sauteed in Butter and Lemon - a Rod's Favorite
Fresh white fillet broiled in lemon butter or lightly breaded and deep fried
Fresh filets dipped in a light egg batter, sauteed in butter and lemon
Baked in butter and special seasonings with a crabmeat stuffing
Fresh boneless Fillet of Salmon sauteed and topped with a Lemon Dill Butter
Fresh meaty scallops, broiled in lemon butter, served with tartar sauce
Large gulf shrimp lightly breaded and deep fried, served with tartar sauce and lemon -another Rod's Classic-
Daily fresh fish coated with authentic hot Cajun spices and seared in a cast iron pan - see blackboard for today's selection and price
Plum tomato, Fresh Basil, Fresh Mozzarella, Garlic and Olive Oil
Assorted Fresh Vegetables Lightly Sauteed in Olive Oil, Garlic, and Parmesan Cheese
Grilled Chicken, Broccoli Florets and Diced Tomato Sauteed in a lIght White Wine Chicken Broth. Tossed with Parmesan Cheese
Gulf shrimp sauteed in butter, white wine, garlic and herbs and served over linguine
Choice of American, Cheddar, Swiss, Muenster or Mozzarella
With marinara sauce and topped with Mozzarella cheese
Topped with grilled pork roll
With Canadian bacon and topped with Swiss cheese
8oz of fresh ground turkey meat charbroiled on our open grill and served on a hard roll with lettuce & tomato, cole slaw, potato chips and deli pickle
Served open faced with country brown gravy, cole slaw and choice of French fries or mashed potatoes
Served open faced with homemade turkey gravy , cole slaw, cranberry sauce and choice of French fries or mashed potatoes
With French fries, cole slaw, lemon & tartar sauce, served open faced on white toast
Daily fresh catch served on a hard roll with French fries, cole slaw, lemon & a mustard-horseradish sauce, ask server for today's fresh selection & price
Homemade Meatloaf with Country Brown Gravy, Cole Slaw and choice of French Fries or Mashed Potatoes
The Rod's & Clyde's Classic!! Two Petite Filets served on toasted English Muffin with American Cheese, Cole Slaw, Lettuce, Tomato and choice of French Fries or Mashed Potatoes
More than a 1/2 pound of choice strip steak served on toast with cole slaw, lettuce and tomato and choice of French fries or mashed potatoes
fresh turkey breast roasted daily by our chef
Thinly Sliced homemade Meatloaf served cold
Brisket of corned beef roasted daily by our chef
Choice of turkey, roast beef, ham, tuna or chicken salad
Five slices of crisp bacon, served "legally" with romaine lettuce, tomato slices and mayonnaise on white toast
Fresh chicken breast cooked on our open charcoal grill and served on a hard roll with lettuce & tomato, crisp bacon and and melted Muenster cheese
Fresh chicken breast cooked on our open charcoal grill and served on a hard roll with tomato sauce and melted Mozzarella cheese
Served open faced on two pieces of toasted rye with sliced tomato and melted Swiss cheese
Chunky chicken salad on two pieces of toasted rye with sliced tomatoes and melted Swiss cheese
Lean corned beef piled high on two pieces of toasted rye with sauerkraut, russian dressing and melted Swiss cheese
Hot pastrami piled high on two pieces of toasted rye with cole slaw, russian dressing and melted Muenster cheese
Lean roast beef piled high on two pieces of toasted rye with sliced tomatoes, sliced red onion, cole slaw and melted Muenster cheese
1/4 lb. Schickhaus. The Best at the Shore!
Served with Lettuce and Tomato
Served with Lettuce and Tomato
Grilled Chicken, Avocado, Lettuce and Tomato, Balsamic Vinaigrette
Fresh Roast Turkey Breast, Roasted Red Peppers, Provolone Cheese and Pesto
Homemade brownie served hot with ice cream, chocolate sauce and whipped cream
Brownie squares, 3 scoops of ice cream topped with chocolate sauce
3 scoops of vanilla ice cream topped with crushed strawberries and whipped cream
An old fashioned chocolate chip cookie recipe baked in a pie shell and served hot with vanilla ice cream
Classic puff pastry balls filled with vanilla ice cream, topped with chocolate syrup and whipped cream
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