PF Seafood Market & Restaurant
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Dernières informations
Fresh Seafood with Italian Influences
Évaluation
Avis
Photo
Menu
3 little necks, 3 cherry stones, 3 east coast, 3 west coast, 3 jumbo shrimp & colossal crabmeat
lightly fried, served with marinara for dipping
home-made with fresh jumbo lump crabmeat, served over mix greens salad, drizzled with remoulade
served with a lemon-herb dressing
grilled octopus tossed with long hot peppers, fingerling potatoes, vidalia onions, garlic & EVOO
sautéed in a white or red sauce
sautéed in a white or red sauce
cherry tomatoes, vidalia onions & hot house cucumbers tossed in red wine vinaigrette
cherry tomatoes, vidalia onions, hot house cucumbers, pitted kalamata olives, capers & greek feta cheese tossed with our greek dressing
romaine lettuce, shaved parmesan & garlic croutons tossed with our home-made caesar dressing
wild shrimp, octopus & calamari tossed with cherry peppers, onions, celery, lemon juice, red vinegar & EVOO
romaine, tomatoes, onions, cucumbers, garbanzo beans, red peppers, crumbled feta & kalamata olives in red wine vinaigrette
wild shrimp, scallops, calamari, little neck clams, PEI mussels & lobster tail tossed in a spicy marinara or fresh marinara over linguini
fresh little neck clams sautéed with garlic, onion & herbs in a red or white sauce
wild shrimp, octopus, calamari, scallops, little neck clams, PEI mussels & chorizo over rice
lightly breaded flounder filet, served with mixed greens salad
with our home-made fresh lobster & crabmeat stuffing in a lemon & white wine sauce
With our Home-Made Fresh Lobster & Crabmeat Stuffing in a Lemon & White Wine Sauce
flounder filet, jumbo shrimp & scallops broiled in lemon white wine sauce or fried
francese, picatta, oreganata
francese, scampi, fra diavolo, marinara, parmesan or fried served over linguini or with tonight side dish
with garlic & oil, marinara or with butter
3 little necks, 3 cherry stone, 3 east coast, 3 west coast, 3 shrimp & colossal crabmeat
tomatoes, onions, cucumbers & red wine vinaigrette
romaine, shaved parmesan, garlic croutons & caesar dressing
cherry tomatoes, cucumbers, kalamata olives, onions, capers, feta cheese & our greek dressing
fresh shrimp, octopus & calamari tossed with onions, celery, fresh lemon juice, red vinegar & extra virgin olive oil
marinara or garlic & oil
fresh flounder filet, breaded, topped with lettuce, tomato & tartar sauce on home-made focaccia bread
fresh home-made lobster salad with lettuce & tomato on home-made focaccia bread
fresh home-made maine lobster salad with lettuce & tomato
home-made with solid white tuna, mixed greens, tomato
fresh home-made crab cake, topped with remoulade, tomato & lettuce, brioche roll
seaweed salad, avocado, soy sesame dressing, wasabi, brioche roll
with baby arugula, jersey tomatoes, red onions & pesto chipotle on a focaccia, served with fries
with sautéed broccoli rabe & roasted red peppers on a focaccia, served with fries
remoulade, mix greens salad
long hot peppers, fingerling potato, vadalia onion, garlic, evoo
jumbo shrimp, fresh marinara, home-made mozzarella over linguini
beer battered boston cod fish, tartar sauce for dipping & side of fries
"francese style"
broiled or fried flounder, scallops, shrimp
lobster & crabmeat stuffing
lobster & crabmeat stuffing
flounder, mixed greens salad
over capellini
served with starch & vegetable of the day or over pasta
fresh octopus, calamari, shrimp, scallops, pei mussels, littleneck clams & chorizo, over rice
clams, mussels, shrimp & scallops braised in a light tomato broth served over linguini
jumbo shrimp, scallops, calamari, pei mussels, & lobster tail in a spicy marinara, over linguini
topped with vanilla ice cream
classic vanilla & chocolate gelato separated by cherry sliced almonds, finished with a chocolate coating
heart of zabaione cream, covered with chocolate cream & decorated with chopped hazelnuts & cocoa
seasonal
seasonal
topped with fresh strawberry glaze & strawberries
served with side of honey & walnuts
regular/decaf
decaf available
3 little necks, 3 cherry stones, 3 east coast, 3 west coast, 3 jumbo shrimp colossal crabmeat
lightly fried, served with marinara for dipping
home-made with fresh jumbo lump crabmeat, served over mix greens salad, drizzled with remoulade
served with a lemon-herb dressing
grilled octopus tossed with long hot peppers, fingerling potatoes, vidalia onions, garlic EVOO
sautéed in a white or red sauce
sautéed in a white or red sauce
cherry tomatoes, vidalia onions hot house cucumbers tossed in red wine vinaigrette
cherry tomatoes, vidalia onions, hot house cucumbers, pitted kalamata olives, capers greek feta cheese tossed with our greek dressing
romaine lettuce, shaved parmesan garlic croutons tossed with our home-made caesar dressing
wild shrimp, octopus calamari tossed with cherry peppers, onions, celery, lemon juice, red vinegar EVOO
romaine, tomatoes, onions, cucumbers, garbanzo beans, red peppers, crumbled feta kalamata olives in red wine vinaigrette
wild shrimp, scallops, calamari, little neck clams, PEI mussels lobster tail tossed in a spicy marinara or fresh marinara over linguini
fresh little neck clams sautéed with garlic, onion herbs in a red or white sauce
wild shrimp, octopus, calamari, scallops, little neck clams, PEI mussels chorizo over rice
lightly breaded flounder filet, served with mixed greens salad
with our home-made fresh lobster crabmeat stuffing in a lemon white wine sauce
With our Home-Made Fresh Lobster Crabmeat Stuffing in a Lemon White Wine Sauce
flounder filet, jumbo shrimp scallops broiled in lemon white wine sauce or fried
francese, picatta, oreganata
francese, scampi, fra diavolo, marinara, parmesan or fried served over linguini or with tonight side dish
with garlic oil, marinara or with butter
3 little necks, 3 cherry stone, 3 east coast, 3 west coast, 3 shrimp colossal crabmeat
tomatoes, onions, cucumbers red wine vinaigrette
romaine, shaved parmesan, garlic croutons caesar dressing
cherry tomatoes, cucumbers, kalamata olives, onions, capers, feta cheese our greek dressing
fresh shrimp, octopus calamari tossed with onions, celery, fresh lemon juice, red vinegar extra virgin olive oil
marinara or garlic oil
fresh flounder filet, breaded, topped with lettuce, tomato tartar sauce on home-made focaccia bread
fresh home-made lobster salad with lettuce tomato on home-made focaccia bread
fresh home-made maine lobster salad with lettuce tomato
home-made with solid white tuna, mixed greens, tomato
fresh home-made crab cake, topped with remoulade, tomato lettuce, brioche roll
seaweed salad, avocado, soy sesame dressing, wasabi, brioche roll
with baby arugula, jersey tomatoes, red onions pesto chipotle on a focaccia, served with fries
with sautéed broccoli rabe roasted red peppers on a focaccia, served with fries
remoulade, mix greens salad
long hot peppers, fingerling potato, vadalia onion, garlic, evoo
jumbo shrimp, fresh marinara, home-made mozzarella over linguini
beer battered boston cod fish, tartar sauce for dipping side of fries
"francese style"
broiled or fried flounder, scallops, shrimp
lobster crabmeat stuffing
lobster crabmeat stuffing
flounder, mixed greens salad
over capellini
served with starch vegetable of the day or over pasta
fresh octopus, calamari, shrimp, scallops, pei mussels, littleneck clams chorizo, over rice
clams, mussels, shrimp scallops braised in a light tomato broth served over linguini
jumbo shrimp, scallops, calamari, pei mussels, lobster tail in a spicy marinara, over linguini
topped with vanilla ice cream
classic vanilla chocolate gelato separated by cherry sliced almonds, finished with a chocolate coating
heart of zabaione cream, covered with chocolate cream decorated with chopped hazelnuts cocoa
seasonal
seasonal
topped with fresh strawberry glaze strawberries
served with side of honey walnuts
regular/decaf
decaf available
3 little necks, 3 cherry stones, 3 east coast, 3 west coast, 3 jumbo shrimp & colossal crabmeat
lightly fried, served with marinara for dipping
home-made with fresh jumbo lump crabmeat, served over mix greens salad, drizzled with remoulade
served with a lemon-herb dressing
grilled octopus tossed with long hot peppers, fingerling potatoes, vidalia onions, garlic & EVOO
sautéed in a white or red sauce
sautéed in a white or red sauce
cherry tomatoes, vidalia onions & hot house cucumbers tossed in red wine vinaigrette
cherry tomatoes, vidalia onions, hot house cucumbers, pitted kalamata olives, capers & greek feta cheese tossed with our greek dressing
romaine lettuce, shaved parmesan & garlic croutons tossed with our home-made caesar dressing
wild shrimp, octopus & calamari tossed with cherry peppers, onions, celery, lemon juice, red vinegar & EVOO
romaine, tomatoes, onions, cucumbers, garbanzo beans, red peppers, crumbled feta & kalamata olives in red wine vinaigrette
wild shrimp, scallops, calamari, little neck clams, PEI mussels & lobster tail tossed in a spicy marinara or fresh marinara over linguini
fresh little neck clams sautéed with garlic, onion & herbs in a red or white sauce
wild shrimp, octopus, calamari, scallops, little neck clams, PEI mussels & chorizo over rice
lightly breaded flounder filet, served with mixed greens salad
with our home-made fresh lobster & crabmeat stuffing in a lemon & white wine sauce
With our Home-Made Fresh Lobster & Crabmeat Stuffing in a Lemon & White Wine Sauce
flounder filet, jumbo shrimp & scallops broiled in lemon white wine sauce or fried
francese, picatta, oreganata
francese, scampi, fra diavolo, marinara, parmesan or fried served over linguini or with tonight side dish
with garlic & oil, marinara or with butter
3 little necks, 3 cherry stone, 3 east coast, 3 west coast, 3 shrimp & colossal crabmeat
tomatoes, onions, cucumbers & red wine vinaigrette
romaine, shaved parmesan, garlic croutons & caesar dressing
cherry tomatoes, cucumbers, kalamata olives, onions, capers, feta cheese & our greek dressing
fresh shrimp, octopus & calamari tossed with onions, celery, fresh lemon juice, red vinegar & extra virgin olive oil
marinara or garlic & oil
fresh flounder filet, breaded, topped with lettuce, tomato & tartar sauce on home-made focaccia bread
fresh home-made lobster salad with lettuce & tomato on home-made focaccia bread
fresh home-made maine lobster salad with lettuce & tomato
home-made with solid white tuna, mixed greens, tomato
fresh home-made crab cake, topped with remoulade, tomato & lettuce, brioche roll
seaweed salad, avocado, soy sesame dressing, wasabi, brioche roll
with baby arugula, jersey tomatoes, red onions & pesto chipotle on a focaccia, served with fries
with sautéed broccoli rabe & roasted red peppers on a focaccia, served with fries
remoulade, mix greens salad
long hot peppers, fingerling potato, vadalia onion, garlic, evoo
jumbo shrimp, fresh marinara, home-made mozzarella over linguini
beer battered boston cod fish, tartar sauce for dipping & side of fries
"francese style"
broiled or fried flounder, scallops, shrimp
lobster & crabmeat stuffing
lobster & crabmeat stuffing
flounder, mixed greens salad
over capellini
served with starch & vegetable of the day or over pasta
fresh octopus, calamari, shrimp, scallops, pei mussels, littleneck clams & chorizo, over rice
clams, mussels, shrimp & scallops braised in a light tomato broth served over linguini
jumbo shrimp, scallops, calamari, pei mussels, & lobster tail in a spicy marinara, over linguini
topped with vanilla ice cream
classic vanilla & chocolate gelato separated by cherry sliced almonds, finished with a chocolate coating
heart of zabaione cream, covered with chocolate cream & decorated with chopped hazelnuts & cocoa
seasonal
seasonal
topped with fresh strawberry glaze & strawberries
served with side of honey & walnuts
regular/decaf
decaf available
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