PF Seafood Market & Restaurant

3 little necks, 3 cherry stone, 3 east coast, 3 west coast, 3 shrimp & colossal crabmeat

tomatoes, onions, cucumbers & red wine vinaigrette

romaine, shaved parmesan, garlic croutons & caesar dressing

cherry tomatoes, cucumbers, kalamata olives, onions, capers, feta cheese & our greek dressing

fresh shrimp, octopus & calamari tossed with onions, celery, fresh lemon juice, red vinegar & extra virgin olive oil

marinara or garlic & oil

fresh flounder filet, breaded, topped with lettuce, tomato & tartar sauce on home-made focaccia bread

fresh home-made lobster salad with lettuce & tomato on home-made focaccia bread

fresh home-made maine lobster salad with lettuce & tomato

home-made with solid white tuna, mixed greens, tomato

fresh home-made crab cake, topped with remoulade, tomato & lettuce, brioche roll

seaweed salad, avocado, soy sesame dressing, wasabi, brioche roll

with baby arugula, jersey tomatoes, red onions & pesto chipotle on a focaccia, served with fries

with sautéed broccoli rabe & roasted red peppers on a focaccia, served with fries

remoulade, mix greens salad

long hot peppers, fingerling potato, vadalia onion, garlic, evoo

jumbo shrimp, fresh marinara, home-made mozzarella over linguini

beer battered boston cod fish, tartar sauce for dipping & side of fries

"francese style"

broiled or fried flounder, scallops, shrimp

lobster & crabmeat stuffing

lobster & crabmeat stuffing

flounder, mixed greens salad

over capellini

served with starch & vegetable of the day or over pasta

fresh octopus, calamari, shrimp, scallops, pei mussels, littleneck clams & chorizo, over rice

clams, mussels, shrimp & scallops braised in a light tomato broth served over linguini

jumbo shrimp, scallops, calamari, pei mussels, & lobster tail in a spicy marinara, over linguini

topped with vanilla ice cream

classic vanilla & chocolate gelato separated by cherry sliced almonds, finished with a chocolate coating

heart of zabaione cream, covered with chocolate cream & decorated with chopped hazelnuts & cocoa

seasonal

seasonal

topped with fresh strawberry glaze & strawberries

served with side of honey & walnuts

regular/decaf

decaf available

3 little necks, 3 cherry stones, 3 east coast, 3 west coast, 3 jumbo shrimp colossal crabmeat

lightly fried, served with marinara for dipping

home-made with fresh jumbo lump crabmeat, served over mix greens salad, drizzled with remoulade

served with a lemon-herb dressing

grilled octopus tossed with long hot peppers, fingerling potatoes, vidalia onions, garlic EVOO

sautéed in a white or red sauce

sautéed in a white or red sauce

cherry tomatoes, vidalia onions hot house cucumbers tossed in red wine vinaigrette

cherry tomatoes, vidalia onions, hot house cucumbers, pitted kalamata olives, capers greek feta cheese tossed with our greek dressing

romaine lettuce, shaved parmesan garlic croutons tossed with our home-made caesar dressing

wild shrimp, octopus calamari tossed with cherry peppers, onions, celery, lemon juice, red vinegar EVOO

romaine, tomatoes, onions, cucumbers, garbanzo beans, red peppers, crumbled feta kalamata olives in red wine vinaigrette

wild shrimp, scallops, calamari, little neck clams, PEI mussels lobster tail tossed in a spicy marinara or fresh marinara over linguini

fresh little neck clams sautéed with garlic, onion herbs in a red or white sauce

wild shrimp, octopus, calamari, scallops, little neck clams, PEI mussels chorizo over rice

lightly breaded flounder filet, served with mixed greens salad

with our home-made fresh lobster crabmeat stuffing in a lemon white wine sauce

With our Home-Made Fresh Lobster Crabmeat Stuffing in a Lemon White Wine Sauce

flounder filet, jumbo shrimp scallops broiled in lemon white wine sauce or fried

francese, picatta, oreganata

francese, scampi, fra diavolo, marinara, parmesan or fried served over linguini or with tonight side dish

with garlic oil, marinara or with butter

3 little necks, 3 cherry stone, 3 east coast, 3 west coast, 3 shrimp colossal crabmeat

tomatoes, onions, cucumbers red wine vinaigrette

romaine, shaved parmesan, garlic croutons caesar dressing

cherry tomatoes, cucumbers, kalamata olives, onions, capers, feta cheese our greek dressing

fresh shrimp, octopus calamari tossed with onions, celery, fresh lemon juice, red vinegar extra virgin olive oil

marinara or garlic oil

fresh flounder filet, breaded, topped with lettuce, tomato tartar sauce on home-made focaccia bread

fresh home-made lobster salad with lettuce tomato on home-made focaccia bread

fresh home-made maine lobster salad with lettuce tomato

home-made with solid white tuna, mixed greens, tomato

fresh home-made crab cake, topped with remoulade, tomato lettuce, brioche roll

seaweed salad, avocado, soy sesame dressing, wasabi, brioche roll

with baby arugula, jersey tomatoes, red onions pesto chipotle on a focaccia, served with fries

with sautéed broccoli rabe roasted red peppers on a focaccia, served with fries

remoulade, mix greens salad

long hot peppers, fingerling potato, vadalia onion, garlic, evoo

jumbo shrimp, fresh marinara, home-made mozzarella over linguini

beer battered boston cod fish, tartar sauce for dipping side of fries

"francese style"

broiled or fried flounder, scallops, shrimp

lobster crabmeat stuffing

lobster crabmeat stuffing

flounder, mixed greens salad

over capellini

served with starch vegetable of the day or over pasta

fresh octopus, calamari, shrimp, scallops, pei mussels, littleneck clams chorizo, over rice

clams, mussels, shrimp scallops braised in a light tomato broth served over linguini

jumbo shrimp, scallops, calamari, pei mussels, lobster tail in a spicy marinara, over linguini

topped with vanilla ice cream

classic vanilla chocolate gelato separated by cherry sliced almonds, finished with a chocolate coating

heart of zabaione cream, covered with chocolate cream decorated with chopped hazelnuts cocoa

seasonal

seasonal

topped with fresh strawberry glaze strawberries

served with side of honey walnuts

regular/decaf

decaf available

3 little necks, 3 cherry stones, 3 east coast, 3 west coast, 3 jumbo shrimp & colossal crabmeat

lightly fried, served with marinara for dipping

home-made with fresh jumbo lump crabmeat, served over mix greens salad, drizzled with remoulade

served with a lemon-herb dressing

grilled octopus tossed with long hot peppers, fingerling potatoes, vidalia onions, garlic & EVOO

sautéed in a white or red sauce

sautéed in a white or red sauce

cherry tomatoes, vidalia onions & hot house cucumbers tossed in red wine vinaigrette

cherry tomatoes, vidalia onions, hot house cucumbers, pitted kalamata olives, capers & greek feta cheese tossed with our greek dressing

romaine lettuce, shaved parmesan & garlic croutons tossed with our home-made caesar dressing

wild shrimp, octopus & calamari tossed with cherry peppers, onions, celery, lemon juice, red vinegar & EVOO

romaine, tomatoes, onions, cucumbers, garbanzo beans, red peppers, crumbled feta & kalamata olives in red wine vinaigrette

wild shrimp, scallops, calamari, little neck clams, PEI mussels & lobster tail tossed in a spicy marinara or fresh marinara over linguini

fresh little neck clams sautéed with garlic, onion & herbs in a red or white sauce

wild shrimp, octopus, calamari, scallops, little neck clams, PEI mussels & chorizo over rice

lightly breaded flounder filet, served with mixed greens salad

with our home-made fresh lobster & crabmeat stuffing in a lemon & white wine sauce

With our Home-Made Fresh Lobster & Crabmeat Stuffing in a Lemon & White Wine Sauce

flounder filet, jumbo shrimp & scallops broiled in lemon white wine sauce or fried

francese, picatta, oreganata

francese, scampi, fra diavolo, marinara, parmesan or fried served over linguini or with tonight side dish

with garlic & oil, marinara or with butter

3 little necks, 3 cherry stone, 3 east coast, 3 west coast, 3 shrimp & colossal crabmeat

tomatoes, onions, cucumbers & red wine vinaigrette

romaine, shaved parmesan, garlic croutons & caesar dressing

cherry tomatoes, cucumbers, kalamata olives, onions, capers, feta cheese & our greek dressing

fresh shrimp, octopus & calamari tossed with onions, celery, fresh lemon juice, red vinegar & extra virgin olive oil

marinara or garlic & oil

fresh flounder filet, breaded, topped with lettuce, tomato & tartar sauce on home-made focaccia bread

fresh home-made lobster salad with lettuce & tomato on home-made focaccia bread

fresh home-made maine lobster salad with lettuce & tomato

home-made with solid white tuna, mixed greens, tomato

fresh home-made crab cake, topped with remoulade, tomato & lettuce, brioche roll

seaweed salad, avocado, soy sesame dressing, wasabi, brioche roll

with baby arugula, jersey tomatoes, red onions & pesto chipotle on a focaccia, served with fries

with sautéed broccoli rabe & roasted red peppers on a focaccia, served with fries

remoulade, mix greens salad

long hot peppers, fingerling potato, vadalia onion, garlic, evoo

jumbo shrimp, fresh marinara, home-made mozzarella over linguini

beer battered boston cod fish, tartar sauce for dipping & side of fries

"francese style"

broiled or fried flounder, scallops, shrimp

lobster & crabmeat stuffing

lobster & crabmeat stuffing

flounder, mixed greens salad

over capellini

served with starch & vegetable of the day or over pasta

fresh octopus, calamari, shrimp, scallops, pei mussels, littleneck clams & chorizo, over rice

clams, mussels, shrimp & scallops braised in a light tomato broth served over linguini

jumbo shrimp, scallops, calamari, pei mussels, & lobster tail in a spicy marinara, over linguini

topped with vanilla ice cream

classic vanilla & chocolate gelato separated by cherry sliced almonds, finished with a chocolate coating

heart of zabaione cream, covered with chocolate cream & decorated with chopped hazelnuts & cocoa

seasonal

seasonal

topped with fresh strawberry glaze & strawberries

served with side of honey & walnuts

regular/decaf

decaf available