Oliver's Restaurant

gin, roasted beet shrub, lemon, tarragon syrup, egg white, olive oil

suntory toki whisky, lemongrass syrup, yuzu juice, egg white, iced matcha tea

appleton 12yr rum, blood orange, luxardo syrup

blackberry-raspberry vanilla jam, lemon, honey yogurt, soda water

four roses 80 proof bourbon, noilly prat sweet vermouth, angostura bitters

buffalo trace bourbon, antica formula vermouth, house & orange bitters, brandied cherry

lemon hummus, cilantro, za'atar flatbread, pickled shallot

paprika aioli, celery, guanciale

daily selection

daily selection, local fruit preserve, honey

daily selection, mustard, house made bread

roasted tomato, basil, mascarpone, cheddar toast

spinach purée, pernod, smoked bacon, herbed hollandaise

sweet shrimp, soppressata, olives, blue cheese, artichoke hearts, onion, tomato, cucumber, garbanzo beans, white balsamic dressing

chopped romaine hearts, parmesan reggiano, white anchovy, traditional dressing, potato croutons

braised veal, pork, beef & tomato ragù, red wine, parmesan, fresh herbs

celery root purée, wild rice, fennel-onion confit, castelvetrano olives, calabrian chili vinaigrette

wheat berries, roasted beets, dandelion greens, horseradish soubise

seasonal vegetables, spinach, panisse

turnips, cauliflower purée, mustard green pesto, meyer lemon

marinated tomato, red onion, baby arugula, parmesan reggiano, balsamic reduction

parsnip purée, heirloom beans, swiss chard, pickled red onion, spiced jus

buttermilk whipped potatoes, seasonal vegetables, madiera sauce

house sesame brioche bun, smoked cheddar, lettuce, onion, spanish tomato jam; house cut fries

mixed mushrooms, wilted greens, provolone, roasted garlic aioli; truffle fries

house made dough, tomato purée, artichoke hearts, green olives, basil, fresh mozzarella

cocktail sauce, lemon

gin, roasted beet shrub, lemon, tarragon syrup, egg white, olive oil

suntory toki whisky, lemongrass syrup, yuzu juice, egg white, iced matcha tea

appleton 12yr rum, blood orange, luxardo syrup

blackberry-raspberry vanilla jam, lemon, honey yogurt, soda water

four roses 80 proof bourbon, noilly prat sweet vermouth, angostura bitters

buffalo trace bourbon, antica formula vermouth, house & orange bitters, brandied cherry

house sesame brioche bun, smoked cheddar, lettuce, onion, spanish tomato jam; house cut fries

mixed mushrooms, wilted greens, provolone, roasted garlic aioli; truffle fries

house made dough, tomato purée, artichoke hearts, green olives, basil, fresh mozzarella

cocktail sauce, lemon

mexican chocolate mousse, cinnamon crunch, flourless chocolate cake, cornflake ice cream vanilla foam

caramelized banana, roasted banana gelato, whipped crème fraîche, toasted meringue, white chocolate powder

coconut mousse, blood orange sorbet, coconut almond crumble

vanilla bean custard, warm glazed donut holes

gold leaf, cold milk

oliver's private blend

gin, roasted beet shrub, lemon, tarragon syrup, egg white, olive oil

suntory toki whisky, lemongrass syrup, yuzu juice, egg white, iced matcha tea

appleton 12yr rum, blood orange, luxardo syrup

blackberry-raspberry vanilla jam, lemon, honey yogurt, soda water

four roses 80 proof bourbon, noilly prat sweet vermouth, angostura bitters

buffalo trace bourbon, antica formula vermouth, house orange bitters, brandied cherry

lemon hummus, cilantro, za'atar flatbread, pickled shallot

paprika aioli, celery, guanciale

daily selection

daily selection, local fruit preserve, honey

daily selection, mustard, house made bread

roasted tomato, basil, mascarpone, cheddar toast

spinach purée, pernod, smoked bacon, herbed hollandaise

sweet shrimp, soppressata, olives, blue cheese, artichoke hearts, onion, tomato, cucumber, garbanzo beans, white balsamic dressing

chopped romaine hearts, parmesan reggiano, white anchovy, traditional dressing, potato croutons

braised veal, pork, beef tomato ragù, red wine, parmesan, fresh herbs

celery root purée, wild rice, fennel-onion confit, castelvetrano olives, calabrian chili vinaigrette

wheat berries, roasted beets, dandelion greens, horseradish soubise

seasonal vegetables, spinach, panisse

turnips, cauliflower purée, mustard green pesto, meyer lemon

marinated tomato, red onion, baby arugula, parmesan reggiano, balsamic reduction

parsnip purée, heirloom beans, swiss chard, pickled red onion, spiced jus

buttermilk whipped potatoes, seasonal vegetables, madiera sauce

gin, roasted beet shrub, lemon, tarragon syrup, egg white, olive oil

suntory toki whisky, lemongrass syrup, yuzu juice, egg white, iced matcha tea

appleton 12yr rum, blood orange, luxardo syrup

blackberry-raspberry vanilla jam, lemon, honey yogurt, soda water

four roses 80 proof bourbon, noilly prat sweet vermouth, angostura bitters

buffalo trace bourbon, antica formula vermouth, house & orange bitters, brandied cherry

house sesame brioche bun, smoked cheddar, lettuce, onion, spanish tomato jam; house cut fries

mixed mushrooms, wilted greens, provolone, roasted garlic aioli; truffle fries

house made dough, tomato purée, artichoke hearts, green olives, basil, fresh mozzarella

cocktail sauce, lemon

gin, roasted beet shrub, lemon, tarragon syrup, egg white, olive oil

suntory toki whisky, lemongrass syrup, yuzu juice, egg white, iced matcha tea

appleton 12yr rum, blood orange, luxardo syrup

blackberry-raspberry vanilla jam, lemon, honey yogurt, soda water

four roses 80 proof bourbon, noilly prat sweet vermouth, angostura bitters

buffalo trace bourbon, antica formula vermouth, house orange bitters, brandied cherry

mexican chocolate mousse, cinnamon crunch, flourless chocolate cake, cornflake ice cream & vanilla foam

caramelized banana, roasted banana gelato, whipped crème fraîche, toasted meringue, white chocolate powder

coconut mousse, blood orange sorbet, coconut almond crumble

vanilla bean custard, warm glazed donut holes

gold leaf, cold milk

oliver's private blend

lemon hummus, cilantro, za'atar flatbread, pickled shallot

paprika aioli, celery, guanciale

daily selection

daily selection, local fruit preserve, honey

daily selection, mustard, house made bread

roasted tomato, basil, mascarpone, cheddar toast

spinach purée, pernod, smoked bacon, herbed hollandaise

sweet shrimp, soppressata, olives, blue cheese, artichoke hearts, onion, tomato, cucumber, garbanzo beans, white balsamic dressing

chopped romaine hearts, parmesan reggiano, white anchovy, traditional dressing, potato croutons

braised veal, pork, beef & tomato ragù, red wine, parmesan, fresh herbs

celery root purée, wild rice, fennel-onion confit, castelvetrano olives, calabrian chili vinaigrette

wheat berries, roasted beets, dandelion greens, horseradish soubise

seasonal vegetables, spinach, panisse

turnips, cauliflower purée, mustard green pesto, meyer lemon

marinated tomato, red onion, baby arugula, parmesan reggiano, balsamic reduction

parsnip purée, heirloom beans, swiss chard, pickled red onion, spiced jus

buttermilk whipped potatoes, seasonal vegetables, madiera sauce