Yoronotaki Nagano Ekimae Store
養老乃瀧 長野駅前店
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A beloved traditional izakaya for many years
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Menu
Tradition. A long-selling product that has continued for 30 years. Hot and gooey mochi. 30th anniversary! The dish is hot, and the 'soft and chewy' texture has been improved over the years. Initially, it did not reach the current soft and chewy texture, but we have always been conscious of improvement and sought better ingredients, leading to enhancements three years ago. The soft and chewy texture is sure to become addictive, even when cooled, it doesn't harden easily. The 'Special Pizza Sauce' is rich and thick, made with plenty of tomatoes to enhance the umami and tomato flavor. Enjoy our homemade sauce, crafted to highlight the deliciousness of the ingredients, created for the 30th anniversary.
The dish is hot!
Limited time only! The dish is hot.
The dish is served hot! Crispy on the outside and chewy and fluffy on the inside. After numerous trials to achieve the perfect balance of 'crispy' on the outside and 'chewy and fluffy' on the inside, we have perfected this dish. It is a dish that allows you to experience the best balance of dough and ingredients. For the first bite, please enjoy it without any dipping sauce to savor the flavor of the dough. 'Handmade from scratch,' this unique dough has been refined multiple times to pursue the perfect crispy and chewy texture. Each piece is carefully handmade from the dough and grilled to perfection, making it an authentic chijimi. Fun fact about chijimi: In Korea, there is a custom of eating chijimi on rainy days. This is said to be because the sound of heavy rain resembles the sound of chijimi being cooked. It is also a remnant of the days when people would make chijimi and eat it with makgeolli on days when farming was not possible due to rain. Additionally, it is easy to make chijimi at home with ingredients available, without needing to go shopping on rainy days. For these reasons, chijimi is still considered a dish to enjoy on rainy days.
Spicy! The dish is served hot, with a fragrant aroma of numbing spiciness that whets the appetite. 'Served piping hot in a stone pot.' The ingredients for the Mapo are carefully cooked with various components in mind for texture, prepared in-house. A special broth that brings out a rich flavor combines with the meticulously prepared Mapo ingredients, enhancing the deliciousness of the stir-fried minced meat.
The dish is served hot! The key to its flavor is the 'Extreme Delicious Sauce,' and now an 'Incredible Guy' has joined the team! Known to those in the know as 'Aburakasu'! Contrary to its name, it does a great job! The 'Homemade Sauce' is a perfect blend of vegetable extracts and curry-flavored 'Original Spices.' It has a wonderful balance of 'richness,' 'umami,' and a 'slightly spicy' kick! It's an addictive deliciousness.
Since it is grilled after you place your order, it is fluffy and warm! A flavorful dashi-maki with a strong dashi flavor. The secret to its deliciousness is that the dashi is made with both kombu and katsuobushi for a rich taste! The bubbles are popped with chopsticks for a fluffy texture! Each one is carefully grilled.
The dish is served hot on the plate, with plenty of tororo (grated yam) that is fluffy and light. It uses a generous amount of tororo, which is known for its high nutritional value. This simple okonomiyaki is made with cabbage and pickled ginger, incorporating plenty of air for a fluffy texture. The spicy Korean seaweed topping adds an accent and further depth to the flavor.
A special seasoning based on spicy homemade soy sauce, enhanced with sesame oil and doubanjiang, combined with fresh garlic chives.
You can enjoy a deep flavor and unique texture by mixing it with spicy mentaiko.
A seven-spice blend with the flavor of sesame and a refreshing, deep aroma.
This dish features the texture of Yagen cartilage and the addictive flavor of ume and bonito flakes.
Spicy curry powder adds an accent!
Classic
Pursuing the most delicious cut size and the best pickling time!
The crunchy texture of the jellyfish adds an accent♪ It is a dressing infused with the rich aroma of sesame oil, flavored with green onions and garlic.
A colorful salad loaded with vegetables, seafood, and meat.
A simple salad that allows you to enjoy a variety of colorful vegetables with a crunchy texture♪
A delicious assortment of seafood! *The contents of the sashimi platter may change depending on the season.
Outstanding freshness and deliciousness! An assortment that allows you to enjoy various types. *The contents of the sashimi assortment may change depending on the season.
A special sesame ponzu made with three-year aged black vinegar.
The richness of the sauce and the aroma of sesame. The dish is called 'Rikyū' because Sen no Rikyū, a famous tea master, favored sesame. Please enjoy the flavor of the shime saba with the Rikyū gake.
Crispy and juicy. Recommended with hot sake!! 'Carefully prepared one by one.' Each shrimp is carefully processed and skewered, then grilled slowly. Seasoned simply with salt from head to tail. The aroma is the best! You can enjoy it crispy and delicious.
Spicy and fragrant, hot and gooey. Please enjoy with our homemade green chili miso.
Grilled squid skewers in a street vendor style with a choice of flavors. Soy sauce
The skin is crispy, and the flesh is tender.
Juicy and fluffy, freshly grilled.
This is what you think of when you hear yakitori! One stick
Juicy meat overflowing! One stick
Rich in vitamins and iron! One skewer
The crunchy texture is addictive! One stick
Grilled with heartfelt care. One skewer.
The more you chew, the deeper the flavor! One stick
A skewer with rich fat! One piece
The delicious flavor of meat and fat spreads! One stick
A classic skewer to stuff in your mouth while it's hot! One stick
The rare part's elastic texture is addictive. One stick from the flavor source.
Please note that some of the skewers may differ in appearance from the photos.
Flavor Source
A secret spicy miso made with a unique blend of rice miso, sake, and chili miso.
Finely textured, moderately firm red meat that is tender and melts in your mouth. It is treated as the 'supreme beef' that has pursued deliciousness as a meat cow to the ultimate level.
The dish is served hot in a special sauce, simmered gently to create a rich and flavorful delicacy.
The crispy pie crust pairs perfectly with potato salad!
A dish rich in flavor, depth, and umami.
It is flavored with spicy three-year aged black vinegar. Made with three-year aged black vinegar.
Spicy! The dish is hot, and the aroma of the sauce and aonori is irresistible. The spiciness of the green chili pepper adds an accent.
A specialty! The dish is served hot, and it is infused with years of know-how. *Due to being homemade, there is a limited quantity available. We appreciate your understanding in case of sold-out.
A special miso-based stew that has evolved with the times, resulting in a deep and rich flavor. Please enjoy.
We carefully prepare everything in-house and fry each piece one by one to ensure it's freshly made. To capture the umami and flavor of the garlic salt sauce, we marinate it in our special garlic salt sauce using a unique method.
The special sauce soaked into the crispy coating is delicious!
・Yagen Soft Cartilage Fried…429 yen・Chikuwa Isobe Fried…319 yen・Yamato and Mentaiko Fluffy Fried…462 yen Plenty of yam! The salty mentaiko pairs perfectly.・Uwajima's Jako Tempura…429 yen A lot of small fish used! Full of calcium and healthy!・Potato Fries…396 yen Familiar crispy potatoes with a touch of salt!
・Shumai-filled Harusame Chige…572 yen Spicy and delicious soup overflowing from the shumai, a collaboration with a deep chige soup! ・Beef Hormone Hot Pot…748 yen *Uses a stove. Enhanced flavor at Ajigen. ・Stir-fried Liver and Garlic Chives…638 yen Enjoy the stir-fried liver and garlic chives with a hidden flavor of red miso served hot! ・Dashi-scented Mochi with Egg…396 yen A gentle taste with double dashi soaked into the mochi. ・Grilled Squid…605 yen A rich sauce with yuzu pepper. ・Large Serving of Stir-fried Bean Sprouts…462 yen ・Corn Butter…429 yen ・Teppanyaki Gyoza…429 yen
Fluffy and chewy. Since we stretch the dough after receiving your order and bake it, it will take a little time. 'Our proud pizza dough with a fluffy and chewy texture' is carefully hand-stretched one by one. It comes out fluffy and chewy, allowing you to feel a hint of sweetness from the wheat. The secret to its deliciousness is the dough that lets you feel a hint of sweetness from the wheat! Each one is carefully hand-stretched! We bake it deliciously at the best time and temperature!
・Yoro Beef Bowl…638 yen, just the right size for a light snack. A light flavor enhanced with a secret ingredient of white wine. A subtly flavored Japanese-style dish with a rich dashi taste. A beef bowl that can be enjoyed every day with a light flavor enhanced by the addition of white wine. ・Choice of Onigiri (2 pieces)…429 yen, please choose 2 from the options of plum and salmon. A classic finish, Grilled Onigiri (Soy Sauce, Sesame Salt)…429 yen. ・Rice…330 yen.
・Super Delicious Sauce Yakisoba…638 yen! The dish is served hot, featuring a special sauce that has been slowly simmered with beef bone extract, and the deliciousness of ingredients like onions and garlic is infused throughout. ・Super Delicious Salt Yakisoba…495 yen A concentrated flavor, an exquisite item. In addition to the special salt sauce made with sea bream salt, we topped it off with plenty of special sea bream salt for added umami.
・Ice Brulee…429 yen, outside crispy, inside creamy! ・Tiramisu French Toast…528 yen
※ "Otoshi" is 385 yen per person and is provided to customers who order alcoholic beverages. ※ Please ask the staff for information about the origin of rice dishes. ※ The menu items and containers may differ from the photos. ※ A list of food allergens from the ingredients used is available at the store. Customers who wish to see it, please contact the staff. Since the menu contents may vary by store, we apologize for the inconvenience, but please contact the store regarding the items and prices. We will continue to provide a place where smiles gather while evolving with history.
・Medium mug…594 yen・Large mug…979 yen
Japan's first private label. On June 25, 1971, Yoro Beer was born. Nowadays, many private brand beers and happoshu (a type of beer-like beverage) are available, but at the time in 1971, it was said that private brand beer would be the first and last of its kind. The label of Yoro Beer has now reached its seventh generation since the first. Please take this opportunity to enjoy Yoro Beer.
A beer-flavored beverage with 0.00% alcohol. 334ml
Micron-finenessPerfectly creamy foamPour the foam and cut the coarse foam on the raised surface with a knife. Perfectly fine foam is achieved. Thorough cleaning of mugs. The beer mugs are thoroughly washed by hand and then carefully cleaned one by one with special detergent to achieve the perfect beer mug. Thoroughly control the temperature of the mug, keg, and brewing process to achieve the perfect cold temperature. Five tips on how to drink delicious beer to make beer even tastier! Yoronotaki's original idea! Try these tips on how to drink delicious beer. Enjoy it with your eyes! Love the golden ratio of foam to liquid and creamy bubbles. 2. Hold the mug to your mouth with your back straight! Bring the mug to your mouth and drink to the end, keeping the foam, not rinsing it out. Be careful not to rinse out the foam, as it will oxidize the beer and give it an unpleasant taste! 3) Drink as if the bubbles were on your upper lip! Place your mouth on the border between the foam and the liquid, tilt it slowly, and drink the liquid part with the foam on your upper lip. The foam acts as a lid to prevent the beer from oxidizing in contact with the air! Drink with gulps and gulps of beer! Beer goes down your throat! Tilt the mug slowly and drink vigorously! Just like the scene in the beer commercials where the beer bubbles on your upper lip. We aim to be the izakaya group that serves the most delicious and perfect draft beer in Japan! Pursuing "Making Toasts More Delicious" [Yoronotaki's Approach] We want to provide delicious draft beer even if we are not a specialty restaurant! Yoronotaki is committed to improving the quality of its beer, even if it is not a specialty restaurant. We are committed to improving the quality of our beer, even if we are not a specialty restaurant. We cannot serve delicious draft beer if any of the following are lacking: cleaning circuits and mugs, adjusting gas pressure according to beer temperature, proper handling of kegs, temperature control of mugs, pouring method, serving speed, and mug cleaning method. We have introduced a special detergent for beer mugs, and we regularly conduct training on how to handle draft beer and wash mugs to improve the quality of our beer.
Plenty of sour lemons!
Packed with fruit, equivalent to one whole lemon! Additional 'Medium' for Frozen Lemon Sour... 352 yen
If you're unsure about the classic deliciousness, go for this! No mistakes! ・Medium... 429 yen ・Large... 616 yen
Refreshing and invigorating, freshly squeezed! ・Medium... 572 yen ・Large... 858 yen
Refreshing sweetness with a clean taste!
Refreshing and invigorating energy charge!
A gently sweet and mild flavor
Refreshing sensation of Ramune!
Low alcohol, refreshing and easy to drink!
Non-alcoholic and definitely sour!
A classic! Delicious anytime, even if you drink it every day!
Sweet! The rich sweetness of honey!
A bit salty! Rich flavor of ume!
Low alcohol! Addictive 'salty deliciousness'!
Rich juice flavor and refreshing aroma and sweetness of Izumo Shine Muscat
Features a sweet, juicy, and deep flavor that spreads throughout the mouth, made with 'Mikami mikan' from Shizuoka.
Using cloudy juice from Okinawa-grown pineapples, it has a juicy flavor with a perfect balance of sweetness and acidity.
Using white peaches from Yamanashi, one of Japan's leading peach-producing regions, it offers a rich aroma and a thick flavor.
The taste and nutrition are just as they are! ・Medium... 572 yen ・Large... 858 yen
The balance of sweetness and sourness is outstanding! ・Medium…572 yen ・Large…858 yen
Juicy and refreshing sourness is delicious. *The grapefruit variety may change. Medium... 572 yen, Large... 858 yen
Simple is delicious!
Refreshing aroma of green apple
Delicious with a refreshing flavor
The gentle sweetness and aroma of carefully selected low alcohol fruits
Refreshing and easy to drink! ・Medium... 429 yen ・Large... 638 yen
Aromatic green tea with deep richness of matcha... 429 yen for medium... 638 yen for large
Aromatic tea leaves scent - Medium... 462 yen - Large... 693 yen
The irresistible aroma of roasted corn. Medium... 462 yen, Large... 693 yen
Enjoy the aroma and bitterness of matcha
Round Green Tea High
Healthy with Aojiru!
Low alcohol content, refreshing to drink!
Enjoy the richness and beauty of Dewar's. Mega size... 968 yen
Point 1: Double aging method creates a refined taste. Dewar's is blended with grain and malt aged in barrels, then aged again in oak barrels for several months. This meticulous aging process, known as the 'double aging method,' results in enhanced smoothness and a longer finish. Point 2: Gentle aroma pairs perfectly with meals! The key malt used is non-peat, so the gentle aroma derived from the barrels is easy to pair with food, making it a product that can be enjoyed even by those who are not fond of the smoky aroma typical of whisky.
・Mega size…693 yen
Bottles are a great deal!
・Mega Size…792 yen
Refreshing taste of lime
Enjoy the gentle sweetness, aroma, and acidity of Muscat.
Refreshing and exhilarating, energy charge!
A gently sweet flavor with a hint of low alcohol
You can feel a refreshing throat sensation with the vibrant flavor of whiskey and the carbonation.
Registered trademark ALC about 8% Yoro no Taki's original highball! Bakuhai <draft beer & whiskey> increases the alcohol content for a stronger effect! ・Additional gunpowder for Bakuhai... 154 yen *Additional 'gunpowder' is limited to one per Bakuhai drink.
Refreshing and easy to drink!
Addictive 'salty deliciousness!'
The gentle sweetness and aroma of carefully selected fruits
Low in alcohol and refreshing to drink!
A gently sweet flavor that feels pleasant
[Hyogo Prefecture] A Daiginjo sake achieved through careful and meticulous koji-making at a temperature of +-0 degrees, featuring a fruity aroma and a clear taste.
[Miyagi Prefecture] A pure rice sake with a refreshing taste, harmonizing the umami and acidity of rice, with an alcohol content of +1 to 2 degrees.
[Niigata Prefecture] +4 degrees, harmonizes with everything and smoothly goes down the throat. The goal was to create a simple and pure sake.
[Niigata Prefecture] +7 degrees, one cup of Niigata's light and dry. A sharp and refreshing dryness with a satisfying umami.
Continuing since 1743 (the 3rd year of Kanpo), transcending time with tradition and skill, we send a heart of familiarity with the essence of 'rice, water, people, and sake brewing.' We carefully select rice varieties and regions, using only rice that has passed strict quality standards for brewing. The water from the Rokko mountain range is rich in minerals, activating the activity of yeast used in sake brewing. This promotes alcohol production and is very suitable for sake making. By valuing both high reproducibility in machine production using technical data and the human senses that surpass analytical instruments, we can deliver 'the usual deliciousness' to everyone.
A flavor that emphasizes a slight sweetness within a refined taste.
A fresh taste bottled directly from the 180ml freshly squeezed flavor, this is a light and slightly dry nama chozoshu.
You can enjoy the aroma of Daiginjo and the refreshing, bubbly sensation on your palate.
This flavor is truly unmatched, the "ZIMA Taste!" Made with carefully selected apple juice, mixed with orange and citrus flavors. It is a ready-to-drink (RTD) beverage with an alcohol content of 4% based on spirits. The refreshing carbonation and crisp sweetness evoke a sense of nostalgia when you drink it.
Barley 20 degrees [Refreshing White Koji Brew] A shochu with a refreshing barley flavor, deep richness, and a clean finish, perfect as a drink during meals. ・Glass... 462 yen ・Bottle 720ml... 1,595 yen
Barley 25 degrees [Long-term barrel aging] A barley shochu aged for more than 3 years, with an amber color. Rich aroma and mellow flavor. ・Glass... 539 yen ・Bottle 720ml... 2,860 yen
Barley 25 degrees [Selected Barley & Barley Koji] Brewed only with carefully selected barley, barley koji, and high-quality water, this authentic shochu is smooth and never tiresome to drink. ・Glass... 462 yen ・Bottle 900ml... 2,420 yen
Sweet potato 25 degrees [black koji brewed] very easy to drink sweet potato shochu. Recommended to drink on the rocks. ・Glass... 539 yen ・Bottle 720ml... 2,640 yen
Type A 20 degrees [Finely Crafted with Pure Water] This shochu is characterized by its clear and smooth taste, surrounded by the rich nature of the Seoraksan mountain range. ・Glass…462 yen ・Bottle 700ml…1,595 yen
Sweet potato 25 degrees [Special filtration method] Using the spring water from the sacred peak 'Kantake' for dilution, it has a gentle and mellow flavor. ・Glass... 572 yen ・Bottle 720ml... 3,300 yen
・Pickled Plum (1 piece)…165 yen・Lemon (1 piece)…275 yen・Grapefruit (1/2 piece)…275 yen・Kiwi Fruit (1/2 piece)…275 yen・Ice (Ice Pail)…275 yen・Hot Water (Pot)…275 yen・Sapporo Clear Tansan (Strong Carbonated/No Sugar)…352 yen・Mineral Water (Delicious Natural Water from Mount Fuji)…352 yen・Oolong Tea Decanter (1,000ml)…594 yen・Green Tea Decanter (1,000ml)…594 yen・Kaga Hojicha Decanter (1,000ml)…682 yen・Hokkaido Corn Tea Decanter (1,000ml)…682 yen・Black Oolong Tea Decanter (1,000ml)…682 yen
・Kishu-produced Nanko Plum Wine…495 yen with a fragrant aroma and mellow taste. Glass・TAN TAKA TAN SHISO Plum Wine…495 yen with a vibrant ruby color and rich shiso flavor. Glass
・Carlo Rossi…each 429 yen red <Light Body> with a rich fruit flavor and a silky, mellow mouthfeel. Rock soda glass wine・Red wine…539 yen mini bottle 250ml, a red wine that balances the deep, rich taste of grapes with a refreshing aftertaste that is easy to drink.・White wine…539 yen mini bottle 250ml, characterized by a fresh aroma and refreshing sweetness that pairs well with a wide range of dishes.
・Red Ayaka…3,190 yen〈Light Body〉Bottle 720ml made primarily from Yamanashi Prefecture's Muscat Bailey A, characterized by a vibrant aroma of strawberries and red fruits, along with a refined acidity. ・White Izumi…3,190 yen〈Slightly Dry〉Bottle 720ml blended primarily from Yamanashi Prefecture's Koshu. It features a refreshing aroma with a hint of astringency and acidity.
・Regular Lemon Squash…418 yen Standard Yoro no Taki's standard squash, delicious anytime, every day! ・Freshly Squeezed Kiwi Squash…418 yen Refreshing, a crisp and refreshing throat feel! ・Honey Lemon Squash…418 yen Sweet, gentle sweetness of honey! ・Energy Apple Squash…418 yen Energy and refreshing sweetness of apple!
・Sparkling Fruit…495 yen Plenty of fruit, soda with plenty of fruit ice! ・Adult Ginger Ale…418 yen Dry, a stimulating ginger ale for adults. ・Craft Cola…418 yen Spicy, a refreshing and spicy flavor.
・Non-Alcoholic Mega Lemon Sour…572 yen, a distinctly sour flavor with a strong lemon taste, a non-alcoholic lemon sour. ・Non-Alcoholic Highball…462 yen, a refreshing throat feel with a vibrant whiskey flavor and carbonation. ・Non-Alcoholic Beer…539 yen, a beer-flavored drink with 0.00% alcohol. 344ml
・Oolong Tea…275 yen・Green Tea…275 yen・Calpis…275 yen・Coca-Cola…308 yen・Ribbon Citron (Cider)…308 yen・Ginger Ale…308 yen・Not Bitter Green Juice…275 yen・Kaga Hojicha…308 yen・Hokkaido Corn Tea…308 yen・Apple Juice…319 yen 100% Juice!
To our customers: ● In our store, we provide non-alcoholic drinks with a special stirrer as shown in the photo to prevent accidental alcohol consumption. ● If you would like a straw, please let the staff know. ※ 'Otoshi' is 385 yen per person and is provided to customers who order alcoholic beverages. ※ The menu items and containers may differ from the photos in some cases.
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