Naniwa Horumon Sung
なにわホルモン 宋
| L | M | M | J | V | S | D |
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15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A hidden gem recommended for hormone lovers
Évaluation
Japan Évaluations des utilisateurs3.12(1 avis)Avis
Menu
Lemon, Lime, Plum, Sudachi, Green Apple, Calpis
Burning! Mixed with tomato vinegar. The staff is quite hooked on it now.
Slightly sweet grapefruit flavor. Popular among women.
Diluted with water, hot water, or on the rocks
A lightly sweet and refreshing makgeolli.
You know Eodon's Makori. 360ml
Korean soju commonly seen in Korean dramas. 360ml
Cola, Orange Juice, Calpis, Ginger Ale, Oolong Tea
Assorted platter of sirloin, brisket, skirt steak, and bone-in short rib
Assorted platter of 8-10 recommended hormones of the day
A recommended half & half assortment of lean meat and hormone for one person!
Fresh raw liver cut into chunks.
The sweetness of the meat can be enjoyed precisely because it is a salt-based sauce.
Shima intestines. There is a knack to grilling.
A smooth fatty hormone.
The fourth part of the stomach. Popular choice.
Part of the face. Popular.
A hot pot made with a slightly spicy soup and high-quality ingredient, kue. After finishing the hot pot, you can add udon noodles, and if there is soup left, you can also make zosui.
Cold noodles are always the best way to finish a meal. We take pride in our homemade soup. We also offer extra-large portions.
Korean soup rice. For those who prefer warm over cold dishes.
Cabbage, Daikon, Cucumber
Bean sprouts, daikon radish, fernbrake
Please visit us once! We are looking forward to seeing you.
Assorted platter of sirloin, brisket, skirt steak, and bone-in short rib
Assorted platter of 8-10 recommended hormone varieties for the day
A recommended half & half assortment of lean meat and hormone for one person!
Fresh raw liver cut into chunks.
The sweetness of the meat can be enjoyed precisely because it is a salt-based sauce.
Shima intestines. There is a knack to grilling.
A smooth fatty hormone.
The fourth stomach compartment. A favorite among connoisseurs.
Part of the face. Popular.
A hot pot dish made with a slightly spicy soup and high-quality kue fish. After finishing the hot pot, you can add udon noodles, and if there is soup left, you can also make zosui.
Cold noodles are always the best way to finish a meal. We take pride in our homemade soup. We also offer a large serving option.
Korean dish of rice topped with soup. For those who prefer warm over cold dishes.
Cabbage, Daikon, Cucumber
Bean sprouts, daikon radish, fernbrake
Please visit us once! We are looking forward to seeing you.
Lemon, Lime, Plum, Sudachi, Green Apple, Calpis
Burning! Mixed with tomato vinegar. The staff is quite hooked on it now.
Slightly sweet grapefruit flavor. Popular among women.
Diluted with water, hot water, or on the rocks
A lightly sweet and refreshing makgeolli.
Makkoli from Eodon that you know. 360ml
Korean soju commonly seen in Korean dramas. 360ml
Cola, Orange Juice, Calpis, Ginger Ale, Oolong Tea
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