Cuisine italienne GINZAYA

A combination of mascarpone cheese, egg yolks, and Marsala wine mousse soaked in espresso with plenty of sponge cake. Depending on the season, the espresso may have flavors such as raspberry or mango. *Alcohol is not completely evaporated, so please refrain from consuming if you are driving or if you are a child.

Currently, it is a red tea panna cotta. Please enjoy it with homemade berry sauce.

A rich chocolate gâteau baked without using flour.

We offer a refreshing cheesecake with a brulee-like twist.

Made with only the natural juices from oranges and grapefruits, without adding any additional water. *Available only during the summer season.

Rich vanilla ice cream with vanilla beans.

A refreshing sherbet made with Hinata Natsu from Miyazaki Prefecture.

A combination of mascarpone cheese, egg yolks, and a mousse made with Marsala wine, soaked generously in espresso. Depending on the season, the espresso may have raspberry or mango flavors. *Since the alcohol has not completely evaporated, please refrain from consuming if you are driving or if you are a child.

This is currently a tea panna cotta. Please enjoy it with our homemade berry sauce.

A rich chocolate cake baked without using flour.

We serve a simple and refreshing cheesecake in a brûlée style.

Made with orange and grapefruit without adding any water, using only the moisture from the ingredients. *Available only during the summer season.

A rich vanilla ice cream with vanilla beans.

A refreshing sherbet made with Hyuganatsu from Miyazaki Prefecture.

Delicate bubbles and citrus aromas; it's a brut, but you can also feel a hint of sweetness, making it an easy-to-drink sparkling wine.

We offer a variety of wines, from easy-to-drink options to those with a more robust character.

We offer a variety ranging from light to heavy, including elegant options.

A combination of mascarpone cheese, egg yolks, and a mousse made with Marsala wine, soaked generously in espresso. Depending on the season, the espresso may have raspberry or mango flavors. *Since the alcohol has not completely evaporated, please refrain from consuming if you are driving or if you are a child.

This is currently a tea panna cotta. Please enjoy it with our homemade berry sauce.

A rich chocolate cake baked without using flour.

We serve a simple and refreshing cheesecake in a brûlée style.

Made solely with the moisture from the ingredients, without adding any water, using oranges and grapefruits. *Available only during the summer season.

A rich vanilla ice cream with vanilla beans.

A refreshing sherbet made with Hyuganatsu from Miyazaki Prefecture.