Pujuokseolleongtangdoganitang

The representative menu includes rich seolleongtang made from broth simmered for a long time and tender boiled beef. The kimchi and radish cubes, which taste as if they were made by hand, perfectly complement the seolleongtang, and noodles and rice are served together, allowing for a variety of flavors to be enjoyed.

With an atmosphere reminiscent of a traditional Korean restaurant, the spacious layout and comfortable seating arrangement allow group guests to visit without any burden. Friendly service and clean store management provide a comfortable dining experience.

Pujukok is a place that has been loved by many customers for a long time by modernly reinterpreting the traditional seolleongtang cooking method. It operates a restaurant that emphasizes health and tradition while practicing the philosophy of Yak-sik Dong-won.