Oofunaen
焼肉大船苑
Dernières informations
Enjoy exquisite yakiniku in a clean and spacious setting
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Ofuna-en's standard plan♪ A very satisfying course that includes 6 BBQ dishes and Korean cuisine.
This is a hearty course that includes yakiniku + hot pot.
A higher grade of petit luxury course♪♪
A favorite of everyone! The classic Korean BBQ dish, 'Kalbi'. At Ofuna-en, we use black wagyu beef belly. Grill it up and enjoy plenty ♪
When it comes to yakiniku, start with this! The unique texture is irresistible. Squeeze some lemon and enjoy♪
The 'Zabuton' is a rare cut of meat taken from the core part of the shoulder loin, which can only be obtained in small quantities from one cow. It boasts excellent flavor and texture, and is highly recommended by the shop owner!
Made with Japanese Black Wagyu beef. Limited quantities available.
The meat between the ribs
Tenderloin and sirloin of Japanese black beef
Excellent tenderness
Uses the core of rib loin
A rare meat that can only be obtained in small quantities from one animal.
Also known as: Sagari
Limited Edition
Thinly sliced beef cheek meat
Satisfying to eat. Juicy flavor.
Green Onion Salt
Salt
Squid
Pork belly, lettuce, grilled kimchi, garlic, green onion salad
Assorted meat and vegetables with sauce
Beef tongue, kalbi, loin, hormone, galbi
Top tongue, top kalbi, rib roast, special selection harami, grilled vegetables
Assortment of squid, shrimp, and scallops
Spicy hot pot with spine meat and potatoes
Popular among young people with ham and sausages included!
Miso flavor♪
Perfect for finishing off a hot pot meal!
If you are someone who thinks noodles are the perfect way to finish a hot pot meal, then this is recommended for you♪
Silken tofu is available not only in the cold winter, but also in other seasons! The fluffy silken tofu and seafood broth soup is excellent♪
Korean-style stir-fry with squid and vegetables. The perfect spicy and savory dish to go with drinks♪
A dish that is not often found even in Korean restaurants!
Once you try it, you'll be addicted to its deliciousness!
Kimchi with diced daikon radish
Crispy and delicious, it's kimchi made with cucumbers ♪
Assorted kimchi including napa cabbage kimchi, radish kimchi, and cucumber kimchi
Squid and vegetables dressed in spicy vinegar miso
Seasoned with salt or sauce, according to your preference
A popular dish with generous portions, highly recommended by customers! Please enjoy with our special sauce♪
A dish made with a whole chicken and Korean ginseng
You can add cheese topping for an additional 200 yen!
Ofuna-en's standard plan♪ A very satisfying course that includes 6 BBQ dishes and Korean cuisine.
This is a hearty course that includes yakiniku + hot pot.
A higher grade of petit luxury course♪♪
- Draft beer, bottled beer, highball, raw makgeolli (nicely, rice makgeolli, black bean makgeolli, okoge makgeolli, green tea makgeolli, pear makgeolli, calpis makgeolli), sake, plum wine, green tea cocktail, Jinro (large), sour (lemon sour, grapefruit sour, plum sour, kyoho grape sour, cassis orange, cassis oolong, pomegranate cocktail, oolong high), soft drinks (oolong tea, cola, pear, pomegranate, orange juice) * Last order for drinks will be 15 minutes before closing
A favorite of everyone! The classic Korean BBQ dish, 'Kalbi'. At Ofunaen, we use black wagyu beef belly. Grill it up and enjoy plenty ♪
When it comes to yakiniku, start with this! The unique texture is irresistible. Squeeze some lemon juice on top and enjoy ♪
The 'Zabuton' is a rare cut of meat taken from the core part of the shoulder loin, which can only be obtained in small quantities from one cow. It has the highest quality in taste and texture, and is a recommended specialty by the shop owner!
Made with Japanese black beef. Limited quantity available.
The meat between the ribs
Vertical belly and sirloin of black-haired wagyu beef
Excellent tenderness
Uses the core of rib loin
A rare meat that can only be taken in small quantities from one animal.
Also known as: Sagari
Limited Edition
Thinly sliced beef cheek meat
Satisfying to eat. Juicy flavor.
Green Onion Salt
Salt
Squid
Pork belly, lettuce, grilled kimchi, garlic, green onion salad
Assorted meat and vegetables with sauce
Beef tongue, short rib, loin, hormone, and galbi
Top tongue, top kalbi, rib roast, special harami, grilled vegetables
Assortment of squid, shrimp, and scallops
Spicy hot pot with pork spine and potatoes
Popular among young people with ham and sausages included!
Miso flavor♪
Perfect for finishing off a hot pot meal!
If you're looking for a noodle dish to finish off your hot pot, this is the perfect choice ♪
Silken tofu is available not only in the cold winter, but also in other seasons! The fluffy silken tofu and seafood broth soup is excellent♪
A Korean-style stir-fry dish with squid and vegetables. The perfect match with alcohol and this spicy flavor♪
A dish that is not often found even in Korean restaurants!
Once you try it, you'll be addicted to its deliciousness!
Kimchi with diced daikon radish
Crispy and refreshing, it's a kimchi made with cucumbers ♪
Assorted kimchi including napa cabbage kimchi, radish kimchi, and cucumber kimchi
Squid and vegetables dressed in spicy vinegar miso
Seasoned with salt or sauce, as you like
A popular dish with generous portions, highly recommended by customers! Please enjoy with our special sauce ♪
A dish made with a whole chicken and Korean ginseng
You can add cheese topping for an additional 200 yen!
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