Kikoroku Narimasu

This is a mixed noodle dish with rich yolk from the highest quality eggs.

This is a highly addictive mixed noodle dish coated with homemade back fat.

This is a spicy Taiwanese Mazesoba with rich yolk from the highest quality eggs.

Regular 200g/Large 300g/Special 400g all at the same price & free extra rice

Super Extra Large 500g/Super Super Extra Large 600g all at the same price & free extra rice

Soft-boiled seasoned egg.

Low-temperature cooked confit, flavored egg, menma, extra nori

Up to a maximum of 800g possible

Regular 200g/Large 300g/Special 400g all at the same price & free extra rice

Super Extra Large 500g/Super Super Extra Large 600g all at the same price & free extra rice

Can be added as a topping to all menu items.

Homemade pork belly chashu simmered until tender in a pressure cooker.

This is low-temperature cooked pork shoulder chashu.

Regular 200g/Large 300g/Special 400g all at the same price & free extra rice

Super Large 500g / Super Super Large 600g all at the same price & free extra rice

Toppings available besides Taiwanese Mazesoba

Available as a topping on all menu items

You can request a refill as many times as you like, so please ask the staff for a refill.

Made with premium chicken eggs. This raw egg is super rich and addictive. It is recommended to mix it with noodles like in sukiyaki.

This is a super rich and addictive rice dish topped with premium chicken eggs and our restaurant's proud seafood soy sauce.

Two large slices of pork belly chashu topped with green onions and special sauce.

Three large pieces of confit topped with green onions and special sauce.

You can get free rice with any menu item. Please ask the staff at any time. There may be cases where rice is sold out.

You can choose between 200g or 300g for the same price. For safety, a half-boiled egg is topped instead of a raw egg yolk. Various toppings can be added, excluding raw eggs.

You can choose either 200g or 300g for the same price. Various topping options can be added, excluding raw egg.

You can choose between 200g or 300g for the same price. For safety, a half-boiled egg is used as a topping instead of a raw egg yolk. Various other toppings can be added from the menu, excluding raw eggs.

Please purchase one cup per person. The serving will be 1.5 times larger. If a large amount is left over, a disposal fee of 100 yen will be charged. Please order a quantity that you can finish. All menu items have free extra rice available all day until sold out. Garlic can be omitted from the mixed noodles.