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Bé et Poisson et Charbon Shell Maru

Name: Bé et Poisson et Charbon Shell Maru
Address: Préfecture de Miyagi, Ville de Sendai, Quartier Aoba, 2-5-32 Ichibancho, Bâtiment Kankou No. 1, B1F, Sendai-shi Aoba-ku, préfecture de Miyagi, JP
Telephone: +81227969960
Price range: JPY 7 000
Rating: 3.25

貝と魚と炭びシェルまる / Kai to Sakana to Sumibi Shell Maru

3.25

（5avis）

JPY 7 000

Izakaya

Sendai-shi Aoba-ku, préfecture de Miyagi, Japan

3

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 7 000

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Aoba Dori Ichibanchoà0.04 kmGare de Hirosedoorià0.51 kmGare de Aobadoorià0.58 km

Type de place

Comptoir Table

Équipements

Pas de parking

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Pas de Wi-Fi

Pas de prises électriques

Mode de paiement

Cartes acceptées(VISA, Maître, JCB et AMEX)

17 août à 13 septembre 2026

L	M	M	J	V	S	D
17	18	19	20	21	22	23
24	25	26	27	28	29	30
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13

：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

Robatayaki of Shellfish and Fish with Heartwarming Hospitality

Located in the heart of Sendai, "Shell Maru" is a hidden gem where you can enjoy robatayaki in a calm atmosphere. The enticing aroma of charcoal grilling fills the air, and the shellfish dishes are particularly exquisite, allowing you to savor delicate flavors that highlight seasonal ingredients. With attentive service and a serene environment, each visit promises to be a soothing experience.

Points forts

Évaluation

3.25（5avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Avis

pomodoro _615

@SUNNYmgmg

Japon

2021年7月3日

Dinner at Higashimatsushima Naruse Oysters grilled bonito Oyster cream croquette Menchikatsu of bonito Ishinomaki Anago (conger eel) potato salad Clam shoyu ramen noodles to finish Oysters are big and happy🦪💗💗. another stomach activation closing ramen🍜🍜! Delicious is justice Everyday is a cheat day

pomodoro _615

@SUNNYmgmg

Japon

2021年5月8日

5/2, 3, 4 for lunch only 🍜✨Shell Maru is now a ramen shop! Next time 5/7, 8, 9 🍜✨ The soup was excellent, with a rich shellfish broth made by Shellmaru ✨. There were two magnificent clams in it ✨ The aosa does a great job again ✨ The homemade chashu pork was also delicious 😋. Scallop butter soy sauce rice with the soup in a risotto style I'm glad I got to eat it just in time 😋.

仙台王子

@sendai

Japon

2019年10月10日

3.8

Shellfish, fish, and meat all delicious✨

1

Photo

Afficher plus

[White Wine] Frascati (France) ◎ Fragrant aroma ◎ Dry ◎ Variety: Alvasia Bianca ......... Glass 770 yen [White Wine] Abbaye de Tornprie (France) ◎ Flavorful dry ◎ Variety: Muscat ......... Glass 880 yen [White Wine] Macon (France) ◎ Firm dry ◎ Variety: Chardonnay ........ Glass 990 yen [Red Wine] Gran Sasso (France) ◎ Medium ◎ Variety: Montepulciano ........ Glass 720 yen [Red Wine] Lumarz Roble (Spain) ◎ Medium ◎ Variety: Tempranillo ........ Glass 770 yen *Please let us know if you would like to order by the bottle.

Prix du marché (veuillez demander)

Today's Sake List

Iwaki Jyu by Suzuki Sake Brewery: Namie Kura (Fukushima) - Recommended for Hokki shellfish, Junmai Shu, Shiroko Shikomi Sazanami Junmai, Tai Gyoshu Yambuki Junmai. Nagai Kura (Yamagata) - Sora, Mizu, Tsuchi Junmai *Recommended for hot sake, Akagane Jun *Recommended for hot sake, Tsuchi Jikomi Junmai *Recommended for hot sake... Each 180ml - 1,030 yen... Each 100ml - 680 yen. Hakurakusei Junmai Omachi (Miyagi)... Each 180ml - 1,140 yen... Each 100ml - 790 yen. Hagi no Tsuru Gokujyo Junmai (Miyagi)... Each 180ml - 1,030 yen... Each 100ml - 680 yen. Nichirin Den Junmai Yamada Nishiki (Miyagi)... Each 180ml - 1,140 yen... Each 100ml - 790 yen. Karahashi Junmai (Fukushima)... Each 180ml - 1,030 yen... Each 100ml - 680 yen. Yama no I Junmai (Aizu)... Each 180ml - 1,030 yen... Each 100ml - 680 yen. Tate no Kawa Jyun Daiginjo (Yamagata)... Each 180ml - 1,030 yen... Each 100ml - 680 yen. Futamata Junmai (Aichi)... Each 180ml - 1,030 yen... Each 100ml - 680 yen. Autumn Hiya Oroshi: Hagi no Tsuru Megane (Miyagi), Machida Sake Brewery Eternal (Gunma), Yuki no Chaya Junmai (Akita), Yaemon (Fukushima), Aki Tonbo Junmai (Kanagawa)... Each 180ml - 1,030 yen... Each 100ml - 680 yen.

Prix du marché (veuillez demander)

■□■□Beer■□■□

Suntory The Premium Malt's Aromatic Ale.................630 yen

Prix du marché (veuillez demander)

Highball

Seasonal Highball - 880 yen, Jim Beam Highball - 580 yen, Kakuhai Highball - 580 yen

Prix du marché (veuillez demander)

Golden Miso Mirin Sour

Golden Miso Mirin Sour 660 yen, Refreshing Homemade Ginger Sour 660 yen, Shell Round Original Lemon Sour 550 yen, Grapefruit Sour 550 yen, Oolong High 550 yen

Prix du marché (veuillez demander)

Fruit Liquor

Lychee Liquor (from Miyagi) - 660 yen Yuzu Liquor (from Miyagi) - 660 yen Plum Liquor (from Miyagi) - 660 yen

Prix du marché (veuillez demander)

Soft Drinks

Intense grape juice (French) - 600 yen Homemade ginger ale - 770 yen Orange - 480 yen Oolong tea - 480 yen Carbonated water - 480 yen Suntory All Free - 550 yen

Prix du marché (veuillez demander)

Menu

Recommended 7-course meal, 5,000-7,000 yen course

*More than 3 people

JPY 5 000

Sakura Sea Bream and Clam Shabu-Shabu Shabu Course

*More than 3 people

JPY 6 000

°˖✧ Shellfish sashimi ✧˖°.

Sapporo Bay Oysters

JPY 800

Hokkaido Tsubu Sashi

JPY 1,320

Miyagi Scallop Sashimi

JPY 1,050

Hokkaido Surf Clam Sashimi

JPY 1,080

Sashimi

Recommended Three Types of Straw Grilled Dishes

*For 2 people

JPY 1,640

Kagoshima Kanpachi Sashimi

JPY 1,080

Miyagi Sawara Aburi Sashimi

JPY 1,080

Kesennuma Bonito Sashimi

JPY 1,080

Shell Grilled

Aichi Mikawa Special Large Asari with Raw Seaweed Grilled 1 Piece

JPY 1,400

Hokkaido Surf Clam Dashi Soy Sauce Grilled 1 Piece

JPY 1,080

Miyagi Butter Soy Sauce Grilled Scallop 1 piece

JPY 1,050

Matsushima-produced oyster in delicious soy sauce grilled, 1 piece

JPY 750

Grilled Scallop with Chestnut and Gorgonzola Sauce from Miyagi - 1 piece

Includes a baguette

JPY 1,430

°˖✧Grill✧˖°

Smoked Aurora Salmon Grilled with Irori and Served with Balsamic Sauce

JPY 1,080

Grilled Red Shrimp

JPY 770

Grilled Dried Mackerel

JPY 970

°˖✧〆thing✧˖°

Scallop and Carrot Fritters with Cauliflower Potage Sauce Pasta

JPY 1,520

Grilled Salmon and Ikura Rice Ball 1 piece

JPY 770

Baked Rice with Surf Clam and Mushrooms - 1 Go

※It will take 50 minutes. Please place your order early.

JPY 2,180

A dish that doesn't take much time

Yuzu and Turnip Pickles

JPY 530

Smoked Potato Salad

JPY 500

Fig and Prosciutto Platter

4 pieces...980 yen 6 pieces...1,470 yen

Prix du marché (veuillez demander)

Fig Butter Toast

JPY 660

Japanese-style Chicken Liver Pâté

JPY 1,050

Recommended Menu

Homemade gari and ripe tomato tosasu jelly

JPY 700

Buckwheat and Duck Salad with Koji Dressing

JPY 1,300

Eggplant and Bolognese Cheese Stuffed Bake

JPY 940

Steamed Egg Custard with Fish and Scallops

JPY 640

Fig Tempura

JPY 600

Very Popular! Oyster Cream Croquette 1 Piece

JPY 480

Breaded and Fried Bonito Cutlet with Pickled Shallot Tartare Sauce, 1 piece

JPY 600

Meat・Meaty Meatball Croquette 1 piece (golf ball size)

JPY 390

Pork and Ginger Tempura

JPY 1,050

Clams and Abundant Tomato Western-Style Steamed Dish

JPY 1,630

Shellfish-Only Shell Maru Aquapazza

JPY 2,080

Spring Roll with Suzuki and Snap Peas, 1 piece

JPY 660

°˖✧Dessert✧˖°

Vanilla Gelato with Mixed Berries

JPY 550

Strawberry Gelato with Mixed Berries

JPY 550

Menu

Recommended 7-course meal, 5,000-7,000 yen course

*More than 3 people

JPY 5 000

Sakura Sea Bream and Clam Shabu-Shabu Shabu Course

*More than 3 people

JPY 6 000

Drink

Today's Wine List

[White Wine] Frascati (from France) ◎ Floral aroma ◎ Dry ◎ Variety: Alvasiabianca ........................ Glass 770 yen [White Wine] Abbey of Tonnelier (from France) ◎ Flavorful dry ◎ Variety: Muscadet ........................ Glass 880 yen [White Wine] Macon (from France) ◎ Firm dry ◎ Variety: Chardonnay ........................ Glass 990 yen [Red Wine] Gran Sasso (from France) ◎ Medium ◎ Variety: Montepulciano ........................ Glass 720 yen [Red Wine] Lumares Roble (from Spain) ◎ Medium ◎ Variety: Tempranillo ........................ Glass 770 yen *Please let us know if you would like to order by the bottle.

Prix du marché (veuillez demander)

Today's Sake List

≪Iwaki Kotobuki, Suzuki Sake Brewery≫ ● Namie Brewery (Fukushima) - Sake that pairs well with surf clams, Junmai Ginjo, white koji brewed, Sazanami Junmai, Tairo Shukuhon, Yamabuki Junmai ● Nagai Brewery (Yamagata) - Sora, Mizu, Tsuchi Junmai *Recommended warm, Akagane Jun *Recommended warm, Tokon Junmai *Recommended warm .... each 1 go 1,030 yen .... each 100ml 680 yen Hakurakusei Junmai Ginjo Omachi (Miyagi) .... each 1 go 1,140 yen .... each 100ml 790 yen Hagi no Tsurugi, Premium Junmai (Miyagi) .... each 1 go 1,030 yen .... each 100ml 680 yen Nichirinda Junmai Ginjo Yamadanishiki (Miyagi) .... each 1 go 1,140 yen .... each 100ml 790 yen Karahashi Junmai Ginjo (Fukushima) .... each 1 go 1,030 yen .... each 100ml 680 yen Yamanoi Junmai Ginjo (Aizu) .... each 1 go 1,030 yen .... each 100ml 680 yen Tatenokawa Jun Daiginjo (Yamagata) .... each 1 go 1,030 yen .... each 100ml 680 yen Nito Junmai (Aichi) .... each 1 go 1,030 yen .... each 100ml 680 yen ≪Autumn Hiyaoroshi≫ ● Hagi no Tsurugi Megane (Miyagi) ● Machida Sake Brewery Eternal (Gunma) ● Yuki no Bousha Junmai Ginjo (Akita) ● Yaemon (Fukushima) ● Aki Tombo Junmai Ginjo (Kanagawa) .... each 1 go 1,030 yen .... each 100ml 680 yen

Prix du marché (veuillez demander)

°˖✧ Shellfish sashimi ✧˖°.

Sapporo Bay Oysters

JPY 880

Hokkaido Tsubu Sashi

JPY 1,430

Miyagi Scallop Sashimi

JPY 1,160

Hokkaido Surf Clam Sashimi

JPY 1,380

Sashimi

Recommended Three Types of Straw Grilled

For 2 people

JPY 1,680

Kagoshima Kanpachi Sashimi

JPY 1,080

Miyagi Grilled Sawara Sashimi

JPY 1,320

Kesennuma Bonito Sashimi

JPY 1,080

Shell Grilled

Mikawa Large Clam Baked with Hamana Lake Aonori Seaweed - 1 piece

JPY 2,180

Hokkaido Hotate Clam Dashi Soy Sauce Grilled 1 Piece

JPY 1,380

Miyagi Butter Soy Sauce Grilled Scallop 1 piece

JPY 1,160

Miyagi Matsushima Produced Grilled Oysters in Delicious Soy Sauce 1 Piece

JPY 750

A dish that doesn't take much time

Yuzu and Turnip Pickles

JPY 550

Smoked Potato Salad

JPY 610

Fig and Prosciutto Platter

4 pieces... 990 yen 6 pieces... 1,490 yen

Prix du marché (veuillez demander)

Fig Butter Toast

JPY 880

Japanese-style Chicken Liver Pâté

JPY 1,190

Informations de base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Italiano Español Deutsch

Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.

Nom du restaurant

Bé et Poisson et Charbon Shell Maru

Réservation

Réservation possible・Réservation par procuration

Genre

Numéro de téléphone

+81 22-796-9960

Adresse

Gare la plus proche

Gare de Aoba Dori Ichibanchoà0.04 kmGare de Hirosedoorià0.51 kmGare de Aobadoorià0.58 km

Horaires d'ouverture

dimanche

17:30~22:00

(L.O.21:00)

Réservation possible

lundi

17:30~22:00

(L.O.21:00)

Réservation possible

mardi

17:30~22:00

(L.O.21:00)

Réservation possible

mercredi

17:30~22:00

(L.O.21:00)

Réservation possible

jeudi

17:30~22:00

(L.O.21:00)

Réservation possible

vendredi

17:30~22:00

(L.O.21:00)

Réservation possible

samedi

17:30~22:00

(L.O.21:00)

Réservation possible

Jour férié

17:30~22:00

(L.O.21:00)

Réservation possible

Budget

JPY 7 000

Type de place

Comptoir Table

Mode de paiement

Cartes acceptées(VISA, Maître, JCB et AMEX)

Équipements

Parking

Aucun

最寄りのコインパーキングをご利用下さい。

Toilettes japonaises

Aucun

Accessible

Aucun

Wi-Fi

Aucun

Prise électrique

Aucun

Tabac

Espaces fumeurs et non-fumeurs séparés

Date d’ouverture

Inconnu

Site

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