Cafe Polonia
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Évaluation
Avis
Menu
original polish sausage links served with mustard
served with tartar sauce
the most popular appetizer in poland, served with diced onions
smoked salmon with authentic russian caviar
browned to perfection, served with marinara sauce
crispy brown, served with blue cheese, honey mustard or bbq sauce
grilled pancakes topped with sour cream and salmon
a polish favorite, served lightly broiled with caramelized onions
served with marinara sauce
a polish tradition, served with a meat roll or mushroom filled ravioli
finely sliced tripe in a special broth of spices and herbs
soup is fundamental part of every meal. ask what our chefs have cooked up today
a blend of lettuce, tomato, cucumber, mushrooms and croutons with choice of dressing
grilled tender pieces of sizzling chicken over a bed of romaine, croutons and parmesan
vine ripe tomato with fresh mozzarella cheese and avocado with our very own lime, mint and basil dressing
mixed greens topped with goat cheese, dried cranberries, walnuts and marinated pears, splashed with a creamy poppy seed dressing
served boiled or fried with caramelized bacon bits. cheese, potato and cheese, cabbage and mushroom, meat (add $2), fruit (seasonal)
two cabbage leaves stuffed with rice, pork and spices, served with homemade tomato or mushroom sauce
with sauerkraut and caramelized onions, served over a sub roll
generous portion of grilled kielbasa, served with the original polish hunter's stew
half ring of grilled fresh kielbasa served with mustard and horseradish
chunks of smoked kielbasa grilled with peppers, onions and mushrooms
try it all! hunter's stew, stuffed cabbage, three pierogi and grilled polish sausage kielbasa
a cafe polonia favorite. these pancakes are always made to order using our very own and proven recipe. served with sour cream, apple sauce or beef goulash (add $2)
a giant potato pancake filled with hungarian goulash, topped with sour cream and parsley
three crepes filled with cheese or seasonal fruit served with whipped cream
generous size chicken cutlet lightly breaded for a tasty crust
tender pieces of chicken grilled with peppers, onions and mushrooms
grilled duck breast served with asparagus, potato medallions and cranberry sauce
half duck served with potato medallions, garnished with baked apple and lingoberries
oven-baked juice slices of pork loin in our homemade mushroom sauce
the most traditional polish dinner entree is a lightly breaded pan fried pork cutlet served with sweetened cabbage stew
an austrian spin on the traditional pork chop served with melted cheese and a sunny side up egg. available mild or spicy
a pork loin stuffed with mushrooms, pepper, cheese, bacon, ham and spices
juicy cutlet of veal lightly breaded
baked or fried, served with cabbage slaw and tartar sauce
baked whole with peppers and capers, served with potato medallions and asparagus
clay pot baked hungarian goulash comes with its very own bread bowl
served with a chilled salad assortment
meet filled potato dumplings served with caramelized onions and chilled salads
still or carbonated
chile
pfalz, germany
trentino, italy
south africa
mendoza, argentina
california
columbia valley, washington
rhone, france
puglia, italy
cote du verdon, france
washington state
australia
slovak republic
lithuania
this home-baked cheesecake in a definite delight!
traditional babka filled with warm chocolate, served with a scoop of ice cream
this traditional polish apple cake is served warm with a scoop of vanilla ice cream
our crepes come filled with cheese, cheese and strawberry, cherry or blueberry
try something new! ask the server for today's special dessert selection
original polish sausage links served with mustard
served with tartar sauce
the most popular appetizer in poland, served with diced onions
smoked salmon with authentic russian caviar
browned to perfection, served with marinara sauce
crispy brown, served with blue cheese, honey mustard or bbq sauce
grilled pancakes topped with sour cream and salmon
a polish favorite, served lightly broiled with caramelized onions
served with marinara sauce
a polish tradition, served with a meat roll or mushroom filled ravioli
finely sliced tripe in a special broth of spices and herbs
soup is fundamental part of every meal. ask what our chefs have cooked up today
a blend of lettuce, tomato, cucumber, mushrooms and croutons with choice of dressing
grilled tender pieces of sizzling chicken over a bed of romaine, croutons and parmesan
vine ripe tomato with fresh mozzarella cheese and avocado with our very own lime, mint and basil dressing
mixed greens topped with goat cheese, dried cranberries, walnuts and marinated pears, splashed with a creamy poppy seed dressing
served boiled or fried with caramelized bacon bits. cheese, potato and cheese, cabbage and mushroom, meat (add $2), fruit (seasonal)
two cabbage leaves stuffed with rice, pork and spices, served with homemade tomato or mushroom sauce
with sauerkraut and caramelized onions, served over a sub roll
generous portion of grilled kielbasa, served with the original polish hunter's stew
half ring of grilled fresh kielbasa served with mustard and horseradish
chunks of smoked kielbasa grilled with peppers, onions and mushrooms
try it all! hunter's stew, stuffed cabbage, three pierogi and grilled polish sausage kielbasa
a cafe polonia favorite. these pancakes are always made to order using our very own and proven recipe. served with sour cream, apple sauce or beef goulash (add $2)
a giant potato pancake filled with hungarian goulash, topped with sour cream and parsley
three crepes filled with cheese or seasonal fruit served with whipped cream
generous size chicken cutlet lightly breaded for a tasty crust
tender pieces of chicken grilled with peppers, onions and mushrooms
grilled duck breast served with asparagus, potato medallions and cranberry sauce
half duck served with potato medallions, garnished with baked apple and lingoberries
oven-baked juice slices of pork loin in our homemade mushroom sauce
the most traditional polish dinner entree is a lightly breaded pan fried pork cutlet served with sweetened cabbage stew
an austrian spin on the traditional pork chop served with melted cheese and a sunny side up egg. available mild or spicy
a pork loin stuffed with mushrooms, pepper, cheese, bacon, ham and spices
juicy cutlet of veal lightly breaded
baked or fried, served with cabbage slaw and tartar sauce
baked whole with peppers and capers, served with potato medallions and asparagus
clay pot baked hungarian goulash comes with its very own bread bowl
served with a chilled salad assortment
meet filled potato dumplings served with caramelized onions and chilled salads
still or carbonated
chile
pfalz, germany
trentino, italy
south africa
mendoza, argentina
california
columbia valley, washington
rhone, france
puglia, italy
cote du verdon, france
washington state
australia
slovak republic
lithuania
this home-baked cheesecake in a definite delight!
traditional babka filled with warm chocolate, served with a scoop of ice cream
this traditional polish apple cake is served warm with a scoop of vanilla ice cream
our crepes come filled with cheese, cheese and strawberry, cherry or blueberry
try something new! ask the server for today's special dessert selection
original polish sausage links served with mustard
served with tartar sauce
the most popular appetizer in poland, served with diced onions
smoked salmon with authentic russian caviar
browned to perfection, served with marinara sauce
crispy brown, served with blue cheese, honey mustard or bbq sauce
grilled pancakes topped with sour cream and salmon
a polish favorite, served lightly broiled with caramelized onions
served with marinara sauce
a polish tradition, served with a meat roll or mushroom filled ravioli
finely sliced tripe in a special broth of spices and herbs
soup is fundamental part of every meal. ask what our chefs have cooked up today
a blend of lettuce, tomato, cucumber, mushrooms and croutons with choice of dressing
grilled tender pieces of sizzling chicken over a bed of romaine, croutons and parmesan
vine ripe tomato with fresh mozzarella cheese and avocado with our very own lime, mint and basil dressing
mixed greens topped with goat cheese, dried cranberries, walnuts and marinated pears, splashed with a creamy poppy seed dressing
served boiled or fried with caramelized bacon bits. cheese, potato and cheese, cabbage and mushroom, meat (add $2), fruit (seasonal)
two cabbage leaves stuffed with rice, pork and spices, served with homemade tomato or mushroom sauce
with sauerkraut and caramelized onions, served over a sub roll
generous portion of grilled kielbasa, served with the original polish hunter's stew
half ring of grilled fresh kielbasa served with mustard and horseradish
chunks of smoked kielbasa grilled with peppers, onions and mushrooms
try it all! hunter's stew, stuffed cabbage, three pierogi and grilled polish sausage kielbasa
a cafe polonia favorite. these pancakes are always made to order using our very own and proven recipe. served with sour cream, apple sauce or beef goulash (add $2)
a giant potato pancake filled with hungarian goulash, topped with sour cream and parsley
three crepes filled with cheese or seasonal fruit served with whipped cream
generous size chicken cutlet lightly breaded for a tasty crust
tender pieces of chicken grilled with peppers, onions and mushrooms
grilled duck breast served with asparagus, potato medallions and cranberry sauce
half duck served with potato medallions, garnished with baked apple and lingoberries
oven-baked juice slices of pork loin in our homemade mushroom sauce
the most traditional polish dinner entree is a lightly breaded pan fried pork cutlet served with sweetened cabbage stew
an austrian spin on the traditional pork chop served with melted cheese and a sunny side up egg. available mild or spicy
a pork loin stuffed with mushrooms, pepper, cheese, bacon, ham and spices
juicy cutlet of veal lightly breaded
baked or fried, served with cabbage slaw and tartar sauce
baked whole with peppers and capers, served with potato medallions and asparagus
clay pot baked hungarian goulash comes with its very own bread bowl
served with a chilled salad assortment
meet filled potato dumplings served with caramelized onions and chilled salads
still or carbonated
chile
pfalz, germany
trentino, italy
south africa
mendoza, argentina
california
columbia valley, washington
rhone, france
puglia, italy
cote du verdon, france
washington state
australia
slovak republic
lithuania
this home-baked cheesecake in a definite delight!
traditional babka filled with warm chocolate, served with a scoop of ice cream
this traditional polish apple cake is served warm with a scoop of vanilla ice cream
our crepes come filled with cheese, cheese and strawberry, cherry or blueberry
try something new! ask the server for today's special dessert selection
