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The Hudson House of Nyack
Hudson House
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Refined Contemporary American Dining in a Historic Setting
Évaluation
Avis
Photo
Menu
ask your server pic
baby greens, lemon zest, black pepper, herb oil
goat cheese, pears, toasted walnuts, roasted shallot-sherry vinaigrette
daily selection - ask your server
canteloupe, pear, mango, watercress, lime-vanilla vinaigrette
endive & apple salad, curried tomato sauce, cumin vinaigrette
house waffle chips, parsley, shallots, sriracha
4 oz. filet mignon, shrimp, scallop, potato, wilted spinach, demi glace
moroccan bbq sauce, zucchini couscous, braised cabbage
pear, gold potato, spinach salad; maple glaze
asian hot pot of baby bok choy, baby garlic, red bell peppers, red chili flakes
broccoli rabe, farmer potatoes, rosemary jus
carmelized shallots, sweet peas, crEme fraIche, orange zest
whipped potatoes, mushroom fricassee, braised leeks, red wine emulsion
cast iron seared, grits, red eye gravy, pear & apple coleslaw with lemon & celery salt crEme fraIche
a tasting menu experience: three small plates & one glass of wine choose one salad, one small plate, & one entrEe (some exclusions-ask your server) choose a glass of wine from our premium list
ask your server pic
baby greens, lemon zest, black pepper, herb oil
goat cheese, pears, toasted walnuts, roasted shallot-sherry vinaigrette
daily selection - ask your server
canteloupe, pear, mango, watercress, lime-vanilla vinaigrette
endive apple salad, curried tomato sauce, cumin vinaigrette
house waffle chips, parsley, shallots, sriracha
4 oz. filet mignon, shrimp, scallop, potato, wilted spinach, demi glace
moroccan bbq sauce, zucchini couscous, braised cabbage
pear, gold potato, spinach salad; maple glaze
asian hot pot of baby bok choy, baby garlic, red bell peppers, red chili flakes
broccoli rabe, farmer potatoes, rosemary jus
carmelized shallots, sweet peas, crEme fraIche, orange zest
whipped potatoes, mushroom fricassee, braised leeks, red wine emulsion
cast iron seared, grits, red eye gravy, pear apple coleslaw with lemon celery salt crEme fraIche
a tasting menu experience: three small plates one glass of wine choose one salad, one small plate, one entrEe (some exclusions-ask your server) choose a glass of wine from our premium list
ask your server pic
baby greens, lemon zest, black pepper, herb oil
goat cheese, pears, toasted walnuts, roasted shallot-sherry vinaigrette
daily selection - ask your server
canteloupe, pear, mango, watercress, lime-vanilla vinaigrette
endive & apple salad, curried tomato sauce, cumin vinaigrette
house waffle chips, parsley, shallots, sriracha
4 oz. filet mignon, shrimp, scallop, potato, wilted spinach, demi glace
moroccan bbq sauce, zucchini couscous, braised cabbage
pear, gold potato, spinach salad; maple glaze
asian hot pot of baby bok choy, baby garlic, red bell peppers, red chili flakes
broccoli rabe, farmer potatoes, rosemary jus
carmelized shallots, sweet peas, crEme fraIche, orange zest
whipped potatoes, mushroom fricassee, braised leeks, red wine emulsion
cast iron seared, grits, red eye gravy, pear & apple coleslaw with lemon & celery salt crEme fraIche
a tasting menu experience: three small plates & one glass of wine choose one salad, one small plate, & one entrEe (some exclusions-ask your server) choose a glass of wine from our premium list
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