Slahal Restaurant and Bar
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Dernières informations
Évaluation
Avis
Menu
Thin-sliced, shishito pepper, cilantro, radish, tobiko, lemon-infused olive oil
Pineapple slaw, citrus Anaheim chile rum sauce
King crab, yuzu crème fraîche, avocado, champagne hollandaise, chive oil
Bacon jam, pea shoots, mustard mostarda, confit garlic, roasted pearl onion, smoked egg yolk, grilled baguette
Crispy avocado, bloody mary granita, cocktail sauce, grilled lemon
Chef’s selection of cured meats and artisanal cheeses, house-pickled vegetables, rosemary-infused honeycomb, chef-inspired seasonal fruit preserve
Poached lobster tail, king crab legs, jumbo prawns, saffron mussels, oysters, shrimp scallop ceviche, cognac mustard, mignonette, cocktail sauce, wakame
Mignonette, cocktail sauce, tabasco
Lobster claw meat, cognac crème fraîche, scallion
Baguette crouton, gruyere, parmesan, scallion
New England-style cream broth, ocean clam, oyster crackers
Pancetta chips, goat cheese boursin, watercress, pickled onion, candied hazelnut, brioche crouton, bourbon peach vinaigrette
Iceberg lettuce, cherry tomato, bacon lardons, shaved red onion, Danish blue cheese, house blue cheese dressing
Shaved romaine, parmesan crisp, cheese foam, brioche crouton boat, house Caesar dressing
8 oz.
12 oz.
11 oz.
18 oz.
12 oz.
8 oz.
8 oz.
8 oz.
6 oz.
Sherry Demi / Au Poivre / Hollandaise / Chermoula
Sherry demi, au poivre, hollandaise, chermoula
Charbroiled, topped with truffle butter, asparagus, fingerlings, white cheddar popover, cognac peppercorn sauce
Chargrilled salmon, cilantro lime garlic butter
Caramelized fennel roasted garlic tomato ragu, citrus beurre blanc, basil oil, balsamic reduction, crispy taro root
Gochujang aioli, ginger soy sauce, pork belly mac cheese, baby arugula, microgreens, red onion, pickled chili
Sautéed shrimp, garlic, shallot, red chili flake, roasted red pepper, white wine parmesan cream sauce, crostini
Brandy ponzu beurre blanc, avocado jasmine rice, julienne vegetables
Oven-roasted, charred lemon, drawn butter
Chef’s selection of hand-picked mushrooms, garlic, sherry wine, shaved parmesan
Beecher’s Flagship Mornay, cavatappi, herb bread crumbs
Roasted cherry tomato, chili flakes, basil
Togarashi, lemon zest, sesame ginger glaze
Caramel custard, shortbread cookie, burnt sugar, blackberry Pinot Noir, Northwest raspberry sauce, gingersnap cookie
Baked chocolate mousse, raspberry crème fraîche mousse, fresh berries
Milk chocolate, Cointreau cheesecake, bourbon caramel sauce, bubble sugar
Key lime, coconut shell, lemon curd, raspberries, coconut tuile
Assorted seasonal cookies, glass of milk
Pusser’s Rum, Creme De Coconut, pineapple and orange juice, nutmeg
Mango rum, pomegranate liqueur, tropical juices
Pomegranate liqueur, Long Island mix, sour mix, Sprite
Michter’s Rye Whiskey, simple syrup, bitters, club soda
Los Siete Misterios Doba Tequila, grapefruit juice, simple syrup, club soda, chipotle salted rim
Thin-sliced, shishito pepper, cilantro, radish, tobiko, lemon-infused olive oil
Pineapple slaw, citrus Anaheim chile rum sauce
King crab, yuzu crème fraîche, avocado, champagne hollandaise, chive oil
Bacon jam, pea shoots, mustard mostarda, confit garlic, roasted pearl onion, smoked egg yolk, grilled baguette
Crispy avocado, bloody mary granita, cocktail sauce, grilled lemon
Chef’s selection of cured meats and artisanal cheeses, house-pickled vegetables, rosemary-infused honeycomb, chef-inspired seasonal fruit preserve
Poached lobster tail, king crab legs, jumbo prawns, saffron mussels, oysters, shrimp & scallop ceviche, cognac mustard, mignonette, cocktail sauce, wakame
Mignonette, cocktail sauce, tabasco
Lobster claw meat, cognac crème fraîche, scallion
Baguette crouton, gruyere, parmesan, scallion
New England-style cream broth, ocean clam, oyster crackers
Pancetta chips, goat cheese boursin, watercress, pickled onion, candied hazelnut, brioche crouton, bourbon peach vinaigrette
Iceberg lettuce, cherry tomato, bacon lardons, shaved red onion, Danish blue cheese, house blue cheese dressing
Shaved romaine, parmesan crisp, cheese foam, brioche crouton boat, house Caesar dressing
8 oz.
12 oz.
11 oz.
18 oz.
12 oz.
8 oz.
8 oz.
8 oz.
6 oz.
Sherry Demi / Au Poivre / Hollandaise / Chermoula
Sherry demi, au poivre, hollandaise, chermoula
Charbroiled, topped with truffle butter, asparagus, fingerlings, white cheddar popover, cognac peppercorn sauce
Chargrilled salmon, cilantro lime garlic butter
Caramelized fennel & roasted garlic tomato ragu, citrus beurre blanc, basil oil, balsamic reduction, crispy taro root
Gochujang aioli, ginger soy sauce, pork belly mac & cheese, baby arugula, microgreens, red onion, pickled chili
Sautéed shrimp, garlic, shallot, red chili flake, roasted red pepper, white wine parmesan cream sauce, crostini
Brandy ponzu beurre blanc, avocado jasmine rice, julienne vegetables
Oven-roasted, charred lemon, drawn butter
Chef’s selection of hand-picked mushrooms, garlic, sherry wine, shaved parmesan
Beecher’s Flagship Mornay, cavatappi, herb bread crumbs
Roasted cherry tomato, chili flakes, basil
Togarashi, lemon zest, sesame ginger glaze
Caramel custard, shortbread cookie, burnt sugar, blackberry Pinot Noir, Northwest raspberry sauce, gingersnap cookie
Baked chocolate mousse, raspberry crème fraîche mousse, fresh berries
Milk chocolate, Cointreau cheesecake, bourbon caramel sauce, bubble sugar
Key lime, coconut shell, lemon curd, raspberries, coconut tuile
Assorted seasonal cookies, glass of milk
Pusser’s Rum, Creme De Coconut, pineapple and orange juice, nutmeg
Mango rum, pomegranate liqueur, tropical juices
Pomegranate liqueur, Long Island mix, sour mix, Sprite
Michter’s Rye Whiskey, simple syrup, bitters, club soda
Los Siete Misterios Doba Tequila, grapefruit juice, simple syrup, club soda, chipotle salted rim
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