Esaka Kaisen Shokudo O-West
江坂海鮮食堂 おーうえすと
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
A lively izakaya where you can enjoy fresh seafood dishes
Points forts
Évaluation
Japan Évaluations des utilisateurs3.21(1 avis)Avis
Photo
Menu
Start by 6:30 p.m. and save on five kinds of sashimi and 90 minutes of all-you-can-drink!
Save money if you have more than 3 drinks! The popular "All-you-can-drink" is available at a very reasonable price of 1,500 yen for 90 minutes! The menu includes draft beer, shochu, sake, wine, and soft drinks for men and women of all ages!
We have prepared a lunch-only special! The price is 3,800 yen including tax!
This is a casual plan that includes a standard 8-course menu and 120 minutes of all-you-can-drink (L.O. 90 minutes). The 8-course menu includes our signature "3 kinds of sashimi," "steamed spring rolls with shrimp and vegetables," "fried young chicken and fried shrimp," "grilled pork belly with leek salt," "today's grilled fish," and "seared torosalmon box sushi" to finish off the meal!
8 dishes of fish and meat! Perfect for company banquets, etc. (^^) In addition to our signature seafood dishes such as "5 kinds of sashimi," "Seafood pancake covered with prawns," "Spanish mackerel meuniere with lemon mustard," and "Seafood futomaki with salmon roe," we also offer fried young chicken in Japanese style and teppan-grilled beef halami, for a total of 8 dishes that allow you to enjoy both fish and meat!
This is a luxurious course that includes all-you-can-drink for 120 minutes (L.O. 90 minutes)! This is the best choice for various banquets, business dinners, and petit luxury banquets. In addition to our special seafood dishes such as "Assorted 7 kinds of sashimi", "Seafood salad with salmon roe", "Tempura assortment of shrimp, boiled conger eel and seasonal vegetables", "Grilled lotus root sea bream with condiments miso", "Seared eel with box sushi", etc., you can enjoy 8 gorgeous dishes such as specially prepared sweet & sour pork and grilled beef loin on teppan grill!
Perfect for all kinds of banquets! [July & August Special! Banquet Course Featuring Seasonal Delicacies] Enjoy a total of 8 dishes featuring seasonal ingredients, including a “5-piece sashimi platter with boiled octopus,” “straw-grilled bonito with water shield in grated daikon and ponzu sauce,” “hamo and mozuku tempura,” and “basil-cheese-baked sea bass”♪ This menu is perfect for banquets where you want to savor flavors you can only enjoy right now!! Includes a 120-minute all-you-can-drink plan☆ (Last order: 90 minutes)
Non-alcoholic beer
Lime, Grape, Oolong High, Blue Hawaii, Green Tea High, 'Osaka Specialty' Garlic Chuhai
Hot sake or chilled small 649 yen large 979 yen *Limited sake, seasonal sake is in a separate section
[Sweet Potato] Kuro Yokaiichi Sweet Potato (900ml) ... 3960 yen [Barley] Kuro Yokaiichi Barley (900ml) ... 3960 yen *The keep period is set for 3 months.
Pickled Plum: 33 yen, Lemon: 55 yen, Rock Ice: 209 yen, Mineral Water: 242 yen, Bottle Oolong: 275 yen
Lemon Sour / Highball / Cassis Orange / Chardonnay Sparkling
• Oolong Tea • Green Tea • Ginger Ale • Orange Juice • Cola • Apple Juice
We deliver delicious fish that is in season for that day and time! The seasonal fresh fish we procure daily changes depending on the day, so please savor the best tasting items at that moment◎ Many of the fish are carefully selected, directly sourced from the location! The freshness and deliciousness of the fish sourced from places like Muroto in Kochi Prefecture and Kesennuma in Miyagi Prefecture is guaranteed◎
Fresh fish directly shipped from Shizuoka Hamamatsu, Kumamoto Amakusa, and Ehime, including natural fish, bluefin tuna from Kesennuma in Miyagi, octopus, and bonito. We actually visit the local areas and interact with the producers and the people working at the fishing ports to receive direct shipments. We understand the thoughts and struggles of the producers and incorporate those feelings into each dish.
◯5 types platter ... 1089 yen per person ◯7 types platter ... 1529 yen per person *Orders must be for two servings (1 piece each per person)
● Hamo (with plum sauce or vinegar miso) ... 1408 yen ● Grilled Bonito Tataki ... 1408 yen ● Hamachi ... 1298 yen ● Pickled Mackerel ... 1298 yen ● Yokowa ... 1408 yen ● Flat Horse Mackerel ... 1188 yen
● Assorted Shellfish (3 types) ... 1089 yen ● Ishigaki Shellfish Appetizer ... 935 yen ● Tsubu Shellfish Appetizer ... 1045 yen ● Akagai Shellfish Appetizer ... 935 yen
● Summer Vegetable Stew with Winter Melon (Winter Melon, Kaga Cucumber, Bell Pepper, Pumpkin, Cherry Tomato) ... 660 yen ● Firefly Squid in Soy Sauce ... 748 yen ● Spicy Cod Roe Snap Peas ... 550 yen ● Senshu Water Eggplant Sashimi ... 550 yen ● Grilled Manjanji with Bonito Flakes ... 550 yen ● Spicy Shrimp ... 979 yen ● Shrimp with Mayonnaise ... 979 yen
● Grilled Sea Bream Head ... 1188 yen for a pair / 748 yen for half ● Grilled Salmon Belly with Salt ... 638 yen ● Grilled Amberjack Collar ... 968 yen ● Grilled Salmon Collar ... 968 yen ● Grilled Young Yellowtail Collar ... 968 yen ● Grilled Dried Squid with Seven Spice Soy Sauce ... 1089 yen ● Grilled Hokke with Salt ... 968 yen ● Simmered Sea Bream Head ... 1078 yen
● Potato Salad Croquette - Smoked Cheese Flavor - ... 715 yen ● New Potato Anchovy Butter ... 605 yen ● Extra Large Fluffy Fried Horse Mackerel ... 1045 yen ● Fried Clams ... 550 yen ● Fried Octopus ... 715 yen ● Flounder Bone Crackers ... 528 yen ● Fish Skin Crackers ... 528 yen
● Tempura of young sweetfish ... 968 yen ● Tempura of conger eel ... 1298 yen ● Tempura of island shallots ... 660 yen ● Tempura of whiting ... 968 yen ● Tempura of thick-cut new ginger ... 605 yen
● Island Shallots with Miso Vinegar ... 660 yen ● Seafood Chijimi (with Squid and Octopus) ... 638 yen ● Smoked Daikon with Cream Cheese ... 748 yen ● Garlic Tomato Chicken Thigh - Grilled on Iron Plate ... 990 yen ● Thick Cut Beef Tongue with Black Pepper ... 1408 yen
● Baby Scallops with Ponzu Sauce ... 660 yen ● Turban Shell with Chanja ... 660 yen ● Dried Flatfish with Mirin ... 638 yen ● Wasabi Leaves Pickled ... 660 yen ● Grilled Skate Fin ... 748 yen ● Squid in Soy Sauce ... 660 yen ● Sea Grapes with Jelly Ponzu ... 825 yen
When you think of 'Ouest', you think of fish! However, we are so particular about fish that we couldn't settle for store-bought soy sauce, and we have created our own original soy sauce that truly pairs with fish. Please pay attention to our 'fish-pairing' soy sauce that enhances the deliciousness of fresh fish, and also try it with our Yukke sauce! This is a collaboration with Osaka 'Daisho' established in 1800. We have received great feedback from customers dining in our restaurant, and we have also received many inquiries about wanting to use it at home! The 'Ouest' seafood diner, certified as 'Osaka Produce', is finally releasing the long-awaited 'fish-pairing' series! Starting from summer 2023, it will be available for sale at each of our 'diner-style' locations! Not only can you enjoy it while dining in, but if you want to enjoy this rich and addictive flavor at home, please consider purchasing it!
The 'soy sauce that goes well with fish' developed in collaboration with Osaka's 'Daisho', founded in 1800, enhances the deliciousness of the sashimi to the fullest. Once you taste it, you will notice the difference from the first bite.
A generous selection of the day's recommended fresh fish!! If you want to try various types of fish, this is the one to choose! The order rate exceeds an astonishing 95%!! *Each type is one piece per person *The image is for illustration purposes only.
Superb!! A generous selection of fresh fish! Perfect for large groups! *Each type is one piece per person *Image is for illustration purposes.
Our signature dish 'Golden Sea Urchin Rice Ball'. It boasts the highest number of orders and is a carefully crafted item with many repeat customers. Enjoy it by taking a bite of the rice ball topped with fresh sea urchin, coated in our special sea urchin sauce! Many people post videos on Instagram. The hashtag is #GoldenSeaUrchinRiceBall! *The image shows the added salmon roe (+120 yen).
For 3 pieces or more, please ask the staff!
A generous serving of the day's recommended fresh fish!
Creamy and addictive!
3 pieces 759 yen, 6 pieces 979 yen
Addictive guaranteed!
Classic!
2 shrimp / whiting / salmon / shishito peppers / 2 types of vegetables / pickled ginger
Our restaurant's specialty 'Golden Sea Urchin Rice Ball✨'. It boasts the number one order count and is a carefully crafted dish with many repeat customers. Enjoy it by taking a bite with the fresh sea urchin placed on top of the rice ball coated in our special sea urchin sauce! Many people post videos on Instagram. The hashtag is #GoldenSeaUrchinRiceBall! *The image shows the added salmon roe (+120 yen)
4 types of seafood / Negitoro, Sea Urchin, Tofu Roe / Comes with Miso Soup
Assorted sashimi (7 types) / Shrimp, fresh fish, seasonal vegetable tempura / Includes rice, miso soup, and small side dish
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
