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Don Giovanni Restaurant
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Welcoming Spot for Groups and Celebrations
Évaluation
Avis
Photo
Menu
With Crab meat and Cucumber
Served with Mixed Leaves and Marie Rose Dressing
Served on a bed of Rocket Salad
Buffalo mozzarella, Beef Tomato and Avocado Pear with Basil Dressing
Rolled in Black Pepper, Rocket, Onion Marmalade, Parmesan Shavings and Salsa Verde
Filled with Ratatouille and topped with Goats Cheese
Layers of Oven Baked Aubergines, Mozzarella, Parmesan and Tomato Sauce
Lightly Battered Squid, Deep Fried with Tartare Sauce
With Sweet Chilli Sauce
King Prawns, Garlic, Thyme and White Wine
Mussels with Garlic, White Wine and Tomato Sauce
Mussels with Shallots, Cream and White Wine
Veal Meatballs, Garlic, Tomato Sauce topped with Mozzarella and Parmesan
Potato Dumplings with Chorizo and Scallops
Cooked with Olive Oil, Garlic, Tomato sauce, Chilli and Parsley
Cooked with Bacon, Egg Yolk, Cream and Parmesan Cheese
Chicken, Wild Mushrooms, Garlic, Radicchio and Olive Oil
King Prawns, Calamari, Mussels, Clams, Garlic, Chilli, Tomato Sauce and Lobster Oil
Crab Meat filled Pasta Squares with Butter and herbs
Potato Dumplings with Tomato Sauce and Mozzarella Cheese, Basil and Parmesan Cheese
Breast of Chicken in Breadcrumbs served with Spaghetti in Tomato Sauce
Breast of Chicken stuffed with Taleggio, wrapped in Parma Ham in a light White Wine Sauce
Topped with Parma Ham, Sage and White Wine
Veal in Breadcrumbs served with Spaghetti in Tomato Sauce
Grilled Calves Liver and Bacon
Sirloin Steak served Plain or Pepe (Flamed in Brandy with Green Peppercorns and Cream) or with Garlic and Herb Butter
Served Plain or Pepe (Flamed in Brandy with Green Peppercorns and Cream) or with Garlic and Herb Butter
Garlic, Rosemary and Red Wine Jus
With Shallots, Mushrooms, Fresh Mint, Red Wine and a touch of Cream
Fillets of Sea Bass drizzled with Garlic and Chilli Oil
Fillets of Sea Bass Cooked with Garlic, Cherry Tomatoes, Fresh Lemon, White Wine and Tiger Prawns
Monkfish served with Cherry Tomato, prawns and Mussels Baked in Foil with Garlic, White Wine, Butter, Fresh Herbs and Lemon
Peeled King Prawns with Garlic, White Wine, Fresh Tomato, Parsley and served with Salad and Chips
served with Cream
served with Cream or Ice Cream
Chocolate, Limoncello and Grand Marnier
with Vanilla Ice Cream
Brandy Basket filled with Mascarpone Cream and Strawberries
Lemon Ice Cream with Limoncello Sauce
Raspberry or Lemon
Sweet Dessert Wine served with Almond Biscuits
Please Ask your Waiter for our Daily Special Dessert
Mozzarella, Avocado, and Beef Tomatoes
Cooked in Butter, Garlic, Fresh Chillies, Red Peppers Mushrooms, Parsley & White Wine
with Meatballs in Tomato Sauce
with Yorkshire Pudding
with Apple and Calvados Sauce
with mint Sauce
with Spaghetti in Tomato Sauce
with Leeks, Prawns and Cream
with Butter & Sage
served with Cream
served with Cream or Ice Cream
Chocolate, Limoncello and Grand Marnier
with Vanilla Ice Cream
Brandy Basket filled with Mascarpone Cream and Strawberries
Lemon Ice Cream with Limoncello Sauce
Raspberry or Lemon
Sweet Dessert Wine served with Almond Biscuits
Mushroom's, stuffed with breadcrumbs, Garlic & Herbs
Baked Avocado, Mushrooms, Prawns and cream sauce
Served with Tartare Sauce
Served with Rocket Leaves & drizzled with Balsamic Vinegar
Medallions of Pork, Dijon Mustard and Cream Sauce
Fresh Fillet of Salmon served with Pink Peppercorn Sauce
Chicken Supreme, Courgettes, Peppers, Garlic Chilli, Tomato and White Wine Sauce
Long Pasta with Clams, Garlic and Olive Oil
Strips of Calves Liver, Onions and Red Wine
served with Cream
served with Cream or Ice Cream
Chocolate, Limoncello and Grand Marnier
with Vanilla Ice Cream
Brandy Basket filled with Mascarpone Cream and Strawberries
Lemon Ice Cream with Limoncello Sauce
Raspberry or Lemon
Sweet Dessert Wine served with Almond Biscuits
With Crab meat and Cucumber
Served with Mixed Leaves and Marie Rose Dressing
Served on a bed of Rocket Salad
Buffalo mozzarella, Beef Tomato and Avocado Pear with Basil Dressing
Rolled in Black Pepper, Rocket, Onion Marmalade, Parmesan Shavings and Salsa Verde
Filled with Ratatouille and topped with Goats Cheese
Layers of Oven Baked Aubergines, Mozzarella, Parmesan and Tomato Sauce
Lightly Battered Squid, Deep Fried with Tartare Sauce
With Sweet Chilli Sauce
King Prawns, Garlic, Thyme and White Wine
Mussels with Garlic, White Wine and Tomato Sauce
Mussels with Shallots, Cream and White Wine
Veal Meatballs, Garlic, Tomato Sauce topped with Mozzarella and Parmesan
Potato Dumplings with Chorizo and Scallops
Cooked with Olive Oil, Garlic, Tomato sauce, Chilli and Parsley
Cooked with Bacon, Egg Yolk, Cream and Parmesan Cheese
Chicken, Wild Mushrooms, Garlic, Radicchio and Olive Oil
King Prawns, Calamari, Mussels, Clams, Garlic, Chilli, Tomato Sauce and Lobster Oil
Crab Meat filled Pasta Squares with Butter and herbs
Potato Dumplings with Tomato Sauce and Mozzarella Cheese, Basil and Parmesan Cheese
Breast of Chicken in Breadcrumbs served with Spaghetti in Tomato Sauce
Breast of Chicken stuffed with Taleggio, wrapped in Parma Ham in a light White Wine Sauce
Topped with Parma Ham, Sage and White Wine
Veal in Breadcrumbs served with Spaghetti in Tomato Sauce
Grilled Calves Liver and Bacon
Sirloin Steak served Plain or Pepe (Flamed in Brandy with Green Peppercorns and Cream) or with Garlic and Herb Butter
Served Plain or Pepe (Flamed in Brandy with Green Peppercorns and Cream) or with Garlic and Herb Butter
Garlic, Rosemary and Red Wine Jus
With Shallots, Mushrooms, Fresh Mint, Red Wine and a touch of Cream
Fillets of Sea Bass drizzled with Garlic and Chilli Oil
Fillets of Sea Bass Cooked with Garlic, Cherry Tomatoes, Fresh Lemon, White Wine and Tiger Prawns
Monkfish served with Cherry Tomato, prawns and Mussels Baked in Foil with Garlic, White Wine, Butter, Fresh Herbs and Lemon
Peeled King Prawns with Garlic, White Wine, Fresh Tomato, Parsley and served with Salad and Chips
served with Cream
served with Cream or Ice Cream
Chocolate, Limoncello and Grand Marnier
with Vanilla Ice Cream
Brandy Basket filled with Mascarpone Cream and Strawberries
Lemon Ice Cream with Limoncello Sauce
Raspberry or Lemon
Sweet Dessert Wine served with Almond Biscuits
Please Ask your Waiter for our Daily Special Dessert
Mozzarella, Avocado, and Beef Tomatoes
Cooked in Butter, Garlic, Fresh Chillies, Red Peppers Mushrooms, Parsley White Wine
with Meatballs in Tomato Sauce
with Yorkshire Pudding
with Apple and Calvados Sauce
with mint Sauce
with Spaghetti in Tomato Sauce
with Leeks, Prawns and Cream
with Butter Sage
served with Cream
served with Cream or Ice Cream
Chocolate, Limoncello and Grand Marnier
with Vanilla Ice Cream
Brandy Basket filled with Mascarpone Cream and Strawberries
Lemon Ice Cream with Limoncello Sauce
Raspberry or Lemon
Sweet Dessert Wine served with Almond Biscuits
Mushroom's, stuffed with breadcrumbs, Garlic Herbs
Baked Avocado, Mushrooms, Prawns and cream sauce
Served with Tartare Sauce
Served with Rocket Leaves drizzled with Balsamic Vinegar
Medallions of Pork, Dijon Mustard and Cream Sauce
Fresh Fillet of Salmon served with Pink Peppercorn Sauce
Chicken Supreme, Courgettes, Peppers, Garlic Chilli, Tomato and White Wine Sauce
Long Pasta with Clams, Garlic and Olive Oil
Strips of Calves Liver, Onions and Red Wine
served with Cream
served with Cream or Ice Cream
Chocolate, Limoncello and Grand Marnier
with Vanilla Ice Cream
Brandy Basket filled with Mascarpone Cream and Strawberries
Lemon Ice Cream with Limoncello Sauce
Raspberry or Lemon
Sweet Dessert Wine served with Almond Biscuits
With Crab meat and Cucumber
Served with Mixed Leaves and Marie Rose Dressing
Served on a bed of Rocket Salad
Buffalo mozzarella, Beef Tomato and Avocado Pear with Basil Dressing
Rolled in Black Pepper, Rocket, Onion Marmalade, Parmesan Shavings and Salsa Verde
Filled with Ratatouille and topped with Goats Cheese
Layers of Oven Baked Aubergines, Mozzarella, Parmesan and Tomato Sauce
Lightly Battered Squid, Deep Fried with Tartare Sauce
With Sweet Chilli Sauce
King Prawns, Garlic, Thyme and White Wine
Mussels with Garlic, White Wine and Tomato Sauce
Mussels with Shallots, Cream and White Wine
Veal Meatballs, Garlic, Tomato Sauce topped with Mozzarella and Parmesan
Potato Dumplings with Chorizo and Scallops
Cooked with Olive Oil, Garlic, Tomato sauce, Chilli and Parsley
Cooked with Bacon, Egg Yolk, Cream and Parmesan Cheese
Chicken, Wild Mushrooms, Garlic, Radicchio and Olive Oil
King Prawns, Calamari, Mussels, Clams, Garlic, Chilli, Tomato Sauce and Lobster Oil
Crab Meat filled Pasta Squares with Butter and herbs
Potato Dumplings with Tomato Sauce and Mozzarella Cheese, Basil and Parmesan Cheese
Breast of Chicken in Breadcrumbs served with Spaghetti in Tomato Sauce
Breast of Chicken stuffed with Taleggio, wrapped in Parma Ham in a light White Wine Sauce
Topped with Parma Ham, Sage and White Wine
Veal in Breadcrumbs served with Spaghetti in Tomato Sauce
Grilled Calves Liver and Bacon
Sirloin Steak served Plain or Pepe (Flamed in Brandy with Green Peppercorns and Cream) or with Garlic and Herb Butter
Served Plain or Pepe (Flamed in Brandy with Green Peppercorns and Cream) or with Garlic and Herb Butter
Garlic, Rosemary and Red Wine Jus
With Shallots, Mushrooms, Fresh Mint, Red Wine and a touch of Cream
Fillets of Sea Bass drizzled with Garlic and Chilli Oil
Fillets of Sea Bass Cooked with Garlic, Cherry Tomatoes, Fresh Lemon, White Wine and Tiger Prawns
Monkfish served with Cherry Tomato, prawns and Mussels Baked in Foil with Garlic, White Wine, Butter, Fresh Herbs and Lemon
Peeled King Prawns with Garlic, White Wine, Fresh Tomato, Parsley and served with Salad and Chips
served with Cream
served with Cream or Ice Cream
Chocolate, Limoncello and Grand Marnier
with Vanilla Ice Cream
Brandy Basket filled with Mascarpone Cream and Strawberries
Lemon Ice Cream with Limoncello Sauce
Raspberry or Lemon
Sweet Dessert Wine served with Almond Biscuits
Please Ask your Waiter for our Daily Special Dessert
Mozzarella, Avocado, and Beef Tomatoes
Cooked in Butter, Garlic, Fresh Chillies, Red Peppers Mushrooms, Parsley & White Wine
with Meatballs in Tomato Sauce
with Yorkshire Pudding
with Apple and Calvados Sauce
with mint Sauce
with Spaghetti in Tomato Sauce
with Leeks, Prawns and Cream
with Butter & Sage
served with Cream
served with Cream or Ice Cream
Chocolate, Limoncello and Grand Marnier
with Vanilla Ice Cream
Brandy Basket filled with Mascarpone Cream and Strawberries
Lemon Ice Cream with Limoncello Sauce
Raspberry or Lemon
Sweet Dessert Wine served with Almond Biscuits
Mushroom's, stuffed with breadcrumbs, Garlic & Herbs
Baked Avocado, Mushrooms, Prawns and cream sauce
Served with Tartare Sauce
Served with Rocket Leaves & drizzled with Balsamic Vinegar
Medallions of Pork, Dijon Mustard and Cream Sauce
Fresh Fillet of Salmon served with Pink Peppercorn Sauce
Chicken Supreme, Courgettes, Peppers, Garlic Chilli, Tomato and White Wine Sauce
Long Pasta with Clams, Garlic and Olive Oil
Strips of Calves Liver, Onions and Red Wine
served with Cream
served with Cream or Ice Cream
Chocolate, Limoncello and Grand Marnier
with Vanilla Ice Cream
Brandy Basket filled with Mascarpone Cream and Strawberries
Lemon Ice Cream with Limoncello Sauce
Raspberry or Lemon
Sweet Dessert Wine served with Almond Biscuits
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