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Kyoto Gyu Yakiniku Sumireya Futakotamagawa-ten
京都牛焼肉 すみれ家 二子玉川店 / Kyoto Beef Yakiniku Sumireya, Futakotamagawa
A special moment with exquisite yakiniku and warm hospitality
Évaluation
Japan Évaluations des utilisateurs3.49(9 avis)Avis
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Menu
The definitive year-end/new year's party!
We have sliced only the finest parts of fresh black wagyu tongue, which can also be enjoyed raw. Lightly sear it and enjoy it with refreshing grated daikon and ponzu sauce. This is a unique dish that you can only experience at Sumire-ya, and we highly recommend it as your first plate.
Selected Sirloin 1760 yen - Selected Kalbi 1870 yen - Toro Hormone, carefully selected Japanese beef large intestine. 1430 yen - Liver, melts smoothly on the tongue, Japanese beef liver. 1210 yen -
Tender tongue of pure black Wagyu beef.
Misuji is the highest quality cut located in the upper arm, a rare and valuable delicacy that is hard to find in other restaurants.
Lightly sear the exquisite Kyoto beef that is as soft as silk, and enjoy it either in a sukiyaki style with egg or as a refreshing grilled shabu with grated daikon and ponzu sauce. *Please choose either grilled sukiyaki or grilled shabu.
This is a very flavorful meat found between the bones.
This is a very juicy selection of Wagyu skirt steak.
This is high-quality rib meat with marbling.
Selected only the finest parts of black-haired Wagyu beef.
Among the lean cuts of Wagyu beef, this is the most tender and has a texture similar to that of sirloin. Please enjoy it with our special Chaliapin sauce.
Please enjoy the essence of thick cut tongue.
This item is popular for its mild flavor and chewy texture.
Kimchi 660 yen - - - Kaktugi 660 yen - - - Cucumber Kimchi 660 yen
※A melt-in-your-mouth flavor. 1210 yen -- Wagyu Nigiri Edomae Style (2 pieces) is more delicious than tuna. 880 yen -- Six types of Namul: seasoned with Korean flavors using six types of seasonal vegetables. 935 yen -- Japchae: stir-fried dish with sliced beef, six types of vegetables, and Korean glass noodles seasoned with a special sauce. 935 yen -- Grilled Rice Cake 550 yen -- Grilled Seaweed 550 yen -- Pollock Roe (Chanja): Spicy pickled pollock roe. 550 yen -- Half Rice 220 yen -- Rice 275 yen -- Large Rice 385 yen -- Gomtang 1320 yen -- Daegu-tang 1045 yen -- Gukbap 715 yen -- Rice Cake
※ A refreshing soup-based chewy noodle dish. 1,210 yen - Bibim Noodles: Korean noodles mixed with spicy miso. 1,210 yen - Stone-Grilled Kalbi Udon: Korean-style udon with kalbi meat and vegetables served hot. 1,265 yen - Stone-Grilled Bibimbap: Rice with beef and assorted vegetables, grilled to perfection in a Korean stone pot. 1,760 yen - Melting Mozzarella Stone-Grilled Bibimbap. 1,760 yen - Stone-Grilled Garlic Rice: Enjoy garlic rice in the style of Sumire House. 1,320 yen - Bibimbap: Korean-style mixed rice.
Other various soups: Kalbi Soup 990 yen, Tegguk Soup 900 yen, Comtan Soup 1,320 yen, Wakame Soup 550 yen, Egg Soup 495 yen, Vegetable Soup 495 yen
A salad seasoned with soy sauce and sesame oil, featuring salad greens and cucumbers. Other salads include Seafood Salad for 990 yen, a healthy salad full of minerals infused with the scent of the sea. Fresh Tomato and Mozzarella Salad for 990 yen, enjoy fresh tomatoes and Italian cheese with basil-flavored dressing. Sanchu for 715 yen, wrap meat in lettuce with our special miso sauce.
(Salt-grilled Black Tongue, Shrimp, Fatty Beef Brisket, Medium Fatty Flank, Medium Fatty Ribeye) A highly valuable dish recommended by the chef.
Misuji is the highest quality cut located in the upper arm, a rare and valuable delicacy that is hard to find in other restaurants.
Tender tongue of pure black Wagyu beef.
Lightly sear the exquisite Kyoto beef, which is as soft as silk, and enjoy it either in a sukiyaki style with egg or as a refreshing grilled shabu with grated daikon and ponzu sauce. *Please choose either grilled sukiyaki or grilled shabu.
This is a very flavorful meat found between the bones.
This is a very juicy selection of Wagyu skirt steak.
This is high-quality rib meat with marbling.
Selected only the finest parts of black-haired Wagyu beef.
Among the lean cuts of Wagyu beef, this is the most tender and has a texture similar to that of sirloin. Please enjoy it with our special Chaliapin sauce.
We have sliced only the finest parts of fresh black wagyu tongue, which can also be enjoyed raw. Lightly sear it and enjoy it with refreshing grated daikon ponzu sauce. This is a unique dish that you can only experience at Sumire-ya, and we highly recommend it as your first plate.
Please enjoy the essence of thick cut tongue.
Other, Negi Momi Meat Negi Momi Kalbi 1,760 yen Negi Momi Roast 1,760 yen
Other Wagyu Yakiniku Selected Roast 1,650 yen. This is tender red meat from Wagyu loin. Selected Kalbi 1,650 yen. This is tender rib meat with a good amount of fat.
This is the large intestine of carefully selected Wagyu beef.
This is a melt-in-your-mouth Japanese beef liver.
This item is popular for its mild flavor and chewy texture.
Other individual kimchi 550 yen, Kaktugi 550 yen, Cucumber Kimchi 550 yen
Other Wagyu Nigiri Edomae Style (2 pieces) 770 yen, surpassing the deliciousness of tuna.
Other snacks various Japchae 935 yen Thinly sliced beef, 6 types of vegetables, and Korean glass noodles seasoned with a special sauce and quickly stir-fried. Tteokbokki 550 yen Grilled seaweed 550 yen Salted cod entrails (Chanja) 550 yen Spicy pickled cod entrails.
Half rice 220 yen, regular rice 275 yen, large rice 385 yen
Other Gukbap-style Teokguk 1,045 yen Gukbap 715 yen Tteok 880 yen
Other Noodles Bibim Noodles 1,210 yen - Korean noodles mixed with a spicy miso. Stone-Grilled Kalbi Udon 1,265 yen - Enjoy Korean-style udon with kalbi meat and vegetables served hot.
Other Bibimbap options include melting mozzarella stone-grilled bibimbap for 1,540 yen and stone-grilled garlic rice for 1,210 yen. Enjoy the garlic rice in the style of a Western-style restaurant at Sumire House. Bibimbap for 880 yen is a Korean-style mixed rice dish.
Other various soups: Kalbi Soup 935 yen, Tegguk Soup 990 yen, Comtan Soup 1,210 yen, Wakame Soup 550 yen, Egg Soup 495 yen, Vegetable Soup 495 yen
A seafood salad seasoned with salad greens and cucumber in soy sauce and sesame oil. Fresh tomato and mozzarella salad for 880 yen. Sanchu for 770 yen.
(Salt-grilled Black Tongue, Shrimp, Fatty Beef Brisket, Medium Fatty Flank, Medium Fatty Ribeye) A highly valuable dish recommended by the chef.
750ml <Red / Full Body> France - Sumire family's wine Red 3,300 yen 750ml Glass 770 yen <Medium Body> France Sumire family's wine White 3,300 yen 750ml Glass 770 yen <Slightly Dry> France Chablis 7,150 yen 750ml <White / Slightly Dry> France A wine with a good balance of sweet fruit flavors and fruity aromas. Paul Janngranje Alsace Riesling 4,180 yen 750ml <White / Dry> France A delicate and well-balanced crisp dry wine. Chianti 4,950 yen 750ml <Red / Medium Body> Italy An elegant wine with a refined spice aroma and a smooth texture. Feudi di San Marzano Primitivo 3,520 yen 750ml <Red / Medium Body> Italy Southern Italy, basking in the hot sun of Puglia, full of fruity flavors. Felix Solis Mucho Mas 3,520 yen 750ml <Red / Full Body> Spain A juicy taste accompanied by ripe berry fruitiness and fruitiness. Oka Pinotage 3,520 yen 750ml <Red / Medium Body> South Africa A wine with plum-like fruitiness and fine tannins that suggest a hint of sweetness. Vita Organica Cabernet Sauvignon 3,630 yen 750ml <Red / Full Body> Argentina A wine with fruity aromas and flavors. Vita Organica Chardonnay 3,300 yen 750ml <White / Dry> Argentina A wine that offers citrus aromas and a silky smooth finish. Cono Sur Organic 3,630 yen 750ml <Red / Full Body> Chile A wine with fruit aromas of cherry, raspberry, and strawberry, smooth and rich in flavor. Pepperwood Grove Zinfandel 4,180 yen 750ml <Red / Full Body> USA A unique wine with a deep color and spicy complexity. Jindalee Shiraz 3,520 yen 750ml <Red / Medium Body> Australia A wine with a high density of flavors, where the spicy aroma and sweet overflowing berry fruitiness subtly match.
Soda mix 770 yen, red koji plum wine 550 yen, soda mix 660 yen, brown sugar plum wine on the rocks 660 yen, soda mix 770 yen, Masumi plum wine on the rocks 605 yen, Ume Bijin on the rocks 605 yen, Shochu-style Tan Kurikogane bottle 4,400 yen, glass 770 yen, Imo Shochu Onoya bottle 3,630 yen, glass 660 yen, Yayoi bottle 2,970 yen, glass 605 yen, beer draft beer 825 yen, bottled beer 825 yen (Sapporo Black Label), black beer 693 yen (Yebisu The Black small bottle), non-alcoholic beer 550 yen, sake Tanigawadake 715 yen, 180ml Ginjo sake, Sake meter +3, Gohyakumangoku Gunma, chilled sake Harushika 990 yen, 300ml Honjozo sake, Sake meter +1, Koshihikari Nara Ichinokura 1,650 yen, 300ml Yamahai Junmai sake, Sake meter +5, Sasanishiki Miyagi Shichiken 1,650 yen, 300ml Junmai sake, Sake meter +4, Hitogokochi Yamanashi, Chinese liquor Hanabori 880 yen, 180ml (Shaoxing wine), cocktail premium highball 825 yen, Campari soda 715 yen, gin and tonic 715 yen, cassis soda 715 yen, cassis orange 715 yen, shandy gaff 715 yen, soft drinks oolong tea 440 yen, black oolong tea 550 yen, orange juice 385 yen, grapefruit juice 385 yen, cola 385 yen, ginger ale 385 yen, kids drink *for toddlers 220 yen, orange or Calpis
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