Torimaru

At 'Torimaru', classic yakitori such as momo (chicken thigh), negima (chicken and green onion), skin, and tsukune (chicken meatballs) are popular. In particular, the 'Torimaru Don' is a dish where the yakitori and rice blend perfectly, making it an ideal choice for a finishing meal. Additionally, there is a wide variety of side dishes such as fried chicken and stews, all of which are exquisite.

The interior has a calm Japanese-style atmosphere, with counter seats and table seats available. Private rooms are also provided, creating an ideal space for dates and banquets. The air conditioning ensures a comfortable dining experience.

"Torimaru" is a long-established yakitori and izakaya that has been in business for many years in Nagato City. It features yakitori made with fresh chicken, carefully grilled over charcoal, and continues to be loved by the local people. In a homey atmosphere, you can enjoy heartwarming dishes.