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Lively Burmese Dining in Walnut Creek
Évaluation
Avis
Photo
Menu
Hand-made wheat-flour wraps fried and filled with potatoes, onions, and spices. Served with our special house sauce
Choice of protein, deep-fried, with scallions, jalapeños, white pepper and five spice, served with a sweet and sour chili sauce
Deep fried soft tofu served with a sweet and sour chili sauce
With chili and seaweed aioli
Choice of the following wrapped in romaine lettuce with carrots, green bell peppers, mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce
A flaky layered flatbread bread with
A mix of Burmese tea leaves, fried garlic, yellow peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, and lemon on a bed of romaine lettuce
Samosas with cabbage, red onion, cilantro, cucumber, jalapeños, mint, sesame seeds, fried garlic, fried onions, yellow bean powder, tamarind sauce and a splash of samosa soup on a bed of romaine lettuce
Pickled mango with fried garlic, cabbage, red onions, cucumber, cilantro, yellow bean powder and fried onions, onion oil and dried shrimp powder on a bed of romaine lettuce
Bite-sized fried chicken with red onions, yellow bean powder, cabbage, cilantro, fried wantons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce
Pureed catfish bisque with lemongrass, ginger, garlic, onions, cilantro, egg yolk, rice powder, fish sauce, black pepper, and rice noodle
Samosa and falafel with potatoes, chick peas, mint, cabbage, jalapeños, red onions, bay leaves, paprika, masala, tamarind, turmeric and dried chili
A rich and creamy bisque with flour noodles. Served with chicken, onions, turmeric powder, paprika, and garnished with onions, cilantro, and lemon (Vegetarian option available
Wheat noodles tossed with tofu, cucumbers, cilantro, cabbage, red onions, fried onions, onion oil and chili sauce (Vegan option available)
Egg-flour noodles, tossed with fried garlic, scallions cucumbers, garlic oil and oyster sauce. Served with a sweet chili sauce and jalapeños
Rice noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts, tamarind, paprika and fish sauce
Rice noodles with coconut chicken curry, yellow bean powder, cilantro, red onions, fried onions, fried wonton, lemon, fish sauce and topped with a hardboiled egg
Marinated Chicken with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Minced Chicken with Sambal chile sauce, mint leaves, garlic, ginger, jalapenos, cilantro, soy sauce, and fennel seed powder
Wok fired, eggplant with garlic, ginger, scallions, basil, soy sauce, and dried chiles
Marinated Salmon with ginger, garlic, cilantro, black pepper, and white wine
Lightly fried shrimp tossed in a wok with sweet sauce, topped with toasted walnuts and sesame seeds
Grilled salmon with sambal chile, dried chiles, garlic, soy sauce, lemongrass and fresh basil
Marinated in our Chef's special blend of spices and garnished with cilantro, and green onions
Stir-fried with garlic, ginger, soy sauce, and sambal chile sauce
Coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder, and blue ginger
Onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper
Wok Fried tofu with string beans, bell peppers, garlic, ginger, basil, hoisin, and oyster sauce
Lemongrass, onion, potatoes, ginger, garlic, masala, paprika, and bay leaves
Sambal chile, dried chiles, garlic, soy sauce, snap peas, red bell peppers, lemongrass, and fresh basil
Wok fired with soy sauce, thai basil, onions, sambal chile, and mango puree
Locally sourced pumpkin, coconut milk, evaporated milk, curry powder, broccoli, carrots, and bay leaves
Stir-fried with onions, tomato, mint, cilantro, jalapenos, turmeric, tamarind, masala, and paprika
Lightly fried in soy sauce, vinegar, honey, topped with sesame seeds and scallions
Dried red chile flakes, thai chiles, jalapenos, onions, black pepper, and basil
Choice of jasmine or brown rice with onions, yellow beans, turmeric, fried onions and egg
Choice of jasmine or brown rice with pineapple, green beans, carrots, egg, onions, scallions, soy sauce and turmeric
Basmati rice prepared with green cardamom, cinnamon, biryani masala raisins, bay leaves, cloves and light butter
Hennessey VS Cognac, Cointreau, Lavender Honey, Fresh Lemon, Orange Bitters
Lychee infused Smirnoff Vodka
Don Julio Blanco Tequila, Triple Sec, Fresh Limes, Agave Syrup, Kebat Salt Rim
Myers's Platinum White Rum, Fresh Lemon, Fresh Lime, Orgeat Syrup, Orange Curaçao, Splash of Pineapple Juice and Myers's Dark Rum Float
Captain Morgan White Rum, Mint, Hibiscus Syrup, Fresh Lime, Coconut Juice, Lemon-Lime Soda
St George Bontanivore Gin, St-Germain Elderflower Liqueur, Cucumber, Jalapeño, Fresh Lime
Choice of Ketel One Vodka, Tanqueray Gin, Bulleit Bourbon, or Don Julio Blanco Tequila
Fiji (Still), San Benedetto (Sparkling)
Hand-made wheat-flour wraps fried and filled with potatoes, onions, and spices. Served with our special house sauce
Choice of protein, deep-fried, with scallions, jalapeños, white pepper and five spice, served with a sweet and sour chili sauce
Deep fried soft tofu served with a sweet and sour chili sauce
With chili and seaweed aioli
Choice of the following wrapped in romaine lettuce with carrots, green bell peppers, mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce
A flaky layered flatbread bread with
A mix of Burmese tea leaves, fried garlic, yellow peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, and lemon on a bed of romaine lettuce
Samosas with cabbage, red onion, cilantro, cucumber, jalapeños, mint, sesame seeds, fried garlic, fried onions, yellow bean powder, tamarind sauce and a splash of samosa soup on a bed of romaine lettuce
Pickled mango with fried garlic, cabbage, red onions, cucumber, cilantro, yellow bean powder and fried onions, onion oil and dried shrimp powder on a bed of romaine lettuce
Bite-sized fried chicken with red onions, yellow bean powder, cabbage, cilantro, fried wantons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce
Pureed catfish bisque with lemongrass, ginger, garlic, onions, cilantro, egg yolk, rice powder, fish sauce, black pepper, and rice noodle
Samosa and falafel with potatoes, chick peas, mint, cabbage, jalapeños, red onions, bay leaves, paprika, masala, tamarind, turmeric and dried chili
A rich and creamy bisque with flour noodles. Served with chicken, onions, turmeric powder, paprika, and garnished with onions, cilantro, and lemon (Vegetarian option available
Wheat noodles tossed with tofu, cucumbers, cilantro, cabbage, red onions, fried onions, onion oil and chili sauce (Vegan option available)
Egg-flour noodles, tossed with fried garlic, scallions cucumbers, garlic oil and oyster sauce. Served with a sweet chili sauce and jalapeños
Rice noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts, tamarind, paprika and fish sauce
Rice noodles with coconut chicken curry, yellow bean powder, cilantro, red onions, fried onions, fried wonton, lemon, fish sauce and topped with a hardboiled egg
Marinated Chicken with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Minced Chicken with Sambal chile sauce, mint leaves, garlic, ginger, jalapenos, cilantro, soy sauce, and fennel seed powder
Wok fired, eggplant with garlic, ginger, scallions, basil, soy sauce, and dried chiles
Marinated Salmon with ginger, garlic, cilantro, black pepper, and white wine
Lightly fried shrimp tossed in a wok with sweet sauce, topped with toasted walnuts and sesame seeds
Grilled salmon with sambal chile, dried chiles, garlic, soy sauce, lemongrass and fresh basil
Marinated in our Chef's special blend of spices and garnished with cilantro, and green onions
Stir-fried with garlic, ginger, soy sauce, and sambal chile sauce
Coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder, and blue ginger
Onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper
Wok Fried tofu with string beans, bell peppers, garlic, ginger, basil, hoisin, and oyster sauce
Lemongrass, onion, potatoes, ginger, garlic, masala, paprika, and bay leaves
Sambal chile, dried chiles, garlic, soy sauce, snap peas, red bell peppers, lemongrass, and fresh basil
Wok fired with soy sauce, thai basil, onions, sambal chile, and mango puree
Locally sourced pumpkin, coconut milk, evaporated milk, curry powder, broccoli, carrots, and bay leaves
Stir-fried with onions, tomato, mint, cilantro, jalapenos, turmeric, tamarind, masala, and paprika
Lightly fried in soy sauce, vinegar, honey, topped with sesame seeds and scallions
Dried red chile flakes, thai chiles, jalapenos, onions, black pepper, and basil
Choice of jasmine or brown rice with onions, yellow beans, turmeric, fried onions and egg
Choice of jasmine or brown rice with pineapple, green beans, carrots, egg, onions, scallions, soy sauce and turmeric
Basmati rice prepared with green cardamom, cinnamon, biryani masala raisins, bay leaves, cloves and light butter
Hennessey VS Cognac, Cointreau, Lavender Honey, Fresh Lemon, Orange Bitters
Lychee infused Smirnoff Vodka
Don Julio Blanco Tequila, Triple Sec, Fresh Limes, Agave Syrup, Kebat Salt Rim
Myers's Platinum White Rum, Fresh Lemon, Fresh Lime, Orgeat Syrup, Orange Curaçao, Splash of Pineapple Juice and Myers's Dark Rum Float
Captain Morgan White Rum, Mint, Hibiscus Syrup, Fresh Lime, Coconut Juice, Lemon-Lime Soda
St George Bontanivore Gin, St-Germain Elderflower Liqueur, Cucumber, Jalapeño, Fresh Lime
Choice of Ketel One Vodka, Tanqueray Gin, Bulleit Bourbon, or Don Julio Blanco Tequila
Fiji (Still), San Benedetto (Sparkling)
Hand-made wheat-flour wraps fried and filled with potatoes, onions, and spices. Served with our special house sauce
Choice of protein, deep-fried, with scallions, jalapeños, white pepper and five spice, served with a sweet and sour chili sauce
Deep fried soft tofu served with a sweet and sour chili sauce
With chili and seaweed aioli
Choice of the following wrapped in romaine lettuce with carrots, green bell peppers, mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce
A flaky layered flatbread bread with
A mix of Burmese tea leaves, fried garlic, yellow peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, and lemon on a bed of romaine lettuce
Samosas with cabbage, red onion, cilantro, cucumber, jalapeños, mint, sesame seeds, fried garlic, fried onions, yellow bean powder, tamarind sauce and a splash of samosa soup on a bed of romaine lettuce
Pickled mango with fried garlic, cabbage, red onions, cucumber, cilantro, yellow bean powder and fried onions, onion oil and dried shrimp powder on a bed of romaine lettuce
Bite-sized fried chicken with red onions, yellow bean powder, cabbage, cilantro, fried wantons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce
Pureed catfish bisque with lemongrass, ginger, garlic, onions, cilantro, egg yolk, rice powder, fish sauce, black pepper, and rice noodle
Samosa and falafel with potatoes, chick peas, mint, cabbage, jalapeños, red onions, bay leaves, paprika, masala, tamarind, turmeric and dried chili
A rich and creamy bisque with flour noodles. Served with chicken, onions, turmeric powder, paprika, and garnished with onions, cilantro, and lemon (Vegetarian option available
Wheat noodles tossed with tofu, cucumbers, cilantro, cabbage, red onions, fried onions, onion oil and chili sauce (Vegan option available)
Egg-flour noodles, tossed with fried garlic, scallions cucumbers, garlic oil and oyster sauce. Served with a sweet chili sauce and jalapeños
Rice noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts, tamarind, paprika and fish sauce
Rice noodles with coconut chicken curry, yellow bean powder, cilantro, red onions, fried onions, fried wonton, lemon, fish sauce and topped with a hardboiled egg
Marinated Chicken with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Minced Chicken with Sambal chile sauce, mint leaves, garlic, ginger, jalapenos, cilantro, soy sauce, and fennel seed powder
Wok fired, eggplant with garlic, ginger, scallions, basil, soy sauce, and dried chiles
Marinated Salmon with ginger, garlic, cilantro, black pepper, and white wine
Lightly fried shrimp tossed in a wok with sweet sauce, topped with toasted walnuts and sesame seeds
Grilled salmon with sambal chile, dried chiles, garlic, soy sauce, lemongrass and fresh basil
Marinated in our Chef's special blend of spices and garnished with cilantro, and green onions
Stir-fried with garlic, ginger, soy sauce, and sambal chile sauce
Coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder, and blue ginger
Onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper
Wok Fried tofu with string beans, bell peppers, garlic, ginger, basil, hoisin, and oyster sauce
Lemongrass, onion, potatoes, ginger, garlic, masala, paprika, and bay leaves
Sambal chile, dried chiles, garlic, soy sauce, snap peas, red bell peppers, lemongrass, and fresh basil
Wok fired with soy sauce, thai basil, onions, sambal chile, and mango puree
Locally sourced pumpkin, coconut milk, evaporated milk, curry powder, broccoli, carrots, and bay leaves
Stir-fried with onions, tomato, mint, cilantro, jalapenos, turmeric, tamarind, masala, and paprika
Lightly fried in soy sauce, vinegar, honey, topped with sesame seeds and scallions
Dried red chile flakes, thai chiles, jalapenos, onions, black pepper, and basil
Choice of jasmine or brown rice with onions, yellow beans, turmeric, fried onions and egg
Choice of jasmine or brown rice with pineapple, green beans, carrots, egg, onions, scallions, soy sauce and turmeric
Basmati rice prepared with green cardamom, cinnamon, biryani masala raisins, bay leaves, cloves and light butter
Hennessey VS Cognac, Cointreau, Lavender Honey, Fresh Lemon, Orange Bitters
Lychee infused Smirnoff Vodka
Don Julio Blanco Tequila, Triple Sec, Fresh Limes, Agave Syrup, Kebat Salt Rim
Myers's Platinum White Rum, Fresh Lemon, Fresh Lime, Orgeat Syrup, Orange Curaçao, Splash of Pineapple Juice and Myers's Dark Rum Float
Captain Morgan White Rum, Mint, Hibiscus Syrup, Fresh Lime, Coconut Juice, Lemon-Lime Soda
St George Bontanivore Gin, St-Germain Elderflower Liqueur, Cucumber, Jalapeño, Fresh Lime
Choice of Ketel One Vodka, Tanqueray Gin, Bulleit Bourbon, or Don Julio Blanco Tequila
Fiji (Still), San Benedetto (Sparkling)