Little Betty Steak Bar

nocellara olive oil, maldon salt

28g Kaluga, brown butter skillet cornbread, creme fraiche

heritage pork, san marzano tomato, caperberries, parm snow

smoked chili butter sauce, apple mostarda, watercress

braised beef, mozzarella, caramelized onion aioli

ponzu, avocado mousse, smoked chili oil, embered cucumber, hearth aioli

fresh horseradish, truffle aioli, fingerling potatoes, pickled mustard seeds, arugula, acciotta al tartufo

mignonette, fermented hot sauce ...add caviar $5 supplement/oyster

pistachio pesto, truffle honey, slow roasted tomatoes, hearth bread

spicy tuna in a savory shell, avocado mousse, black garlic, cured egg yolk, citrus **add caviar...$10/ea

gem lettuce, garlic dressing, cured lemon, watercress, parm snow ...add white anchovies $5

tuscan lettuces, pickled pewee, oven dried tomatoes, marcona almonds, charred scallion + benne seed dressing

cold water lobster, vodka sauce, spicy breadcrumbs

ricotta, crispy garlic, cured egg yolk, chive

braised porterhouse, duxelle, pecorino fonduta, saba bordelaise

white bolognese, sausage, wild mushroom, truffle cream, grana

maccheroni rigati, spicy red sauce, braised pork, pecorino, pugliese burrata...$5

AS Japanese Snow Kobe (2 oz minimum +45 per oz addition) hokkaido prefecture, truffle ponzu, black garlic emulsion

pink peppercorn au poivre, bearnaise, gorgonzola butter, jumbo lump crab, truffle butter, smoked chili butter

hearth grilled, cured lemon relish

garlic butter, petite herbs

garlic butter, petite herbs

Akaushi Wagyu Flat Iron steak, green garlic butter, signature fries, maldon salt

pork meatballs, little betty red sauce, basil, garlic bread

thin & crispy veal chop, little betty red sauce, basil, mozzarella, arugula

double patties, new school american, dill pickles, bacon jam, au poivre aioli, arugula, fries ...gloria fries upgrade +3

sesame-panko crusted, summer pesto, crispy rice salad, artichokes, oven dried tomatoes, fennel vellutata, squash crudo

duroc pork sausage, braised cavalo nero, scarpariello sauce, chrysanthemum greens, 8 year balsamico

little betty red sauce, shaved parmesan

toasted pepper, pecorino

garlic aioli, ketchup, herb salt

cultured butter, rosemary, black pepper

white balsamic glaze, spicy crispy garlic, parm snow

marsala glazed wild mushrooms, demi glace, chives

summer herbs, béarnaise sauce

polenta crust, mozzarella