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Mouton d'Or

Name: Mouton d'Or
Address: 8-11 Matsunouchi-cho, Ashiya City, Hyogo Prefecture, Ashiya-shi, préfecture de Hyōgo, JP
Telephone: +81797223737
Price range: JPY 3 500
Rating: 3.11

ムートン・ドール

3.11

（2avis）

JPY 3 500

French

Ashiya-shi, préfecture de Hyōgo, Japan

0

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 3 500

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Ashiyagawaà0.13 kmGare de Ashiyaà0.51 kmGare de Ashiyaà0.90 km

Type de place

Comptoir Table

Équipements

Parking disponible

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Pas de Wi-Fi

Pas de prises électriques

Mode de paiement

Cartes acceptées(JCB et AMEX)

31 août à 27 septembre 2026

L	M	M	J	V	S	D
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

Offering heartwarming French cuisine and an extensive wine list

Mouton D'or is a convenient French restaurant located just near Ashiya Station. The heartfelt dishes exude warmth and attention to detail, offering new discoveries with each visit. In the serene ambiance, you can enjoy carefully selected wines and delicate cuisine for a tranquil moment. This place, cherished by many customers since its establishment, invites you to savor blissful moments.

Évaluation

3.11（2avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Avis

Yumi

@yumi-719628

Japon

2025年10月7日

4.2

It's a bit fun to see the platform from the seats since it's close to the station. The light blue ceiling and white walls are refreshing, and the piano in the back adds to the atmosphere. The signature baked shellfish with miso sauce has a wonderful aroma and brings a smile with just one bite. Both the fish and meat are cooked carefully, and everything was well-balanced and enjoyable. The baguette is surprisingly delicious, and I couldn't help but reach for more. The calm service and the timely delivery of dishes allowed for enjoyable conversation.

MASAHIRO

@masahiro-931612

Japon

2025年9月7日

3.9

The light blue ceiling and white walls are refreshing, and the layout that extends deep into the space is comfortable. There is plenty of room between the tables, allowing for leisurely conversations while enjoying French cuisine. The appetizer, which combines sea urchin with crab miso sauce, is aromatic and memorable. The duck main dish is rich in flavor, and the bread is fragrant, making it hard to stop eating. The timing of the dishes being served is just right, and the attentive service makes for a pleasant atmosphere. It's conveniently located just a short walk from the station, and it's also fun to see the platform from inside the restaurant.

1

Assorted appetizers and soup hors d'oeuvres 1,575 yen Assorted finger foods 630 yen Porcini mushroom soup 840 yen Sweet potato potage 840 yen Smoked salmon with herb flavor, autumn vegetable macedoine salad 1,575 yen Porcini mushroom mutton-style scrambled eggs 1,050 yen Prosciutto and ricotta cheese ravioli with mushroom sauce 1,575 yen Lightly smoked Daisen chicken and foie gras 1,575 yen Seafood salad (scallops, smoked salmon, angel shrimp) 2,100 yen Truffle scrambled eggs 1,575 yen Foie gras marinated with fruit salad 2,100 yen Fish dish of the day 2,100 yen Angel shrimp cabbage wraps 2,100 yen Tokushima abalone steak with liver sauce 5,040 yen Veal with basil sauce 2,100 yen Barbary duck roast with port wine sauce 2,100 yen Roast lamb with mustard sauce 2,625 yen Roast duck a l'orange 2,625 yen Roast suffocated duck (Sharan) with salmi sauce 2,940 yen Roast Mare duck with orange sauce 2,625 yen Kagoshima black wagyu beef fillet steak with red wine sauce 4,200 yen Wagyu tail braise (red wine stew) 3,675 yen