NIKUBAR JIGORO
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
A place to enjoy a variety of meat dishes in a stylish setting
Évaluation
Japan Évaluations des utilisateurs3.14(1 avis)Avis
Photo
Menu
Includes 2 hours all-you-can-drink! This is a special course available only on Sunday, Monday, Tuesday and Thursday! We do not accept seat reservations. Please call us in advance if you would like to confirm your seat on the day of your reservation.
This is a recommended course with all-you-can-drink Men's guests will be charged +500 yen. We do not accept seat reservations. Please call us in advance if you would like to confirm your seat on the day.
We do not accept seat reservations. Please call us in advance if you would like to confirm your seat on the day of the event.
8 dishes + all-you-can-drink for 2 hours is normally 5,000 yen, but if you make a reservation for more than 10 people, the price will be 4,500 yen! This is a luxurious course where you can enjoy both meat menu and bar cuisine! We do not accept seat reservations. Please call us in advance if you would like to confirm your seat on the day of your reservation.
8 dishes + all-you-can-drink for 2 hours is normally 5,000 yen, but if you make a reservation for 20 people or more, the price will be 4,000 yen! This is a luxurious course where you can enjoy both meat menu and bar cuisine! We do not accept seat reservations. Please call us in advance if you would like to confirm your seat on the day of your reservation.
Luxurious omelette filled with sea urchin☆
The grilled sea urchin spreads softly in the mouth.
Three types of black-haired wagyu, beef tongue, and sea urchin sushi on the stairs!
Available until sold out
This is a platter of Miyagi beef that JIGORO is proud of. Amazingly!! It also comes with sushi! It's enough for about 2 to 3 people.
The plate made of rock salt has an effect of far infrared rays, which makes the meat more moist and enhances its flavor. The saltiness is just right, resulting in the best taste. ■ Rump <100g> 950 yen <200g> 1,800 yen ■ Ichibo <100g> 1,100 yen <200g> 2,000 yen ■ Lamb Shin <100g> 1,200 yen <200g> 2,200 yen
A rich carbonara made with plenty of fresh cream
Regular 350 yen
Regular 350 yen
600 yen each
Draft Beer
Medium bottle
Non-alcoholic
Orange juice, cola, cider, ginger ale, oolong tea
.jpeg?format=webp)
