Mongulbuek
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Évaluation
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The most popular combination for one person
Udon is perfect for those who enjoy it alone or for couples.
Spicy kimchi udon made with domestic kimchi and Cheongyang chili powder (also great for hangovers)
Recommended for those who are tired of last summer's popular menu items, cold noodles and chilled soba.
Great for sharing between 2 women
Recommended for those who want to enjoy various Monguris with 2 people.
Share two Udon and each choose 2 Mongguri for a perfect combination.
Tuna mayo + Soft egg + Mouthwatering kimchi stir-fried pork + Steamed cream shrimp
A taste that stays true to the basics
The scary taste of familiar Tuna Mayo
An egg made solely from eggs and milk, aged for a day.
Tteokgalbi made with domestic pork and various vegetables, aged for a day.
Basic hearty udon made with handmade soy sauce and directly simmered tofu toppings
Premium fish cake skewers dipped in basic udon (popular among kids)
Rose udon made with fresh cream and milk, savory and delicious (Contains mushrooms, shrimp, and onions)
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