Jika Seigokubutoumen Uryumon

Thick noodles coated in a rich soup, simply exquisite! Homemade thick noodles are coated in a rich soup, simply exquisite! A confident creation with the aroma of Sichuan pepper and chili oil☆

For those who want to eat heartily! When you mix all the ingredients together, the aroma of Sichuan pepper and special chili oil will stimulate your appetite.

We started this as a limited-time offer at the request of our customers. Let's get through the hot days in Okinawa with cold and spicy Dandan noodles!

Located near Shuri Castle, it uses Tamana Miso, which is known to have been favored by the Ryukyu Dynasty. By mixing grated fruits and vegetables, it creates a smooth soup. Extra garlic is available.

Delicious spicy dipping noodles made with a golden soup from Miyazaki Jitokko chicken bones and chicken feet, plus seafood broth and pork back fat! Our homemade extra-thick noodles have the best texture☆

Dried scallop soup using scallop meat imported directly from overseas. By soaking it overnight from the previous day and then steaming it the next day, it becomes the best scallop soup.

This is definitely it for summer! We carefully removed the fat from a golden soup based on scallop soaking broth and seafood dashi, finishing it off refreshingly. This is our top recommendation for this summer☆

This is a soup made with a golden broth derived from Miyazaki Jitokko chicken bones and shank, combined with perfectly ripe whole tomatoes, giving it a balance of acidity and sweetness. It is a healthy ramen rich in vitamins and minerals.

Using only the bones of fresh Miyazaki Jitokko chicken and the feet, we carefully prepare a golden chicken broth over a long period of time with vegetables and fruits. The soup is completely clear.

We serve thinly sliced pork shoulder chashu that has been slowly prepared over time.

This is a very fragrant sheet of seaweed sourced from the famous nori production area of the Seto Inland Sea in Japan.

Popular No. 1 accompaniment for ramen

A large serving of green onions that is irresistible for green onion lovers

Here, we alleviate concerns about a lack of vegetables.

Carefully seasoned menma is soft yet crunchy

Crispy on the outside and juicy on the inside. The most popular dish.

Wrapped in a chewy skin, filled with juicy meat juice☆ Please choose from two types of sauce.

On top of steaming white rice, there is pork shoulder chashu and one egg. It's simple, but it's delicious! Garnish with chopped green onions, burnt green onions, chopped nori, and fish powder, and enjoy it with a special sauce.

Slices of pork shoulder are placed on warm rice and served with a special sauce.

A value set of snacks featuring a three-item assortment: pork shoulder chashu, seasoned menma, and a soft-boiled egg.

Very popular among women! Softness that melts in your mouth☆

We have made it very soft and with a pleasant mouthfeel. How about it as a dessert after your meal☆