Navy Strength
Dernières informations
Creative Tiki Cocktails and Lively Bar Atmosphere
Évaluation
Avis
Photo
Menu
Tepache vinegar
Chives, Tobiko
Pickled jalapenos, Sour pineapple jelly, Nori chip
Pickled mustard greens, Kewpie mayo, Hawaiian roll
Shiitake, Hoisin
Pickled shallot, Avocado, Lime, Cilantro, Taro chips
Crispy couscous, Egg yolk, Taro chips
Cumin, Peanut sauce, Chilis
Fish sauce caesar, Fried pork belly, Croutons, Mint
Pickled daikon, Herbs
Coconut with lemongrass, Makrut lime leaf and tomato
Duck confit
Choose: Spam & fish sauce caramel, Smoked tofu & soy glaze, Chicken & black vinegar, Pickled kiwi
Macadamia praline, Tamarind caramel
Beets, Orange blossom frosting, Sprinkles, Mint ice cream
A bright, refreshing vodka sour through the lens of north Africa, featuring hibiscus tea
Moroccan mint tea, rum, & vanilla bean set off this crave-able concoction like a cool breeze through the desert
A Maker's Mark bourbon slushie with bright pops of earl grey & nigella sativa!
Toasted pistachio, spiced dates, rich rum and Kashmiri Amaro… brooding, adventurous, crushable
If preserved lemon is your jam, this is for you. Rye whiskey & chocolate bitters light the fuse
A super-chilled olive-oil washed gin martini? Chermoula blue cheese stuffed castelvetrano olives? Heck. Yes
Silky & bracing, a book-at-bedtime blend of scotch whiskies with sherry & cardamom
Apricot, coconut, & green chile just met at a house party and bonded over their love for everything from comics to Campari. Life is weird!
Mysteriously silky Old Fashioned with cognac, rum, roasted tropical fruit, and bitters. Mind your step!
A bourbon slowjam that'll make you sing. Mango, toasty rice, and kalamansi harmonize
A spicy mezcal crusher, best-seller, shot-caller, brawler
The shock success of our 1st cocktail menu! Dark rum, falernum, coconut water, herbs
A centuries-old spiced purple corn beverage meets a new school trinity of sherry, brandy, & rum
A romp through the tropics on a sailboat, with a basket of guavas, a bottle of pisco, and a jug of mezcal
Most bastardized drink since the martini... When done right, a liquid vacation. — Trader Vic, 1944
A radiant blend of rums with cinnamon, falernum, & citrus, garnished with fire & stars. — Mai Kai, 1956
Sipsmith Gin sets off this epic classic. Orgeat, passionfruit, falernum, & citrus, oh my! — J. "Popo" Galsini, 1967
This one's an aromatic & bracing blend of rich rums with citrus & cacao. — Trader Vic, 1939
Dry gin, rum, & bubbles balance out rich apricot & passionfruit in this liquid daydream. — Trader Vic's, 1984
Textured & strong, a liquid Tri-Force balanced by a delicious sherry kick! — Trader Vic's, 1940's
Sinister concoction of exotic rums with golden raisin, red wine, citrus, & spices
Our sea-washed crew returned with exotic fruits, spices, and no small amount of booze. Bask in the mystery!
A low-alcohol garden-fresh featuring tomato water, bell pepper, & olive. Savory & satisfying
Spiced cold brew meets a little amaro & vermouth. Coconut whip for the win
Full flavor, no booze. Seedlip Spice, fresh coconut water, citrus, cinnamon
Someone's gotta captain the ship! Blueberry falernum, kalamansi, coconut cream, spices
The signature drink from Chicago prog-tiki all stars Lost Lake, 2018's Best American Cocktail Bar
Some bars you date, Portland's Rum Club you marry. Their souped up daiq has healing powers
UnderTow, the legit tiki temple housed in a former Jiffy Lube in Phoenix, created this mezcal crusher we can't get enough of
Rotating Draft - Schooner / Pint
Rotating Draft - Schooner / Pint
16 oz. Can
7 oz Pony Bottle
Schooner / Pint
Tepache vinegar
Chives, Tobiko
Pickled jalapenos, Sour pineapple jelly, Nori chip
Pickled mustard greens, Kewpie mayo, Hawaiian roll
Shiitake, Hoisin
Pickled shallot, Avocado, Lime, Cilantro, Taro chips
Crispy couscous, Egg yolk, Taro chips
Cumin, Peanut sauce, Chilis
Fish sauce caesar, Fried pork belly, Croutons, Mint
Pickled daikon, Herbs
Coconut with lemongrass, Makrut lime leaf and tomato
Duck confit
Choose: Spam fish sauce caramel, Smoked tofu soy glaze, Chicken black vinegar, Pickled kiwi
Macadamia praline, Tamarind caramel
Beets, Orange blossom frosting, Sprinkles, Mint ice cream
A bright, refreshing vodka sour through the lens of north Africa, featuring hibiscus tea
Moroccan mint tea, rum, vanilla bean set off this crave-able concoction like a cool breeze through the desert
A Maker's Mark bourbon slushie with bright pops of earl grey nigella sativa!
Toasted pistachio, spiced dates, rich rum and Kashmiri Amaro… brooding, adventurous, crushable
If preserved lemon is your jam, this is for you. Rye whiskey chocolate bitters light the fuse
A super-chilled olive-oil washed gin martini? Chermoula blue cheese stuffed castelvetrano olives? Heck. Yes
Silky bracing, a book-at-bedtime blend of scotch whiskies with sherry cardamom
Apricot, coconut, green chile just met at a house party and bonded over their love for everything from comics to Campari. Life is weird!
Mysteriously silky Old Fashioned with cognac, rum, roasted tropical fruit, and bitters. Mind your step!
A bourbon slowjam that'll make you sing. Mango, toasty rice, and kalamansi harmonize
A spicy mezcal crusher, best-seller, shot-caller, brawler
The shock success of our 1st cocktail menu! Dark rum, falernum, coconut water, herbs
A centuries-old spiced purple corn beverage meets a new school trinity of sherry, brandy, rum
A romp through the tropics on a sailboat, with a basket of guavas, a bottle of pisco, and a jug of mezcal
Most bastardized drink since the martini... When done right, a liquid vacation. — Trader Vic, 1944
A radiant blend of rums with cinnamon, falernum, citrus, garnished with fire stars. — Mai Kai, 1956
Sipsmith Gin sets off this epic classic. Orgeat, passionfruit, falernum, citrus, oh my! — J. "Popo" Galsini, 1967
This one's an aromatic bracing blend of rich rums with citrus cacao. — Trader Vic, 1939
Dry gin, rum, bubbles balance out rich apricot passionfruit in this liquid daydream. — Trader Vic's, 1984
Textured strong, a liquid Tri-Force balanced by a delicious sherry kick! — Trader Vic's, 1940's
Sinister concoction of exotic rums with golden raisin, red wine, citrus, spices
Our sea-washed crew returned with exotic fruits, spices, and no small amount of booze. Bask in the mystery!
A low-alcohol garden-fresh featuring tomato water, bell pepper, olive. Savory satisfying
Spiced cold brew meets a little amaro vermouth. Coconut whip for the win
Full flavor, no booze. Seedlip Spice, fresh coconut water, citrus, cinnamon
Someone's gotta captain the ship! Blueberry falernum, kalamansi, coconut cream, spices
The signature drink from Chicago prog-tiki all stars Lost Lake, 2018's Best American Cocktail Bar
Some bars you date, Portland's Rum Club you marry. Their souped up daiq has healing powers
UnderTow, the legit tiki temple housed in a former Jiffy Lube in Phoenix, created this mezcal crusher we can't get enough of
Rotating Draft - Schooner / Pint
Rotating Draft - Schooner / Pint
16 oz. Can
7 oz Pony Bottle
Schooner / Pint
Tepache vinegar
Chives, Tobiko
Pickled jalapenos, Sour pineapple jelly, Nori chip
Pickled mustard greens, Kewpie mayo, Hawaiian roll
Shiitake, Hoisin
Pickled shallot, Avocado, Lime, Cilantro, Taro chips
Crispy couscous, Egg yolk, Taro chips
Cumin, Peanut sauce, Chilis
Fish sauce caesar, Fried pork belly, Croutons, Mint
Pickled daikon, Herbs
Coconut with lemongrass, Makrut lime leaf and tomato
Duck confit
Choose: Spam & fish sauce caramel, Smoked tofu & soy glaze, Chicken & black vinegar, Pickled kiwi
Macadamia praline, Tamarind caramel
Beets, Orange blossom frosting, Sprinkles, Mint ice cream
A bright, refreshing vodka sour through the lens of north Africa, featuring hibiscus tea
Moroccan mint tea, rum, & vanilla bean set off this crave-able concoction like a cool breeze through the desert
A Maker's Mark bourbon slushie with bright pops of earl grey & nigella sativa!
Toasted pistachio, spiced dates, rich rum and Kashmiri Amaro… brooding, adventurous, crushable
If preserved lemon is your jam, this is for you. Rye whiskey & chocolate bitters light the fuse
A super-chilled olive-oil washed gin martini? Chermoula blue cheese stuffed castelvetrano olives? Heck. Yes
Silky & bracing, a book-at-bedtime blend of scotch whiskies with sherry & cardamom
Apricot, coconut, & green chile just met at a house party and bonded over their love for everything from comics to Campari. Life is weird!
Mysteriously silky Old Fashioned with cognac, rum, roasted tropical fruit, and bitters. Mind your step!
A bourbon slowjam that'll make you sing. Mango, toasty rice, and kalamansi harmonize
A spicy mezcal crusher, best-seller, shot-caller, brawler
The shock success of our 1st cocktail menu! Dark rum, falernum, coconut water, herbs
A centuries-old spiced purple corn beverage meets a new school trinity of sherry, brandy, & rum
A romp through the tropics on a sailboat, with a basket of guavas, a bottle of pisco, and a jug of mezcal
Most bastardized drink since the martini... When done right, a liquid vacation. — Trader Vic, 1944
A radiant blend of rums with cinnamon, falernum, & citrus, garnished with fire & stars. — Mai Kai, 1956
Sipsmith Gin sets off this epic classic. Orgeat, passionfruit, falernum, & citrus, oh my! — J. "Popo" Galsini, 1967
This one's an aromatic & bracing blend of rich rums with citrus & cacao. — Trader Vic, 1939
Dry gin, rum, & bubbles balance out rich apricot & passionfruit in this liquid daydream. — Trader Vic's, 1984
Textured & strong, a liquid Tri-Force balanced by a delicious sherry kick! — Trader Vic's, 1940's
Sinister concoction of exotic rums with golden raisin, red wine, citrus, & spices
Our sea-washed crew returned with exotic fruits, spices, and no small amount of booze. Bask in the mystery!
A low-alcohol garden-fresh featuring tomato water, bell pepper, & olive. Savory & satisfying
Spiced cold brew meets a little amaro & vermouth. Coconut whip for the win
Full flavor, no booze. Seedlip Spice, fresh coconut water, citrus, cinnamon
Someone's gotta captain the ship! Blueberry falernum, kalamansi, coconut cream, spices
The signature drink from Chicago prog-tiki all stars Lost Lake, 2018's Best American Cocktail Bar
Some bars you date, Portland's Rum Club you marry. Their souped up daiq has healing powers
UnderTow, the legit tiki temple housed in a former Jiffy Lube in Phoenix, created this mezcal crusher we can't get enough of
Rotating Draft - Schooner / Pint
Rotating Draft - Schooner / Pint
16 oz. Can
7 oz Pony Bottle
Schooner / Pint
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