Hamariyori Gangan

The most popular dish is a seafood bowl topped with about seven kinds of fresh seafood, allowing you to enjoy a plump and firm texture. Additionally, there are plenty of dishes that make use of local specialties, such as 'seasonal fried horse mackerel' and 'kamaboko don' that are offered during their peak season. The kamaboko, characterized by its exquisite saltiness, is also very filling, allowing you to fully savor the deliciousness of the seafood.

The spacious interior has 54 seats and also features terrace seating, allowing guests to enjoy a relaxed time. It is bustling with local customers and tourists, providing a homely atmosphere where one can savor local flavors. Located within the roadside station 'Hagi Seamat', it is an easy stopover during sightseeing or shopping, making it a spot where you can enjoy dishes made with local ingredients in a comfortable setting.

Continuing to provide fresh seafood and vegetables sourced locally in Hagi City, Yamaguchi Prefecture. The store is located at the roadside station 'Hagi Seamarche,' promoting local flavors to visiting tourists. Valuing local production for local consumption, it has been a beloved presence in the community for many years, delivering Hagi's rich ingredients and tastes to many people.