CAFE BAR moya

Combining the vibrant flavors of tomatoes and rich avocado with a bed of mixed berries, this dish is crafted to be highly nutritious. Enjoy it with our homemade soy sauce, made with generous amounts of bonito and kelp. Different from your average seafood bowl, come to Ocean KAI to relax and rejuvenate from your journey.

Roast beef achieved with exquisite cooking by slowly cooking at low temperature. We finish it soft and juicy so that the umami of the meat is not lost and it melts in your mouth. The meat is selected from neighboring domestic cows with low food mileage, choosing the best at that time. The sauce is made by grating carrots, onions, and apples, roasting them to bring out the sweetness, and combining them with homemade ponzu sauce flavored with kelp and bonito.