Popular Bar Maruhachi Himeji Honten
大衆酒場 マル八 姫路本店
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A public tavern where you can enjoy fresh seafood
Points forts
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Menu
For those who want to drink a lot! If you only want sours, highballs and soft drinks, this all-you-can-drink plan is a great deal. The 2-hour plan is perfect for various banquets and drinking parties.
After the cold winter season is over, you can feel the beginning of spring in this course! Starting with spring cabbage, which is full of sweetness, we have prepared the first bonito, which has a firm flesh, and pressed sushi using sea bream! Please take this opportunity to try the ultimate dish, which is only available to those who order the course and is only available during this limited time. For all kinds of banquets, all-you-can-drink, girls' night out, etc. ◎
For those who want to drink a lot! Here is an all-you-can-drink plan that includes not only sours, highballs, and soft drinks, but also draft beer and almost all other drink menus. The 2-hour plan is perfect for various banquets and drinking parties.
This is the most popular course, packed with all the goodness of an izakaya! Choreggi-style salad, deep-fried isobe (bamboo rings) and chicken meat, seasoned daikon radish and pork belly stewed in a square, and a main dish of negi-toro takureta-maki (spilt rolls with spring onions and grated yam). Perfect for all kinds of banquets, all-you-can-drink parties, girls' night out, and more!
This seasonal course was prepared by our chef with an awareness of the colors of autumn and winter! Chikuzen-ni, which allows you to enjoy the original taste of the ingredients, and fresh fish, including Hokkaido's delicacy "salmon and salmon roe in rooibe sauce"! The skillful eel dashimaki and homemade roast beef are also available! You can choose from the popular and royal motsu nabe or the rare yodare sui-gyoza (dumpling) nabe. We are happy to offer an all-you-can-drink plan with a two-hour drink limit! Ideal for all kinds of banquets, all-you-can-drink parties, women's parties, and other occasions!
A lineup of menu items that Himeji and Hyogo are proud of! Cod from the Akashi wholesale market, Hyogo's famous hine-pon, sashimi with Akashi octopus, oysters from the Harimanada Sea, and gyoza, a specialty of Maruhachi in Himeji! We serve all kinds of local dishes with rice to finish off the meal! We also offer a luxurious dessert ♪ The best of Hyogo and Himeji in an exquisite course with a 2-hour all-you-can-drink plan! Perfect for all kinds of banquets, all-you-can-drink parties, girls' night out, and more!
This is a new luxurious course that is packed with the perfect luxury to help you get over the severe cold weather! The five kinds of sashimi include the luxurious Nakatoro (medium fatty tuna), salmon and salmon roe, and the Hokkaido delicacy "Rooibe-zuke" made with salmon roe! The main course is a chicken sukiyaki hot pot using Hine chicken! The ultimate course is a combination of the tastes of Himeji, seasonal colors, fresh fish and meat, and the chef's sense of taste. Suitable for all kinds of banquets, all-you-can-drink parties, women's parties, etc.
Monday ⇒ Sour drinks for 99 yen after 17:30! / Tuesday ⇒ All-you-can-drink for 999 yen! (Beer included +300 yen) / Wednesday ⇒ Gyoza and potatoes at half price! / Thursday to Sunday ⇒ If you start between 20:00 and 21:00, all-you-can-drink for 999 yen! (Beer included +300 yen)
Full of the delicious flavors of pork and vegetables! Ginger soy sauce pairs perfectly with the gyoza!
A representative specialty dish of Banshu! The more you chew, the more flavor comes out from the aged chicken. The white version is full of sesame, while the red version is spicy with chili! Please enjoy it with our special ponzu sauce infused with citrus!
Our original flavor with ginger added in a Himeji style!
The Himeji style is to eat oden soaked in broth with ginger soy sauce!
A specialty product that Akashi in Hyogo proudly boasts to the nation! The octopus raised in the fast-flowing Akashi Strait grows strong, resulting in a more pronounced firm texture!
If you talk about an izakaya in Banshu, this is the first thing to try!
A dish loved in Kobe for a long time! Freshly fried tonkatsu served with demi-glace sauce!
Safe and secure! Our oysters, which prioritize quality, can be ordered from two pieces! *Price is per piece
A dish featuring simmered conger eel, a specialty of Himeji, generously placed on top of rolled omelette!
The sweet sauce rice pairs perfectly with anago!
Fresh ingredients in a grand style!
Egg, salmon, sea bream, amberjack, squid, octopus, raw shrimp, medium fatty tuna, large boiled eel, salmon roe gunkan, chopped fatty tuna gunkan
Onion, sweet potato, eggplant, chikuwa tempura, soft-boiled egg, kiss tempura, chicken tempura, shrimp tempura
Edamame, napa cabbage kimchi, chilled tomato, spicy smashed cucumber, octopus wasabi, quail eggs simmered in soy sauce, addictive cabbage, yam pickled with wasabi, cream cheese marinated in soy sauce, chicken skin with ponzu sauce
We topped our homemade potato salad with a creamy egg!
Limited quantity available!
Five pieces 549 yen
Large serving 769 yen
A local gourmet dish that combines okonomiyaki and Akashi-yaki!
Enjoy a special rolled omelette topped with flavorful beef soaked in dashi!
Two rice balls (plum, spicy cod roe) + pickles included
Highball 99 yen → 49 yen, draft beer 199 yen → 99 yen, various sour drinks will be served in mega mugs at regular prices. *Prices exclude tax.
[Highball] Black Nikka / Ginger / Cola [Sour] Lemon / Grapefruit / Lime / Calpis / Plain / Tomato / Pineapple / Acerola [Tea Mix] Hojicha Mix / Green Tea Mix / Oolong Tea Mix [Shochu] Kuro Kirishima (Sweet Potato) / Ichiko (Barley) [Fruit Liquor] Yasashisa Umeshu (On the Rocks / Water / Soda / Hot) [Sake] Gokai One Cup (Cold / Hot) [Soft Drinks] Orange Juice / Ginger Ale / Cola / Calpis Juice / Calpis Soda / Apple Juice / Oolong Tea / Green Tea / Hojicha / Melon Soda
[Beer] Draft Beer [Highball] Black Nikka / Ginger / Cola [Sour] Lemon / Grapefruit / Lime / Calpis / Plain / Tomato / Pineapple / Acerola [Tea Mix] Hojicha Mix / Green Tea Mix / Oolong Tea Mix [Shochu] Kuro Kirishima (Sweet Potato) / Ichiko (Barley) [Fruit Wine] Yasashisa Umeshu (On the Rocks / Water / Soda / Hot) [Sake] Gokai One Cup (Cold / Hot) [Soft Drinks] Orange Juice / Ginger Ale / Cola / Calpis Juice / Calpis Soda / Apple Juice / Oolong Tea / Green Tea / Hojicha / Melon Soda
In addition to the above, the following menu items will be added: [Shochu] Ikkomon (Sweet Potato) / Daiyame (Sweet Potato) / Satsuma Hozan (Sweet Potato) / Nikaido (Barley) [Sake] Gokai / Kikumasamune (Hyogo) / Kakogawa (Hyogo) / Kōwotsuru (Hyogo) [Fruit Wine] Aragoshi Peach Wine / Aragoshi Yuzu Wine.
A strong highball request will incur an additional charge of 54 yen!
A local drink made in-house with pickled ginger!
A local drink made in-house with pickled ginger!
Bitter whole squeezed!
Apple, Pineapple, Honey!
All sour options available! Great value in volume!
Non-alcoholic beer
Cassis Orange, Cassis Oolong, Fuzzy Navel, Peach Oolong, Shandy Gaff
Oolong tea mix, green tea mix
Sweet potato
Taro
Sweet potato
Sweet potato
Barley
Barley
Nacchan Orange or Apple, Ginger Ale, Pepsi Cola, Calpis Juice or Soda, Melon Soda, Oolong Tea, Green Tea
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